Was pleasantly surprised on how good our food was! The salsa was bland but our food was fresh and…read moreexcellent. Will go back.

Great food and very friendly staff. Omelette was perfect without being greasy like other places…read more Hash browns are cooked with butter instead of some low grade oil. Pancake was beautifully fluffy. Highly recommend.

Always while traveling - i try to support local businesses. Why not a pie place. :)…read more Will say... when i walked through the door everyone stopped talking and all eyes on me. It was a weird feeling i will say but waitress was super friendly and did greet when she arrived at the front, so that helped. Did i want to sit and eat there - nope! Maybe it was just RBF on everyone faces; not sure and very close sitting on top of that. Honestly i can't remember if there was table top sitting; definitely a local hotspot. Anyway - were the pies good; YES! I ordered 4 pies (pie flight) to go and took it back to my place. I was not disappointed with the tasty treats. Happy Eating!!!

I always stop here on my way up north. I have had both the food and the pies, both great. The pies…read moreare a MUST. They have lots of flavors and every single kind I've tried is amazing. I believe the owner makes them fresh each morning. My absolute favorite is the chocolate raspberry cream pie! I think about it often. The food is small town American and always hits. It is a popular spot with the locals so they can tell when you're from out of town lol.

Best food and atmosphere in the Gillett area. They take…read morepride in their food and it shows.

You've seen the signs, you think you know what kind of restaurant it is, then you get there. This…read moreis not a tiny, next to a game farm, bar and grill. This is a huge restaurant with full bar, multiple taps of beer and an equally huge menu. My group was coming back from a non-high fence hunt. We were cold and hungry. I suggested a drink and some pizza. From the moment we pulled into the large parking lot, it was one surprise after another. The huge lodge building that serves as the restaurant, gift shop, bar and music venue was decorated nicely for Christmas. It was quite the sight. As we approached the building, we heard the sounds of live music. Inside, the crazy display of trophy deer mounts was almost dizzying. It literally took a couple of minutes to adjust to all the hustle, bustle and visual effects. The next surprise was the huge menu. If you can't find something to eat, you aren't hungry. All the items on the menu sounded delicious and the food being picked up by patrons at the counter looked great. We had second thoughts on having pizza when we saw all the fish fry options and other menu choices. However, we ordered pizzas and got our buzzer; to let us know when our pizzas were ready. We went around the corner and orders drinks from the bar. Wherever we were in the establishment, helpful staff gave us the information and assistance we needed. Our wood fire pizzas were really tasty. We preferred the Hot Honey Elk Pepperoni Sesame over the Meat Lovers but both were solid choices. Personally, I wasn't a huge fan of the sauces, but the crust was good and the toppings were ample. Overall, I need to return to try more of the menu (thinking steak). The prices seemed on par with similar establishments, the drinks were reasonable and the service was good. Definitely will add a trip back during a future "up north" excursion.

I had the chili relleno. Very good! My husband had a chimichanga. Also very good. This was the…read morelunch menu. Plenty to eat and didn't need supper.Service was good

Let me start off by saying the service was very good. Waitstaff was very attentive. I understand…read morethis is a new business, so I'm hoping they can eventually make the feel of the restaurant more Mexican. It needs some updating and lacks in ambiance. We were served complimentary chips and salsa, they were okay. Our meals were pretty decent. I had the chicken chimichanga. The chicken was a bit dry and chewy but overall I was satisfied. My husband had the steak Texacano which he said tasted good. I'll probably give this restaurant more business and I truly hope they are successful!

Great food,drinks and service. I had chicken wings and fries and my wife had a BLT and fries , we…read moreloved it. All the drinks were made to perfection and everything was priced Great. I highly recommend this place to anyone for Great service, food and price.

Amanda has one of the best Friday Fish Fry's around. Tried the baked haddock this weekend and it…read morewas seasoned perfectly. Cook Kevin, does an amazing job every time. I have never had a bad meal whether it's a burger and seasoned potato wedges or a juicy ribeye steak. Friendly bartenders and waitstaff and a clean bar & dining room. All around a great choice to eat and drink.

Fast service, generous portions and good prices! Excellent choice for breakfast or lunch.read more

Went here for a family breakfast on a Saturday morning, will definitely be going back!…read moreI had the avocado eggs benedict and loved it! A few of the people I was with had waffle variants and all loved their meals as well. It was pretty busy and well packed when we were sat but the service was still quick and friendly! A very cozy spot to have breakfast.

My Californian husband is smarter than me. I thought we were stuck with gas station coffee on 29…read morebetween Green Bay and Wausau. Nope, he found The Mill. We stopped, were served great coffee, and had some fun conversation with the owners. The cafe and attached shop are gorgeous and they have a lot of fun things to buy. It is worth the quick stop if you find yourself restless on the desolate stretch that is Hwy 29!

Nice decor,.comfortable atmosphere. Energetic staff Nice…read moresandwich selection with tasty fillings

Cute little cafe. Service was wonderful, large selection on menu and special. Food was delicious…read moreand very reasonable in price. It was our first time but not our last. We will definitely be back.

Food and service is top notch!…read more Prices are great as well! A jewel !!!! Worth the drive

Very unexpected to have such a great restaurant in Abrams! The food quality is multiple levels…read moreabove food served in other bar/restaurants and truck stops. And the server Emma is exceptional. Great personality, hard worker, and very attentive. Highly recommended!

Learned of this restaurant (more of a bar) when I saw them cook on a morning talk show a while…read moreback. Decided to give it a try and was highly disappointed. First flag, Saturday afternoon lunch (a little of a late lunch) but no one in the place. Waitress was nice, and the menu had all day breakfast along with lunch and dinner offerings. The specials on the wall added a number of choices too. We ordered a bowl of Chicken noodle soup to share, I had the Country Fried Steak (special on the board) and my wife had a cheeseburger and onion rings. First the good, the onions rings were great and the soup was better than average. Burger was okay, with a very good bun. What was disappointing? We ordered and our waitress disappeared until the food was done. We wanted our soup first (which is the way it should be served) but we couldn't find anyone to ask for it. Of course our food came out, and then we got the soup! My meal sucked! Everything was greasy....the hash browns, the eggs and the steak. I tried, but I couldn't eat it. Even the eggs that were supposed to be "over easy" were hard. The hash browns were a gray color and for some reason buried underneath the gravy covered County Fried Steak. Only thing good about my meal was the sourdough toast! Adding to the bad meal, which was actually funny, was that the wet naps they handed out with the meal were dry as a bone! How old do wet nap packages have to be to be dried out?! Prices were reasonable, but because I left most of my meal on my plate it wasn't too great of a value. Not a place I'd go back to.

We wanted a quick snack while driving from the UP to Green Bay and came upon The Dairy Barn. As we…read moredrove in, we thought the place was inside of the nearby gas station, but we quickly found that it was a separate building with quite a number of cars and customers surrounding it. There was a nearby setup of picnic tables and all seats were taken, with people eating burgers, custard, and other treats. To order, there's a choice of either a drive through, or you can queue up at one of the windows in front. We just wanted a small snack and ordered two items. Service is quite quick; everything only took a couple of minutes to come out. Extra Small Pistachio Frozen Custard ($2) - This was the weekly special and we got the very last dregs in the frozen custard machine. We saw the employee using a spatula on the top of the machine to push through the rest of the custard. As such, we're not sure if the custard was the freshest and best churned or not. The sweetness of the custard, mint green in color, first comes through, followed by a bit of artificial pistachio flavoring. The strange thing is that we had pistachio frozen custard from another place the previous day and this tasted exactly the same. I wonder if everyone just uses the same commercial pistachio custard base and churns it differently? This particular one is quite smooth and creamy, but also a bit on the softer side and less dense than other frozen custard I've had. I can't complain when this is only $2 though. (4/5) Fried Cheese Curds ($4) - I read about the curds here on social media and I have to agree that these are quite good. The batter on the exterior is pretty thick and fried to a fantastic crisp. The interior is stretchy, milky, squeaky as they stick to the teeth and have a more firm chew. The exterior batter has quite a bit of salt added after it comes out of the fryer, making this a treat that almost begs for custard or some other sweet beverage/treat on the side. (4/5) I'm not sure there is anything that they actually make in house, but hey, the prices are so cheap and they execute everything well enough that it makes me not care. I wouldn't make The Dairy Barn a destination for food or anything, but it's a solid place to visit while you're on the road. Note that they change the special custard flavor every week starting on Wednesday until they run out, so if you insist on the special flavor don't wait until Tuesday! Bathrooms - One single unisex room located on the right side of the exterior of the building. Overall rating of the food this visit: 4/5

The butter and cheese are amazing. Specially the different flavored butter's! You can get original…read moresalted or unsalted butter, garlic flavored butter which is really good in mashed potatoes, or melted over veggies, or to slow cook steak in! And the cinnamon butter is good in toast, on top of warm cinnamon rolls. Great little stop for dairy products. Now if they just added fresh eggs for sale too, it could be your one stop shop!