Wanted some BBQ, so I decided to order from here. I went with a 3 meat plate, 2 burnt ends, one…read morebrisket with corn fritters and baked beans as my side. As I was driving down, the owner called me and let me know they ran out of corn fritters, and only had one order of burnt ends. I went with another order of brisket and changed to corn bread as my other side. I appreciated the call, he was on top of things! I picked up my food and ate it in my car. The beans were thick and full of meat pieces which I love. The corn bread was more like a corn cake. Super buttery and chewy, it was delicious...maybe the best corn bread I have ever had! On to the meats...........Burnt Ends- Meh...they were just ok. 2 pieces of the 6 were straight up fat, with no meat on them. A tad disappointed in that! The brisket was a little dry, but still tasty enough. Their regular bbq sauce is really good, and I dipped my brisket in that. Solid 3 meat plate minus the 2 shitty burnt ends pieces. Service was great! Cool guys running the spot. Would definitely come back if I lived in the area.

5 for the burnt ends and their BBQ sauces both sweet and spicy! Perfection…read more 5 for the smoked Mac n cheese. The shells are the thick kind so it's not a traditional Mac n cheese pasta fyi. The cheese sauce is delish. 4 for the baked beans as they were a tad too soft and needed more bbq sauce, or molasses or something. 4 for the greens. They taste healthy, you can't taste the smoked meat, but there wasn't any savory type flavor. Service was fast! Parking is easy. Tons of seating, restrooms, gorgeous area to sit near the river and with views of the mountain and Coors! Such a cute town and all their food is delish!!!

I happened to be driving through the Denver area, and like it's almost customary for me at this…read morepoint, I started craving wings. I remembered trying CD's Wings a little over a year ago and really enjoying them, so the plan was set in motion. I was going back to CD's. I was in town on a business trip and had a few colleagues tag along. We made our way over around 1 PM, and the place was just like I remembered it. Not that I expected much to change, but it was nice seeing it stay consistent. Just like my first visit, the place was packed. Seeing that many people there early in the day felt like a good sign that CD's was still doing something right. There are a ton of sauce options, but like usual, I went with flavors I know I'm going to like: Hot and Spicy BBQ. I had read that the wings here are made to order, and after waiting about 20 minutes for them, I believe it. I also specifically told our server that I wanted them wet. Well, they definitely listened. These things were WET. They weren't just covered in sauce, they were practically swimming in it. That's exactly what I wanted. I generally know what to expect from Buffalo, which CD's calls Hot, so I was especially interested in the Spicy BBQ. After that first bite, I immediately remembered why these wings had stuck in my head for more than a year. I came back with high expectations, and somehow they still exceeded them. The Spicy BBQ is exactly how it sounds, but the balance is what makes it so good. You get the sweetness of BBQ along with that Buffalo-style heat, and somehow you taste both at the same time. Neither one takes over. It doesn't taste like they just mixed two random sauces together either. The flavors actually work together, giving you that sweet BBQ taste with enough heat to keep you going back for another bite. The sauce is great, but what really makes these wings stand out is the chicken itself. There's a slight crisp when you bite through the skin, followed by tender, juicy chicken underneath. Considering how wet I ordered them, I was impressed they still had that crisp. Honestly, they don't need to be overly crispy. The juicy chicken, little bit of crunch and all that sauce work perfectly together. After eating a few, I noticed something else. It didn't matter whether I grabbed a flat or a drum. Sometimes the flats are great but the drums aren't quite the same, or the other way around. Here, every wing was good. Maybe they've mastered their cooking time, maybe it's how they prep them, I don't know. Whatever they're doing, it works. I love wings, so maybe someone could say I'm going to give any decent wing praise, but after trying wings at different places around the country, you really do notice the differences. There's a difference between a good wing and one you actually remember months later. CD's falls into that second category. My thoughts were proven even further when the colleagues with me said these were some of the best wings they had tried. What made that even better was that the previous day we had gone out for Mexican food, which is their favorite type of food. When we compared the two meals, they still picked CD's Wings as their favorite. I wasn't expecting that. Am I going to declare these the best wings in Colorado when I haven't tried every wing spot in the state? Probably not. But from what I've tried so far, CD's is sitting at the top, and it's going to take some really good wings to knock them off. If there's one complaint I have, it's that there isn't a CD's Wings back home in Chicago. I genuinely think this place would be a success there. These aren't wings that are just good for the area. I think they can compete with some of the best wing spots I've tried anywhere. More than a year went by between my visits, and I still remembered these wings. After finally coming back, I somehow enjoyed them even more the second time. Wings: 9.25/10

Wings were tasty! I liked the peach,…read more But I thought the cost was a bit much for wings in general. ~ a $50 lunch for 2. Yummy but pricy. Taste 4 stars Price 3 stars Overall 3.3 stars

As someone who lived in multiple states in the south I was a little skeptical about middle of…read moreDenver BBQ. Well, don't judge a book by its cover because the food here is absolutely delicious. The pulled pork, the chicken wings, the sausage, chips, seasoned fries, ice cream. The three sauces are all great (I mixed the hottie and gold). The iced tea is perfect, the staff is super kind and the manager personally checks on the tables: the place is clean and has a patio with ample seating as well. They have some pretty good tunes playing (not my style but not bad). My favorite part about the wings is how the sauce/flavor was really cooked into the meat. Absolutely delicious. We will be regulars going forward! DO NOT FORGET YOUR DESSERT! Oh, and they have happy hour!

Well G-QUE BBQ is great no matter which location you choose. This is my first time here at this…read morelocation and the Food and Service was amazing as usual. Outdoor dining is available and the neighborhood ambiance is warm and welcoming. The weekly special was Pork Belly Burnt Ends and Coconut Curry Wings and they were both over the top tasty. Looking for the BEST BBQ then look no further than G-QUE

I'm in town visiting Denver and a huge Mac and cheese lover so of course I had to scope out some…read moreMac and cheese and came across this place in my search. I ended up ordering via Uber Eats, so I can't comment on the actual restaurant, but I can comment on the food. Another thing I wanted to add is I did have this delivered to 30 minutes away, so take that into account also. So first off, the food was still hot despite it being delivered 30 minutes away. The crust of cheese on top was crunchy while the noodles were soft. The cheese was a little cooled down/hardened if you know what I mean, but it was still delicious. The portion was also a great size for $13. I recommend this place!

If you have little kiddos or you personally love Mac and cheese this is the place for you! It's…read moresmall but cute, my 9 year old niece thought it was "fun". The staff were friendly and greeted us with a big smile. I liked the variations of a classic take they had. My niece got the pizza Mac and cheese and I got the Colorado style. I loved mine! Pulled pork and green chili....amazing! I won't balk to go back!

We stopped in to try the breakfast burritos. Yum! Loaded up and tasty! At just $4.99 for egg,…read morepotato and meat they are just right for a breakfast. Plus I must correct myself...there are 6 large screen televisions not 5 so the place is loaded with screens! And finally I must add they have beer on tap! For a local wings place that makes them outstanding!

I've only had the breakfast burritos here but they are delicious. Had the handheld no meat and the…read morehandheld with sausage. The eggs were scrambled fresh which I appreciate. The hours on Yelp are incorrect but they open at 0700 for breakfast and switch to lunch at 1100. Looks like it would be a great space to watch sports as well. They had boxing on when I went.

We were nearby on a Thursday late afternoon and were looking for a BBQ place to go to. Ragin Hog…read morepopped up. From the outside you would not expect a killer bbq place as this is in a small strip mall with little signage. There was no one in front of us and the lady took our order (she was very friendly). I had the burnt ends, sausage, and Brunswick Stew. My wife had brisket. The meat was very good and the bbq sauces were also very tasty. This is a great BBQ option outside downtown Denver. I would visit again in a minute.

I've driven by this spot for years and yesterday was the day I finally made it in. I love the…read morehole-in-the-wall vibes! To my discredit, I was extremely indecisive on what to order. However, the lovely couple behind the counter were friendly and let me take my time. Though I didn't order it, they had a $10 lunch special that consisted of a pork sandwich, side, and fountain drink. Pretty good deal! After toggling back and forth, I settled on a half rack of ribs. I really love ribs and never make them at home, so when I see it on a BBQ menu it always catches my eye. As far as the portion size is concerned, you will not go home hungry here! Caveman ribs with plenty of meat on the bone. Unfortunately I really didn't love the flavor of the ribs. The two sauces I picked out (Memphis and hot) also weren't doing it for me. There was some smoke and bark, and though they were meaty, it really fell flat. It was underseasoned and the sauces didn't liven it up like I was hoping. Sad to say, the mac and cheese I got for my side was also supbar. It felt like eating macaroni without the cheese. Watery, thin, and not much flavor. I hate that I didn't love the food, because the two people behind the counter were so nice. It was pretty slow inside for a Friday. For my money, there are better BBQ options in town. I love hole-in-the-wall, mom and pop joints, this one just didn't deliver flavor wise for me.

Food here was pretty good but not a fan of places where the menu prices don't match what you're…read moreactually charged. Was charged more than the menu stated.

The humble burger; quintessentially as American as food can get. Simple yet can get complicated…read more When done well, it can be heaven in your mouth. When not done well, it can be like the rocky roads of hell in your mouth. Came to Edgewater Market for lunch last week with family. I really LOVE a good smashburger but over the last several visits to other places, I've been grossly disappointed. Dry, rock hard burgers. My nephew decided to order these (while I stayed away and got something else from another vendor). He offered a bite which turned into a half slider. It was SO GOOD. Felt like having a burger dinner so went here 2 nights ago. Folks, the meat they use seems good quality. The perfect mix of having the crispyish exterior while the interior was juicy (seriously, as I bit into the burger, juices were flowing) hit the spot. So many variations in terms of toppings. I still loved the good ole American burger; tomato, cheese and a bit of their sauce. For my vegetarian other half, there was a surprise. They can replace ANY BURGER with their vegetarian patty. And check this out; the patty is NOT the impossible burger type. It's made of veggies, beans and grain. The crisp on that baby on the exterior too was so good. We also ordered the truffle fries which were EPIC. My only nitpicky complaint on the fries would be (or rather suggestion) is that instead of serving the fries with the topping on the top, maybe if they mixed it while they are mixing the seasonings in the bowl 'might' be better? This would prevent the fries from getting soggy when they get cooler. To top it off, the gentleman and the angel working there were just so nice. We had a few questions and they answered those with a smile; made us really feel welcome. Sadly I leave in 3 days and won't be back till next year but I'm going to try and see if I can get one more fix before I leave.

Great little breakfast place. No complaints. I have gone a few times, and I will be back…read more Update: I have been back a few times. Just adding some photos and a note that each time I come here the food is excellent. This place is a gem.

Can't remember the last time I went out for breakfast so I decided to go big-always want something…read moreI can't make at home, so chicken fried steak it is! And oh man, it was crispy and delicious! Comes with tasty hashbrowns and pancakes! Kiddo had a breakfast burrito and was happy. Service is quick and ambiance is old time diner.