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Westerville, OH

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Clem & Thyme Nutrition

5.0 (1 review)

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3 years ago

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Sur La Table Cooking Class - Hennessy tasting event

Sur La Table Cooking Class

3.6(14 reviews)
4.5 mi•Easton
•$$

Signed up for their "Date Nite: From Paris with Love" session. I am going to France and thought…read morethis would be a fun way to add to the anticipation for the trip. A "date" can be almost anything. So, don't feel like you have to have a special date, but it is a great way to spend the evening together, learn something new and share in a meal. You can bring your own bottle of wine along, if you wish. The cooking class lasted two and a half hours. The chef leading the event was quite knowledgeable, kept us on time, checked-in with each team regularly answering questions and sharing suggestions, while sharing personal stories to make the event interesting. It was fun! Met some new folks and swapped travel stories. Class size tonight was 13 people. Learned about some of the different kitchen tools as well as techniques. (I can poach an egg now!) They provide copies of the recipes so you can make the meal again later. The staff here at Sur La Table were wonderful. Made us feel right at home! You do get a 10% off discount for purchasing any merchandise in the store after the class. Plus, they will give you a $10 discount for each individual, if you sign up for another class that day. I signed up for another class as there are so many more fun classes to choose from. It's a great way to get out of the house and spend time with friends, family or a special some one.

Due to Covid class sizes are limited to 8, so book online to save a seat. Unfortunately, you're…read moreunable to enjoy your meal there so instead they instruct you on how to reheat or finish what ever you've made at home. I took the class by myself and had enough food to make a meal for 4 and have left overs. Everything was measured out for us when we go there. Only thing I really had to do to prep was chop the veggies. The teacher was informative. I think this class was really great for people who maybe don't have a lot of experience cooking. Or good for someone who cooks a lot but maybe wants to try and master a recipe. I've made pasta before but it didn't come out near as good as when I made it here. It gave me the opportunity to try out a pasta rolling machine with out having to buy one. Definitely worth buying one by the way if you're wondering. With our pasta we made a flavorful Bolognese sauce and a side salad. The teacher packaged up all of our stuff for us once we were done and sadly my vinaigrette didn't make it into the bag and I didn't notice until I was getting ready to set the table. I luckily had most of the ingredients at home or some variation of the sort so I whipped up a new batch but was not as good as the original. So highly suggest you check your bag to make sure it's all there. Also, you do get a 10% discount that you can use the day of class in store. Aprons were provided. I suggest wearing comfy shoes since you'll be standing for approx 2 hours give or take some time.

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Sur La Table Cooking Class - Ingredients

Ingredients

Sur La Table Cooking Class - Sur La Table kitchen

Sur La Table kitchen

Sur La Table Cooking Class - Dark chocolate truffle tart

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Dark chocolate truffle tart

The Seasoned Farmhouse

The Seasoned Farmhouse

4.4(17 reviews)
6.5 mi•Clintonville
•$$$

My experience at The Seasoned Farmhouse was amazing! I would highly recommend taking a class here…read moreas it was something so fun, so beautiful, and so different. It definitely broke up the usual Columbus activities. We did paella night and it was a blast. They are BYOB so you can bring drinks/wine and they have all the glassware and openers needed! The staff were so kind and knowledgeable and easy to work with. The food was delicious. We had an array of tapas, salad, main course, and dessert! We were there for about 3 hours. The building itself and their garden is stunning. Go!!

I want to start this review by saying that our instructor for the macarons class was fantastic and…read moreaccounts for all four stars. Baking macarons is a tricky thing and Damaris did such a good job breaking down all the steps. She gave us lots of tips and tricks for our home baking, and you can see her passion for what she does. That said, I have been to several of the cooking schools in Columbus and this was my least favorite overall attendee experience. It was more expensive, yet very "basic" for lack of a better word. All of the cooking classes I have attended come with some kind of amenities - a welcome cocktail, wine bar, cheese and crackers, hot coffee/tea, etc. Something. This class was three hours long and there was nothing offered but water and iced tea (on a 20 degree day). We also did not receive any kind of information prior to the class, so parking was like solving a mystery (hint: the parking lot is behind the house down a side alleyway)

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The Seasoned Farmhouse
The Seasoned Farmhouse
The Seasoned Farmhouse

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Sur La Table

Sur La Table

3.5(22 reviews)
4.8 mi•Easton
•$$

I signed my mom & myself up for the Mastering French Macarons cooking class and we had a great…read moretime! Not only did our macarons turn out tasty and look great, but the team from Sur La Table was very helpful as they instructed us step by step. Our class had 9 people, so we had 3 groups of 3. We go to take home recipes and our share of the macarons. You also get 10% off the store the day of your class, stacked on top of any sales.

Had to check out the new location for Sur La Table. In Feb '24 they moved from the north outdoor…read morearea of Easton the South outdoor area, taking over the vacant William Sonoma spot near Brio. This is my happy place. I like this location much better than their old location and the space works better for them than it did for Williams Sonoma. The staff is friendly and offered to help me determine which set of knives I may want to upgrade. I decided to just sharpen my old Wustoff set and maybe get some new pans another day. It always pays to invest in quality cookware. If you take care of it they often last a lifetime. If you look at it that way the items in this store cease to be expensive and become a great value. While there I noticed Sur La Table had knocked out some of William Sonomas walls which elongated the store and also allowed for a much bigger cooking class area. The store was beautiful. Nice job relocating. The store is gorgeous and fun to shop at. .

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Sur La Table
Sur La Table
Sur La Table

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Young Chefs Academy

Young Chefs Academy

4.2(16 reviews)
6.5 mi

Young Chefs Academy is true to its name. This is truly a miniature culinary school for children and…read moreteens. Why couldn't this place have been around when I was a kid? I became familiar with YCA when my son's daycare had field trips to this location. I also inquired about a birthday party but chose otherwise due to the price. At that time, I was clearly unaware of what all the price included and how worth the money it was. Fast forward a few years, I had the pleasure of getting a behind the scenes look while doing a short term externship for culinary school. YCA is truly not just a drop your kid off for some slice and bake cookie making activities. This is real deal culinary lessons for children. First off, all instructors are knowledgeable, professional, and truly have a way with kids. Since classes start as young as 4, it takes skill to teach and keep kids on task while creating an enjoyable environment. These instructors have been trained well at this. They're also knowledgeable of proper food safety rules and continuously enforce and teach the students in fun ways how to avoid safety issues. I was surprised to see how many young children knew about properly handling raw chicken, not tasting batter with raw eggs, and the importance of repeatedly washing their hands! Besides food safety, knife skills are also covered. Depending on the age and skill of the child, plastic safety knives are used until they've proven otherwise. YCA is all about structure. There are levels - young chefs, junior chefs, and so on. Kids that come on a regular basis have the opportunity to earn patches, move up levels, and participate in different events, such as a YCA open house. Chef coats, hats, aprons, baking kits and other items are all available for purchase in the lobby. Again, why couldn't this have been around when I was a kid?! The fun part, the cooking is what surprised me. It's usually scratch cooking with a theme. The Young Chefs are given detailed recipes and depending on the age/skill level, they're hands on. The recipes range in difficulty and flavor. I'd seen kabobs, bbq, Asian style noodles, an overall variety in foods with a short lesson on the history of the food. The kids also learn the importance of how to work as a team and if the class is large enough, have a friendly competition. An example would be, which team could hand whip cream the fastest. For a structured, fun environment, whether it's a one time class, camp, birthday party, holiday event, or membership, I strongly recommend bringing your child here. I suggest checking out the website, it is informative and easy to maneuver through. Definitely a 5 star program!

My son had a great time. The teachers were excellent and patient. He loved eating what he made. He…read morecame home with a folder of recipes and lots of confidence in the kitchen.

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Young Chefs Academy
Young Chefs Academy - Pick your own apron

Pick your own apron

Young Chefs Academy - Kabobs

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Kabobs

Clem & Thyme Nutrition - nutritionists - Updated November 2026

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