I ordered a large extra cheese pizza, of course course we couldn't wait to eat a piece before…read moredriving home. Let me just say before you can chew threw the extra cheese, the crust just melts in your mouth like butter!!! We closed up the box and we couldn't wait to get home. We also ordered a steak & cheese(xtr), mushroom, and onions...absolutely devine!!! We took a bite and wished we had ordered 2! The drive to Athol took forever with the smells in the car. Don't just drive by this place, place an order, you won't be disappointed!

We ordered 5 pizzas for my son's visiting high school baseball team. The owner was very…read moreaccommodating to ensure pizza was delivered on time to the game. The boys and coaches raved how good the pizza was... there wasn't a slice left to be had. Highly recommend

We've been by this place a number of times, they never look like they are open. They have no phone,…read morebut you can order online. It was a thurs afternoon, supposedly they open at 3. We drove down at about 4:30, my gf went in to order a pizza and check the place out. She came out and told me the person said it takes 30 minutes to get their oven hot. My gf orders and they say to come back in 30 minutes. There's nothing much in the place, it's take out only. There's no real ambiance, you can't even watch them cook. We sit in the car and wait 30 minutes, nobody goes in the place and nobody came out. Nobody texts us or emails us. 30 minutes my gf gets the pizza and brings it to the car. It's lukewarm, we drive the 1/4 mile home and by then it's cold. Is it good pizza? Well...we had to put it our oven to heat it! The dough was good, it seemed to be cooked right, kind of an unattractive pizza, no spices or anything on it and haphazardly put together. And...pretty expensive for the area, too. Forget the 2 five star reviews, those are fake reviews. OK...I'm 70 years old, 1/2 Italian, I've eaten this type of pizza before. Here, there, and everywhere. It was good, but average for what I've eaten in the past. Here's the problem with this type of pizza. You have to eat it hot from the oven, and then there's maybe a 10-15 minute window of opportunity to enjoy it. That means you are never, ever...ever going to get a hot pizza from this place. Waiting 30 minutes is just crazy when it only takes like 3 minutes or less to cook these things. The range of this pizza being hot is about as far as the Post Office or so. The people in the Chinese restaurant, the police, the people in the auto parts store and maybe the workers at Athol bank are about the only people in all of Winchendon that are going to get hot pizza from here. My advice is to at least put a few tables in the place. Have the oven ready, nobody wants to wait 30 minutes for a pizza. Get a phone so people can call for info. I like fancy food, but I can't understand how this place can survive when there's already a lot of pizza available.

DO NOT WASTE YOUR MONEY.......Pizza was under cooked, cold and the place was deserted when we…read morepicked it up. Pass..

Loved the pizza and nice staff. Thin crust, plenty of cheese, and yummy sauce. Definitely come back!read more

The food was okay, though we had to cut through the pizza ourselves because it was t fully cut…read morethrough. The staff was kind of unpleasant but I worked at a pizza place so I get it was probably just a bad day.

Best pizza I've had outside of Worcester in the area, will definitely return for sureread more

Red Apple Farm has always had a number of food options for those of us who need a hearty meal after…read morethe fun of apple picking. I was delighted to discover that their food options have expanded with two food trucks outside the Brew Barn -- one being TimberFire. The enticing waft of wood smoke from the brick pizza oven in the back -- mounted on a cart for transportation! -- immediately piqued my interest. But it was the chalkboard sign announcing that gluten free and vegan options were available that made me jump in line (and jump for joy). That magical combo of GF crust and dairy free cheese is still not that common, and it's even harder to find ones that taste good. Since I have a gluten sensitivity and am allergic to many forms of dairy, I was intrigued to try. The Tall Man and I each ordered one of the specials, The Fungus Among Us, which features mushrooms (of course), caramelized onions, and garlic cream sauce. He got the full gluten and dairy experience (aka refused to share in my limitations), while I got mine on GF crust and vegan cheese. In lieu of the sauce and their other alternatives (I also can't eat much tomato, and their pesto has parmesan), I suggested straight up olive oil to stick it all together. I was already holding up the line with my multiple questions, but they were very friendly and were happy to answer while busily stretching dough and checking on pizzas in the oven. 20 minutes later, we picked up our pies plus one for friends. (Unlike the Brew Barn, which will text you when your food is done, TimberFire calls out names so you have to stick close by.) Verdict? Delicious, especially straight from the oven on a chilly fall day! They used a premade GF crust, but one that had a pretty good crispy texture when fresh. Vegan cheese was all melty and creamy, so I didn't miss the sauce at all. The mushrooms were fantastic and generous. The Tall Man really liked his version of the pizza, reporting the sauce to be clutch. Our friends' Fresh to Death (aka margarita) pizza was pretty good, maybe not as wow-ing but satisfying both adults and children. I was quite happy with my pizza's flavor, but wish it were larger for the price ($18 per pie), with the GF one being smaller (10"?) than the hand stretched counterparts. They're closer in size to a medium pizza elsewhere. The Tall Man easily finished his whole pie in one go, while I ate half and saved the rest for leftovers. So expect a pricier lunch for 1-2 people per pie, or mix and match with other food options if you plan to share. Thank you for delivering a tasty GF DF experience!

Great spot to stop by for lunch and dinner (and breakfast on the weekends!). Lots of seating that's…read moreinviting for any gathering. Kid friendly. I come in with my grandfather and the owner and waitresses are always so kind. Typical pizza place food plus some seafood and pasta options. I've enjoyed all my meals here and prices are cheap! They have a new craft beer list and a few cocktails. Stop by for drinks and apps or a full meal.

We've taken out a few times here recently with no issues at all. I'd recommend them again, but I'm…read morenot sure how eating in there is now.

Grappelli's has been a staple in Peterborough since I was a kid…read more It's the only brick oven pizza in town. Thin crusts, that are hand tossed, good base sauces and they have more choices than typical red. They also sell slices I believe until 4 most days, which is fantastic if you are hungry and don't want to commit to a full pie. The pizza is really the star of the menu at this Pizza place. They also sell beer and I think wine for consumption on premise.

Their staff and customer service is great and the pizza is delicious (although the crust is a bit…read moretough). Unfortunately since they're closed on Sundays we finally tried some other pizza places in town and discovered one in particular that has a really, really good gluten free crust (far superior to Grappelli''s gluten free one; the outer crust is so hard it's inedible). So the new place is probably going to be our go-to pizza place now especially since for some reason we're always craving pizza on Sundays. Grappelli's salads are also not so good (iceberg lettuce for one thing) so we never got a salad with our meals. Also no air conditioning in the summer (sometimes they close their pizza ovens when it gets too hot and you have to order other things off the menu instead.) Don't want to be too critical though because they do have some good, delicious food.

Food is great..usually, service is awesome. Today, I decided to place a small order. After…read moreplacing my order, I called back to add a tip for my delivery person. Altho it was a 15% tip, the owner felt he was justified to inform me that that did not pay for the gas for delivery. When I explained that was all I could afford, he told me it was not enough to cover gas and I had to do better next time. 15% of 25.00 is 3.75..I gave her 4.00 because she is awesome..never again. Food was cold, extremely bland. I'm good..

Amazing food service is decent they struggle with broken English but who cares at least they are…read moretrying their best and giving best customer service the language barrier only had had minimal impact on my food mostly delay in prep and serve total service time overall kind friendly people and amazing food excellent Taste the wrap could have been bigger but I'm not complaining bc the pizza made up for it I am made I didn't find this place sooner my new go to pls everyone share more food pics

So we hesitated to come back here because we were unsure of the quality since the new owners took…read moreover. We should have come sooner! The staff here are very friendly and i love the new layout and the brightest lights in the back room. I do wish they had kept the board games but I'm glad they kept the pay it forward board. The pay it forward board allows you to buy a meal or pick a meal someone has bought. We ordered a couple small pizzas. My daughter had a cheese pizza with light sauce and I ordered a bacon and jalapeño with light cheese, we'll done. The crust is definitely much thinner, but the sauce was really good. We enjoyed our pizza alot. Will be back for sure!

I tried Pancho's Pizza twice over the last couple of weeks since their re-boot. I was impressed…read morewith the quality, service, and price. First time there, my spouse and I had the eggplant parm sandwich and the chicken tenders sandwich, seasoned fries, and onion rings. It all survived the 10-minute trip back to our office still hot and didn't get mushy. The fries and onion rings were flavorful and crunchy. The bread on the sandwiches was a little chewy, but the fillings and sauces were excellent. The chicken tenders were perfectly cooked with a nice crunch to the breading. Ketchup is served in small lidded containers, which I really appreciate (can't stand messy packets). The next time, I tried their Italian sub. Very tasty and a great price with three kinds of meat and a wide array of toppings. Quickly served, and the counter help was very professional. All items were wrapped with care, and you can tell the cook takes pride in their work. I will definitely be back!

one of my favorite pizza places in MA & i've tried a lot of places in my home state!! i'll never…read moreforget the time i came here on a late night and the guys kept yelling HOT CHEESE ONE DOLLA!!!!!

I have the utmost respect for this little pie shop. The workers are the best and always accommodate…read moreto the populous of Amherst no matter the hour. The variety of pizza does wonders for the mind. I landed on honey mustard chicken, and , maybe it was my mistake to pick this flavor but it wasn't mind blowing. Needed a little more honey must of you will. Don't get me wrong it wasn't bad, I just aspire for more must. Musty if you will. But I love this place and I think when in Amherst hit up the za za. This slice: 7/10 This place: infinity /10