We met the in-laws who just happened to also be in Zurich at the same time as us for sweets at…read moreSprüngli. To start off, the service was amazing and sweets wise the standout for me was 100% the apricot sorbet. It was absolutely divine, so smooth. The honey himself ordered the pistachio creme sandwich and the small egg tart (similar to nata) and enjoyed them both quite a bit. The seating was comfortable, plentiful, and this was probably our favorite food spot in Zurich. All in all, definitely a must-eat in Zurich if you're visiting.

Zürich, Switzerland…read more Of course, Sprüngli is another must stop visit when you're in Zürich besides the Ladërach. The location I went to is inside the train station. It's small but can comfortably hold a few people. There are plenty of displays to choose from. I wanted to buy some of their famous Luxemburgerli macarons but had a hard time deciding, so I asked the employee for the best sellers. She suggested three, and I went with those. She also mentioned they last 3-4 days and should be refrigerated immediately. It was a little treat for my daughter, and she absolutely loved them. It survived the 12hr flight . Perfect spot to pick up something special for yourself or to take home as a gift!

I had a very positive chocolate shopping experience at this particular Teuscher location. The store…read moreis over the top with their decor - flowers and hearts everywhere. Teuscher is known for their champagne truffles so, I made sure I got a box of them. I also got bars and boxes of chocolates to give away to friends and family. I love how they have a lactose-free chocolate option. They have white, milk, and dark chocolates, plain, fruits, nuts... The customer service was superb! They saw me struggling with all the chocolate bars in my hands so, they quickly grabbed them from me and gave me a basket for more chocolates. And the gentleman was telling me about their products. They were giving me free samples so I can narrow down my options...or make me grab more chocolates. They gave me extra shopping bags since I had multiple bags from different chocolate shops when I walked in. I've been munching on chocolates more than usual every single day since I went to Zurich. I've been comparing different brands and I must say their champagne truffles definitely live up to the hype. Yuuuummm!!! You just can't go wrong with Swiss chocolates.

The truffles here are exquisitely made - the inside is super…read moresmooth and melts in your mouth. They gave us a banana truffle to try and it perfectly balanced the banana flavor with chocolate. I also tried their famous champagne truffle (dark chocolate version) and ultimately decided I didn't like the champagne flavor in chocolate but loved the rest of the truffle. Also the shop is adorable in a way that makes it quite different from the more corporate Sprüngli and Läderach vibe. Plus they had a lot of gluten free and lactose free options which was very nice. Want to go back and try more truffles!

Max Chocolatier is one of the smaller chocolate shops but it is not to be missed! The hot chocolate…read moreis rich and just the right amount of sweetness. The chocolates are very fresh and delicious too. It's a small space without any seating!

Busy but the line is just enough for you to get acquainted with the store.The customer service…read morecould have been better. We ordered a few cubes and they turned out to be great.

Zürich, Switzerland…read more This is a chocolate lover's dream and a must-stop when in Zürich. The moment you walk in, you're greeted with the aroma of fresh chocolate and displays of their famous slabs, pralines, and seasonal creations. Everything looks (and tastes) amazing. The staff are friendly and helpful, offering samples and explaining the different flavors, which makes the experience fun and welcoming. CHF9.90 for 100g from the slabs isn't that bad. They are quite the size of your palm and that is quite big enough to enjoy. You can get a smaller size too if you want to try them all. It's a great spot for picking up gifts to bring home, but honestly, you'll probably want to treat yourself too. A sweet highlight of my Zürich trip.

Most expensive country in the world! Even the chocolate is expensive!…read more They have a great variety of local made chocolates. As an American on vacation, the quality justifies the price! The hand made quality of the chocolates is easy to taste, even in the mass produced bars and truffles. The employees here are nice and willing to give samples. I was shocked to see a Sugar free hazelnut bar! It had real Hazelnuts and it was delicious! It didn't have any chemically aftertaste either! High quality!

We had brunch here on a very snowy day, and I have to say it was such a pleasant respite. The hot…read morechocolate was delicious and so was the food. I had to ask the server for the recipe of the muesli I ordered. So good! We had other breakfast items that were equally scrumptious.

Stopped in for some Swiss chocolates. I opted for a small box of truffles and pralines that I have…read morenot opened and an assorted bag of mixed chocolates including dark, milk, white, and raspberry. My preference is dark and this allow me to share with others. This is a little shop located in the middle of the main train station. You can grab something quick before continuing on your journey. They also have a selection of single pieces s for those who have limited self control. :)

This little bakery will deliver delectable pastries , rich espresso, and kind, welcoming service.read more

Yelp Review 2023 #22:…read more Läderach is one of my favorite chocolatiers in the whole world. I eat chocolate everyday, and I travel the world sampling chocolates. I've been to Belgium which some say has the best chocolate. I've been to France, Italy, UK, Germany, Finland, and Ecuador - they do have some good chocolate. But I will always want Swiss chocolate. There are three chocolatiers in Switzerland that I love. I like Läderach because they don't overcomplicate their combinations. And they give you free samples. You can buy boxes of chocolates, truffles by the bag, chocolate slabs by the gram. My favorites are the chocolate with whole hazelnut slabs, and chocolate cornflake slabs. They have a nice selection of chocolate + hazelnut so I get a box of those in different varieties. This particular location is at the Central Station which is convenient. There is another Läderach outside Central Station. Whichever location you go to, you can expect the same great experience and some of the finest chocolates that will ever touch your mouth.

Yes, chocolate in Switzerland. There are so many options, and many of them are very good,…read moreespecially if you like milk chocolate. This place has some excellent dark and white chocolate in addition to the traditional milk. You can get a huge variety of truffles, or they have slabs of chocolate with various inclusions like candied oranges, blackberry, roasted hazelnuts or almonds, or even some more exotic varieties with things like pink peppercorns or pistachios. The people at Läderach pride themselves on FRESHNESS, so I wouldn't recommend overbuying. Not that it was much of a problem for us: the first bag was gone within a day, so we had to plan a return trip before we left the country and quadrupled our "pilot" purchase. If you need to spend those extra CHF before you leave out, there are worse things to spend it on... just be sure to stay under the duty free limit :D

I've found a lot of the pastries in Zürich to be fairly disappointing and was happy when I happened…read moreto stop by one day on my way through the train station. The breads are mostly good, the rustic baguette is great. They also have slices of sweet and savory wähen, and the shredded apple variety is excellent. If you plan to eat it on the go, best to eat it by hand as you'll likely break a plastic fork in the process.

Fresh bread, open Sundays, and a relaxed-but-quick stop on the way home from the mountains. What…read moreelse could you want in a train station bakery? I dread the neighboring HB Migros, but this Stocker manages to stay cool and uncrowded, even during busy times. The breads are excellent (especially the St. Galler), but I'm less convinced of the pastries (plum tarts are great, but some others are too doughy) and Birchermüesli (too much cream for my taste). Definitely the best bread to be had on the way home on Sunday.

Another great chocolatier in Zurich! I think this was stop #2 in my self guided chocolate walking…read moretour. Haha yep, I most certainly went on a walking tour of Zurich's chocolatiers. Honold is excellent and if I were to return in the future, I'd skip Bachmann but would go back to Honold.

Terrible service. Refused to warm up a take out crescent, even a microwave was next to the counter…read more I will never visit this store again.