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    Cocina Latina

    3.8 (115 reviews)
    Open • 11:00 am - 10:00 pm
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    COCINA LATINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Cocina Latina

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    Combo meal: chicken enchiladas with green sauce, rice and refried beans and tamales
    Hoa N.

    First time here and we came 45 minutes to closing so the staff was a little rushing for us to order and be done with our meal. I'm used to a little more hospitable service when it comes to non "American" restaurants where even if you came in close to the closing time that they are happy to see you patronizing their restaurant. The food was good, flavorful, with a little spice and not too salty. This is the first Mexican/Hispanic restaurant that I've been to where they didn't offer chips and salsa for starters. The price was reasonable and the place was clean. It wasn't busy granted it was 45 minutes till they close. I would come back again for the fried rice. That was the very tasty!

    Calamari

    Wasn't served the beginning water with ice. Ordered a fried calamari that is way over priced for a small upsetting plate of calamari that doesn't taste as good as other places I have gone to. In my experience and opinion it really isn't worth it, getting the calamari appetizer it all tasted rubbery plain bland and not very tasteful. But this is my opinion idk how others would feel cause they go off on based of your looks that's pretty upsetting cause they don't treat every customer right .

    Chips And Salsa
    Chad B.

    Authentic Mexican just of 35W in Minneapolis. I took my Father and a friend here after landing at the airport. We were the only "gringos" there on a Friday evening--which we took as a good sign. After having Mexican food in San Diego, it was decent but not great. The house salsas were medium to spicy and decent enough. The chips seemed fairly fresh. The vegetable platter was decent but seemed a bit overpriced for basically beans, potatoes, and rice ($14). My Father had the beef tacos and thought they were pretty tasty. My friend had the ceviche and loved it. Overall, a worthwhile low-key Mexican dining experience!

    Chicken Tamales

    Excellent, authentic food, fresh flavors. The steak enchiladas and chicken tamales were perfect. Go for the Coke, bottled in Mexico, made with cane sugar not high fructose syrup! Last but not least, awesome service - Kevin!

    Empanadas
    Sam H.

    Nice little spot for a Sunday lunch. The menu has a variety of options to choose from and you have the option of sitting inside or outside with a nice street view. I had the steak flautas, they were okay just a little too much chunks of fat in them for my taste. I would come back to try their caldo de res but if there is something you MUST try is their empanadas- SO FREAKIN GOOD! The sauce that comes with it is absolutely delicious.

    My dad enjoying his last day in Minneapolis.
    Sandra T.

    Great service and delicious food. A nice cuisine-mix of three countries, Ecuador, Colombia and Mexico! came here after visiting the Basilica of Saint Mary and downtown Minneapolis, my dad, my husband and I. It was my father's last day in town. We tried Lomo de cerdo asado, Pechuga de pollo al grill and Churrasco..... everything was so tasty delicious! Sylvia was our very attentive and informative server. She gave us the background history. ~ Today was our second visit, August 23 rd, 2019. We sat at the bar, wanted to try something different, my husband doesn't drink alcohol and we asked for NA beer, Carla said that some people already asked but they don't have any, but next time they will. Come on manager you need to be on top of customer needs! Hopefully you guys will consider all types of customers!

    Flautas, Rice And Beans, Ensalada

    Enjoyed our dinner here. Nothing really special about this restaurant but it seemed popular for a Tuesday evening. There was a soccer game on while we ate. Service was very good - very good nacho bowl with sauces and guac, and our food came pretty quickly. I had steak flautas and a jarritos. We also had grilled camarones and a margarita (that was nice!) I liked my flautas but I had expected bits of steak, not ground beef. It was good anyway and very filling! Side of refried beans and salad.

    Chaulafan rice w/beef, chicken, pork & shrimp.
    Kim H.

    The Chaulafan is pretty tasty but I don't know that it's worth the price ($16) the portion was decent but still not worth that price. It's noted as having chicken, pork, beef & shrimp. I only see 5 shrimp and two small pieces of beef. Where's all the other meat!?! The waitress was nice and atmosphere was also nice.

    Tanu P.

    SO. GOOD. Extremely flavorful and very nice portions. I would skip the horchata as it was too sweet but the savory is to die for We had a plantain dish with a stew and fresh ceviche. All the flavors meshed really well and everything was authentic and adventurous

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    5 months ago

    Yummy food and service! Didn't feel too stuffed afterwards! Really enjoyed the atmosphere! Would recommend!

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    2 years ago

    Straight up bussin in my tummy. Yum yum, I sure enjoyed that culinary experience. If anyone wants to hangout sometime let me know.

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    2 years ago

    Amazing Food and service; staff is super friendly. Food was so delicious , I love their bistec a caballo.

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    Orale Mexican Eats - Fish taco

    Orale Mexican Eats

    4.5(206 reviews)
    2.1 mi•Windom, Southwest
    •$$

    Orale will definitely become one of my new go-to spots!…read more I got the swimming burrito with carne asada and my partner got the swimming burrito with carnitas. Both were good, I would definitely recommend the carne asada. We also got chips and guac. The guacamole had a strong lime taste and was so unbelievably delicious, I would go back just for the guac. There is a small parking lot in front of the restaurant and a ton of street parking. The staff were very nice and helpful. We ordered at the kiosk and they brought our food to our table. It looked like the bartender also waits on the tables in the back. There's a section of the restaurant that's a bit loud, but we easily found a spot to sit in a quieter area.

    The food is pretty decent. I lived in Querétaro, Mexico, and spent 8 years in Phoenix, so I know…read morethe difference between authentic and Americanized Mexican food; this is firmly the latter. It's a bit whitewashed and leans more Cal-Mex than anything you'd find in Mexico, but I'm not complaining. I love a good California burrito and asada fries, so this style has its place (especially in Minnesota). Service can be slow. It took us about an hour to get two burritos yesterday and the restaurant didn't look busy. Maybe they were just short staffed. My main issue is the salsa. They limit you to one packet per person, and it's not the slightest bit spicy. And where are the limes? This place desperately needs a salsa bar with real options and some heat. Bump up the salsa selection and stop rationing it, and this would be a solid spot. For now, I'll keep getting this to go and buying my own salsa and limes.

    Photos
    Orale Mexican Eats - Bar at far end.

    Bar at far end.

    Orale Mexican Eats - Choriqueso, carne asada fries, and a margarita.

    Choriqueso, carne asada fries, and a margarita.

    Orale Mexican Eats

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    Colita - Seared Scallops with carrot puree, salsa macha, peanut, and fresno

    Colita

    4.4(623 reviews)
    2.5 mi•Southwest
    •$$$

    Everything was delicious here! My sis was recently in town so had the great excuse to eat somewhere…read moreI've been meaning to try. My preference is usually to go out for Asian food but heard so many good things about this place that I convinced my sis to try it with me and wow, left feeling impressed and very full. What we ordered: - Started w/ some non alcoholic drinks. I love horchata so had to get that & enjoyed it. - Corn bread w/ caviar - yum & great way to start - Seared scallops - so good - Charred eggplant tostada - loved this & a must-get - Shrimp tacos - I was worried that the tempura would just make it taste like fried but it didn't, it's really light. I liked these but could of used some saucy/ juicy component that feels more satisfying w/ tacos - Carne Asada - was not bad but just kind of tasted like meat I could get other places - Corn elote - it's what u expect but it was tasty & nice to have another veggie - Churro dessert - perfect way to end our meal. This is a must-get even if u are full! Overall the atmosphere is great. The server was very friendly and it never felt like we were waiting a long time for anything. The place feels but open & natural accents. It was def busy in here & it felet like we were close to some tables but it still felt comfortable to enjoy the meal while catching up w/ my sis. I will def be back to try other items!

    We booked reservations for this place for a work dinner and I was eagerly waiting to try it out…read more We ended up getting here a bit early and tried some amazing cocktails. I tried a cocktail that the bartender recommended and wow did it pack some flavor. We wanted to try all the tostadas and flavor, so we ordered the watermelon salad, beef toungue tostada, the scallops and the Cacio e Pepe tacos and man were we buzzing from all the flavors. We were all very full, but we had to try the churro dessert. I will say this place is very much captivating with decor, the flavors and the service. It's a must try if you're a foodie.

    Photos
    Colita - Interior

    Interior

    Colita - Chicken Thigh Pinchos with adobo and peanut macha

    Chicken Thigh Pinchos with adobo and peanut macha

    Colita - Fun cocktail and delicious mocktail!

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    Fun cocktail and delicious mocktail!

    Cocina Latina - latin - Updated October 2026

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