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Chin Hills

4.6 (151 reviews)
ModerateKorean, Burmese
Open 11:00 am - 9:00 pm
Updated over 3 months ago

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Chin Hills Photos

Business Info

CHIN HILLS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Chin Hills

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Hours
Lynette S.

It's been a few years since I last visited Chin Hills, and that's a shame. It's even better than I remembered. The service, ambiance and food are top notch. I had a craving for those rice cakes in sauce and that's what I ordered. It hit the spot - I could eat that dish often. The tea leaf salad is one of the best I've tasted in the city. I understand the chef is Burmese but they prepare some killer Korean food.

Jajangmyeon
Timothy L.

We had the Korean food, my wife's favorite. Things were a bit slow over the lunch hour, including the service. But all in all it was a lovely visit. The Korean food is top notch, and authentic, from the kimchi to the side dishes and the jajangmyeon. Highly recommend.

firecracker shrimp
Theresa R.

The restaurant is easy to driveby and lacks any draw. It sits within a small strip plaza of Asian restaurants and market. Inside there are quite a few tables and there were a handful of guests eating in. The cuisine is Korean and Burmese and the decor was Asian influenced with colorful string lights surrounding the room. We over ordered because everything sounded amazing and there were plenty of unique options we wanted to try. We are already planning to go back for lunch to try more dishes, especially because their lunch menu options were perfect. We started with a few appetizers: firecracker shrimp, spring rolls, and kimchi jun which is an egg based pancake with scallions and kimchi. Then we shared a Lahphet Thoke salad, which was cole slaw style Burmese pickles tea leaf tossed with crispy beans, peanut, sesame seeds, garlic, cabbages, onions, and tomatoes. First up for the main dish was the Korean BBQ combo platter with Angus Beef short rib, ribeye, chicken, and spicy pork. The short rib was a hit, as was the spicy pork. All very well seasoned and marinated. We ordered the hotstone jaeyok, which is spicy pork, rice, and fried egg. It was served surrounded by a sampling of all different side dishes that we honestly didn't quite know what they were...pickled cucumbers, fried seasoned potatoes, kimchi, a bean curd, a curry sauce, and vinegar brocolli. Kids are on a ramen kick, so the chicken ramen with kimchi, veggies, and egg was a must. We ended up wrapping up the pad see ew dish to go, so I'm excited for lunch tomorrow! Service wasn't anything special. He took your order and delivered the meal. We had to flag and ask for water refills, there was no small talk or inquiry on the meal. But, with how amazing the food was....Maybe he's confident enough in knowing we had no concerns!

Golgi japchae
Allison B.

This place is the real deal!! We spent three years in Korea and have been looking for the OG flavors and this is it! Everything was spot on perfect. Jjapche was a smidge greasy but it's stir fry noodles so no complaints especially when the vegetables were so crisp and fresh. Spent $38 on everything here and will ABSOLUTELY be back!! !!

Vegetable tempura lunch special
Jenna P.

The lunch here is one of the best lunch specials in Buffalo. All of this pictured was $12. It's spectacular food and such a good value. Highly recommend giving them your business! Lots of low-gluten and vegetarian options here

When you just walk in
Jessica L.

Don't let the exterior dissuade you from coming here to eat. The food is pure perfection. We spent under $40 for tofu pad Thai, kimchi fried rice, fried Mandu, and vegetable Kim bap. It was so good!! We were so happy to find this place and them actually being open. We called in to place our pick up order and it was ready in about 30 min.

Japchae
Susan N.

I've been here once but never had the chance to review it. Came in recently because I was craving Korean food. The gentleman taking care of us was attentive and friendly! Ordered a seafood pancake, Migoreng (Indonesian stir fried noodles) and chicken japchae. Everything was delicious! Portions were also huge for the price. The food also came with banchan which are small side dishes that come with your food. This included odeng (fish cake), kimchi, potato, broccoli, and cucumber. I recommend this place and would come back! The restaurant was empty when I came and they're doing great with social distancing the tables.

Samantha L.

To put it simply, a thousand times yes. I had such a great time eating out here. The prices are very fair and the food was delicious. We got two appetizers, and both were fantastic. For dinner, I chose bibimbap dolsot and I have been craving it ever since I had it. Easily my favorite Korean place in the Buffalo area.

samgaetang (chicken soup)
Siyun F.

We ordered too much food for 2 people so we end up packed the rest to go. Samgaetang: The portion is big. They put sweet rice (sticky rice) and jujubes inside the chicken. It's really good comfort food with white rice specially if you are sick. Seafood pancake: Crispy and cost-effective. Budae hotpot: The portion is not big as I expected. The pot was wide but shallow. It's a little bit pricy with the amount of food. The service was good. The area next to the window were dusty and I saw some dead bugs there. We were sitting right next to the window so I was kind of losing my appetite. I hope that they'll notice this issue because it's easy to fix.

Michelle T.

Family owned Korean - Burmese Korean restaurant. The place is a bit run down and when you walk in you step on a very stick mat which gave me a negative impression. However, once I sat down and tasted the food it was worth it. Too bad we missed the lunch specials but it was perfect. The tofu stew had a lot of flavor while the bimbimpap was just perfectly cooked with seasoning. The pad see ew was delicious. Just everything was so good and I would revisit this place.

Chin Hill soup
 Seafood pancake
 Dumplings

Found this on yelp while we were in town. Located in a strip mall along other asian restaurants and market. Simple place with small staff. Server was nice enough. Food was quite good. Dumplings were great and crispy. Seafood pancake was great. Kimchi selection was amazing that came with the Chin Hill special soup. Was pho like but tasted like it had kimchi in the broth. Was very tasty. Only negative was that the sauce that came for the pancake and dumplings tasted like it was straight soy sauce. Was way too salty. Would go back again. Recommended

Mandugui

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6 months ago

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11 months ago

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2 months ago

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1 year ago

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4 months ago

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1 year ago

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7 months ago

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4 months ago

Excellent food would highly recommend, everything is cooked well with great portions. Great service too, we will be back.

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2 years ago

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2 years ago

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5 years ago

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3 years ago

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2 years ago

My go to for bulgogi beef. Their kimchi cabbage is to die for. I definitely want to try something else from there but those are my go tos.

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5 years ago

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6 years ago

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2 years ago

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2 years ago

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2 years ago

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1 year ago

Excellent! Tasted authentic, lots of lil sides.chin hills never disappoints - food is always good!!!

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5 years ago

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7 years ago

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1 year ago

Delicious food. I'd be nice if they would wash the windows. Burmese chef. But authentic Korean food who knew?

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6 years ago

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Ask the Community - Chin Hills

Is Chin Hills BYOB?

Yes indeed! We came in with a six pack and some roadies. We asked the waiter if that was cool, he nodded (and added $5 to his tip!). The food is so good that I've been 6 times in the last 3 months.

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Pyung Taik Restaurant

Pyung Taik Restaurant

3.7
(110 reviews)
12.1 mi
$$

Had the beef short ribs. They were very tender and delicious. Seafood pancake was bigger than my…read morehead. This restaurant is next door to the 7-11 and across the street from a casino. This place is easy to miss. Outside is very unassuming. Had a lovely meal here. Not a fancy place just very homey and comfortable. The owners were very hospitable.

Very sad to have to downgrade my rating a bit based on my most recent visit…read more Just like the previous visit, they were out of bulgogi. Technically they had one left and we let our friend have it, but close enough. We ordered the galbi again. The meat is still very good, and probably the best thing about the restaurant. If I were only rating the galbi, it would be a 5. However, I had issues with both the banchan and the tea this year, and very slow service. The tea we got served first was barely tea. We couldn't tell by looking at it if it had ever seen a tea bag or just waved at one in passing, and due to the unfortunate language barrier, it was hard to explain to the server what the problem was. I like my tea strong, but at least to be able to see it and taste it. She eventually brought us more, and it was still fairly weak but this time there was a tea bag in there so we let it steep awhile. What it was though was nuclear heat wise; even after letting it steep awhile I burned my tongue. Yikes. The banchan were very lackluster. The cabbage kimchi was very standard but not standout, but the others ranged from mediocre to blah. There were underseasoned cucumbers, lightly boiled broccoli with a drizzle of (I kid you not) thousand island dressing, and mostly tasteless black beans. No radish, bean sprouts, fish cake, seaweed or other staple banchan. When we arrived, it was 5:30 pm and no other customers were present. Despite that, it took several minutes for them to come out of the back to greet us, and after we ordered a very long time to get food and tea (which we had to return...) As someone who lives in an area with plentiful Korean food, and who has learned to cook a lot of it in recent years, aside from the galbi it really was just "ok" and will probably fall out of our rotation when visiting the area.

Photos
Neat decor
Neat decor
Pancake and side dishes - home made style - yummy
Pancake and side dishes - home made style - yummy
Exterior is a bit intimidating but don't judge a book by its cover.

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Exterior is a bit intimidating but don't judge a book by its cover.

Chin Hills - korean - Updated July 2026

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