Oh. My. Goodness…read more Just go. And try it all. ALL. Trust me. So much flavor in everything. I've never had so much flavor in a hot link. Or a chicken breast (that I thought for sure was going to be dry. NOPE.) Just go. Stop reading this and go. Then come back and tell me how right I was. ;)

The online menu is false advertisement because it's lower prices online but higher prices in…read moreperson. I would have saved myself a trip if I seen the updated prices online. It was way too expensive and I don't understand why. I only ordered a hamburger with no cheese, tomato,pickles, and mustard and a side of fries. He automatically turned it into a combo which I never asked for because I don't like soft drinks. My simple meal cost me over 17$ and the quality was disappointing. I usually go to triangle burger which only costs me 12$ and the quality is amazing everytime. I just decided to try something new today and I instantly regret it. I also asked for napkins with my meal and the lady only gave me 2 napkins and made me feel rushed already helping another customer. the ketchup tasted sour and old and I only tried them because I seen they were good from the online reviews but now I see they are overpricing the menu which is unfortunate. Sadly won't be back and will not recommend.

I am embarrassed that it has taken me so long to make it down to this spot. What in the heck was I…read morethinking? I missed out on all this amazing food! Before I say anything about the food, the atmosphere was amazing. We were greeted even before hitting the door by the owner and the team at the smoker. This is a family business, and we definitely got the feeling that we were welcome. The food blew me away. I've been lucky enough to taste brisket at some of the best BBQ joints in Texas, and Mega is on par with any of them. The trip tip was tender and full of flavor, and the hot links nice and smoky. We were also able to try a house made jalapeno and Jack sausage that will blow your mind. Did I mention the sides? Brisket chili beans, Mac and cheese, and potato salad. Every single side dish was on point. I don't like my potato salad with a bunch of other stuff mixed in, and this one didn't miss. Hold up. Ever hear about Alabama sauce? Why hasn't anyone ever told me about. Alabama sauce? This concoction was delicious. A bbq sauce that's mayo based? Sign me up! You need to try it. Only thing better would've been a cold beer to wash it all down, bu then again, I probably wouldn't have left. Thanks again for the hospitality. We will definitely be back for the other half of the menu!

Visiting from out of town…read more I rarely buy bbq because as a Pitmaster the best bbq for me comes from my backyard. Well, you made me feel like I was in my backyard today. This is real deal bbq. Brisket was fantastic and the flat was almost as soft as the point (google brisket flat and point if you don't know). Ribs were a perfect bite off. Tri tip was cooked was cooked to my satisfaction and the flavor was great. I ate all my Cole slaw (trust me that means something) and the beans were fire!! Everything was pleasantly smoky. I looked for something to complain about, but I got nothin. I'll be back next trip Smoke on!

paul did a fantastic job catering a family get-together that i was at recently, and i had a…read morefantastic time, unfortunately needed a larger stomach because the food was so terrific i had to stop eating. the selection was great, the cuts of beef were terrific, and i could not get over his barbecue cooker that he had designed. really--if you get the chance to go to a party that he is catering---you will be in food heaven. if not, drive around town, look for a big black barbecue that looks like a locomtive, and go crash the party---it'd be worth it.

This place rocks. Eric is that GUY. 10/10 drinks. Food was delicious. Vibes couldn't be higher. If…read moreI had thousands of dollars to spare I would give them all my money. No pic because to be honest we housed our food and drinks and banana pudding so fast it wasn't even a thought. Wear loose pants.

Meghan provided exceptional service. Food was served hot…read moreand quick. Meghan was friendly and a very accommodating . I will definitely be back

There's honestly nothing bad I can say about this little gem on Cedar. I've never had a bad…read moreexperience here. The tri-tip sandwich is my go to and it never disappoints, tender, flavorful meat every single time. It's great as is, but I usually add the BBQ sauce on top, which just takes it to another level. The bread is buttery and garlicky, exactly how I like it, and it pairs perfectly with everything. The pulled pork is great too, and the hot link sandwich is another solid choice, full of flavor with just the right amount of heat. This time I only ordered the rice pilaf, but I usually get the chili beans as well, they've got a nice little kick of spice. It's a bit farther from me, but not nearly far enough to keep me from back!

The pulled pork sandwich was excellent, with contrasting textures and balanced flavors that…read morecombined smoky, tender meat with tangy sauce, crunchy slaw, and a soft, toasted bun. It was succulent, saucy, and deeply comforting. The pork was rich and exceptionally moist without being mushy, carrying deep smoky and savory flavors from the slow-smoking process and well-seasoned rub. The BBQ sauce was equally well-balanced--subtly spiced, tangy, and slightly sweet. It complemented the richness of the pork rather than masking it, and I appreciated that it was neither overly drippy nor sticky. The vinegary housemade slaw added the perfect contrast, bringing fresh crunch along with a briny, acidic sharpness that balanced the savory meat beautifully. The garlic-butter French roll held everything together nicely without falling apart, yet remained soft enough to absorb the sauce. I was not nearly as impressed with the tri-tip sandwich, which happens to be their best seller, though I still enjoyed it overall. The tri-tip itself was on point: thinly sliced, tender, medium-rare smoky beef piled onto a garlic-toasted French roll and complemented by tangy BBQ sauce. It delivered smoky, savory, juicy flavors with a satisfying contrast between the tender meat and the crunchy bread, which held the juices well without becoming soggy. That said, I thought the sandwich could have used a little more meat, which likely explains the popularity of the Jump Tri-Tip -- a larger version of the regular tri-tip sandwich that adds more meat on the same excellent bread for only a few dollars more. I also felt the sandwich needed an additional element to elevate it further--perhaps caramelized onions for sweetness, melted cheese for richness, or a sharper horseradish cream or garlic aioli to add more depth and contrast. Service was warm and friendly throughout, and I am always greeted with a smile.

Real BBQ going here. Passing through Clovis and luckily found this spot. Food was great , portions…read morewere meant for hungry folks( huge portions), and the cost was just right. Their home made BBQ sauces was good- great flavor . I recommend if you live here or just passing through. Will come back again.

Very delicious as soon as I pulled up, I could smell the ribs.I got the family pack of ribs, I can…read morehonestly say the ribs are delicious. Customer service was great they were very nice they even let me taste their brisket before buying.

If you're anywhere near Clovis Meat Market, do yourself a favor and stop by--this spot absolutely…read moredelivers. First off, the setup is a little different (in a good way). Ordering is done at an outdoor window--no indoor walk-in--which actually adds to the charm. It's quick, efficient, and keeps things moving. Don't let that fool you though, the quality of the food is top-tier. We tried the brisket sandwich and the Philly cheesesteak, and both were outstanding. The brisket was tender, juicy, and packed with deep, smoky flavor--exactly what you want. The Philly cheesesteak was just as impressive, loaded with meat, perfectly seasoned, and full of bold, rich flavor in every bite. Easily some of the best we've had. Seating is outdoors, and honestly, it's not bad at all--especially in good weather. It's a laid-back vibe where you can just enjoy your food without feeling rushed. Between the unique ordering setup, great flavors, and solid outdoor seating, this place hits all the marks. Definitely coming back to try more off the menu.

Excellent food all the way around. Tri Tip Tuesday was amazing and their sandwiches are great. And…read morea pretty dang good deal too! The ribs are pretty tasty too!

I love Dog House grill. First time? It's crowded. Skip the parking lot and park along the curb on…read moreChestnut Ave. There will be a line out the door. If you wait in line, you order at the counter, then stand around waiting for a table to open up, and listen for your name. But you can skip the line, and just go sit at the bar. Order a beverage (I like Jameson on the rocks, but you do you). Then do yourself a favor and order the tri-tip sandwich. It's huge, and delicious. Goes great with a side of fries.

Truly one of my favorite spots in Fresno! I always stop by when I'm in the area to get the tri tip…read moresandwich, it's loaded with tri tip and bbq sauce, just the way I like it. The fries and onion rings are my go-to for sides. The basket of fries is perfect for sharing. The place is always busy and sometimes even packed but the line moves fast and the wait is worth it. There's also the option to order online for pick up to save some time and it's pretty convenient. If you haven't been, definitely stop by for a bite!