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    Christina's On the Danforth

    3.1 (141 reviews)
    Closed • 11:00 am - 1:00 AM (Next day)

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    CHRISTINA'S ON THE DANFORTH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Good for kids

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    Recommended Reviews - Christina's On the Danforth

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    Chicken souvlaki wrap and carbonara
    John L.

    Tried out their chicken souvlaki wrap and carbonara a few weeks ago for dinner. The chicken souvlaki had good flavours. The chicken was well marinated and tender. Portion size was small and just a few pieces of small chicken in the wrap. The carbonara was more disappointing. Wasn't enough sauce and tasted very bland. I needed to add more cheese and some creamy sauce I had in the fridge to make it more exciting.

    a half eaten crab

    If I could give zero star, I would... On the Father's day we ordered a seafood plater. It's not our first time getting this. We had the same seafood plater back in Feb and it was always delightful. However, this time is super awful: The mussels were clearly rotten as many of them were not complete mussels, they smell and taste both rotten. I can't imagine any restaurants in the world that would be serving rotten seafood to customers! The same problems existed with the lobster. First of all they were very small and some parts were turning black... In February the restaurant provided the tools needed to eat the lodster, the shell cracker and the small fork to open the lobster/mussels, but this time we had to ask for the utensils and they said they don't have any... which might make sense as the food was all rotten so we didn't need them to eat them at the end... There were also a lot of food flies at our table. It's not even a hot/humid summer time. Either because the food was rotten and it attracted the flies, or there is a serious hygiene problem in the restaurant... or both! We asked for hot water and the waiter said there's no hot water in the restaurant.... We used to think Christinas is one of our fav restaurant in Greektown. However something must have gone wrong with the management. On the father's day we saw most of the neighboring restaurants were packed but including us there were only 4 tables of customers in Christinas! Looks like they are closing down or something. I still can't believe that we had to spend over $100 for rotten food!!! I would NEVER go back to this restaurant ever again!

    Hummus platter
    Suzie R.

    I recently had the pleasure of enjoying a Greek dinner at Christina's on The Danforth! Their hummus was extra earthy, I believe thanks to a hint of coriander??? The Greek salad looked great but I could barely taste the dressing unfortunately. I had Moussaka for the first time (meat, not vegetarian) and it was delicious!!! Super tender and tasty, I loved it. Out server was absolutely fantastic and said we could stay for hours as he left the restaurant after his shift ended. Sadly the restaurant did not agree and turned off the music an hour early before closing time. We were the last ones in the restaurant and felt that we should leave which is unfortunate because I would have liked to have stayed longer. As a result I can only give my experience 3/5. I could forgive the lack of flavour in the salad dressing but feeling kicked out an hour early is kind of unforgivable. We even turned around to say good night and there was no one there. ~ Suzie The Foodie

    Greek fries
    Elizabeth M.

    Went to Christina's on a Wednesday evening. It wasn't very busy when we went so it made for a nice environment for a catch-up dinner with the girls. Staff was very friendly and attentive. I got the greek fries and chicken souvlaki. Came up to about 35 dollars. They were able to make substitutions so I got pita instead of rice. Food was overall good - not the best greek food that I've had but still yummy for the price! I especially liked the greek fries and tzatzik. Will definitely come back!

    Mediterranean Seafood platter for two - photographs missing - Greek salad, steam vegetables and rice
    Alyssa Z.

    Picture this. Saturday night, midnight. Just had a super long day and just wanting to eat geek with le boyfriend. We felt adventurous and wanted to try something than our normal - 3 restaurants. To our surprise this restaurant was still open and more than willing to serve us. We sat down on the patio because it was such a beautiful night. Looked at the menu (let me point out le boyfriend is extremely picky) and we both decided that the Mediterranean Seafood Platter for two is the choice that we wanted to go with. After the waiter had taken our order he had brought over the drinks and the bread. Pre buttered with fresh garlic butter - le boyfriend is celiac so he took the risk of eating it (8 hours later we found out he doesn't react to that bread which is FANTASTIC) he couldn't stop because it was sooo delicious. The food came out. Beautiful presentation and everything tasted excellent. The salmon and white fish was cooked to perfection. The shrimp and the lobster tail was a little on the dry side however none the less still very appetizing. This spot has been added to our go-tos list. Also the service was wonderful. Very pleasant and efficient, thank you for a wonderful time.

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    11 months ago

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    11 months ago

    Used to love this spot a while back but it's not the same anymore. Very expensive for a very small portion size.

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    1 year ago

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    4 years ago

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    2 years ago

    High price, small portions, bad fries, gluey dolmades. The meal was underwhelming at best.

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    3 years ago

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    3 years ago

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    3 years ago

    Fantastic food. Great service. Relaxing environment. Best Greek food on the Danforth. In my experience.

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    7 years ago

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    5 years ago

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    9 years ago

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    3 years ago

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    5 years ago

    It was good for a while.. now i ordered take out to my surprise .. worse food ever.. overpriced

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    3 years ago

    It was my first time at Christina's today and it was incredible! Tommy made our day! Thanks!

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    Page 1 of 4

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    Pantheon Restaurant

    Pantheon Restaurant

    4.1(378 reviews)
    0.2 km•Greektown, Riverdale
    •$$

    I would say this is one of the best Greek restaurants I had so far. When you go in it feels very…read moreauthentic. The flaming cheese was delicious and the salad was delicious. Some broken plates but you can't get perfect. The flaming cheese was delicious with the bread excellent. The lamb was amazing, with the rice phenomenal, so tender melts in your mouth. One of the best Greek food I had in Toronto.

    We decided to come here for my partner's bday celebration as this place has a long history and has…read morebeen a stable in this community area in the Danforth for quite a while, so we were excited to taste some authentic Greek. We booked our reservation through their online phone system which was kind of unique as it takes down her info and number and time we wish to reserve for.... Our whole group arrived promptly for dinner on the weekday and was greeted at the front who appeared to be the owner with glasses. We told him our reservation name and time and info, and he checked but for some reason couldn't locate our info, but eventually found it... We were seated and because it was 7pm, it was busy... We sat there waiting for someone to greet us or to receive menus... Nothing for over 10+ minutes. We've seen new people come in and they got menu, water and bread pretty fast.. We were starting to wonder is it because we're not Greek or something to not get any attention... Then, our server informed us that he'll be with us but he was quite busy, so we understood... Poor guy didn't have the support staff to help him accordingly... Eventually, we got some water, we got menu's and we got some bread, so we ordered the following... Fried Calamari- $26+ - They have grilled or fried option, and really, can't go wrong with either one, but we got the fried version and it tasted quite good and fresh... It came with a small little cup sauce of tsitsiki. Cheese Saganaki- $19+ - An older gentlemen would come out with this hot pan with cheese and he'll pour some liquid on it which will make it flambee, so that is interesting but also a bit of a fire hazard if it catches someone nearby... - The cheese can be said to be salty, a bit sour, and would be fitting to enjoy on some bread that you're given with some butter... Eating on its own is okay. For mains, my bro got the meat entrees which consists of lamb chops, grilled chicken kabob, and sausage for $33+ and it comes with side greek salad and steamed veggies and roast potatoes. My partner got the pan fried cod fish with cold potato mash.. I believe its $30+... The fried cod fish tasted like salted fish in a sense, but a bit dry for our liking... Not sure it paired well with cold potato mash though. Lastly, we got the grilled octopus tentacles with side greek salad, and roast potatoes and steam veggies for $36+. - My bro gf and I both got the same dish, and when we ate the grilled octopus, it didn't taste fresh and the texture was not good. We didn't really mentioned anything until the end because our server was quite busy... They mentioned their seafood is fresh every two days or so, but we can tell the difference between the calamari freshness versus the octopus... We didn't want anything, but thought to share this concern as they admitted there was another table that expressed this as well... We didn't want anything out of it, but just sharing our experience really... As a proactive owner, they should realize this and know the correct resolution to ensure customer satisfaction, but basically disappeared. One thing to note, we gave the front desk owner our bday cake, which we'd assume they'd put it in a fridge to keep it cool or something, but they didn't, so when we got our cake at the end, it melted and was quite a disappointment... It appears this owner not only lack the basic services to customers and attention, but doesn't realize birthday cakes should be in the fridge to keep the consistency to enjoy after... For spending close to $300, you'd think this staple establishment would be a wow factor for services, food and quality... We can say, the only real effort came from our server trying to salvage the night and all, but still the lack of care from the owner really show this isn't the place to be and to consider elsewhere. Overall, the highlight was the calamari, greek salad... Everything else wasn't really much to brag about or stood out.

    Photos
    Pantheon Restaurant
    Pantheon Restaurant - Side Greek Salad

    Side Greek Salad

    Pantheon Restaurant - Lamb. And Chicken Souvlaki

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    Lamb. And Chicken Souvlaki

    The Butcher Chef

    The Butcher Chef

    4.6(52 reviews)
    4.5 km•Harbourfront, Waterfront Communities-The Island

    I the sophistication of Toronto. It is definitely a world class city…read more And this restaurant exemplifies that. Friends brought me here and we enjoyed the sampling menu, which was exquisite. I adore foie gras so I began our leisurely dinner with that appetizer. It was one of the best I have ever had. Our service was lovely. It was truly a marvelous evening. Thank you!

    The Butcher Chef is one of those restaurants you keep in mind for a special occasion -- or, in our…read morecase, for dinner before watching the Leafs lose an important game. It's a small, elegant space that feels both intimate and deliberate, with every detail carefully thought through. What we ordered: foie gras, octopus, Caesar salad, and a range of steaks. The meal begins with amuse-bouche -- little bites that quietly announce the kitchen knows what it's doing. The food: exceptional across the board. The foie gras is rich and perfectly seared, the octopus tender with a bit of char, and the steaks are cooked and seasoned with precision. Every course feels intentional and balanced. You get what you pay for here -- and it isn't cheap. Atmosphere: the room is compact but beautifully designed, with warm lighting, dark wood, and an inviting sense of calm. The crowd is an eclectic mix of people who can clearly afford to enjoy themselves -- couples celebrating, small groups, a few well-dressed professionals, and the occasional Leafs jersey on game nights. It's upscale without feeling exclusive or pretentious. Service: on par with the food -- confident, well-timed, and polished. The team moves with quiet efficiency and professionalism throughout the night. Overall: not the best value in town, but easily one of the best steak experiences in Toronto. Perfect for a special dinner, an anniversary, or softening the sting of a tough loss at Scotiabank Arena.

    Photos
    The Butcher Chef
    The Butcher Chef - Bailey's Chocolate Cake and Cheesecake

    Bailey's Chocolate Cake and Cheesecake

    The Butcher Chef - Chocolate Mousse Tart

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    Chocolate Mousse Tart

    Christina's On the Danforth - greek - Updated October 2026

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