Cute, clean, little restaurant with an exuberant wall mural in town near at least two parking lots…read more The menu is limited. The miso black cod (lettuce wrap) was very good. My companion liked his pork ramen (but not the $6 charge for a small bottle of Coke). I had the miso veggie ramen. Only the noodles were hot. The broth tasted like a bowl of salt. After our soups arrived the server never checked on us.

The pros: great tasting sushi, incredible banana cake, tasty gin drink, and overall great flavors…read more The cons: slow service, small portions, uneven serving of food (everything came at different times). Despite coming out over the course of 20+ minutes (some tables near us were taking even longer) the sushi rolls were actually very good! The vegan roll was a unique surprise! The banana cake was also incredible. The chef is doing great things, but it's just taking too long. The server said that they weren't expecting so many people without reservations, but the restaurant itself isn't that big (maybe 6 tables of 4?) so you should be prepared to serve that many people at a reasonable pace!

Warm service and delicious food!! Will definitely be…read morereturning. Prices are reasonable. Ask for Aaron!! Family owned.

Fusion restaurant with mostly Japanese items with Thai and Chinese influences…read more We got the following ** chicken karaage- 5/5- moist and yet well cooked and flavorful chicken. The chicken seems to have been marinated in baking soda to ensure it's that soft. We loved this dish. **curry noodle soup- 4/5- we got two versions of this. One with the original thick udon noodle and the other with thin rice noodles. The udon noodle version reigned supreme. The curry in this case was similar to the Thai coconut curry style. **chicken ramen-3.5/5- it lacked a depth of flavor in the broth though on the surface it had all the makings of a good bowl of ramen. **veggie gyoza-4.5/5- the filling was flavorful. Doused in their sauce, it was delicious. **thai fried rice with chicken- 4.5/5- rice was moist and umami rich. Chicken was soft. Though it was not pineapple fried rice, they had pieces of pineapple as well. Though I am not a fan of fruit in my fried rice, it was surprisingly delectable. We read later that the place is actually run by a Chinese family. They make Japanese food as their kids love the cuisine. They also have a lot of boba based drinks. We got a couple of varieties, family loved them, for me they were too sweet.

Great service, great ramen, overall great experience…read more Attempted to come to this place a few times before. Eash time, there was a significant wait so we tried someplace else. This time, we made a small trek during a slow time and managed to get quick seating. Inside is nice but a small location, about 20 tables and even with the off time most of them were filled. We sat and immediately were brought waters and dishes. The team is designed to be a brigade, with everyone participating in the service. This led to very quick service and easy access to a server. We got two ramens and a dumplings to share. The food took a couple minutes but we quickly had dumplings and soup and we took our pics and dug in. The dumplings were freshly made, loose but flavorful filling with a pool of sauce on the bottom for dipping. The wrapper was delightfully thin and the garnishes added little pops of texture and flavor which changed the flavor profile of the filling. Those were very good dumplings I got a truffle shoyu ramen. The noodles were freshly made, springy and a little chewy but a great sauce vessel. the toppings were plentiful, the shoyu pork wasn't the most tender but the pieces were nicely charred and sauces to be distinct in the dish. The broth started off as straight seafood broth, lots of briny umami but little depth. Once I mixed the truffle scoop in, the flavor really bloomed. Now the broth had an earthy, mellow base note which made the broth a surf and turf umami bomb. It was very tasty, and the best ramen I've had in ct. Price is not bad, $55 for two bowls, add on wontons for the missus's soup and the appetizer. For the quality, the price is really good for what you get. It's easy to understand why this place is as busy as it gets. It's a great ramen shop and worth the trek to try. Delicious ramen done well and fast.

Came here for lunch on a weekend and the place was moderately busy, but plenty of open tables…read more Ambiance felt like a modern Japanese spot. Staff seated us quickly and were solid with service - orders were taken fast and food came out in a reasonable amount of time. Menu had a good selection of ramen and poke, what seems like their specialty, and we both got ramen. The broth was fine and taste was decent, nothing amazing but a solid spot for ramen in Connecticut. It satisfied the craving for sure! I wouldn't mind coming back if in the area again, but would probably stick to ramen just for comfort.

We recently visited Sakuratani in Bristol for the first time and came away very impressed. This…read morefamily-run restaurant has only been open about a year, but it already feels like an established part of the local dining scene. A nice space. We began with spring rolls (VERY good - chicken and shrimp) and sake, and the sake program deserves special mention. We selected a very enjoyable $38 bottle and noticed several other bottles at lower price points, along with a wide selection of canned sake--many around $11. Some diners may balk at paying that much for a can, but they will happily pay more for a mediocre glass of wine at half the volume. The value here is actually quite good, especially for those looking to explore sake beyond the ordinary. Our entrées--the ramen and chicken katsu--were excellent. The ramen featured a rich, deeply satisfying broth, while the chicken katsu was perfectly crisp on the outside and tender within. If you want a "hotter " ramen - the have an add on for a buck. Service was warm and attentive, reflecting the pride that often comes with a family-owned business. The atmosphere is relaxed and unpretentious, allowing the quality of the food to take center stage. Bristol is fortunate to have Sakuratani. Strong Japanese dining options can be hard to find outside larger cities, and for a restaurant only a year old, they seem to be doing many things right. We look forward to returning and exploring more of their menu--and their sake offerings. Highly recommended.

I stayed in Westport at a hotel and there were hardly any decent restaurants in the area. I drove…read more11 miles to come to this restaurant for the good reviews. It was totally worth it. Turns out the chicken ramen was the best I've ever had. It was perfect. Hot temperature and medium spicy. The chicken was lightly crisp and fried. It was a surprise and really good. The Thai iced tea was average and not made fresh.

Good ramen, quite spicy but left a good burn. The service was great, attended to quickly and kind…read moreservers. Nice and cozy seating as well. Overall really good. 10/10

Wanted to try something new. Beautiful and clean store front. Seated right away. Lots of…read moreoptions on menu. We had a hard time deciding what to get so we ordered a lot!! Pork dumplings, spicy edamame , spicy corn and chicken dumplings, braised beef ramen, Dan Dan mian , beef cheese cakes, red oil wonton. Oh man- service was on point, food was fire! Can't wait to come back and make another dent at the menu. This area needed some good ramen!

I used to frequent this establishment a lot while I was studying at Stony Brook. Every month or so,…read moreI'd visit to buy the ramen or rice bowls. Port Jefferson is such a beautiful area. I remembered the service at this location being 10/10. My ramen came topped with Karage chicken and some egg. The broth was very umami and absolutely delicious. The taste was 10/10, no notes. This establishment also had adequate seating area with amazing views.

This was my fav spot with previous 5 star rating - I have been visiting this spot from day 1, until…read morethe chicken began saltier and the Kara Age rice sauce made the rice extremely sweet. No flavor just sugary rice and salted chicken. The chicken portions are still generous though. Not the same original slurp ramen dish I know unfortunately. I can only speak to the Kara Age bowl as that's what I typically order. And it's got so pricey!!! Couldn't eat the rice.

Looking for some of the best ramen in CT? Look no further cause Menya Gumi has got you covered. So…read moremany different options and variety for those who want noodles and those who prefer finger foods. I loved the katsu sando it was perfect in flavor and texture the crispy pork and the toasted bread was perfect! Thank you so much I'm jealous of the Yalies who get to have it as often as they want!

Happy hour with $3 off on Ramen - not a bad idea for a weekend treat. Definitely a summer weekend…read morenight in a college town.

I recently stopped by Fujiya Ramen for lunch, and it was exactly the kind of meal I needed on a…read morerainy day. The restaurant has a cozy, peaceful atmosphere that immediately makes you feel comfortable. Around lunchtime there were only a couple of tables occupied, so it was quiet enough to relax and actually enjoy a conversation. The lighting was a little dim, which added to the cozy vibe. The woman helping us was incredibly friendly and provided excellent customer service from the moment we walked in. I ordered chicken soup dumplings, chicken broth ramen, Vietnamese beef pho, a passion fruit green tea with bubbles, and a coconut bubble milk tea. Everything was delicious, and honestly, I would order every single item again. The chicken soup dumplings were my favorite surprise. They were incredibly juicy. On my first bite, some of the broth squirted right out because I wasn't expecting that much flavor packed inside. Paired with the soy sauce and chili sauce, they were absolutely amazing. The chicken broth ramen was rich, comforting, and full of authentic flavor. It was so good that I ordered another bowl to take home for later. The Vietnamese beef pho was equally satisfying, with a flavorful broth that tasted like it had been simmering for hours. Both bubble teas were well-balanced and not overly sweet. The passion fruit green tea was especially refreshing and paired perfectly with the meal. The portions were generous, the flavors tasted authentic, and the overall experience reminded me why supporting local restaurants is so much better than grabbing fast food. You can taste the difference in the quality and care that goes into the food. I already know I'll be back. Next time, I have my eye on the steamed buns. If you're looking for a cozy lunch spot, a comforting bowl of ramen, or simply a quiet place to enjoy a great meal, Fujiya Ramen is definitely worth a visit.

Best spicy Miso in Connecticut!!! The best noodles too!!! I have been to every ramen joint in CT…read moreand RI and this place is my go to all the time. Love the food here.

One of my favorite Ramen/Asian restaurants around. I just found out that this place is a chain…read morewhich surprises me. They gave me more of a locally owned store. Great servers. Amazing food. This place is definitely great for 90's kids with their selection of music. Everything I eat here is always so good. So flavorful. The mushroom dumplings are HIGHLY recommended. Pro tip: get a side of their chili oil on the side with your food. Service 10/10 Food 9.7/10

Love everything about the place. The decor is creative, the…read moremusic is soulful and the food is heavenly. We started with the wings. The rub on these babies was skillfully selected and pair with the best sauce. I managed to take two pictures before I dove deep into my Spicy Miso Ramen. This ramen understood the assignment and warmed us up splendidly.