Excellent pizza. I prefer the regular but many prefer the sweet sauce…read more Gotta get pepperoni on at least half of a pie. A drop of sauce on ever slice of pepperoni . Incredible.. I miss Angelo being there making pizza on a Friday evening. A must stop if you are a pizza aficionado. Just a great pie.

Angelo's plays no games and is up there with NEPAs best pizza, in my book, they are number one…read more Their regular pizzas are good, but the sweet sauce is where the magic is at. My picture is a mini thick sweet, and that's exactly how you order it. Calling Angelo's is a journey, they are operating off of a single land line so you usually have to call 2, 3, or seriously on busy nights or a Friday during lent 20+ times. From there you tell them the size, crust type (regular or thick), sauce type (regular or sweet) and then any toppings. Be prepared to wait at least 30 mins, but in many cases over an hour. While this sounds like an awful experience, it's certainly worth it. This pizza incredible. Last time I stopped by it was cash only, but there's an ATM. When you go in, there's a counter up front and a cooler stocked with drinks. The space has a few tables, but most people are doing takeout. Angelo's, while it's not easy, I love you!

Gerry's serves the best pizza I've had to date. The staff is genuinely enthusiastic and friendly,…read morewhich adds to the experience. I picked up my order just before closing and watched them cleaning up. They were using a shop-vac to remove flour from the counters--this place is spotless and clearly well cared for.

Stopped in here while on a work trip. Pizza was fantastic! They have GF and Cauliflower crust and…read moreeven have DF cheese. Service was good.

Welcome to the Friday night pizza review! Tonight's stop is Cafe Apizza, known for their specialty…read morepizzas. Sure, you can grab a plain or cheese pie, but this Italian pizzeria takes it up a notch. I went for the Italian meat lovers pie, stacked high with sausage, pepperoni, and more. One thing I noticed--every time a table was cleared, it was filled again right away, a clear sign this place is loved. In summer, they have outdoor seating, as shown at the start of the video. My server was warm, professional, and welcoming, which is something I really appreciate. The pizza was crisp, piled with toppings, and served piping hot. I highly recommend checking them out. Until next time, be blessed and stay safe. And if you're a true pizza lover, why not show it off with a pizza-holic shirt? https://www.sgwentertainment.com/product-page/pizza-holic-tee-sgw-crew-unisex-t-shirt Watch our video review premiering 5.29.2026 @12 AM https://youtu.be/kNWQJnYGy-k

WARNING: Repeat Offender... of satisfying your taste buds and stealing the show! Three times I…read morebrought these brick-oven beauties to picnics or parties to kick off the summer, and three times I was ignored. No time to chat while you're working through the thin, crispy, slightly charred crust; small talk dies when you try the quattro formaggio with red sauce, or even the simple mozzarella and tomato pie (best for kids, but they'll wanna try them all). But my favorite; the tomato pie - crushed tomatoes dusted with pecorino Romano and a touch of olive oil. I could have that as the start to every meal, morning, noon and night. It's light, simple, clean and full of flavor. Apizza (said as "A-Beetz"), similar to the New Haven, Connecticut pies made with minimalist ingredients, is a twist on the classic Neapolitan style. Forget your age-old traditions, forget your classic styles, this pizza is a modern fusion of so many great elements that we've come to expect and love from our pizza here in NEPA, with it's own unique Flair. Wooooooooo!

The short rib ravioli was delicious. The waitress was sweet,courteous, and skillful. The dining…read moreroom is small and very tight. It's exceptionally hard to maneuver around the tables. If you're a large person I would say this isn't the restaurant for you!

The food is FANTASTIC!!!! The chef is an authentic Italian…read morealso. He knows what he's doing. DELICIOUS!!!

Welcome to another Friday night pizza review. This time, we're in the Parsons section of…read moreWilkes-Barre, PA, where brick oven pizza is on the menu. Walking in, I was greeted by a warm, welcoming staff that instantly made me feel at home. The place radiated nostalgia, with board games and collectibles that weren't just for show--they were the family's own childhood treasures. I kicked things off with an order of spud cakes, served hot and crispy, with sour cream included (nine per order). The sour cream paired perfectly. The deep-dish pizza arrived piping hot, with a crispy crust, generous cheese, flavorful sauce, and onions--filling and delicious. Their extensive menu offers plenty more to explore. Overall, it was a great dining experience, and I'll definitely be back to try more. Until next time, be blessed and stay safe. Watch our video review on YouTube at 12 AM 3.6.2026 https://youtu.be/eTd66hmLD2Y

Love the atmosphere and decoration it is a very cozy and welcoming environment. Everyone I talked…read moreto was extremely nice and welcoming as well, and the food was sooooo good and the pricing isn't too expensive either. Overall 10/10 for me!!!

We ordered a pizza with extra onions. The Sicilian pizza was one of the best I've ever had. Food is…read moresomething I know a lot about and they knocked it out of the park!!! We had it delivered late on Friday. Remember to take care of the delivery guys!!! Joe and Linda.....Thank you Ricci's!!!

Best Sicilian in the valley. It's always consistent. Their thin pizza is tasty but the dough can…read morebe tough to eat. The pizza is made differently sometimes with sauce on top or bottom. It's best with a lot of sauce on top. We always get the Sicilian and Large round special for $32 w tax and delivery. Delivery is a plus since it can be hard finding a parking space. The times that I picked up I never felt threatened from the area. I worry more about the drunks that buy the single beer cans. Workers are friendly.

Delicious but often crowded and a a wait for your order.Greattake out too! Always delicious!read more

I get take out from Teberios and it's pretty decent. It's a fried sicilian by definition I guess…read more It could be a little thicker but the dough has flavor and the sauce and cheese are above average. Access and parking are good and as far as take out service,it's good. Pricing is fair not the cheapest but not the most expensive. Their cheese steaks pretty good as well my only complaint with them is they don't fry the onions not a deal breaker but it would enhance the product.

I was in PA visiting family and craving a slice or two of good NEPA pizza. This place was very…read moreclose to my hotel, so I decided to stop in and try it. I ordered a slice of cheese and a white slice with broccoli. Both were of decent size, and were warmed in the oven before serving. The cheese slice was absolutely delicious, man I missed pizza like this, I cannot get it where I live now. It was hot, greasy as a good cheese slice should be, but not overly so, the crust was thin but crisp, with excellent texture and chew. The white slice wasn't as good, but still delicious and quite hearty. It had cooled a bit so that was a factor, had it been as hot as the cheese slice, I'm sure it would have been truly excellent. Service was friendly and efficient, I highly recommend this place if you're in the area.

The end of the week is at hand, it's Friday, it's my cheat day, the one day I treat myself to a…read morepizza. Today I am at a place I have never, ever been to, and that place is Nello's Pizza. Speaking with I believe he may have been one of the owners, not sure, they have been in business since 2004, so I am not sure how I never heard of this place. Now walking in the first thing I noticed was even though they were steady and serving customers this place was spot clean, the workers were very friendly, and you felt welcomed into this pizzeria. Now I walked up to the counter where I ordered their cheese steak pizza, i didn't realize until it came out was it's a double crust, I don't believe I ever had double crust pizza before. This pizza was packed full of meat, cheese, along with peppers, onions, and mushrooms. Ladies and gentlemen this was very, very delicious, and very filling. Needless to say, I did not eat it all, I brought the remaining home and gave it to my neighbor. If you never tried Nello's before I definitely recommend. Until our next video, be blessed and stay safe everyone. Watch the video review premiering 10.31.2025 @ 12 AM https://youtu.be/i5QI65S5lLE

I've Never thrown out pizza, until today. I used to work across the street at the nursing home…read moreyears ago and would bring home their two for pizza special on a regular basis. I was in the area today and thought Id get some pizza. Two bites and I threw it out. It tasted like the cheese had gone bad and the crust was stale. Just awful. No more. Plus the place is very dirty. It's a shame, used to be so good.

Greatest pizza in the state it good crust great wings cheep wings good priced pizza good priced…read moredrinks

My husband and I stumbled upon this bakery by (happy) accident. We were picking up some dessert for…read morea small family event. It was hard to pick and choose what to get because everything looked so good. Once we got it home, we were not disappointed. Everything was amazing. We had the apple and lemon pie, a fruit tart, and a bunch of cupcakes. The cupcakes we got were Tiramisu, Apple Pie, Lemon, Blackberry Lavendar, Carrot Cake, and Strawberry Moscato. Each one was better than the last. Highly recommend. We will definitely make a stop back when in the area.

Delicious baked goods! It was hard to pick what to get because there are a lot of options and…read moreeverything looked good. We ended up going with a small apple pie, linzer tart, and fudge brownie and were very happy with our choices.