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    Corazón de Alcachofa

    3.8 (5 reviews)

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    5 years ago

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    6 years ago

    Absolutely delicious. Great atmosphere. The pan Scott's was so good that my son and I ended up ordering seconds. Highly recommend!

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    9 years ago

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    Porfirio’s Guadalajara - Grilled asparagus, salsa

    Porfirio’s Guadalajara

    4.3(49 reviews)
    0.1 km

    Ready for some steakhouse cuisine when you're far from home and all they seem to have is tacos?…read moreWell you're in luck because this place has got your cravings by a covered. Just to preface I really think this place is more of a 4-star joint but they just tried so hard. But onto the goodies. Made a reservation to come in, and when we arrived my lady went up to the hostess to be let in. They told her the kitchen was closed. I was busy paying the Taxi, but when I walked up in a suit and told them I was 5 minutes early for my reservation they changed their tune. All of a sudden this place was open and the welcome mats were placed at our feet. The service felt rushed, so I recommended coming in closer to dinner time. When you can enjoy a less hurried experience. We started with calamari a salad and pork tacos. I went for the ribeye and didn't look back. My The steak was a bit overcooked as the searing went a little deep, but overall it was still juicy and pretty good. They brought out a little hat and some complimentary dessert for my birthday which was nice and even sang las mañanitas. So if your looking for some fancy decor and some lovely environment in which to enjoy your food, you'll be happy you came here

    We had just arrived to Guadalajara and glad we found this restaurant open and close by our hotel…read more It is beautifully decorated, inviting, welcoming and upscale. Our server and staff were friendly, attentive, welcoming and happy to answer any questions. We stared with Jamaica margaritas and were greeted by salsas and tostadas. Salsas were tasty and go from mild to hot. We ordered the tuetanos de res a la parrilla con champiñones and added escamoles to try. The tuetano was delish and the escamoles and acquired taste, but we tried them! We wrapped up with fish tacos and an oblea with cajeta which was delish. Just what we needed to wrap up the meal.

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    Porfirio’s Guadalajara - Churro cart

    Churro cart

    Porfirio’s Guadalajara - Grilled asparagus

    Grilled asparagus

    Porfirio’s Guadalajara - Churros

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    Churros

    Corazón de Alcachofa - mexican - Updated May 2026

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