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    City Diner

    3.2 (929 reviews)
    ModerateAmerican, Diners
    Open 7:00 am - 10:00 pm
    Updated 2 months ago

    Order City Diner Takeout or Delivery

    City Diner American Restaurant Photos

    CITY DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - City Diner

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    Reviews With Photos

    Pesto Pasta Entree
    Oliver G.

    The ambiance of this restaurant is great and the food did not disappoint. Had the pesto pasta and it was balanced in its consistency and taste. I only had two nitpicks and that you have to keep getting the attention of the staff to come by to refill your drinks and I had ordered chicken orzo as an entree and it was never brought to me. This is a good neighborhood restaurant for Jersey City.

    Karl K.

    Amazing $5 happy hour deals with excellent draft beers! We had the City Wings and Chicken Francaise with rice, and everything was fantastic. The chicken was juicy, tender, and very flavorful. The staff was incredibly friendly and made the experience even better. Highly recommend for a happy hour visit!

    Mugdha A.

    A really great spot for pancakes and pasta! I tried the pesto pasta, fries, chocolate chip pancake, and lemon ricotta pancake. The pesto pasta was delicious -- flavorful, with crunchy breadcrumbs and perfectly balanced pesto. Both pancakes were amazing -- not overly sweet, just the right mix of moist and fluffy. The chocolate chip pancake had the perfect amount of chocolate, and the lemon ricotta pancake was beautifully zesty. Plenty of seating and great service make it even better!

    City Diner interior on a Sunday morning @11am. Wait time for hostess about 5 min & Seated in about 10. Waitstaff are quiet & efficient.
    Michelle L.

    Food all well made, hot and enjoyed by all of us. Service was prompt, friendly and patient even though every table was full. Everything was clean with a more resturant feel than diner. Defintely recommended for breakfast!

    Short Rib Grilled Cheese

    Service was awesome, Miguel C. was our server. He did an excellent job. My wife's margs were spot on, delicious . I had 3 drafts of Yuengling. Guac and chips were very good, Jalapeño in the Guac was just right. My wife had spaghetti with meatballs, meatballs were excellent. I had a short-rib grilled cheese and fries. Very nice restaurant/bar, we sat in a booth. Will return, thanks Miguel!

    Richard C.

    My good friend Cindy and I had an early brunch today at City Diner at 31 Montgomery Street, Jersey City, NJ. We have met there every few month for the last 3 years. We love the food and the amazing service when there. Owner Mike Giakoumatos is always inviting; server Joven hospitable and pleasant; and compliments to fine chef Hany Matta. We will surely be back soon.

    Beer , down side east peach cider
    Hank C.

    Outside, you have a lot of bike messengers sitting outside and waiting for orders. Inside, a dark diner that has a very bright bar lit above the area with a sign that says bar. Seats are standard diner affair, and the menu is not as extensive as many diners but includes a lot of different beers. Service was good, didn't intrude too much into the conversation and gave us plenty of time to select what you want. We like the beers, the food was just so so. French onion soup was good with the cheese but wasn't salty enough. The waffles with fried chicken, the waffle was big and fluffy, so that was nice but the chicken didn't seem to have any spicing, maybe some honey in the batter. Basically it was a half chicken quartered and deep fried so it was very hot when it came out, and extra crispy but lacked flavor. It was plenty of chicken though, so that was a nice part. Easily shared by 2 people. Not too busy on a Tuesday night.

    Phil H.

    I enjoyed my meal here. After meeting up with a friend for a 3 mile run we hit up City Diner to refuel. I like that there are healthy breakfast options which I had. Good food, friendly service, nice decor. More of an upscale diner feel.

    The Urban Sandwich - very hefty sandwich
    Ronni E.

    The goods: nicely decorated and updated. Quickly seated upon arrival, good size portions of breakfast plates, good greeter, and food runners. Reason why this is just good and not great you ask?? Our server! She waited the table with kids that came in after us, one strike ok, but when she got to our table, we had to wait for her to finish fixing issues, checks with other tables on her tablet?? When the food came out, she never checked in on us, but she did stand at the bar staring to make sure we properly chewed our food like momma always said! The only check in was when she asked if we wanted a leftover bag, and gave us our check, but at least she apologized then for the "long wait." Unfortunately she left me no choice with the stroke of my pen. To end on a high note, consider sharing a plate if you come here and you're not super hungry, but remember it's Jersey damn it, so you may not get the server you expect.

    Chithra V.

    Just another diner in the city, nothing fancy about it. We ordered some French toast and an Avocado sandwich. Both arrived at the same time however, the toast was cold and we had to request for a replacement. The ambiance and the service was okay

    Grilled Chicken Caesar Wrap
    Tiffani M.

    Received surprise takeout from this diner a few weeks ago and I was pleasantly surprised. I had a grilled chicken wrap with fries and the wrap didn't seem that big at first but I ate half and it was quite filling. The fries were abundant as well and the restaurant was nice to include utensils and a bunch of ketchup. I've never eaten here in person but I image the service would be decent. Overall, I would try food from here again.

    Mimosa

    Everything was so delicious! The hostess was super attentive and sweet. Great little diner

    Tortilla chips
    Cassandra Melissa M.

    Another Jersey City Lunch! And my oh my, was it delish!!!! For starters, I was greeted warmly. Upon approaching the take-out area (cashiers in the back), I again was warmly greeted, with smiles for both cashiers. It was a calm/slow, rainy Friday, after 3pm. I needed to break my days long fast, and and wanted a good veggie soup. I reviewed the menu, low and behold there's a soup section! I mean.... come'on! Could I ask for more?!?! It wasn't a full page, but there were a few options to pick from, which I was thrilled about. I ordered a Vegetarian Blk Bean Chili, accompanied with tortilla chips, and a side of Sautéed Spinach. (Check out the pics) Upon the first spoon of Chili, I was grinning in satisfaction! The Spinach taste like I expected. I wasn't able to complete all in one sitting. Which is cool. I was excited to finish it at home... While on the train ride home, the food was sitting on my lap looking at me, and I looking at it... and even tho I'm not much of subway diner, I dined on this, until I was full again. Lol I still have just enough for a snack later in the evening.... Oh, and I enjoyed this all for just $20, including TIP!!

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    City Diner Reviews in Other Languages

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    Alyce - 20 oz Ribeye steak

    Alyce

    4.5(223 reviews)
    1.6 mi
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    Alyce was a true 10/10 experience. We walked in for a weekday lunch/brunch and started with the…read morebrisket tacos as an appetizer, it was an amazing first impression, it was absolutely perfect, I just wish I wasn't sharing - next time we'll each get our own! My entree was shrimp and grits which was also delicious, the shrimp was cooked perfectly and there was a poached egg on top which always makes everything better. I got to pick a type of bread to go along with the meal and was about to choose sourdough until the server mentioned the option of a fresh baked biscuit! Bonus - it was served with butter and house made jam. My husband got the mojo chicken which was also very good, especially the black bean puree. We also wanted to try the crispy bacon fried rice (which also came with an egg!) and it was something we'd definitely order again. Last but not least, the service was amazing! Can't wait to try their dinner menu.

    Service was slow, the steak was tough not The best steak in…read moreJersey city. Everyone was asked how the food was and service except for our table which consisted of two black women, this was the man in the instagram Videos he completely ignored us . Then we went to the wanderer next Door which we later found out that it's an extension of cafe Alyce and the same man showed up and still ignored us. I will never return here my money is best spent somewhere else.

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    Tops Diner

    Tops Diner

    4.4(5.1k reviews)
    7.1 mi
    $$
    80 years in business
    Family-owned & operated

    Tops is the tops of all NJ diners. We had a special event…read morenear by, needed a good place to celebrate and eat well. Based on prior experiences, we made a reservation which saved us. Place gets packed despite the many tables. Service was amazing, food was great (slightly higher prices than others, but the quality execution and quantity balanced it out). We had cornbread (very good), fries (was fine), chicken parm with pasta (we asked for vodka sauce which they accommodated for small charge), fried chicken (must have), churrasco steak breakfast and turkey club. No false notes that we could tell. Some standouts were mashed potatoes (really good), cornbread (toasted and slight sweet, with strawberry butter which was wild), whole wheat bread toasted (it was good I tell you) and fried chicken (it will haunt me in my hungry moments). Didn't think a diner would impact me as much, but they over delivered. Go, but make a reservation unless you want to wait.

    READ FULL REVIEW!!!…read more March 2026: First time at this establishment was just ok. Hosted a very small get-together here (5 guest). Atmosphere was nice. Music was wayy too loud to hear the person you're sitting next to. Food was tasty and fresh. Coffee was good with great creamer selection (at the time). Our server was my least favorite part of this experience. He was over the top with his energy and upscale tactics (pushy with getting us to order extra drinks and appetizers despite declining). I was hosting this event and did not need him selling us after already being told "no, thank you" twice. It was awkward and ultimately changed the vibe. He hardly checked on us after that encounter and we constantly had to remind them about request that were never brought out to the table. Staff needs to be trained better. This was just an ok experience. April 2026 : What ultimately lead me to write this review was my 2nd experience at this diner. The server was a lot better than our first experience, but we did run into a few too many problems. First, we ordered coffee and are informed that per managements request, we can only have half-half or cream with our coffee. Previously they had French vanilla creamers and other flavored creamers but I guess management decided to save on the additional cost. This was a bummer especially realizing that they could easily afford creamers. This restaurant easily pulls at least $150,000 per week in revenue, so I didn't understand cheapening out like that. I still ordered the coffee. When it came to the table I added the cream into the cup only to find something floating in the coffee. I send it back and ask for a new cup, which the server politely provided. We order our meals and all goes well. Eventually two of the three meals come out and we wait for the final plate to come out. It's common courtesy to wait for everyone to have their meal before eating, so we wait. We wait about 6-7 minutes and the final plate comes out only for it to be cold. All of us ordered breakfast, so you can imagine trying to eat cold egg, potato, and sausage. We ask for the waiter, but before he could get to us the manager passes by and we let him know the issue. He takes the plate to the back and about two minutes later he comes back with the same exact plate. Before the manager arrived to take the plate away, I saw the guest split the egg half and add black pepper on everything so we knew it was the same plate and food she started eating off of that was reheated onto the kitchen grill where other food is being prepared for guest. The manager informs us that he had the chef heat the food up on the griddle and that it should be a perfect temperature. We refuse to accept the plate because it was reheated and not remade entirely. We were shocked that this was the solution even being offered. Reheating food on the griddle seemed unsafe (contamination risk, diseases, illness, etc) and offensive. No one pays these prices to have reheated breakfast served to them. I could've just made that at home for a fraction of the price. We politely refuse the reheated plate and he apologized and took the plate to the back. The server comes over to see what the issue is and we explain everything. He says that he will look into it and take that meal off the bill. Now I'm frustrated because one out of the three of us aren't eating anything and the experience was off. At this point, I'm not eating my meal but the 3rd guest is eating. So the guest who sent their plate back and myself are waiting for the 3rd guest to finish their pancakes. He ordered a stack of 4-5 chocolate chip pancakes and was happily eating away at layer by layer. Eventually he gets to the last 2 pancakes and before he adds syrup he notices what appeared to be an eyelash or short piece of hair imbedded in the pancake. Picture of the clearly imbedded hair included with this review. He immediately stopped eating and looks sick. He had already eaten 3-4 pancakes by then and the idea that he ate more of whatever that was felt unnerving, to say the least. We both start looking to see what he's looking at and long behold the hair was there. At this point we are extremely frustrated and completely over this experience. Management did not make this experience right even after addressing all of these issues both separately and together. I felt like my money was not valued and my business certainly wasn't. They did nothing to remedy these issues and I will NOT be going back to this establishment. This restaurant may look visually beautiful but the service is not. Staff needs more training, music needs to be turned down, chefs need to wear hairnets and everyone needs to follow safe food handling skills. You're putting your guest and your business at risk ignoring these issues. I really really wish I had a better experience.

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    City Diner - tradamerican - Updated May 2026

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