Mainly a drive thru food stand but with some covered picnic tables. Clean and courteous service…read more They have good food, usually, I order a hotdog, and sometimes I go for something else. The last time I went for a bacon cheeseburger and fries. Nice and tasty.

Pros: Good selection. Great pricing for food quality. Best biscuit & gravy in my opinion. Good…read moreeats. Good outweighs any bad. Always good food here for breakfast or lunch. Con's: Didn't mention egg surcharge anywhere but ended up getting a 3 egg surcharge added. Wait time can be a bit depending on order. Felt a little rushed ordering.

What an exciting and fun place to go eat fresh locally grown meat! The restaurant is in the same…read morebuilding where they have livestock auctions. As soon as I opened the front door, I could hear the auctioneer over the loud speaker and made my way back to the restaurant. I follow them on Facebook and they always announce what the special for the day is and I happened to go on National Cheeseburger Day. Yay! The staff at the order counter was so friendly and helpful. I asked about the livestock auction next door and was told it's open to the public so immediately I was curious and excited. You order and pay at the counter and they bring your food out to you. Other staff come around and make sure you are satisfied with your food and they keep your drink full. Very attentive and friendly staff. I ordered a Cheeseburger with fries and a drink. I ordered the cheeseburger with extra cheese, lettuce, tomato, pickles, mayo and mustard. Food came out hot and fresh and the fries are hand cut. The meat on the burger was FRESH, AMERICAN Black Angus ground beef grown right here in NC. You just can't get any fresher meat. The bun on the burger was fresh and kept the sandwich together even with all of those fresh toppings. And they use the good pickles. Delicious burger! The fries are hand cut there in the restaurant and were fresh and delicious as well. The only thing I would've changed is to ask them to cook the fries a tad bit longer to crisp them up (my preference). They also have really good sweet tea and even though I didn't get a dessert, they offer homemade desserts at the counter and they looked yummy. One additional plus. Their prices. Very reasonable prices. After lunch, I checked out the livestock auction. It was very interesting to watch and that auctioneer was awesome. I really enjoyed observing the local cowboys bidding and found the entire experience delightful. I can't wait to go back and get a steak!

The quality of the food here has went wayyyyyyy downnnnn hill. The hamburger meat quality is…read moreabsolutely horrible. This past Friday night I was in a group of 6 and an employee with absolutely no hospitality skills asked us if we could move while we were in the middle of eating so a party of 8 could use our terrible. I declined her offer as nicely as I possibly could. I've been eating out for 33 years and I believe this was the first time I've ever been asked to move in the middle of a meal.

You know the saying 'you get what you pay for'? Well that fits perfectly with this restaurant. I'm…read moreused to paying 90.00 or more each-for ribeyes and mignons-so my expectations weren't high at this price point. Wow-it was well below even my lowest expectations. All our food was tasteless and the service was horrible. I can't tell you enough to run away from this place. There is no chef or anyone with a hint of culinary skills. And they don't serve alcohol? You're a steakhouse? WTH? You should think about it so people can be numbed before they taste this food. You really shouldn't be called a steakhouse because you certainly are not.

Food was good and tasty. Hubby had fillet Butterfield. It was perfect he said. I had chopped steak…read morewith mushrooms. Yummy both of us had potatoes and salads. Great. It's a little worn out for atmosphere. Needs a dust cloth taken to the rafters on the tin roof at the front. But for the price and the good service. It was a good choice. It would help if they would remove their wobbly tables and maybe throw a table cloth over the scratched up table tops. Would stop again. If we ever get back there.

Insanely good food with good service. I don't live close to the area and was passing through and…read moredecided to stop in. The manager took time to explain the menu and even offered a tasting of their stew which was super good. I have zero complaints with this restaurant. I'm jealous I don't live closer to one

I first tried Smithfield's Chicken N' BBQ in the early 80's at their second location just off of…read moreHighway 70 in Clayton. The original Smithfield's was opened in Smithfield in 1977, with the Clayton operation beginning in 1979. Since then the restaurant has greatly expanded across the state, now totaling 41, with the 2 furtherest west being in Greensboro and Charlotte. Over the years, I've eaten at perhaps half of the Smithfield locations, and have rarely been disappointed, and in the few where I was, it centered on the service, not the food. As with so much in the restaurant area, things have changed and will surely continue to change with pork barbecue in North Carolina, reflecting changing tastes and changing processes. For example, fewer and fewer cooked over hardwood coals, and very few cook the whole hog - in fact, I think there are only 4 (all in the east) that still do - Skylight Inn, B's, Grady's, and The Pit. Smithfield very much mirrors the changing nature of NC BBQ over the last 30 years or so. The pork bbq for ALL locations is cooked in Smithfield and then shipped to the various locations. Obviously, what you get is less than just off the rack fresh. Still, if I'm close, then a pop in for a combo of bbq and chicken works. I like their slaw. the hush puppies are fair at best, the hot dog totally sucks, and the Chicken Tender Sandwich is really, really good! Don't consider this a destination bbq spot, but I will still go from time to time if driving by. There is some bad bbq sold in NC, but it is most often found at a grocery store or a convenience store - if it has gas pumps keep moving!

This place is a hole in the wall burger joint that focuses on three things. Burgers, hotdogs and…read morefries. Good luck finding a seat if you don't get there at opening or at closing because it is PACKED with a line out the door otherwise. It's got a counter with seats and a handful of booths giving it that "get in and get out" vibe. I saw their name listed on a Top 10 BEST Cheeseburgers of North Carolina list and was told by a native in Siler City to go here for the best cheeseburgers so I decided to give them a try. My go to cheeseburger order is always cheese, pickles onions and mustard but they don't have pickles so I got a cheeseburger with Ket, Mus, Mayo, lettuce, tomato and onion. It was DELICIOUS! So juicy and flavorful. They roll and pat out each burger to order, steam the buns, and the fries come out hot and crispy. Their tea is really good too. Service was friendly and knowledgeable about their product and origin of beef. But be prepared to wait. It's a BUSY little place, but well worth the wait. I highly recommend for the best cheeseburger around.

Slinging burgers in a tiny place like Siler City since the 1940s?! Well you gotta be doing…read moresomething right to achieve community institution status like that, and I finally had the good fortune to be in the area of this spot during their limited hours... so I had to stop in. Johnson's doesn't look like it has changed much since it first came to be. Fairly tiny on the inside, and showing a lot of wear on the outside, it's got the look and charm of a place that has spanned over 75 years of service. That said even though it is dated, the inside looked nice and clean to me. There is lunch counter seating, that if you are a tall individual, might be a tight fit for you, but the booths aren't going to be any better. So after jamming my knee into the wall under the counter, I achieved a fine degree of man-spread, and was reasonably OK after that. From my seat at the counter, I had a perfect view of their process and burgers sizzling on the flat-top grill. Each burger hits the hot top with a sizzle, is smashed down (but not quite to smashburger thin-ness), gets flipped, is adorned with a thick chunk of Velveeta cheese, and gets half a bun on top to let it steam up real good. The other half the bun is to the left, where a dedicated person is assembling all the toppings. When ready, they put the halves together, wrap it up, and send it your way. Fast and efficient, but all patties are 100% cooked to order. I also got a hot dog all the way, order of fries, and a fully sweet tea as they were out of unsweet. They were also out of pickles, and don't do grilled onions, negatives for me because I like my first try to be simple. grilled onions, pickles, burger sauce if available. They also charge extra for lettuce and tomato. I just went ahead and had my burger made the same way as my hot dog, all the way. It made for one hell of a mess, but it was delicious. I definitely enjoyed my meal, but to be honest, neither the burger or the hot dog would rank in my top 5 in the state. Doesn't really matter, as at the end of the day, I would certainly come back here because I am sure it's the best burger in the area, and given the amount of burgers and hot dogs I have eaten being "outside the top 5" doesn't mean you're doing poorly. Cash only, so come prepared, but definitely come!

Great burgers, salads, fries, and chicken fingers! and friendly service. Always quick and very…read morepersonable.

We stopped here on the way to the zoo. Very cute and quaint place. We loved how fast the food came…read moreout. The owner is hands on and very involved. He was taking orders, preparing food and helping out. When we got the food it was all so yummy and portions were quite large! We will definitely be back on the way through!

I love this place whenever I come I get my usual food and the employees are very friendly I love…read morewhat they have done they are always on time friendly and always ask if I need anything else I love this place and will always have my heart set on this place

I got a sonic refresher the big 44 unfortunately it was very watered down not much flavor and very…read morelittle color it wasn't worth $4.92 . I don't think she had the mixture right

I am not a fan of Waffle House but we don't have many choices here in town. However we've always…read morehad good service here and the food has actually been good as well. (Breakfast-I can't speak for other meals) The only problem I have is everyone's uniforms are dirty and stinky and there's food all over the floor.

We went to Waffle House for my Mother's Day lunch, and it was exactly what I wanted. It seems other…read moremothers did as well, so we did have to wait for a booth. The waitress was wonderful, and took good care of our table by making sure our coffees were always full. The inside of the restaurant is consistent with other Waffle Houses, so it is cold and had mildly dated pictures on the wall. The bathroom had a leaky toilet, but luckily it was the fresh water valve, so not the complete end of the world. Although my little still managed to get their clothes wet from it, which was not the best thing. I'm amazed at the price of an All Star Special, and the fact that it no longer includes coffee. But that's what always get, so that's what I got for Mother's Day. They were about to clean the griddle, but we were able to get our order in before this happened, so we didn't have to wait for that process to occur before getting our meal. It was one of the best waffles I've had at a Waffle House, and my littles did a good job of behaving, so it was a wonderful trip.

There are a lot of BBQ restaurants out there, but The Bone Yard has officially earned the #1 spot…read moreon our list! From the moment we walked through the door, the owners, Slim and his wife, Lynn, made us feel like family. Neither me, my family nor Slim are originally from Siler City, but you'd have thought we'd all known each other for 30 years. They were professional, genuinely welcoming, and went the extra mile to make sure everything was perfect. They brought our food out promptly and Lynn spent time working the room (lol) with her mix of warm, welcoming personality and a sense of humor that had customers smiling and laughing everywhere she went. Slim and I had a chance to chat a bit about his story, and at the same time he made sure everything was exactly the way it should be. Getting to know both of them and hearing about the journey they've been on over the last few years was honestly one of the highlights of our visit. Now let's talk about the food... absolutely phenomenal. The mild chicken wings were exactly what my family has been searching for ever since leaving the Southwest, where bold flavor and great food are simply the expectation. Today, I'm happy to report that The Bone Yard has officially become our East Coast BBQ spot! We sampled a little bit of everything, including the mild wings, a full rack of ribs, and a half pound of pulled pork topped with Slim's own Carolina mustard sauce. Every single item brought something unique to the table. Nothing tasted ordinary or mass produced. The ribs were tender, juicy, and practically fell off the bone. The pulled pork was packed with flavor, and that mustard sauce put it over the top. Every bite showed the care, passion, and pride that goes into the food. You can genuinely taste the difference. As I looked around the restaurant, all I saw were smiling faces enjoying incredible food, and I knew we weren't the only ones who felt this way. In our opinion, this is hands down the best BBQ we've had anywhere in North Carolina. Would we drive 40 minutes just to eat here again? Without hesitation... hell, we might do it again tomorrow. Five stars all day long. Incredible food. Incredible people. An unforgettable experience. Slim and Lynn have built something truly special, and we can't wait to come back. If you're anywhere near Siler City, do yourself a favor and make the trip. You'll leave full, happy, and already planning your next visit.

This was our first time here. The service was good the food was good also. The hubby got a cheese…read moreburger can't remember witch one he enjoyed it