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    Chili's

    2.7 (112 reviews)
    ModerateBars, Tex-Mex, American
    Closed • 10:45 am - 12:00 AM (Next day)

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    Happy hour drinks and times .all day sat and Sundays. Sunday funday
    Carman H.

    I enjoyed the happy hour red wine and the margarita. I sat at the bar the bartender was very attentive. I got the salmon and it had a delicious sauce on top with broccoli and rice .This restaurant has amazing choices for everyone. I like the chicken bacon ranch quesadillas but I wanted to try something a little healthier and the salmon was on a menu for healthier options . Great place to pop in and enjoy a meal . I feel like the other servers and the kitchen should be careful about talking and aware of their surroundings with customers being so close .

    Interior
    Ken S.

    Chili's is my favorite restaurant chain. Ordering can be hard because there are so many delicious-looking options. They continue to update their menu over time; occasionally you lose something you like, but they also add new delicious entrees. Nobody, and I mean nobody, beats their thin, crispy chips, and the salsa is always good. If you like Chili's, you should like this one. The only negative I can even think of was running out of ranch dipping sauce for my quesadillas, which always happens. Next time we're in the neighborhood, it's very likely we'll be back.

    Dip Trio of Salsa, Skillet Queso, and white Queso.
    Ashleigh M.

    Pretty yummy, standard Chili's experience! We were seated with no wait in a small 2-chair table booth, but it only felt cramped at first. Our waitress was Lyric, and she did a good job of taking care of us and checking in. They have a new 'three for me' deal that we weren't expecting, but we ordered it. We got the Dip Trio (not to be confused with their Triple Dipper, who named these? lol) and everything came out warm. Their salsa is zesty, not too spicy, and their skillet queso is very yummy. I ordered their Santa Fe Grilled Chicken Salad, and it was flavorful. The sauce is a little too runny for me, so I probably wouldn't order it again. My husband ordered their Crispy Honey-Chipotle Chicken Crispers and ate it all. He liked the heat on it, it wasn't too bad. Overall, not a bad experience. We'll be back!

    Triple Dipper
    Ginna B.

    I dont understand why this Chili's has low reviews. We eat here every other month or so and it is consistently good. We always carry out but have never been disappointed. We usually get the Triple Dipper and I love the Southwest Eggrolls, chicken crispers and little bites are always good. Our order has always been 100% correct. My husband gets a steak or a burger for the most part. We feel like it's a good value for the $$ and it's ready in a very reasonable amount of time! We enjoy

    Triple Dipper
    Valeria S.

    Chilies will always stay in my rotation. Their skillet queso & molten cake is unmatched. The triple dipper is perfect for when you want to try a little bit of everything. But also, they have updated their menu and have some really delicious options now!

    Chips. Salsa. Queso.

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    1 month ago

    Nothing special, just ok. I don't like their ribs. Tastes like old meat. Their burgers are ok.

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    8 months ago

    Service was neither great nor awful. Food was ok, not the best Chilis food I have had in the metro OKC.

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    6 years ago

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    2 years ago

    The food and service was amazing and our server John was just the best! he was so kind! i would absolutely go back!

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    3 years ago

    Best chicken enchilada soup and chips and salsa! Great service! I will definitely be back!

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    5 years ago

    Great service and great food! I recommend the Bacon Avocado Grilled Chicken Sandwich.

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    3 years ago

    Super nice staff, the food was great! I had a lemon drop martini and the triple appetizer! Everything was delicious.

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    3 years ago

    Good service. A little slow on the food but other than that it was good. And the bathrooms were clean lol

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    Page 1 of 3

    Ask the Community - Chili's

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    Grady's 66 Pub - Found a jewel in the heart of Yukon

    Grady's 66 Pub

    3.8(13 reviews)
    1.7 mi
    •$

    I am going to try to express what I want to say in the nicest.... most diplomatic, respectful way…read morepossible. CCR. A fan. I still remember the pride when Dirks Bentley wore the CCR shirt on the awards show. I love their music. I still hit Spotify all the time. Thank you. Second thank you. A BIG one for inviting Will Hoge. I have followed him for almost 19 years now. I have seen him live many times. In fact.... I saw him in Austin the night before I saw him at Grady's. Epic show in Austin. Magical. I live in El Reno. I haven't always. So I would be and am grateful for any live music near me. I will go over and spend a bill. Drink. Laugh. Sing. As often as I can. I think Mr. Cross for even giving me that opportunity. Now. The lights. The sound system. All the buffering built into the walls. It is a great place to listen to music because I think Mr. Cross knows music. But.... the high top tables in front of the stage. No. People come and stand. And when I am sitting... I cannot see. I got there at 6:30 pm for a 8:00 pm show to claim my spot. My first number is not a 2. It is a 4. I loved that all the people who were there and their first number was a 2.... and they knew Will's songs. And sang. Support the music. Yes. But when they were standing in front of me.... blocking my well staked out view of the stage.... I was annoyed. Low top tables please. The bouncer cleared all the glass and bottles in a timely manner. I get that. Appreciate it. I saw bar fights often in dive bars when my first number was a 2. I appreciate the staff. Glass is dangerous. The Bloody Mary that the nice girl hobbling around in a boot made me... really good. All the staff .... very nice. She was great and I tipped her well. Ask her. So grateful. Really. That Will was invited and came. Thank you. And I know it is a dive bar. I have been in so so many. And I will return to this one. I just hope next time... may be there will be a few low top tables and chairs in front of the stage. And may be a watchful bouncer that will help encourage the lively people who stood in front of me and basically took over the show... will be reined in a bit. Mr. Cross. Respectfully. You are a delight. I thank you for the bar. It's been a great success. I hope it continues to be. Respectfully. A very enthusiastic fan of Live music. And I have a credit card... and I am certainly willing to give you my money if I can see the Band not the back of another patrons head all night long.

    Service terrible from the start bartender acts like you're an inconvenience security guards…read moreactively antagonized multiple drunk patrons once kicked out no I wasn't the one kicked out this is from a bystanders pov worst worst experience I've had at a bar service wise by far definitely will not ever return

    Photos
    Grady's 66 Pub - Cracker 8Aug17 Guitarist Johnny Hickman And His Iconic Les Paul With Co-Founder David Lowery. As Great As Ever IOW OUTSTANDING.

    Cracker 8Aug17 Guitarist Johnny Hickman And His Iconic Les Paul With Co-Founder David Lowery. As Great As Ever IOW OUTSTANDING.

    Grady's 66 Pub - Cracker's David Lowery Being Kind To The Crumbs.

    Cracker's David Lowery Being Kind To The Crumbs.

    Grady's 66 Pub - Pool tables available

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    Pool tables available

    Tipsy Island

    Tipsy Island

    3.6(26 reviews)
    3.4 mi

    We were a party of four friends, visiting for an evening of drinks and conversation last Friday. We…read moresat ourselves and the waitress was very friendly. She reluctantly explained the QR ordering system (sounds like she's heard complaints about this before) and brought us Singo cards as well as a little lamp for the table. That's the end of what went well. From there we all placed our orders: 3 mixed drinks including my "tipsy water" and a beer. The tipsy water is their version of a classic ranch water (3 ingredients - Blanco tequila, fresh lime juice, and Topo Chico). Their menu confirmed these are the ingredients of their "tipsy water". When our drinks arrived, I took the first sip of my drink and it was awful! It tasted like pure salt, missing carbonation, and tasted NOTHING like a ranch water. I had my friends all taste it as well to ensure it wasn't just me. They all agreed that this did not taste as it should and recommended I send it back (which I have never done with a drink before in my life). The waitress was so sweet to oblige and took my drink back to the bar from our table. She returned with an other tipsy water which tasted the exact same. She asked if it tasted better and I unfortunately had to say no. I had already thought about what I'd order instead, a standard vodka and Diet Coke (easy to not mess up) but wasn't given that opportunity. Instead our very kind waitress told me that the "manager" "bartender" had instructed her to not tell me, but she refused to make us anymore mixed drinks. No explanation. My husband asked to have the manager come to our table. Haley (the name given) arrived at the table and we introduced ourselves. I shared that my drink did not taste like any ranch water I've had before. She stated that several other customers had not had an issue with their drinks that night. I asked if she'd said she wouldn't make us anymore mixed drinks. She said she had not said that. I shared that the waitress had told us that and then Haley said, "did you hear those words come out of my mouth". I asked her if she was calling our very kind and pregnant waitress a liar? Haley then confrontationally asked if we wanted to have the waitress come over and say that in front of her. Of course I said, no! I would not be responsible for her getting in trouble for sharing the truth. The next part was the truly unbelievable. Haley then proceeded to reveal that she'd made the drink but they were out of Topo Chico, which no one had shared beforehand. I have no idea what they substituted for that crucial ingredient, but it was awful. Haley defended herself, the drink, and her comment and finally revealed she didn't even make the drink correctly. The entire interaction Haley was escalating the situation versus diffusing, as a manager should do. I finished by asking who the manager was. Haley said she was. I asked who the owner was. Haley said she was. I informed Haley I'd be leaving a review then and we would be leaving. We paid and left the tip in cash for our sweet waitress (who I hope received it). It was a truly shocking encounter. We left and determined not to let Haley ruin our night, found another bar and had several well made ranch waters. We will never return to this bar.

    I've seen them advertise different espresso martinis. They had a Mardis Gras drink menu with a NOLA…read moreespresso martini. It was fantastic. Very clean bar. The bartenders were great. Very friendly and engaged. Met some new friends and had a good time.

    Photos
    Tipsy Island - Patio is perfect

    Patio is perfect

    Tipsy Island - Lots of tables! Comfortable setting

    Lots of tables! Comfortable setting

    Tipsy Island - Patio!

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    Patio!

    The Flower Shop Winery & Pizzeria - Menu

    The Flower Shop Winery & Pizzeria

    4.0(98 reviews)
    1.7 mi
    •$$

    If you're on the hunt for the best pizza experience in the OKC area, look no further than the cozy,…read moreconverted flower shop-turned-winery-pizzeria on Route 66. From the moment you step inside, the atmosphere is inviting -- warm, relaxed, and perfect for anything from a casual night out to a fun evening with friends. Crimson Pizza -- A Personal Favorite Let me start with the highlight of my visit: the Crimson pizza. This classic pepperoni pie quickly became one of my all-time favorites in the OKC area. The crust deserves its own standing ovation -- perfectly crispy on the outside, light and chewy within, and robust enough to hold up all the flavorful toppings without ever getting soggy. Every bite is a delightful balance of texture and taste, and it genuinely stands out among local pizza offerings. The pepperoni is generous and savory, the house red sauce has a rich, tangy warmth, and the cheese melts with just the right stretch -- truly a comfort food masterpiece that hits all the right notes. Whether you stick with this classic or explore other creative pizzas on the menu, you're in for a treat. More Than Just Pizza What sets this place apart is how it pairs great pizza with a relaxed winery vibe. They craft their own wines in-house, and there's a solid selection of local craft beers too -- perfect for sipping while you wait for your pizza. The outdoor patio is especially charming, and they even host live music on many weekends, making it an ideal spot for lingering long after your last slice. Overall Experience The Flower Shop isn't just a pizzeria -- it's a destination. From scratch-made dough to unique ambiance and excellent drinks, it's a gem that locals and visitors alike should experience. If you're a pizza lover in the OKC area and haven't tried the Crimson pizza yet, do yourself a favor -- it's worth the trip.

    Looking for an amazing local pizza option with a top notch wine selection? Look no further, this is…read morethe spot for you! Extra bonus points for a delightful outdoor patio! The Flower Shop is it.

    Photos
    The Flower Shop Winery & Pizzeria - Menu

    Menu

    The Flower Shop Winery & Pizzeria - Menu

    Menu

    The Flower Shop Winery & Pizzeria - Menu

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    Menu

    Chili's - bars - Updated September 2026

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