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    Coney Express

    4.6 (20 reviews)
    Open 10:00 am - 9:00 pm

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    Fries with chili

    My sister and family stopped in Indiana on their way to Michigan. Stopped at this entity, hoping for good coneys. This is what was served. Barely any chili on the hot dogs, fries weren't cooked long enough, and the person serving the food assured them that their coneys were the best. This was not a good stop for someone from out of state, town, etc.. This visit was not a good experience. Check your food BEFORE you leave the window!

    The BEST chili cheese fries!!!

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    7 days ago

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    Photo of Bill K.
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    1 year ago

    Fast service and great dogs! Only wish I had gone around a second time! First time visiting and I definitely will return!

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    1 year ago

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    3 years ago

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    7 years ago

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    2 years ago

    I love this place! Sloppy Joe's and Polish Sausage Coneys and regular Coneys. Yummy!!!!

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    8 years ago

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    2 years ago

    Excellent place!!! Would totally recommend ! .......Chili Cheese Dogs Coney Dogs Everything fireeeee

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    6 years ago

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    6 years ago

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    7 years ago

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    5 years ago

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    7 years ago

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    8 years ago

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    8 years ago

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    8 years ago

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    8 years ago

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    7 years ago

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    8 years ago

    friendly and fast service. Food is consistent and I always know i'm going to be satisfied

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    10 years ago

    Excellent coneys, I would say on par with Coney Island without the long lines. I am getting hungry just thinking about it.

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    Ask the Community - Coney Express

    What are the freaking hours?? I don't know why one of the most important info for ALL business's....HOURS... is so difficult to find on Yelp? When do they open and close please?

    Sunday: 11am-8pm Other days: 10am- 9pm

    Don’t See Your Question? Ask Away!

    Review Highlights - Coney Express

    This place has been in Southgate Plaza for as long as I can remember, and has always been a staple of south side Fort Wayne.

    Mentioned in 3 reviews

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    Morgan's Tap & Grill - The Double Smash Burger and Crispy Fries were excellent.

    Morgan's Tap & Grill

    (60 reviews)

    I don't even know where to start because this was indeed A HIDDEN GEM. As a chef, I am real picky…read moreabout doors and literally everything tasted was chefs kiss. What I really admitted about this place is the owner walking around communicating with everyone and checking to see if everything was going ok!! She was really sweet. Also shoutout to our server Noah who was awesome and funny. Not only was he gents or he also recommended! For it to be a carpeted space, it was very clean on the inside and smelled really fresh. The smell of food hit me before I even got inside. The seats were comfortable and they even had bar searing as well as an event space room. The food really deserves its own review but I can't leave two . Everything I would get again no questions asked! My only suggestion would be maybe add a tad of seasoning to the wings but the smoke flavor and sauce was too tier! Easy 10/10 for me!

    If you're looking for a place that checks all the boxes, I can't recommend Morgan's Tap&Grill…read moreenough. The service is absolutely amazing -- attentive, friendly, and genuinely welcoming from the moment you walk in. You can tell the staff truly cares about the experience they're providing. The food is just as impressive. Everything we ordered was delicious, fresh, and clearly made with care. The environment is warm and cozy, making it the perfect spot to relax and enjoy a great meal. Honestly, no complaints at all. If you're thinking about trying it, do it -- anything you order won't disappoint.

    Rune - Green spaghetti

    Rune

    (23 reviews)

    Love the farm to table experience. The menu is always changing and has interesting…read morecombination/flavors. The skewers were very good, personally enjoyed the steak ones more than chicken. Fried carrot pakora was delicious! Highly recommend trying. The radish dish was ok, has a strange aftertaste but the fried capers were good. The pastas were both flavorful with homemade noodles. We went during happy hour, which is a great deal. A bit expensive if you don't go during happy hour. The beet spice cake was warm, flavorful and the syrup on top you could drink! Our server was very friendly and accommodating. Can get quite cold in there as the main doors opens directly into the space. Love the idea of the community table too.

    Everything about my dinner at Rune was amazing. Every little thing. This is officially my favorite…read morerestaurant in Fort Wayne. I guess I'll skip to the end when I got my check, and was completely shocked to learn that I had a fantastic meal and an excellently made spritz, plus dessert, for a shockingly low price. I even double-checked the check, to make sure they didn't accidentally leave something off. No! How could it be? It turns out that I was visiting Rune during happy hour, which is Tuesday through Saturday from 5 to 6 p.m. This could be why my bill was so agreeable. So, if you're looking for a great meal for a great price, visit during happy hour. So, the spritz. Literally every table ordered the spritz while I was there, including me. It was a great choice, and it looked especially pretty and ombre in a glass with ice. Like any good spritz, it had just enough alcohol to make things sparkle a little, but was also refreshing and hydrating. I made a note in my phone to remember that the bartender used words like "vegetal" and "herbaceous" when talking about some of the cocktails to the people sitting at the bar. I love a good vegetal, herbaceous drink, and it made me want to order another cocktail. Instead, I ordered the green spaghetti from the happy hour menu, which is a paired down menu, but has a lot of the items from the regular menu. The spaghetti was bright green from a pesto made from ramps, nori butter and parmesan, and there were also bits of clams throughout. It was rich and buttery! Ramps are one of those things that I have to get when I see them on a menu during the spring. They're only around for a short time, so they're precious. For dessert, I went with the pot de creme, which was flavored with pho spices (cinnamon, anise, coriander, cardamom, fennel, etc.) and had peanuts and chocolate on the bottom. Holy fudgy bottom! This was the smoothest, most balanced dessert I've eaten in a long time. Smooth, but with the occasional peanut here and there to make things interesting. The service was excellent. I was dining by myself, so I got seated at a cozy little table, lit with a candle, that was off to the side but also in the center of everything, so I could people watch, which is one of my favorite things to do. I wanted for nothing the entire time, but was also left the eff alone. It was perfect. It was one of the best dining experiences I've had that I can remember.

    Pasta di Guy

    Pasta di Guy

    (10 reviews)

    Pasta di Guy is located in Electric Works right at the front of the facility. It is small but neat…read moreand clean and bright and cheery. The staff here was very friendly and helpful for us first timers. pasta di Guy is a step up from mall food and a step below an Italian dine in restaurant that specializes in Italian food. It's not Fazoli's...but it's not Casa's, Ziano's or Salvatori's either. We started with the breadsticks. You basically get two 6" sticks for $2. The bread was soft on the inside and has a slight crunch/crisp on the outside. There was a slight butter and garlic taste to the outside. Overall...okay. Only six inches of breadstick left you wanting more. My wife really liked her Caprese Wrap. This mirrored the Caprese salad quite a bit. The salad was fresh with plenty of arugula. The balsamic vinegar drizzle was very tasty - dark and rich. The tomatoes were foreshadowing like the cheese and lettuce. The cheese had a nice mild taste but I found it very difficult to cut. The salad bowl shape makes it difficult to eat the beautifully presented cheese, tomatoes and drizzle without cutting them into pieces. I had the spaghetti and meatballs. I love spaghetti and meatballs and get this about every where I go. This entree ran about $13 for a medium portion of pasta. There were five small meatballs in the dish. I found the pasta to be perfectly cooked. Easily cut with the plastic knife and tasty. There was not enough marinara sauce to accent the dish. It was thin in volume and made it difficult to bring out good Italian flavors. There wasn't enough Parmesan cheese to give the sauce some added flavor. However they will give you as many packets of cheese as you like. The meatballs were moist and cooked about right to give them some firmness. They weren't out of the Hormel meatball bag...however they didn't have much spice to give it more flavor. I was pleased that I could cut them into lots of pieces and have a bit of meatball with most bits of pasta.

    Pasta Di Guy is a wonderful addition to Electric Works. The staff were so kind and the area was…read morevery clean. We had the Chefs Pasta with Vodka sauce and Italian sausage. The homemade noodles were a highlight and the sauce was one of a kind. You cannot go wrong with this dish or trying this spot.

    Coney Express - tradamerican - Updated May 2026

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