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    Coös Brewing

    4.8 (6 reviews)
    Closed 3:00 pm - 8:00 PM

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    11 months ago

    Helpful 2
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    2 years ago

    Helpful 1
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    2 years ago

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    4 years ago

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    4 years ago

    Great beer, great food (among best nachos ever), and great people. Definitely worth a visit (or many more)!

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    4 years ago

    Great beer and food and a very awesome atmosphere especially after a day of cross country skiing at Mohawk Falls.

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    Copper Pig Brewery - Chocolate raspberry cake with raspberry coulis drizzle and Lars 003.5

    Copper Pig Brewery

    4.2(55 reviews)
    28.5 mi
    $$

    The environment is just super cozy! It's downstairs, nestled in a basement that gives a very rustic…read morevibe. Exposed brick and cement. Our waitress was nice. The Italian dressing was delicious! It's more of a creamy Italian. I went with their hibiscus tea. It was lite and refreshing but I wish it wa a little sweet. The mac and cheese was a huge portion with massive chunks of the pulled pork! But... it was lacking flavor. Incase really disappointed with my choice. Want an adventure, head to the bathroom. It's like a scavenger hunt through the kitchen! Check out the merch. My husband left with a sweatshirt that had a cool leather logo stitched in. Very different so we couldn't pass up buying one.

    This has to be one of the more interesting places I have gone in the last week or so. After…read moreparking, I went down the stairs into the basement of what almost felt like a prohibition style speakeasy. There was natural brick everywhere and little piggies lining every corner of the place. I sat at the bar and sampled a number of their beers, I think it was eight out of 10. They do serve food as well and since it wasn't quite dinner time, I opted for the special which was butternut squash bisque. Holy cow was this delicious! Thick and rich and warming, and served with a piece of brown bread that was just perfect for dipping. I will definitely go back here again anytime I am in the area.

    Photos
    Copper Pig Brewery - Pulled pork topped with cole slaw on brioche bun

    Pulled pork topped with cole slaw on brioche bun

    Copper Pig Brewery - Low ceilings

    Low ceilings

    Copper Pig Brewery - Downstairs

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    Downstairs

    Microbrasserie Coaticook

    Microbrasserie Coaticook

    3.6(8 reviews)
    23.4 mi

    I went twice to that brewery and both visits were great experiences. They had room for groups which…read moreis apparently rare in that region. They offer a good variety of their own beer. Whether you like blonds, IPAs or fruity beers, they have something for you. Personnaly, I prefered their Strawberry white beer and their Mango IPA one. There is not a lot of options on the food menu, but the majority of it is very good. They cook some of the best fried calamaries that I've eaten. Their salmon tartare was a bit spicy and I didn't taste as much salmon as I would have wanted, but it was still good. Their nachos is great and their fish and chips looks really yummy. The only thing I didn't like is their mozzarella cheese to spread on bread. It was a bit tasteless. I would go back anytime when I pass by Coaticook. They offer a visit of their brewery with beer tasting and I wish I could do it someday.

    The restaurant attached to the brewery looks plain when you first walk in but the food is really…read moregood. Small menu but the quality is there. From the dining room, you can also see the brewing room with really clean floors! You can see they take pride in the beer making. The beer selection is good too. A lovely spot to check out while you are in the region and it is right across the Coaticook ice cream factory too, where we had dessert.

    Photos
    Microbrasserie Coaticook - Coaticook fromage en grains :)

    Coaticook fromage en grains :)

    Microbrasserie Coaticook - Microbrasserie Coaticook - July 2016

    Microbrasserie Coaticook - July 2016

    Microbrasserie Coaticook - Microbrasserie Coaticook - July 2016

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    Microbrasserie Coaticook - July 2016

    La Memphré - Killer punch

    La Memphré

    4.2(71 reviews)
    41.1 mi
    $$

    After spending a few days in Quebec City for the winter festival, we stopped in on our way back to…read morethe US. I'm a brewery hound so this was an easy pick close to the border. I'm not kidding when I say - and my traveling partners agree- this was the best food and drink we put in our mouths our entire trip! Get a fondue, a couple of apps, and a beer and enjoy a wonderful meal!! We even saved room for a maple dessert - also fantastic! Come and enjoy- you won't be disappointed!!

    La Memphré bookended our trip to the Eastern Townships, being our first and last food stops in…read moreMagog. This popular brewery was definitely worth the revisit for their high quality food and drinks, with a major perk being that it is open everyday and doesn't close between mealtimes. The Tall Man and I came during semi-off hours, first for a late lunch and later for an afternoon snack/drink. They have a large outside deck with a great view of the lake, but we opted to sit in their cozy dining room both times. We visited with baby in tow, first with a stroller and once without. The accessible entrance was not very obvious (we noticed it only after our second visit) and it was covered in snow. There are several steps leading to the porch and main entrance. The host was gracious enough to find a table that could fit a stroller next to it, but that was made easier by our off-hours visit. The staff is very friendly and most are pretty fluent in both English and French. We ordered in French the first time around, but by our second trip our language skills and brains were a bit worn out, so we were thankful our server cheerfully switched to English. They all gave us great recommendations, and everything we had was quite tasty. Think elevated brewpub than bar food. Drinks-wise, the Tall Man equally enjoyed La Pointe Merry (IPA) and La Kilt (Scotch ale). I opted for their non-alcoholic options and was happy with my Quebec-made kombucha and gin and tonic mocktail. Both came in cans or bottles, and I ended up taking the rest of my kombucha to go. Instead of ordering full entrees, we opted for a spread of small plates. The cod bites (bouchées de morue) were excellent, crisply fried with soft, flaky fish inside and a killer dipping sauce. The kiddo is just starting to eat solid foods and quite enjoyed the fish. The onion rings (nounounes rings) were also a hit. We also enjoyed the duck drumlettes (pilons de canard) and the fries (frites). Note the fries are made French style and not crispy (as opposed to what's usually served in American restaurants ironically as "French" fries). We will definitely be back! I did eat gluten on this trip as a periodic treat, but am usually gluten free. They didn't seem to have too many GF options on their menu, but I would come back to try their entrees and see if I could make it work.

    Photos
    La Memphré - The interior of the microbrasserie -- unusually empty, only because it was such a sunny day / April 2024

    The interior of the microbrasserie -- unusually empty, only because it was such a sunny day / April 2024

    La Memphré - Fish and chips

    Fish and chips

    La Memphré - Poutine, fish and chips

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    Poutine, fish and chips

    Coös Brewing - brewpubs - Updated May 2026

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