OMG! This place is amazing! I'm surprised it only has 3 reviews. I got the steak florentine and…read morebeef tartare. Everything else on the menu sounded great. Get some Chianti Classico with your steak and enjoy! The Chianti Classico should have a black rooster on the label by the way otherwise it's not made to standard. Ciao!

Came here for a simple dinner. Steak was Ala Carte so you need to order accompaniments. So we…read moredecided their aged burger. Requested a burger with no sauce or ketchup but it came with it. Didn't return it, just ate it without the bun. Burger was good though.

A very nice and small place for burgers. It has its own character and charm and the staff will make…read moreyou feel quite welcome. The burgers are big enough and tasty!

Surprising to find an upscale American type of burger bar, complete with American music. I had the…read more212 burger and it was delicious...complete with French fries. The barbecue sauce was perfect.

Great food and service. Helpful servers. Wagyu rib eye was excellent. Pork bbq tender and nice…read morebbq sauce. Highly recommended.

One of the best restaurants we have ever been to dine. The steaks were amazing, the local wine…read morefantastic, and the service was unbeatable!!!! So glad we stumbled upon this place while on vacation!

Aloha, as we were living across the street from the park & soccer field, La Pianta is the…read morerestaurant/ bar adjacent and wow what a find. Best hamburger seriously we've ever had. The bressola salad was amazing too. We loved the burger so much we returned the next day for another, lol. A must when in La Spezia. Ciao

This place is seriously overrated... and maybe it's because there is a scarcity of good restaurants…read morein Riomaggiore, but there is usually a line to get a table, but I can tell you it is very likely not worth the wait (we waited around 30 min). Beef ravioli (€15) - Really really disappointing. It clearly tasted just like frozen ravioli with sauce likely from a can. In fact, I think most frozen ravioli I've gotten from grocery stores tastes better than this. What a shame. Steak (€36 for 260g) - It seemed like steak was this place's specialty, so I was hopefully this could redeem it from the ravioli... but I was wrong. For €36, I would have expected a high quality steak, but instead I got a very mediocre, kinda chewy steak that was of no higher quality than the cuts that I can buy from the grocery store. The owner is American (maybe with Italian heritage), but I still expected better from a place like this with the popularity and reviews that I saw. The interior of the restaurant is cozy without many tables (hence the line to get in). Bottom line is I think you are better off finding a different place to eat in Cinque Terre / Riomaggiore with actual good quality authentic Italian food.

Riomaggiore has very few high-quality dining options, which is why I chose this place based on the…read morerelatively decent reviews. If I could give it a negative five-star rating, I would. I ordered a burger and beef ravioli ragu, and I have to say, the only reason this restaurant gets any business is because there are only five restaurants open in the area. They DO NOT serve fresh pasta. I asked the owner, who is from New Jersey, if the pasta was made in-house, and she told me it was "outsourced." She said the information was included in the menu but I did not see that. I personally watched the "chef" pour frozen pasta into the pot. To make matters worse, I was expecting pasta with actual meat sauce but was served plain red sauce that seemed like it came from a can. Dining here was a deeply disappointing experience. I would recommend not being fooled by their reviews and just choosing a place that has fresh food. The owner is also extremely cold and rude. There are hidden charges so beware. Make sure to ask about the food you are ordering and any hidden fees if you do choose to dine here.

Sign in front of the door said "fresh homemade pasta." My friend ordered the pasta for 20 euros. I…read moresaw 2 boxes of Barilla pasta behind the counter and asked if this is what they would be serving us - they told us that this was just for emergencies. What came was pasta that looked like boxed pasta. Had the consistency and flavor of boxed pasta as well. When we asked the waiter, he was adamant that the pasta was fresh and even brought us 2 separate bowls to show us what their pasta looked like vs barilla.... they totally did not serve us the fresh pasta! It would have been better if they just admitted it.

Great customer service! Waitress's very friendly unlike other restaurants in Cinque Terre…read more Food was very good and creative. If your tired of traditional cuisine this is the place for you. Enjoyed the octopus with potatoes and the spaghetti which was very simple a delicious. Also tried the salmon tartar and swordfish that was seared on one side. I would go with the salmon burger which I saw someone else order over the tarter . The burger looked great. The coconut flan was also very tasty. Really Enjoyed the Vino Rossi from Montalcino (only $20E) Overall a very nice restaurant with cool atmosphere and great food. Highly recommend .

Ordered two burgers, cheesecake, and a large fries to go. They gave no plates, no utensil to eat…read morethe cheesecake, and both burgers were pink! Terrible! Cheesecake was super small, in a condiment cup, and no utensils to eat it. Shame on them!

Amazing burgers and fries. I got the bacon cheeseburger and the meat was seasoned incredibly well…read more They cook your burger to your liking. The fries are a different ball game. I wish I knew the secret to how they cut them. They are perfect: not too thin, not too thick, and seasoned to perfection. I also got the red velvet cupcake because I was excited to see it on the menu. Moist and just ok. If I lived here, I would definitely be a regular for the burgers and fries though! They also have free wifi and burritos.we took our food to go, but have a few couches on the inside and some patio seating if you prefer to dine in.

decent place to get a burger at a fairish price. the bun is probably the real stand out part of…read morethis burger as its very soft and has a nice flavor. the patty itself is not very thick and something to note before ordering is that they do not cook the patties very much here. both of the beef burgers we got were very pink all the way through so if you like a more cooked burger be sure to ask for that. also, my fianceé was not a big fan of the vegetarian patty option that they have as she said that it just tasted like potatoes and not much else. the fries were pretty good though. the lady who took our order was very nice and patient as we looked over the menu to decide what we wanted. its not a big place so may be hard to get a seat if its busy.

Meglio degli hamburger che ho mangiato in America. E sono americano. Prendi quello con i peperoni…read morepiccanti!

July 21/2022: Dinner with Torsten & Manuela…read more This was designed to be a typical American Roadhouse & it almost hits the mark for authenticity. Something is missing but I'm not sure what precisely it is. The food was good/very good but certainly not to American BBQ standards. The flavour just wasn't there. The portion size was very competitive however. I had the meat sampler. It had steak, chicken, pork & sausage. All tasted good to very good to me. I also ordered a fully loaded potato which they nailed in flavour. One thing I really liked was the decor. They had some of the lighting on meat hooks in the dining area! This is a do-over for sure.

Great food and great service!!! Brian was very nice and…read morequick! The "American" food was way better than in popular American food restaurants in NY.