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Cioccolati Italiani

4.2 (223 reviews)
Closed 7:30 am - 11:00 pm

Cioccolati Italiani Photos

CIOCCOLATI ITALIANI ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Outdoor seating
Good for groups

Recommended Reviews - Cioccolati Italiani

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Olivia N.

went here twice during my time in milan and they didn't disappoint. the workers are all nice and speak good english. when you go in you can order on the kiosk and then the workers will call out your number and you'll tell them what flavors you would like. expect crowds! this place is always busy but the line moves fast. they do have table service as well. no places to sit until after 9 pm they have lots of choices on the menu such as crepes, pancakes and even fun drinks

Cappuccino with three chocolates; dark, milk and white
Kyle N.

Good gelato, descent coffee, average crepes. Let's be clear, by American standards, this place is amazing! When compared to local Gelaterias, it's average. Still a good experience, well worth trying.

Maruko X.

Their pistachio gelato was really good, and I really wish I would like this place more. Their ordering and pickup systems are confusing, no clear signs and lines are chaos, where people cutting your lines easily.

Bell Italia! So damn delicious! The best and fanciest gelato I had in Italy! Yummy!
Shayla B.

Nothing screams Italy quite like gelato. And when it comes to the gelato game in Milan, Cioccolati Italiani is top tier. It's giving fancy, creamy, and ultra delicious! Stopped by for an after lunch treat and Cioccolati Italiani did not disappoint. It's located right behind the famous Duomo cathedral, so it's a touristy spot that seems to always be busy. But, don't let that steer you away from a visit. This is one spot that that's far from overhyped! When you enter, you'll place your order at the kiosk. There posted menus with pictures and descriptions inside of you aren't sure of what you want. They have a ton of pre-made concoctions to choose from, but you can also keep it plain Jane or customize your gelato to your liking. Since I was there, I had to order something fancy because... well, why NOT?! Ended up going with their Bell Italia which consists of pistachio, custard cream, and hazelnut gelatos topped with a dark chocolate mini cone. When I tell you that this concoction was amazing! This was something out of a gelato dream. Seriously. First of all... those flavors, though! Could not get enough of the pistachio and hazelnut. It was so creamy and delightful. And that dark chocolate topping was like the icing on the cake! I actually spilled some of it on my shoes, but it was so damn good that I wasn't even phased by it. Word to the wise; it can get messy! When in Milan, Cioccolati Italiani is the place to go for some mouthwatering gelato.

Cat N.

This location is right in the heart of Milan right by all their shopping. I've been here in the past and I recently came back with the intent of getting gelato. But they also offer drinks, cakes, pastries, and lots of gift options as well. You order at one of their kiosk and they will print out a receipt with a ticket for you. I came on a busy day and waited about 10 minutes until my number was called. I got a small two scoop of gelato in their smaller cone. I got their 75% chocolate and hazelnut gelato. Both were good but the hazelnut gelato was the star. I also have tried their pistachio gelato before as well which is also pretty good. Oh and I love that you have 3 different chocolate options to coat the inside of your cone. I always get pistachio in mine and it is so good! This spot is busy busy busy. They have outdoor seating but its for customers who are doing full service dining I believe. Still worth checking out.

Hot chocolate with whipped cream
Jen W.

A bit of a touristy location, but you have to try a Cioccolato Caldo when in Italy. Not just a hot cocoa, this is a thick, high percentage cocoa beverage that will absolutely change your idea of hot chocolate. Located on a corner they have two outdoor seating areas. Have a seat and a waiter will be with you soon. Scan the QR code at the table for the menu. The first nine pages are in Italian. Pages ten through eighteen are in English. They offer coffee drinks, coffee and chocolate concoctions, cold chocolate beverages, gelato of many flavors, cakes, regular coffee, crepe and waffles. Their version of Cioccolato caldo comes with pistachio, hazel nut, strawberry or whipped cream on top. Whether you get your cioccolato caldo here or elsewhere, you have got to try it while in Italy. This is a convenient location for a sweet treat.

Sam S.

Solid gelato place multiple different unique things to try. Felt like the last time I've been here it has gone a little downhill. But still a must visit place. Gelato flavors are not too many, lines are long, the chocolate fountain it's only used for a very little portion on your overall products. But the staple must visit and try while you're around the Duamo area

Puro (pure) pistachio gelato
Elaine D.

Outstanding choice for a gelato break and many creative coffee drinks. Fabulous flavors. I selected Puro (pure) pistachio, divine. Nothing Nothing like Italian gelato. Sit outside and watch Milan go by. 46

pistachio
Christina C.

Ice cream at 10 pm in Milan? No problem! Line is bigger than ever lol. Love the selections and cute waffle. I got myself pistachio with dipped white chocolate waffle. Delizioso!!! You can get different topping and variations of flavors. Table may harder to get during busy hours but we got lucky.

tiramisu, lemon custard, dark chocolate
Laura H.

Very mid gelato: way too liquid--started melting out of control almost immediately--and the flavors were not super strong. The brownie crepe was pretty good but way too sweet. However, it does have a bathroom, a valuable commodity next to the Duomo. There's also outdoor seating, but there's not much of a view since it is on a side street, and a seating fee.

Agnes W.

Yum yum gelato in a very strategic place! Visited this gelatieria on the day we were doing our own food tour around the duomo. We got ourselve a cup of stracciatella and pistachio gelato and a cannoli. The gelato was delicious, rich. The cannoli had some pistachio pieces on one end and candied orange on the other, of which im not a big fan of. I'm more of just sweetened ricotta. We went in late november, so it wasn't the warmest, and people were sitting outside. They've got decent amount of tables out.

Chloe T.

Amazing!!! It was soooo rich and creamy! The service was so nice too!! Going to come back here again before we leave Milan!

Coffee ready
Ann Y.

Located in the heart of downtown Milan, this lovely little coffee shop has hands down the best iced coffee ever! After taking a sip of my husband's order, I was blown away and had to buy my own. Life is too short for bad iced coffee!

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9 months ago

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1 year ago

Dark chocolate gelato, Nutella and strawberry crepe, and iced coffee. Everything was tasty as it should be.

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3 years ago

Definitely my GO TO ICE CREAM SPOT! I Love the ice cream here. And it's a cool experience watching them prepare it

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Cioccolati Italiani Reviews in Other Languages

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Cova - Cioccolata calda

Cova

4.4(29 reviews)
0.5 kmCentro Storico
€€

Che dire, un'esperienza milanese al 100% nel cuore della Milano bene in via Montenapoleone in uno…read moredei locali storici della città, Cova. Stremati da una camminata interminabile per il centro di Milano, abbiamo deciso di trattarci bene e di fare un piccolo aperitivo dolce in una delle pasticcerie storiche di Milano. Abbiamo ispezionato Bastianello, Marchesi e Cova, e abbiamo deciso per quest'ultima. Budino di crema cotta, cannoncino, cavolino, cioccolata con panna, tutto era eccellente e servizio impeccabile. Molto caro, ma lo sai prima di entrare, quindi non ti puoi lamentare.

We came here for breakfast right before our flight back to the US, and I'm so happy we made the…read moretime! We were able to get a table right away even though it was pretty crowded on a Saturday morning. I wanted to look at the pastries and order there, but the whole process was a little chatoic. I told the woman behind the counter that I was sitting down at a table, and she told me she would hand it to my waiter. After waiting a bit, our waiter had to come back and ask what I ordered, and it seemed like he wasn't able to find it. Eventually he did come back with the correct order, and he was very apologetic about it. We haven't had the best service in Italy, but our server here was amazing! He was so kind and made the experience that much better. As for the pastries, I got the croissant with vanilla cream and the raspberry maritozzo. I wasn't expecting to like the maritozzo because I don't usually like cream puffs, but this one was so different from the ones I've had in the US! The cream was so light and fluffy, and the brioche bread was the perfect accompaniment. The raspberry jam added a nice tart flavor to it as well. Overall, this place gets a little crowded sometimes, but it's a great place to stop by when you're shopping!

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Cova
Cova
Cova

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Ernst Knam

Ernst Knam

4.6(19 reviews)
1.6 kmPorta Vittoria
€€€€

While walking in Milan, we came to the Ernst Knam pastry and chocolate shop. No such shop was…read moreworthy of being passed overlooked by our group so we went in to look at the pastries and chocolates for sale. I didn't try and of the chocolates. Instead, I bought a bag of Madeleines with both coffee and chocolate pieces and I managed to get the bag home without one being broken. They are very tasty and I have been having one every two or so days to spread out the time they last. Too bad there wasn't more time/stomach size to try more while in the shop.

Items Selected: Olive Oil, Salted Caramel, Aged Balsamic…read moreTruffles Chocolate Pumpkin Tart Fig Brownie Pear, Pinenut, Chocolate Ganache Tart An artisan Chocolatier and Bakery located at Via Augusto Anfossi 10, current sidewalk repairs and subdued signage making the space difficult to identify during a Friday morning visit in September, Ernst Knam is considered the "King of Chocolate" in Milan and operating his shop near Piazza Cinque Giornate since1992 a brief look spoke of a man not only passionate about what he does but also one still learning, the flavors of his confections often as challenging as they are delicious. Apparently a popular face on Food Television overseas, the store itself tight yet clean with a substantial variety of choices available, it was after perusing several Cakes, Tarts, Caramels and Chocolates as oddly shaped as the Kama Sutra that selections were made to take elsewhere for consumption, a trio of chocolates showing a thin shell that breaks cleanly and dissolves smooth around a number of unique fillings from which Olive Oil and Balsamic were chosen, though "Wood," "Speck and Pepper," and Pomodoro were oddly enticing. Unable to resist the elegant array of Tarts, a cost of €5,25 each actually a bargain all things considered, it was with the Chocolate Pumpkin Pie that first bites were enjoyed in a somewhat savage way without utensils, the Pepitas and Salt Crystals adding crunch to an otherwise creamy base while the Pear, Pinenut, and Chocolate Ganache version played off a similar ideas with the fruit's sweetness helping to mellow the rich Chocolate center. Taking a very different approach with item three, a little bit of flour folded in to 72% Cocoa beneath a thinly sliced layer of Figs, suffice it to say that there may be no better "Brownie" anywhere than the one Ernst Knam is selling, the base achieving a rare balance of light texture with intense flavor and little more than the glazed fruit adding sweetness.

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Ernst Knam
Ernst Knam
Ernst Knam

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Cioccolati Italiani - chocolate - Updated May 2026

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