About: "Le Rêve" translates to "The Dream" in French. Le…read moreRêve Gelato & Pâtisserie was established by Andy Pham | @_AndyPham_ in 2022, driven by his passion for French pastries and European desserts. He has created modern, upscale desserts in Dallas that offer a truly delightful experience for anyone who visits. The menu features specialty coffees, including Vietnamese Arabica, artisanal gelato and sorbets, and handcrafted pastries. Le Rêve Gelato & Pâtisserie focuses on using high-quality ingredients to craft innovative desserts that are not only visually appealing and delicious but also provide a unique experience. Things We Liked: Blueberry Cheesecake - Cheesecake aux Myrtille Lemon - Citron Jaune Raspberry - Framboisier Pistachio Coconut - Pistache Location: 5321 E Mockingbird Ln, Suite 135, Dallas, TX 75206 S/O to Andy, Melanie, and Daisy for the delicious and delightful afternoon and amazing service! See for yourself! Follow @LeReveGP on IG for tasty offerings and updates!

My review is for the pastries at the Mockingbird location…read moreBought 3 of their handmade pastries, averaging about $8-10 per pastry, we tried the mango, the coffee caramel, and the green coconut. 4.5/5 Mango was my favorite! The filling tasted fresh although I wished they added some mango chunks and didn't use that much thickener so the mango filling has a more natural flow and texture. 4/5 The green coconut was 2nd. It's pandan flavor and I always appreciate the more natural green color. Its not too sweet and appeals perfectly to an Asian parent like mine 2.5/5 Coffee caramel was our least favorite. It was too sweet and lacked the depth and caramelized sugar taste. I tasted mostly coffee and there was no texture to prevent it from being so one note aside from the chocolate shell. Personally think this one needs more R&D. I should've tried the other coffee ones. Was expecting a gooey caramel filling and a richer, darker coffee :( I love these kinds of desserts and am very picky but I will be back to try more! They change their offerings seasonally so I can't wait.

Upscale French themed vibe with gorgeous art and delicious baked goods. Staff was friendly and…read moreattentive. Missing French pastries after my trip to France Came here and tried Mango matcha iced drink was okay. Hard to eat mango slices with ice in the way Banana bread was amazing - caramelized on the top with banana and inside. Moist and full of flavor in every bite (would get again) Coconut passion fruit cake slice - delicious and full of passionfruit flavor which is hard to find (would get again) Apple monkey bread - great with syrup but not as apple-heavy flavor as I'd like it. Sold me on the appearance tho

This is my favorite bakery in Dallas! I absolutely love the French vibes inside. The coffee is nice…read moreand strong, and their conchas, as well as all of their pastries, are super yummy. I come here pretty often, and the staff is always so friendly, especially the owner (I don't know his name, but he is incredibly kind). Definitely a spot to check out and dine in!

That almond chocolate croissant...or is it chocolate almond croissant...who care but omg, shoot me…read more(like figuratively) if it's not the pinnacle of croissants stuffed with chocolate, almonds or both. Today for the first time i also tried their coffee and the mocha was great! Creamy and rich, just how the Mocha Lords intended. In terms of service and ambiance, they have some 2 and 4 tops for indoor and limited outdoor seating (on the sidewalk) and the staff here is always friendly. On the weekends its usually full during peak hours. In closing i declare (not bankruptcy), Tullah is a legit bakery serving really good food and drinks. I could go on and on but if you don't get the picture then look at the pictures.

I've been looking for good bread for making sandwiches at home and a friend of mine recommended…read moretheir sourdough. They were out of sourdough so I tried their Rosemary focaccia - oh my gosh so yummy! Soft, airy, chewy and so flavorful. Makes a boring sandwich gourmet.

A Sweet Way to Top Off a Birthday Celebration!…read more Well, since it was my daughter's birthday, it was only fitting that we top off the day with coffee and something sweet! So, off we went to D'Caramel Patisserie, a cute little place that was cozy, clean, and inviting. When we walked in, there were already a few customers enjoying their treats. The place was very clean, well-maintained, and nicely organized. We were greeted by two of the sweetest young ladies, no pun intended! working behind the counter. Ms. Ari and Ms. Paige both had gorgeous smiles and were incredibly polite, friendly, and welcoming. Since we were still pretty full from lunch, we didn't want to overindulge... although being surrounded by all those goodies certainly made that decision a little harder! We settled on a Black Forest NY Roll for $7.95 and an Acorn for $11.75. The Black Forest NY Roll was flaky, filled with pumpkin cream, and very tasty. The Acorn was also delicious. The cream wasn't heavy or overly sweet, it was just right-down tasty! And of course, if you're fixin' to have sweets, coffee is a must! My daughter ordered a 12 oz. hot Latte for $5.45. My wife got a 16 oz. iced Americano with half-and-half for $4.25, and I went with a 12 oz. Cappuccino with caramel for $7.45. We all enjoyed our selected beverages, and they were a perfect way to finish our birthday outing. From what we were told, D'Caramel Patisserie has been open for approximately three years, and it's definitely a cute little place worth checking out. So, if you're in the area and have a hankering for something sweet, come support this local little gem! Stop in, grab yourself a pastry and coffee, and be sure to say hello to the two lovely ladies, Ms. Ari and Ms. Paige. Sometimes, a birthday celebration doesn't need anything fancy--just family, good coffee, something sweet, and a couple of friendly smiles. And that's exactly what we found here!

This place is absolutely phenomenal. They hand make all of these desserts. The price is high for…read morethe area, but low for national average for this category of sweet. Really good deal. Each fruit pastry has a beautiful chocolate shell. You crack that open and there is a light and sweet mousse/whipped filling around a breaded and/or layered sweet jelly center. It is so dang good! You must experience it! The service is SUPER friendly. Primarily female workers and I think it's a female owned business? You can tell because the attention to detail is superb. Ambiance is super light filled and good vibes! Clean, cute, and modern. I have been twice and can't wait to go back.

Latham had really good food, one of my favorites is the California Club Sandwich with a side of…read morefruit! The cashiers are always nice and helpful! This is my go to place for working remotely as the vibe is always nice!

I went for the first time Saturday and it's a nice bakery with a lot of options for baked goods…read morewith cheesecakes, cake slices, quiches, scones and sweet bread slices along with coffee and other beverages. It has a nice bakery/cafe ambience with multiple tables to dine in and a case of baked goods to choose from you can see when you get closer to the registers. The staff was nice and friendly and we didn't wait long for our order. We ordered a jalapeño cheese quiche, strawberry and blueberry scone, and a cupcake. The quiche came warmed out and had good flavor, just wanted the crust to have a little more crunch. Those scones though are the best I've had hands down, so good we went back the next day lol. I also had a piece of cinnamon bread which was also good. We will definitely be back to try more and recommend visiting if you are in the area.

Cakes have always been great. My last visit in April was disappointing.in taste and cut. I…read moretypically share my slice with two others but not this last time. This taste was not as expected. I hope this was a temporary setback so I'll give it a 4 star rating for now!

Everyone apart of the staff is really sweet and kind. Cakes are super moist and flavorful, serving…read moreslices are a bit smaller now than when they first opened however, quality is still there. Strawberry Cake is my absolute favorite, they use strawberries in theirs filling and it's a complete game changer. Their new location does have more sitting space compared to the Trinity Groves location.

I was told by several people that 85°C Bakery Cafe was better than Paris Baguette. Unfortunately, I…read morefound it difficult to find anything I wanted besides a beverage. Since, I felt I had to buy something, I ended up choosing a taro and a bacon & cheese pastry. I felt both were underwhelming. I'm not sure whether every 85°C Bakery Cafe location carries the same selection, but based on what I saw and tasted, I wouldn't make a second trip. While I'm not a huge fan of Paris Baguette either, I would still choose their pastries over those from 85°C Bakery Cafe.

I always enjoy visiting 85 Bakery. There are so many options in the bakery. All different types of…read morebread. I got the pork sung bun and red bean bread. Super tasty! Also tried the iced tiger boba latte, very sweet and delicious!

Potpourri Boulangerie does their high tea experience so beautifully! The menu changes with the…read moreseasons, so it's always worth checking what's new. They're also wonderful about accommodating dietary restrictions, which I really appreciated. The food was lovely, and each tea pairing complemented it perfectly. The service was thoughtful too. They checked in at just the right moments without ever feeling intrusive. Such a fun and special experience! I loved it so much that I bought their pink rose tea to take home, and my friend even grabbed one of their tea diffusers.

I had such high expectations for afternoon tea at Potpourri of Silk, and I left very disappointed…read more If you enjoy a traditional afternoon tea that includes finger sandwiches, scones with cream and jam, and delicate sweets with pots of well brewed tea, you may want to skip this place. During our reservation we were the only table for tea. The staff were preparing for a private event later in the day. Service was friendly and attentive without being overbearing. Everyone we talked to was absolutely lovely. The restaurant itself was very cute and elegantly decorated. I have zero complaints about either of those things. The service and atmosphere were top notch. The problem was the food and the tea. For the tea, the loose tea was steeped in the tea strainers set over the cups and did not arrive brewed in the pot. Our server poured hot water over the tea at the table and set a timer, then when time was up we lifted the steeped tea leaves ourselves. I do not prefer this method of making tea, it means each cup needs to be individually steeped which is annoying and time consuming, and each cup is weaker than the one before it. You also do not get to select your tea - they offer two teas - one for each part of the experience and each had sweet fruity element that might not be to everyone's taste. As for the food, I was excited to try the chef driven offerings, but I was left very disappointed. To start we got a cup of autumn broth and what they called a scone. It was two very thin layers of somewhat biscuit like bread filled with apple butter and apple slices and was topped with torched cheddar. This was OK, but not what I would consider as a scone course, and it arrived first, not after the savory course. Next, we were served a kale and pumpkin puree salad with quinoa and feta with a granola on top. This was tasty, but an odd paring with the sweeter flavors of the tea they paired with it. From here, things took a left turn. I can't be sure, but many of the items we were served felt a bit stale or dry as if they were prepared the day before. One item - a foccacia with pumpkin hummus - was so dry I couldn't finish it. Other items - the pear and gruyere tart and a small pumpkin cake with cream cheese frosting - were very tough and unpleasant to eat. There was no actual sandwiches, just the foccacia with hummus, a dry cornbread wedge with butter, and the pear and cheese tart on the tea stand. To finish, we were served a creme brulee that was overcooked and grainy. The flavor was delicious, but the split texture of the custard made it unpleasant to eat. Overall, I saw the chefs vision for the fall themed tea, but the execution was poorly done. Perhaps it was a bad day, considering they were preparing for the private event, but for the price paid I won't return.

These are hands down the best donuts in DFW. They deserve all the hype and accolades. There's no…read morelonger a long line with the pre-ordering so popping in randomly is much more manageable although they still sell out in the afternoon consistently so do show up early. The cream is flavorful but not too sweet. The dough is the perfect texture. I can go through an entire box myself. My favorites are the chocolate followed by the earl grey but their new Cherry flavor is a top contender. Coffee is just okay though but you're here for the donuts.

Oh man these pieces are like little pieces of heaven!! 1000000% recommend…read more Flavors are so good and it's so light and airy. I don't feel heavy at all eating these. They're a perfect amount of sweetness. That's all I have to say lol.

Preston was the absolute best! very kind! very knowledgeable. great memory on a larger order! he…read moredefinitely got me right! please visit if given the opportunity!

Had a taste for sweets yesterday and came across this dessert bar on Uber Eats. I'm not a big sweet…read moreeater but love alcohol cakes specifically rum cakes. Lush offers sets of mini alcohol infused cakes which was perfect. I ordered 4 different kinds. They came neatly packaged in sets of 4 and cold. I tried them cold, warmed, and at room temp. They are best at room temp. Although each was alcohol infused I didn't taste alcohol. The frosting was overly sweet with a heavy sugar aftertaste. At 15.00 for a mini set of 4 each, no alcohol tasted , these are overpriced for me. I would probably not order again.