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Ciao

4.4 (87 reviews)
Closed • 4:00 pm - 9:00 PM

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CIAO ATMOSPHERE

What's the vibe?
Casual
Trendy
Intimate
Romantic

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Recommended Reviews - Ciao

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Caesar Salad
Dave L.

Let's be clear that my desired score is a 4.5. It is always a bummer this app doesn't allow for 1/2 stars. I was part of a large group celebrating the birthdays of two group members. It was my first time, but everyone else had been several times. We were seated in a private room, past the kitchen. It was great to have a private room; however, the room could be improved upon to further heighten the dining experience. Our waitress did a solid job throughout the night; keeping track of all of the drink, appetizer and meal orders. The appetizers were well done. From raw oysters, calamari, bruschetta and smoked pork belly with red cabbage, there were plenty of options. Several people ordered salads. Both the Caesar and the beet salad were nicely prepared and enjoyed thoroughly by our group members. While the lobster bisque was really good, the garnishment of lobster was somewhat underwhelming. We sat down at 7PM and were advised there was one Beef Wellington left to order. I was the lucky recipient. It was prepared perfectly and the sauce accompanying it really finished it nicely. Whether it was crab cakes, Chicken Parmesan, pork chops or braised beef and pork, everyone in our group enjoyed their meals. At the end of the night, many people in our group found some room for dessert. Carrot cake, cherry cheesecake and salted caramel budino were all well received. A sample of the budino almost convinced me to place a late order. While a little pricey to go to on a regular basis, it definitely is a great special occasion restaurant. Don't hesitate to give it a try.

The flourless chocolate cake was a great option for gluten-free needs without compromising on flavor.
Max M.

Caio has become one of my go-to upscale restaurants in Wausau. TLDR: you won't be disappointed here. If you want all the details, continue reading. After enjoying a few NA cocktails down the street at Forward Beverage Company, we worked our way over to Ciao for a last-minute reservation and were happy to be seated on a high top right in the center of the restaurant. The decor is beautiful, and the charming atmosphere would be perfect for a date night. Several people in the establishment were wearing blazers which was nice to see. To start out, we were immediately happy that they offer non-alcoholic wine on the drink menu (it is January, after all). Surprisingly, this option proved to be remarkably complex and delicious, despite the lack of go-go juice. We were intrigued, after looking at the appetizer menu, at the Wagyu steak offering. For the hefty price of $95, we ordered a 4oz cut of it - and it was worth it. The four people in our party each got about two slices, and it was well worth the price. The melt in your mouth, perfectly cooked steak, with a delicious accompaniment of arugula and Japanese soy sauce, ensured that this appetizer was a knock-out-of-the-park choice. Recovering from the appetizer, I ordered a wedge salad to start. For dinner, I opted for the Beef Wellington - another limited time offering. My wife got a risotto, my brother ravioli, and sister-in-law got a gluten-free pasta. There was certainly something for everyone on the menu. My wedge salad was excellent, and the Bibb lettuce was an interesting take. The flavors were all there, and it hit the mark. The Beef Wellington was superb. The puff pastry surrounding the perfectly cooked tenderloin, coupled with the garlic and mushroom flavors, all atop a truffle hollandaise simply continued the well-established procedure of exceeding expectations. I couldn't turn down dessert despite having stuffed myself. I was able to talk my wife into ordering the tiramisu (partly because I wanted to have some of it for myself) while I ordered the creme brûlée, my favorite dessert of all. I was pleased with the presentation of both, and again, all the marks were hit. Needless to say, I was unable to stand completely upright after such an indulgent and filling meal. It was pricy, especially given the dining choices that I had made, but it was absolutely worth it. Suffice it to say that I am already looking forward to my next visit.

Cinnamon old fashioned
Matt S.

Great pub style bar and restaurant. Large bar with lots of seating and dining area is pretty big. They decorate for Christmas so it's festive and comfy. Ordered the cinnamon old fashioned. 10/10 recommend. The bar tender was tentative and made a fantastic cocktail

Exterior
Claire L.

Just had dinner here tonight and I must say this is such a hidden gem in downtown Wausau! It came highly recommended by a family friend who's also a foodie. Everything about this intimate, romantic and cozy restaurant exceeded my expectations! DECOR-- it reminds me of a quaint Italian restaurant in a small village that boasts a fantastic food and drink menu! The dim lighting, warm wood tones and crisp white table cloths are very inviting and welcoming! Great spot for a date night or special occasion! FOOD- A+ from start to finish! Thoroughly enjoyed the burrata, olive tapenade and bruschetta appetizers. So flavorful and fresh! My friends ordered the Ciao de Pepe and other pasta dishes and they were extremely tasty. The size of the shrimp is enormous! How can you go wrong with house made pasta, right? I had the special of the night which was grilled snapper with black rice! The savory and lightly spicy sauce perfectly complemented the mild snapper. SERVICE- A+ from start to finish! Attentive, prompt and extremely friendly! VERDICT- what a fantastic local restaurant in the heart of downtown! If you're looking for an intimate ambiance, excellent service and gourmet cuisine, Ciao surely disappoint while supporting a local business!

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6 years ago

Food is amazing, service is great. Met the owner a few times and he seem very passionate about his craft and it shows.

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