What an amazing experience from start to finish! Walking in a very classy 5 star restaurant. You're greeted by every employee walking through the restaurant. Two lovely girls at the hostess both, the server was amazing. The beautiful sight of the city is breathtaking. Now the FOOD! Let me tell you. This dish I ordered was by far one of the best meals I've ever had. Had loads of seafood in a tomato broth, thick like a stew with a to die for slice of bread to dip. Definitely recommend this! This place a little on the more fancy and pricey side but totally worth it. Great for special dates. Can't wait to return. read more

Cielo - Cioppino - Seafood Near Me - Cabazon, California

Pricey, pricey but worth it. This is a place to visit on special occasions, very fancy and high class looking. I made a reservation by phone and they said someone would call me to confirm, they did call and sent a confirmation text which was a plus since we were traveling over two hours to virote the casino. Once there the manager greeted us and showed us out table, service was top class, we ordered several plates, my husband and son shared a tomahawk steak with was recommended by the waitress. They brought the salad and honestly it was very plain looking but once we tried it it was delicious! It took about one hour for our order to be served and everything was fresh and tasty, the only thing that threw me off was that we received the bill and tip was not included, we left cash at the table and went to pay and once there we were charged an additional $135 dollars for gratuity!! That's the only thing I did not like, we should know in advance when the gratuity will be added after we receive the bill because we had already left cash at the table, other than that is a good place for special days read more

Cielo - Tomahawk steak very pricey but was delicious!! - Seafood Near Me - Cabazon, California

See all

This restaurant was fabulous. High end, classy, tastefully decorated, with beautiful Mountain Views all around. The service from the host desk to our waiter was outstanding. The food was exquisite. There wasn't a single item we ordered that we didn't enjoy. Everything was quality and you can taste it. We went there with 4 of our children. My children are 3,5,10,11 just for reference that children are allowed, but be mindful, it's an elegant dining experience. I will definitely be back anytime I'm at the casino or just passing through:) read more

Dinner was delicious, the view was amazing and services was fantastic. My husband and I decided to get the tomahawk special for two. Tomahawk was cook. Perfectly medium is what we like it. The temperature to be. We also had amazing side dishes, asparagus, and loaded mashed potatoes. Our servers were amazing very tentative and always willing to make some suggestions. Now I can't ever have a Caesar salad without balsamic dressing.game changer. We will definitely be coming back in the future read more

Cielo - Unfortunately, I didn't take a before of the tomahawk. But it was that great. We also had a happy puppy when we got home. - Seafood Near Me - Cabazon, California

It was our first time in Cielo and we had overall a great experience. They had a piano player which created a nice atmosphere. For food we had the tomahawk steak for two, lobster bisque and bread. The bread was good but could of used more garlic. The lobster bisque was tasty and did go well with the bread. Tomahawk was perfectly cooked and enough to feed the two of us. We also brought our champagne and corkage fee was 35. Our waitress was Shawn and she was enthusiastic and charming. The only complaint I have is that the outside windows should be cleaned, so people can enjoy the views better. read more

See all

This is my boyfriends favorite restaurant on the west coast and now I see why. EVERYTHING was fresh! All the seafood. The steak was seasoned & cooked to perfection.. the cocktails are also great! I left fulfilled and not feeling heavy. Woke up the next morning wanting more! read more

See all

Great view anywhere you sit up stairs and downstairs. Food was good not great, we had crab cake, 8oz filet, wedge salad and twice bake potato. Service was great, the only thing is we like to eat at our pace, they want you to order everything at once. read more

Cielo - 8oz filet and twice bake potato - Seafood Near Me - Cabazon, California

See all

What an amazing dinner and service from Juan thank you for making it so special for us on our new year dinner!! read more

Cielo - Husband - Seafood Near Me - Cabazon, California

See all

Cielo, which is located on the top (27th floor) of Casino Morango in Cabazon has a gorgeous view of the desert and delicious food! The service was also outstanding: I highly recommend Jeanette as your waitress - she is outstanding! We started with the calamari and Shishito pepper appetizer which was fantastic - I really liked the dipping sauce. Then we got filets: The steaks were perfectly cooked medium rare. We shared a side of the Mexican corn which was zesty and super tasty. I'd recommend getting the trio of sauces although the peppercorn sauce is more sweet than zesty. For dessert we ordered the butter cake which was a little dry. We also got a brownie for our anniversary which was nice! read more

Cielo - Sauces for steak - Seafood Near Me - Cabazon, California

See all

This is my favorite local steakhouse !!! I love the hours !! We made a reservation right at opening hour to celebrate our birthdays !!! We had the tomahawk steak what a treat and delight !! Everything was beyond outstanding love the calamari love the mash potatoes the lattes !!! This place it's a must the views and all !!!! Outstanding service food quality every time !!! Always impressed with the great service !!!! read more

See all

The ambiance is super cute and the food, delicious! We had a great date night with the excellent pianist playing in the background. The only thing that wasn't my favorite was the shrimp add on to my steak. Kind of bland. The watermelon martini was delicious. read more

See all

This is our second time dinning here and again we were not disappointed. We were there to celebrate my birthday with my parents and our children included. Food was delicious, oysters were sweet, steak melted in our mouth service was phenomenal and always the best espresso martinis. Management has something special with Enrique as well as we got to see Shawna who was our server the first time. Also it was live music with the piano, setting a wonderful tone for evening. She was great on vocals. Thank you for another great time. Enrique and Jose were very attentive to our table and just a joy. Great time kicking off birthday weekend. read more

Celebrated our Anniversary with an amazing dinner at Cielo at Morongo Casino last night. Gerardo, the maitre d, was professional while being extremely personable. Checked in on us a few times throughout to ensure all was well. Made great conversation, and shared some laughs. Jared, our server, superb at his job! Shared his menu suggestions, one was the tomahawk steak meal for two -- Amazing! His personality and courteous manners helped to make our dining experience one to remember. Food was prepared perfectly. . .cudos to the chef and kitchen staff! We had the tomahawk steak special which came with asparagus, loaded mash potatoes, and salad choice, Cesar or Wedge. We each had the wedge and they were of perfect portion with the best tasting blue cheese crumbles and dressing. Steak was ridiculously yummy! We like different temps. and it was prepared perfectly to each of our preference. The loaded potatoes, Oh My Gah! Crazy-good! We also added an 8oz. Lobster tail to share. Not only was the portion size adequate for a side for two, the prep. and flavor was exceptional! If that all wasn't enough; dessert was to die for! This one may have also been a special. It was banana's foster with a caramelized-crunch atop a beautifully prepared cheesecake... Worth every calorie! The ambient lighting was nice with beautiful glass chandeliers and natural light coming in from the north and south, floor-to-ceiling windows providing views of the San Gorgonio mountains on one side and the San Jacinto chain on the other. Individual table-lighting could use an update, but still lovely. The booths outlining the main dining room would provide a much nicer viewing experience if they were either, elevated slightly, or cut down the back of the booth seats. As a woman who takes her time to look nice for a night out, I truly appreciate the dress code. At least the part of no baseball hats, guys! You can leave the hat in the room for one meal! Oh, and be sure to call ahead for reservations. We will definitely be back!Celebrated our Anniversary with an amazing dinner at Cielo at Morongo Casino last night. Gerardo, the maitre d, was professional while being extremely personable. Checked in on us a few times throughout to ensure all was well. Made great conversation, and shared some laughs. Jared, our server, superb at his job! Shared his menu suggestions, one was the tomahawk steak meal for two -- Amazing! His personality and courteous manners helped to make our dining experience one to remember. Food was prepared perfectly. . .cudos to the chef and kitchen staff! We had the tomahawk steak special which came with asparagus, loaded mash potatoes, and salad choice, Cesar or Wedge. We each had the wedge and they were of perfect portion with the best tasting blue cheese crumbles and dressing. Steak was ridiculously yummy! We like different temps. and it was prepared perfectly to each of our preference. The loaded potatoes, Oh My Gah! Crazy-good! We also added an 8oz. Lobster tail to share. Not only was the portion size adequate for a side for two, the prep. and flavor was exceptional! If that all wasn't enough; dessert was to die for! This one may have also been a special. It was banana's foster with a caramelized-crunch atop a beautifully prepared cheesecake... Worth every calorie! The ambient lighting was nice with beautiful glass chandeliers and natural light coming in from the north and south, floor-to-ceiling windows providing views of the San Gorgonio mountains on one side and the San Jacinto chain on the other. Individual table-lighting could use an update, but still lovely. The booths outlining the main dining room would provide a much nicer viewing experience if they were either, elevated slightly, or cut down the back of the booth seats. As a woman who takes her time to look nice for a night out, I truly appreciate the dress code. At least the part of no baseball hats, guys! You can leave the hat in the room for one meal! Oh, and be sure to call ahead for reservations. We will definitely be back! read more

See all

We came here for our 50th wedding anniversary with my mom. Overall the food was close to 5 stars. The best being the bread, amazing oysters Rockefeller , rack of lamb, creamed spinach, and cheesecake. We would order these again. The steak was good but we prefer Ruth Chris with the sizzling butter plate. We would skip the lemon drop and twice cooked potato. The reason for the four stars is because of their ordering policy. Be prepared to order your entire meal the minute you sit down or you will not even get one slice of bread with your cocktails! This is the second restaurant where we have recently run into this annoying policy! Bar Ceil in Palm Springs told us the same thing! We were so agitated when we first sat down that it almost ruined our whole experience! Mom needs some bread while she drinks her cocktail or she gets drunk and we like to study the menu while we drink our cocktail. It's not possible here. read more

See all

Really enjoyed my dinner! Ordered the wedge, filet, and shrimp! It was VERY good. Jacob provided great service and made sure we made our concert time. Sat high above the desert you have great views, live music and an upscale experience. Only draw back was main entrees took a bit of time. Come to think of it - I ordered a twice baked potato as well but I never got it. Maybe because I rushed the meal. This was a very good choice for dinner and would come back. read more

Food 14 oz New York Strip steak perfectly cooked med rare nice char n grill marks great taste. Garlic Shrimp big, pricey and little flavor. Petites 8oz Filet Mignon extremely tender cooked to perfection. Must try is the Bacon Mac n Cheese so good Cream Cheese Mashed Potatoes creamy good Garlic Broccolini real balance to this meal Caesar Salad good taste n cold nice. Can't forget the bread. Dessert cream brûlée had better but not by much it is delicious. Thank you for the Brownies Service is to notch here from the beginning to the end sorry I forgot all there names. Our server Jared he took our service to the 28th floor ask for him when you go you won't be disappointed. Ambiance was excellent with the view and the lighting with the piano playing great.yes it is pricey but you only live once. read more

See all

Came here to eat before we saw a show at the casino. It was a nice meal, the decor is classy and the giant windows were lovely. We didn't have a reservation so they sat us at the bar. The tables were empty for a solid hour and I feel like they could have offered a table and requested we be done at a certain time, because honestly the dining room was E-M-P-T-Y for over an hour. The food here is very expensive. Eating a meal that costs that much money at a bar was not a thoroughly enjoyable experience, so make a reservation. Also, the portion on the scallops my friend got was pretty sad, four scallops for nearly $40 dollar. The markup was high for being a casino restaurant. The drinks were pricey and I had two and didn't even catch a buzz (I'm a light weight). So the drinks were pretty sad as well. I had the chicken dish which was very good, and they had a few gluten free options. The portion of the chicken was plenty and I gave some to my friend to supplement her tiny scallop dinner. The place was OK, not great, not bad. I think they take themselves a bit seriously and the bar needs to pour actual alcohol for a $20 cocktail, I don't want to pay $20 for juice which is what I got. I'd say skip it there's better meals for the price point. read more

Food was excellent. My wife, son, and I each had the filet. It was delicious and cut like butter. We had wedge salad to start and it was very good. The sides, loaded potato and mushrooms were very good. The staff was friendly and attentive. The service was top notch. There was a person playing the piano and singing, so it greatly added to the wonderful ambiance. This was my second time eating here and I will return again. read more

I went on 5/3 for my 24th birthday with my toddler. Jared was my server and he was so nice and friendly. He didn't hesitate to take photos for us. & Jose was the best as well. Taking photos for us, being kind and even playing with my little one and showed her the pretty view. It was a really nice birthday dinner and they were so kind and patient with my little one and I. Hands down the best experience. Posting our delicious food as well. Definitely a major shout out to the cooks and chef who made our dinner delicious. read more

See all

The views and the ambiance of this roof top restaurant are incredible! We came here recently to celebrate a friend's graduation. I definitely would try something new next time I come back. Selection: While the menu had many mouth watering signatures, keep in mind that this is a steakhouse. We started off with Steak Tartare, which was fun to eat. I wish the quail egg wasn't hard boiled though, it needed the yolk to add some creaminess. We chose the Kansas City Strip Steak and added smothered mushrooms and onions to enhance it. I'm not sure if that was the best choice because I wasn't a huge fan of the flavors. Also I might go with a filet mignon instead because I really wanted a softer bite. We got lobster Mac as a side with truffle and honestly it was least favorite. It was not very creamy and really sweet almost like sweet potatoes. The broccoli had great flavor, I love anything with tossed in garlic. It was just a bit chewy. Finally, the Pan-seared Scottish Salmon was my absolute favorite. The enoki mushrooms were super tender and the sauce that was on the coconut ginger sauce that was on the soba noodles was absolutely delightful. The salmon was skin on, something I prefer because I love the skin and it really complimented the ginger sauce that was on it. Overall it was great experience, felt a bit rushed, but the servers never left our water glasses empty. read more

See all

This place is decent. I bought the tomahawk ribeye and my mom ordered the filet. My steak was cooked perfectly and was really good, but was expecting a tomahawk like the picture in the elevator and the steak I got was like a miniature version of that. They also need to make their lobster Mac with real macaroni noodles and thick cheesy sauce. My mom did not enjoy her steak.. she likes her steak moo'ing, she ordered rare and it came out medium rare and was a little dry. I tasted it. It was a little dry. Other than that we really enjoyed our night. The service was perfect. They weren't hovering but were attentive and very nice. For the price I think they could do a little better on the food but like I said, we had a really nice time. read more

The ambiance is great. The restaurant is elegant and the vibe is romantic. There is a pianist that sings beautifully. The food and drinks are delicious. The service was excellent. Everything was extremely wonderful. I enjoyed my birthday dinner. read more

See all

I went this past weekend for my birthday and it was excellent. Kevin and Juan were the best. I was so impressed by the way they took care of us. Now the food!!! I can definitely say that everything was flavorful and perfectly made. We got the special that feeds 2 people and it was enough for us to eat again the next day. Thank you for a great birthday dinner. read more

Our recent visit was wonderful. Shawna took great care of us and did a few sweet extras that we didn't even ask for. Myles assisted her and he was also very personable and fun. Dinner was excellent (scallops, shrimp & avocado salad, crab cake, melt-in-your-mouth salmon) as was dessert (bread pudding). Imaginative cocktails too. Terrific experience once again. read more

The ambiance was great. I couldn't say the same with the food. We had the caesar salad, calamari and shimp appetizer and for the entree, scallops with cayliflower puree with black garlic and sauteed mushrooms. We also got the cioppino. Let me describe the experience... the caesar salad, although nice presented, was bland. The dressing did not have enough depth and seasoning. The calamari were a tad overcooked and not enough lemon was served in the dish. The scallops were all seared differently. 1 had a great crust, the other 2 were so so. I understood why they buried them in a ton of baby greens: to hide the poor execution. On top of that, they were too salty. We couldn't win. The cioppino, was very monotonous in flavor; boring to say the least. Sure it had crabs and all other nice seafood, but, all in all, salt was the dominant flavor. Like the sauce was made and was held for a long time to reduce and become very salty. No hint of wine and not enough acidity to break the relentless saltiness. Ended up eating just a few spoonful. Whoever let the plates out should have tasted them first. Either he/ she knows food or not. read more

Cielo - Seafood Near Me - Cabazon, California

Cielo was an amazing experience. You start off by taking an elevator up to the 26th or 26th floor. As soon as you exit the elevator you notice a beautiful entrance with a bottle of Louis XIII. As you enter the restaurant you notice the floor to ceiling windows with breathtaking views. Once seated, I noticed the giant windows on both sides of the restaurant so you can take in views from both sides. The waiter and his assistant were very prompt and professional. Started off the water and bread service. Not long after we were seated the piano player began playing with slowed down renditions of popular songs. I then ordered the surf and turf and my wife ordered the Chilean Sea Bass. The Filet Mignon was huge and soft as butter. One of the best filets I've had. The only thing I didn't care for was the wine reduction sauce and name served with the steak. They were both too sweet for my liking and the filet would have been better with a cognac sauce, butter and herb or chimichurri to pair with. My wife enjoyed her sea bass, but again the sauce was too sweet. When our food arrived many items were lukewarm warm. If it weren't for the sauces and lukewarm food they definitely would have received 5 stars. The service and ambience were so excellent. Everything is a la carte. For the price I still prefer Maestro's, Morton's or Ruth's Chris. read more

See all

We went to dinner for my 55th birthday and had a wonderful dinner! We started with crab cake that was very good all meat no fillers, enough for two to share. I had sea bass and it was a good size portion, prepared very well and tasty. My husband had 11oz filet Oscar style. The meat was so tender and perfectly cooked, the crab legs were also good the sauce was delicious. Food was excellent all around! Felipe the reception guy was especially helpful he accommodated us with a booth for my birthday and the waiter was also very nice, service was great, they really made it an enjoyable evening. The view was spectacular from the top floor. The ambiance was amazing with the snow capped mountains all around. I would highly recommend this restaurant. read more

Cielo - Sea bass and 11oz.Filet Oscar Style, creamed spinach - Seafood Near Me - Cabazon, California

OUTSTANDING!!!!! I am not a big meat eater, but hot damme the tomahawk killed it!!! We got the 2 person special, with 2 salads, 2 sides and the big o daddy of a meat! The meat was soooooo soft and juicy, mashed potatoes and asparagus. The shrimp with the sauce was killer! We had a desert which was the vanilla cake, cheese cake, ice cream on top with raspberry drizzle. The service provided by Juan made us feel welcomed. He did an outstanding job! read more

Amazing view! Amazing food! Great service! Great price! I would like to add that the views are spectacular out the windows while you eat there service is above and beyond. They really take care of you. Make you happy serve you as quick as possible. If you make reservations, you'd be surprised how quick you could get in and eat and get out But the atmosphere is really good plus the bathrooms are clean and that's one of the things that I really look for in restaurants. If you have a dirty bathroom, you have a dirty kitchen. This place has not only a clean kitchen but clean bathrooms. read more

I've never had such delectable and delicious food. I would highly recommend. The service was incredible and it is just a wonderful experience. We will definitely be back- we had the salmon and steak and it was 100000/10. Yum yum yum!! Thank you Shawna and Cielo team for such an incredible experience and wonderful food! read more

Went there for my moms birthday , we had read good reviews . Well, where do I begin, all our steaks were over cooked and tuff to chew. The sides wr all salty, the lobster mac n cheese was not edible . I had ordered a lobster bisque that I returned , it was horrible and it was cold . Most steak houses bring out bread and here you need to buy it. Two people in our group ended up with diarrhea that night . For a restaurant named Cielo, once seated you do not have a view . We might as well have been on the first floor. I will not be retuning here. read more

Love this place!!! Didn't make a reservation but it's open bar (my fav seat in the house anyway) food, service, mixed drinks and ambiance read more

Cielo - Sorry forgot the name!! Very tasty not sweet at all which we prefer - Seafood Near Me - Cabazon, California

OMG best way to end your birthday weekend! After two days of gambling it was nice to relax listen to a pianist and eat great food. We were brought out fresh bread white and brown with some sort of mix in there. It was good We ordered shrimp appetizers with mashed potatoes ( I added salt and black pepper to taste) the appetizers came with a small salad very well prepared. We mentioned it was my birthday celebration and they brought out a fresh cooked brownie with a delicious macaroon. Lastly a classic lemon drop quite perfect! Hats off to Juan who was so pleasant to us! read more

See all

I was so dissatisfied with my last visit on 6/7/25 that it may very well be my last. Me and my boyfriend had a reservation after spending the day at the pool and spa. We had showered and gotten ready for our dinner reservation at the spa so naturally we were both in casual clothing. I had a blouse, leggings, and sandals, and my boyfriend had on black shorts, sandals and a nice tshirt. Upon being seated to our table, the worker who was greeting folks upon arrival, stopped my boyfriend and told him "this will be the first and last time you'll wear that type of attire here"..... I'm sorry WHAT?! He not only was rude but embarrassed my boyfriend as others who were sitting at the bar heard this. For context, there were ALSO others who had similar outfits on. It was 92 degrees, yet it seemed only problematic that my boyfriend was dressed this way. When we got to our table I was a bit furious. The dinner went downhill from there. Our server didn't bring us a bread basket like he did the other tables, he also kept skipping our table after the food was served. My food ended up giving me food poisoning which was the catalyst for my bad experience. I had some seafood which I strongly believe was either not fresh or not cooked correctly. Overall a very poor experience at this restaurant. Management and staff need to seriously take a course in customer service. read more

From the food to service everything was great , surprisingly the ny steak was delicious, usually get a ribeye but it was juicy and flavor full especially with onions and mushrooms . Sea. Bass was just like butter and the flavors on the plate just went well together . Calamari fresh and good . Our server was fantastic , everyone seemed so nice and friendly . Lots of table laughing with them . Looking forward to coming again . read more

See all

This has to be my all time favorite in my area!! The food is amazing today tier quality!! The service is out of this world and the view is beautiful day or night!! The drinks are delicious we had the mixed berry mojito The filet mignon with mashed potatoes was delicious and the oysters where fresh and tasty!! read more

We were a group of 12, went down from the valley to the desert, we went to the casino for 2 days of fun! First night we all went to see Howie Mandel and we had a casita , so we had platers of Brent's deli brought down with us, since we all came at different times, but we all knew we loved deli, but planned a dinner for all the next day at Cielo! We were seated in the middle at a giant table that fit all, now this restaurant is on the top floor with some incredible views. We started with 3 seafood towers fresh,lobster, king, crab legs, oysters, jumbo shrimp. Very fresh what a snap on the on the shrimp! I had chilean Seabass as an entrée, amazing! My wife had a petite filet mignon. The sides , asparagus, mashed potatoes, corn and more. Definitely worth the stop, great atmosphere , great service. read more

Cielo - Seafood Near Me - Cabazon, California

See all

We were here on Saturday night for my Dad's 80th birthday. We were a large group (party of 12). First the positive. The restaurant is beautiful, perched on the 27th floor of the resort with stunning mountain views out of two sides of the restaurant. The decor of the restaurant also looks very nice, fitting for the upscale steakhouse this is meant to be. Service was okay. There were times when a lot of time went by without anyone checking on us. We had a pretty early seating (5:30PM), and the restaurant was not full, maybe they are understaffed. I will give the food overall a 3.5/5. Seafood Tower - 3.5/5: Good mixture of shellfish (oysters, lobster, snow crab claws, king crab legs, shrimp). A bit pricey ($360 includes a bottle of a California chardonnay from the Santa Barbara region) for what you get. French Onion Soup - 4/5: Very good, if you like rich soups like I do. Steak - 2/5: My wife, daughter and I split 2 steaks, a Kansas City strip and a bone-in Ribeye. Biggest issue with both is that the meat is pretty bland for a Steakhouse of this level. Just not enough meat flavor to either cut. We did ask for salt/seasoning but wish the meats themselves were better. The BAD: I saw that this restaurant had received the Wine Spectator Grand Award, which I know is not that easy to receive. However... We had a total of 6 bottles of wine with dinner (2 chardonnays that came with the 2 seafood towers, 2 bottles of zinfandel and 2 bottles of cabernet sauvignon). For the cabernet, I ordered the 2016 Heitz (Napa Valley). On the wine list, the price was $128 per bottle (pretty reasonable for this bottle). When the server brought it out, he went out of his way to ask if we wanted this bottle for $250 per bottle. What??? Exact same bottle, mind you, as what was listed on the menu (2016 Napa). When I pointed out the price difference, he said maybe the wine list was "outdated" and he would ask the manager. When the manager came, he said the list was outdated but if we wanted, we could have for $135/bottle. I said yes, but really, you really want to treat customers this way for an extra $7 per bottle? Really unprofessional of the restaurant to try to sell a bottle listed at $128 for $250. Needless to say, overall experience of the meal was great given we were there for a celebration, but I was really disappointed by Cielo itself. read more

Went to Morongo for my birthday. I had dinner at Cielo's got there, right when it opened ordered right away it took an hour to get my order Chilean sea bass, broccolini, and rice. The Chilean Seabass was cold, and the broccolini had grit in it like dirt and the rice was dry like they made it yesterday and if you think you're gonna get a view at the top of the hotel, the booths are lower and you can't see over The booth just By the way, if you want bread, they charge you for the only thing good about it was there a girl that was playing the piano was very good disappointed. Won't go back there again, but love, Morongo Casino. save yourself, the money, you will be highly upset read more

Love to go to Cielo for special occasions. Service is great and the food is delicious. Definitely best to make a reservation.