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    Chili's

    2.7 (111 reviews)
    ModerateBars, Tex-Mex, American
    Closed 10:45 am - 11:00 pm
    Updated 3 months ago

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    Interior
    Ken S.

    Chili's is my favorite restaurant chain. Ordering can be hard because there are so many delicious-looking options. They continue to update their menu over time; occasionally you lose something you like, but they also add new delicious entrees. Nobody, and I mean nobody, beats their thin, crispy chips, and the salsa is always good. If you like Chili's, you should like this one. The only negative I can even think of was running out of ranch dipping sauce for my quesadillas, which always happens. Next time we're in the neighborhood, it's very likely we'll be back.

    Dip Trio of Salsa, Skillet Queso, and white Queso.
    Ashleigh M.

    Pretty yummy, standard Chili's experience! We were seated with no wait in a small 2-chair table booth, but it only felt cramped at first. Our waitress was Lyric, and she did a good job of taking care of us and checking in. They have a new 'three for me' deal that we weren't expecting, but we ordered it. We got the Dip Trio (not to be confused with their Triple Dipper, who named these? lol) and everything came out warm. Their salsa is zesty, not too spicy, and their skillet queso is very yummy. I ordered their Santa Fe Grilled Chicken Salad, and it was flavorful. The sauce is a little too runny for me, so I probably wouldn't order it again. My husband ordered their Crispy Honey-Chipotle Chicken Crispers and ate it all. He liked the heat on it, it wasn't too bad. Overall, not a bad experience. We'll be back!

    Triple Dipper
    Ginna B.

    I dont understand why this Chili's has low reviews. We eat here every other month or so and it is consistently good. We always carry out but have never been disappointed. We usually get the Triple Dipper and I love the Southwest Eggrolls, chicken crispers and little bites are always good. Our order has always been 100% correct. My husband gets a steak or a burger for the most part. We feel like it's a good value for the $$ and it's ready in a very reasonable amount of time! We enjoy

    Triple Dipper
    Valeria S.

    Chilies will always stay in my rotation. Their skillet queso & molten cake is unmatched. The triple dipper is perfect for when you want to try a little bit of everything. But also, they have updated their menu and have some really delicious options now!

    Chips. Salsa. Queso.

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    11 years ago

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    8 years ago

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    9 years ago

    We had burger and tex fries, good! Also ribs, not that good overcooked and not enough sauce. Very over priced!

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    8 years ago

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    8 years ago

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    10 years ago

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    6 years ago

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    12 years ago

    Food was good but had to pay $5.09 for a Michelob Ultra long neck. That is more expensive than a Vegas drink!!! Never again.

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    7 years ago

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    16 years ago

    Chili's Grill and Bar,great place to eat! Just so far from where i live , only complaint!

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    Page 3 of 3

    Ask the Community - Chili's

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    Grady's 66 Pub - Found a jewel in the heart of Yukon

    Grady's 66 Pub

    4.0(12 reviews)
    1.7 mi
    $

    I asked a dirty blonde haired young bartender girl if she knew how to make an "original " old…read morefashioned. She said "yeah I just don't have the cherries or syrup" I told her that the original was made in 1880 and it didn't have any of that stuff in it except a quality rye whiskey. Then you stir it with bitters and sugar. Serve over a block of ice. She said "I've been trained and I've been bartending for 10 years. " I said " the drink is older than us and was invented before you and I were born." She asked what whiskey I'd like. She didn't have any Bullet brand or Woodford so she offered a Pinhook brand rye. It was $10.40 for a small 2 Ozs and she asks how much bitters..and sugar. (Didn't she just tell me she knew how to make an old fashioned? ) and that she'd been bartending 10 years. Then she dumped a 1/2 glass of chipped ice on top and asked if I wanted it stirred. I told her "sure" Hell she had it so full of ice she couldn't stir it and it watered down the drink. We'll come back for the music and ask a manager to correct everything. The customer is always right and I didn't need the attitude from you. I tipped your jar anyway snowflake.

    I am going to try to express what I want to say in the nicest.... most diplomatic, respectful way…read morepossible. CCR. A fan. I still remember the pride when Dirks Bentley wore the CCR shirt on the awards show. I love their music. I still hit Spotify all the time. Thank you. Second thank you. A BIG one for inviting Will Hoge. I have followed him for almost 19 years now. I have seen him live many times. In fact.... I saw him in Austin the night before I saw him at Grady's. Epic show in Austin. Magical. I live in El Reno. I haven't always. So I would be and am grateful for any live music near me. I will go over and spend a bill. Drink. Laugh. Sing. As often as I can. I think Mr. Cross for even giving me that opportunity. Now. The lights. The sound system. All the buffering built into the walls. It is a great place to listen to music because I think Mr. Cross knows music. But.... the high top tables in front of the stage. No. People come and stand. And when I am sitting... I cannot see. I got there at 6:30 pm for a 8:00 pm show to claim my spot. My first number is not a 2. It is a 4. I loved that all the people who were there and their first number was a 2.... and they knew Will's songs. And sang. Support the music. Yes. But when they were standing in front of me.... blocking my well staked out view of the stage.... I was annoyed. Low top tables please. The bouncer cleared all the glass and bottles in a timely manner. I get that. Appreciate it. I saw bar fights often in dive bars when my first number was a 2. I appreciate the staff. Glass is dangerous. The Bloody Mary that the nice girl hobbling around in a boot made me... really good. All the staff .... very nice. She was great and I tipped her well. Ask her. So grateful. Really. That Will was invited and came. Thank you. And I know it is a dive bar. I have been in so so many. And I will return to this one. I just hope next time... may be there will be a few low top tables and chairs in front of the stage. And may be a watchful bouncer that will help encourage the lively people who stood in front of me and basically took over the show... will be reined in a bit. Mr. Cross. Respectfully. You are a delight. I thank you for the bar. It's been a great success. I hope it continues to be. Respectfully. A very enthusiastic fan of Live music. And I have a credit card... and I am certainly willing to give you my money if I can see the Band not the back of another patrons head all night long.

    Photos
    Grady's 66 Pub - Cracker 8Aug17 Guitarist Johnny Hickman And His Iconic Les Paul With Co-Founder David Lowery. As Great As Ever IOW OUTSTANDING.

    Cracker 8Aug17 Guitarist Johnny Hickman And His Iconic Les Paul With Co-Founder David Lowery. As Great As Ever IOW OUTSTANDING.

    Grady's 66 Pub - Cracker's David Lowery Being Kind To The Crumbs.

    Cracker's David Lowery Being Kind To The Crumbs.

    Grady's 66 Pub - Pool tables available

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    Pool tables available

    The Flower Shop Winery & Pizzeria - Menu

    The Flower Shop Winery & Pizzeria

    4.0(98 reviews)
    1.7 mi
    $$

    If you're on the hunt for the best pizza experience in the OKC area, look no further than the cozy,…read moreconverted flower shop-turned-winery-pizzeria on Route 66. From the moment you step inside, the atmosphere is inviting -- warm, relaxed, and perfect for anything from a casual night out to a fun evening with friends. Crimson Pizza -- A Personal Favorite Let me start with the highlight of my visit: the Crimson pizza. This classic pepperoni pie quickly became one of my all-time favorites in the OKC area. The crust deserves its own standing ovation -- perfectly crispy on the outside, light and chewy within, and robust enough to hold up all the flavorful toppings without ever getting soggy. Every bite is a delightful balance of texture and taste, and it genuinely stands out among local pizza offerings. The pepperoni is generous and savory, the house red sauce has a rich, tangy warmth, and the cheese melts with just the right stretch -- truly a comfort food masterpiece that hits all the right notes. Whether you stick with this classic or explore other creative pizzas on the menu, you're in for a treat. More Than Just Pizza What sets this place apart is how it pairs great pizza with a relaxed winery vibe. They craft their own wines in-house, and there's a solid selection of local craft beers too -- perfect for sipping while you wait for your pizza. The outdoor patio is especially charming, and they even host live music on many weekends, making it an ideal spot for lingering long after your last slice. Overall Experience The Flower Shop isn't just a pizzeria -- it's a destination. From scratch-made dough to unique ambiance and excellent drinks, it's a gem that locals and visitors alike should experience. If you're a pizza lover in the OKC area and haven't tried the Crimson pizza yet, do yourself a favor -- it's worth the trip.

    We tried to go last night. It was an odd experience. Absolutely zero wine. None. So, I'm not sure…read morehow they have the audacity to call themselves a winery. If you're out, go to the store. We didn't get that. Sort of defeated the whole purpose of going out for a glass of wine and food with friends. There's no actual service either. You go up to the bar, which is empty, to order your food. Whole situation was weird. We may try again at some point but I doubt it.

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    The Flower Shop Winery & Pizzeria - Menu

    Menu

    The Flower Shop Winery & Pizzeria - Menu

    Menu

    The Flower Shop Winery & Pizzeria - Menu

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    Menu

    Chili's - bars - Updated May 2026

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