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Ciao Osteria

4.4 (2.4k reviews)
Open • 11:00 am - 9:00 pm
Updated a few days ago

Order Ciao Osteria Takeout or Delivery

Ciao Osteria Photos

Business Info

CIAO OSTERIA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Ciao Osteria

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Chicken Parmigiana was super cheesy and delicious
Joe S.

Good. Italian. Food. I was here with some co-workers who live in the area and we enjoyed our meal. We shared a bunch of things including a Margherita Pizza with this amazing San Marzano sauce, A Milanese which was hidden under a bunch of green stuff, chicken parm which was huge and cheesy (like Gabriel Iglesias), and a side of meatballs (it was sunny that day, though). I wish that San Marzano sauce was on those balls, though! The atmosphere was more "Italian diner" than "nice restaurant", but the food was good enough to please everyone. Tables were kinda jammed together. Service was great though as the waitress was always stopping by to see what else we needed for our meals. Our table got a bit crowded for 3 of us, but that's probably because we're pigs.

linguini vongole
Brina T.

We came around 6-7 PM, and the restaurant was absolutely packed, so I'd definitely recommend making a reservation if you're planning to visit during dinner hours. I'm usually not a white wine drinker, but my fiancé ordered a glass of Terre d'Abruzzo Pecorino, and I was pleasantly surprised. It was incredibly crisp, bright, and refreshing--one of the rare white wines I'd happily order myself. For dinner, we had the Il Misto in garlic sauce and the Linguini Vongole in garlic sauce. A fun touch was that they come around with freshly grated Parmesan and will keep sprinkling it until you tell them to stop. The Il Misto was loaded with a generous variety of seafood, and the garlic sauce leaned creamy without feeling too heavy. The Linguini Vongole was equally enjoyable--the clams tasted fresh with a pleasantly briny flavor that wasn't overly "fishy," and the pasta was cooked perfectly al dente. Overall, this was a satisfying Italian dinner with quality seafood, attentive little touches, and a wine that unexpectedly won me over. I'd definitely come back to try more of the menu.

Short Rib Ravioli
Steven T.

Got the Margherita Pizza, Carbonara, Chicken Parmigiana, and Short Rib Ravioli. This place is serving up some of the best Italian food in the DMV. The pizza was super thin and light, with a perfect crisp. The pastas were all very good, but I think the carbonara was the best (the best carbonara I have had so far).

Christine H.

Ciao Osteria goes beyond a neighborhood Italian place to be a solid establishment that I would drive a bit to. We ordered three types of pasta and they were all solid. The vongole was distinctly different from the other two pastas with the brininess going perfectly with the pasta. The pasta themselves were cooked perfectly al dente and I'm sure if we had more people, we would've ordered non-pasta dishes to see how they manage their protein. A couple tips -- Try to get a reservation if it's at a popular time. Also, take a look at the specials and go out on a limb with something that you haven't tried! I'll definitely be back.

Lasagna di Carne
Joyrina H.

Amazing fresh and authentic Italian food. The lasagna was insanely delicious and the chocolate gelato I indulged in was fantastic. Everyone was pleasant including our waitress Hannah and the owner Sal was such a delight. I highly recommend eating here.

Dante M.

It's always so good here and the servers take such good care of us! This time I had the vela parmigiana and it was amazing!! Definitely will continue coming back here!

Candice F.

Amazing food. Seafood dishes are exceptionally fresh with just enough lemon, capers and balance. The cheese is fresh and pasta sauce is a delightfully balanced ratio of tomatoes and spices. Came during the lunch hour and the atmosphere had a great energy. It's worth the drive to come to a place that just treats you like family. The serving team clearly enjoys their jobs and it shows. Enjoy this hidden gem!

Niki T.

It really does feel like "Good" Italian restaurants are impossible to find these days... people have gotten lazy and don't bother with quality ingredients.... It sounds silly to say, but this place uses good cheese, so much so, they make a really good Caesar salad! Was very impressed with everything! Cute little ball rolls my kid loved! Nice fluffy airy! Gluten free pizza was very doughy and undercooked but my kid loved it still and really liked it the next day! Gluten free pasta seems to be fettuccine, I wish that was noted, it's my least liked pasta.... But I still ended up really enjoying it so it worked out. Lasagna was a really good one too, amazing variety of cheese, flavors really came together. We will come back.

Special garlic bread
Michelle Y.

One of my all-time favorites. I've been going here for years. This is our go-to for friends' birthdays (among 6 of us); and anytime we want good Italian, we say Ciao! The food never disappoints and the service is always top tier. I've never had a server I didn't like! The ambiance is cute little Italy - love that you can see them make the pizza.

Calamari
Shawn H.

Took the 20 min drive to centreville to try out this place. It's one of the sole Italian places with relatively higher ratings I hadn't yet tried and I didn't want the typical brunch- I wanted an all out Italian feast at 11am. I thought we'd be the first in but there was already a family of 6 seated. It quickly starting filling up shortly after our arrival. We started out with the $1 bread basket- it came out warm with a side of oil & balsamic with a sprinkle of Parmesan cheese. It's for a good cause, so why not. We then ordered grilled calamari- delicious and well cooked. I ordered the farfalle salmon dish which was good as well. I didn't want vodka sauce so I got regular red sauce. Everyone else was happy with their food as well. The pizza also came out of piping hot and was a hit. I usually don't like white pizza but it was a hefty slice of love. The music was interesting- who doesn't like godfather? lol. Service was par and we were overall pretty happy.

Fettuccine Alfredo, add Chicken
Jessica F.

Food - 2 stars Service - 5 stars Honestly not sure what all the hype is about. The fettuccini was not fresh/hand made, the sauce was mid and extremely one note - no depth or layers of flavor and def lacking salt. My husband's food had good flavor but the sauce was extremely greasy and his food was not hot- lukewarm warm at best. I would choose North Italia or L' Ardente 100 times over this place. Our sever was good. The pasta came so quick they didn't deliver (maybe forgot, not sure) the focaccia before we were done eating. The server apologized, didn't charge us for it and sent it home in a Togo box for us. Tiramisu was ok, I've had better. We didn't try the pizza but it looked good and there were a ton of pickup orders for the za. Maybe that's where the hype is.

Prosciutto e Funghi Pizza

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14 hours ago

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4 months ago

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1 month ago

Food was amazing and the service was spectacular! Recommend making a reservation if you're going on a Friday or weekend day.

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1 month ago

Consistently good food. Pizzas excellent albeit I think smaller size recently. Wines ok but high prices.

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8 months ago

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5 months ago

Over $20 for a little average tasting pizza and lasagna was just a slab of pasta covered in bland sauce.

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4 months ago

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6 months ago

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2 months ago

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7 months ago

This place is great Italian food, great service, and top quality. Best Italian I've had in Nova.

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2 years ago

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3 years ago

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Ciao Osteria Reviews in Other Languages

Ask the Community - Ciao Osteria

How are they with nut/sesame allergies?

We do not have any sesame products in the restaurant, and we can accommodate any allergies. Please inform your server prior to ordering.

Is take out available during weekends?

Yes, take out is available during their regular business hours. Sunday through Thursday from 11am - 9:30pm and Friday & Saturday from 11am - 10:30pm.

Is the pasta made in house?

Some yes, some no.

Is there outdoor seating?

No outdoor seating.

What is your corkage fee?

Hi, thank you for reaching out. Our corkage fee is $35 per bottle.

Are you open on memorial day?

Thank you for inquiring. We are closed on Memorial Day.

Is any of the meat halal? Hearing it is!

Anybody know what the outside seating situation is? Are you out back adjacent to dumpsters or out front?

Out front seating!

Do they sell Zeppoline di Alghe? I've not seen that anywhere other than in Napoli ...

Chef periodically puts this on the specials menu.

Are there vegan options?

Yes! However, it may be limited. I would ask your server for specifics because they will make dishes that are not on the menu if they have the ingredients. I'd also check to make sure their pasta isn't all premade with eggs because that's pretty… 

Is there a kids' menu, if so where can I find it?

I think there is a kids menu, but it's on one of those coloring sheets. You would probably have to call them to find out the menu items.

Are there gluten free options?

Almost our entire menu can be made gluten free!

I've heard they have a cheese and lobster dish that's amazing but not on the menu, does anyone know what this is called?

If you're looking for the one with penne pasta, it's called lobster mac 'n cheese...I had it once when it was listed as a special, then returned the following week and although it was no longer a special, they had the ingredients and made it--just… 

Are they open on Christmas Eve or Christmas Day?

Yelp reservations show tables available Christmas Eve but not Christmas Day. Suggest that you call to confirm.

Do they serve cacio e pepe (cheese wheel pasta)?

if this is the pasta where they bring a flaming cheese wheel to the table and then proceed to mix your pasta in front of you with the newly melted cheese, then yes they do this. i'm not sure how many dishes they do this for, but they do it for the… 

Do you deliver?

No they don't, but you can do pick up!

View All 24 Questions

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Ciao Osteria - italian - Updated November 2026

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