"Disappointing. It's a great looking restaurant with the right plans, bones, and location. Unfortunately the food, menu and no beer taps cannot keep pace with what should be one of the best places in town"
I've lived in Stouffville for over 5 years and for all of the time I've lived here, The Cornerhouse was a place I've wanted to try. it was recommended by other residents but I was always hesitant given it seemed like more of a high end place that needed a special occasion. as time had gone on, they've undergone renovations which I must say is both unique and very cozy. lots of unique dining "zones" with equally nice lighting, decor and space. in my first visit the rooftop patio was a must-try and for the space it seemed like a great spot. not that many stairs and you pass the other zones which are great to look at.
I'll skip the specific design and service parts as really those parts were great and as expected from a place like this.
what I expected from a place like this is a robust menu, local sourced and inspired selections, good value, and fresh, well-seasoned fare that satisfies every taste.
what I saw was a place that really focused on trying to sell its bar and drinks menu which is by the way, very expansive and priced like its a premium location, (I.e. house wine bottle is about $45) and your 16oz microbrewery local IPA pints are about $10 - $15
the menu seemed like an after thought though. it really was just a combination of light snacks, sharing plates, individual pizza and the like. not too much to really choose from. not many traditional main courses like a steak lamb, or big seafood dish.
What we did order were the jalapeño and pulled pork pizza ($19) and the jalapeño pulled pork popper ($18) with Mac and cheese . which if you close your eyes are essentially the same thing. I loved the concept but where they both fell apart is lack of seasoning and lack of really any flavour. both were super bland.
seriously, I doused the Mac and cheese popper with table salt and it really didn't take it up enough. the panko was the only thing you tasted because it was crispy otherwise nothing else had any flavour. it was bland as if seasoning was out of stock or the food was made for a crowd of people who don't know what flavour is. I took half of it home and thought hey I can give it another shot and add some salt and pepper and reheat it in the oven. nope. still tasted bland. such a waste.
the pizza, while served well, tasted very much like a freezer, store bought pizza. the crust was undercooked surprisingly and could've really benefited from a wood fire oven tbh. it had no real differentiation and was all of the same bland ingredients from the popper.
at almost $20 each they really disappointed and made me agree with a lot of the Yelp reviews and current Yelp rating (2.5 stars).
Overall I have to give this a hard 2.5. bland food but great everything else. I can't cheat you though and fluff up the rating by giving a 3 so I give it a 2.
sorry Cornerhouse. If your menu changes and does better I'll come back, but for now, enjoy having the only rooftop patio in town. that seems to be the best part. read more