Quick take: food was pretty good, decent prices, great drink, will come back!…read moreCame in around 5pm on Friday 2/27 and only one person at the bar. Nice lady told us to seat ourselves where we want, GM initially waited on us. He was friendly. Wife said he made the margarita and it was great! A little stronger than my wife likes, just under what I like. After a couple sips she loved it! He recommended fried catfish and the ribeye as favorites. We tried both. Ribeye: cooked nicely, not seasoned enough for my taste. I would order and try this again, $26, with two sides. Steak was tender and was a nice cut of ribeye. Salad was solid. Mashed potatoes ok. Could have used a piece of toast I think. Next time a different side from mashed taters. Catfish: GREAT! Light, fluffy, fried perfectly. Hush puppies were good, a little thick though. Fried okra was also great! Cole slaw could be hit or miss for folks.. i thought it was good, wife didn't like. Should have come out in mashed potato sized bowl to eat easier. Some dislikes: 1. Steak not seasoned well. But I'd try it again. 2. Some things missing off of our plates initially (tartar sauce, mashed potatoes.) No big deal but if it was busier I think we may not have seen them for a while. 3. Person bringing single bowl of mashed potatoes holding with one hand, palm down over potatoes. Pretty sure it looked like hand touched top of potatoes. 4. Not sure if this is a smoking establishment but a guy at the bar lit a cigar. But he must've been asked to take it outside because he put it out. Glad he did because we had a baby. Not sure why he thought he could smoke it in there if he hadn't before. Overall, good visit and I look forward to trying more things and eating that catfish again.

First visit and it will not be the last!…read more After looking at reviews and photos I knew I was ordering the salmon with cabbage and rice. Salmon was seasoned perfectly, had a nice crispy char on the outside while the fish was moist and tender. Only thing that could have made it better was another piece! The cabbage was soft and flavorful, but not overly seasoned, nice comfort cooking style. The rice was perfectly cooked, had hints of I believe saffron and maybe liquid smoke(?) whatever it was the rice really stood out my only complaint would be there wasn't enough. My wife had the grilled shrimp with sauce and she was very happy, they were cleaned, cooked well, and she really enjoyed the sauce. She had the same two sides and also said a bit more rice would have been nice. For desert we had their deep fried cheese cake, it's almost like a cannoli and cheesecake had a baby that was deep fried. The dough was softer than cannoli but the apple drizzle paired very well with the dessert. We plan to return, but it will be hard to order anything other than that salmon! Great location across, right across the street from Princess Theater.

Sat at the bar...the bartender was attentive without being overwhelming. She made my 2 visits…read moreperfect. I will definitely stop in again. I had "The Logan" one night and the wood grilled chicken the second night. Both were cooked perfectly and properly seasoned without overwhelming the meat. Again the service made a good meal great!

We sat at the bar because the place was so crowded but that was okay; I actually enjoy sitting at…read morethe bar most days. I highly recommend the steak kabob, it's a huge serving and you get a side as well. My meal was delicious!

Food was exceptional. As well as the Mandarin Orange Pretzel Salad. The waitresses were amiable…read more You should visit this humble restaurant.

My wife and I ate here for the first time this weekend. The staff were all very friendly. Our…read morewaitress (Lexi) was just the best! We started with the house made pimento cheese and pita chips. The pepper jelly they use added a lot to the dish. My wife had a cheese burger and I ordered a ribeye. Both entrees were exactly as expected and the sides were wonderful. The house made chips with the burger came with a sauce that was out of this world. The restaurant itself is a sight to behold. The floors and building are fascinating. We are extremely happy to have another wonderful place to add to our rotation!

The service was fantastic!! The food was a 10 star rating... Black and Bleu salad with fried…read morechicken and bleu cheese dressing was an explosion of flavor in EVERY bite! Swiss mushroom burger was the best EVER! Delicious!!! It was our first visit from California but it definitely won't be the last. We're already looking forward to our next visit/meals!

Good place for dinner and drinks, only note would be anything we ordered that was fried came out a…read morelittle soggy like the okra and green tomatoes. But they've got unique and fun menu options and drinks are great, indoor and outdoor seating available too.

My son was runnjng in a Cross Country meet nearby, so I found this place to eat afterwards. It was…read morenot real busy. The owner let me know they only take cash, which we were fine with. The steak and fried catfish were excellent. The baked potato was good as well. If we run again nearby, then we will eat here again.

I've been meaning to visit this restaurant for years now and I was able to visit today for the…read morefirst time. Two of my friends went with me as well. We drove from Huntsville to Danville and that was a 50 minute drive; but let me tell you, it was worth the drive. The three of us were the only ones in the restaurant when we ate. Two out of three of us ordered the 16 oz ribeye and I was the only one who ordered the 6 oz along with shrimp. Overall, the food was really delicious and we'll definitely be back for sure. One of the best steak restaurants I've ever ate at! Plus, the waitress/server was nice and funny and made us feel welcome.

Love their food. It is busy at lunch and a little loud, but its great for an early supper and not…read moreas crowded. Gets more people later I think.

I stopped by with a colleague on a recent business trip and missed the part of the sign above the…read morerestaurant where it shows the word "brick" so I had to drive around the block a 2nd time to even locate the place. It was fairly full on a Tuesday for lunch so we had to sit by the front door. The menu is fairly simple and includes specialty sandwiches, salads and soups, a couple desserts and not much else. For as large as this space is, you would think they would serve more food items. Maybe their kitchen is just very small, not sure. The server indicated many of their sandwiches are steamed. I tried one of their sandwiches, the casa grande without olives, with a side (potato salad) and a homemade banana pudding. Sandwich - this is a pretty good sandwich that is moist due to the steaming and a lot of mustard and mayo. They also forgot to take off the olives though. Potato salad - their version is like a German potato salad with some skin showing and plenty of mustard as the base. The problem was it was too chunky with a chunk of potato the size of my fist. This is just too big to bite. Banana pudding - pretty good but very sweet My colleague's sandwich was decent too, but he also had a problem with some soggy bread. The service was decent as both our soft drinks were refilled promptly. Mondays amd Tuesdays are semi slow and they close at 3; however, other days are much busier with live music mostly on Fridays and occasional Saturdays.

food was outstanding, service was 1st rate and ambience was perfect. did not have to shout over…read morebackground noise and atmosphere was relaxed. best restaurant in decatu

Cute little restaurant, not much for the vegetarian. The food was good, though. Our server was fast…read moreand polite. I had the mushroom ravioli and it was pretty good. The crawfish etouffee was a little interesting looking. Bathroom was decently clean. A nice little upscale spot!

Came by as it was right next to my cool hotel @ Decatur, AL. We've all heard the C D'Elia jokes…read more :) Was craving another BMary , it Y'd me. Casual & Relaxed on the inside. Bar folks working hard and speedy; Bev's as expected. Staff v friendly and helpful. Grub came out hott. Beware, their hottest best hot sauce remains Tabasco. :( Food was completely as expected, go fer their Shrimp Bowl, Chicken Caesar, or Tenders if lookin to b happy and out.

Arrived about 2;15 pm for a late lunch. Took 40 minutes to receive our order. Steak was overcooked…read moreas was the prime rib dip sandwich.

Great local BBQ+ food, AU footbal nostalgic and more. Come off the interstate and check it out…read more You won't be disappointed. The Q is always great but try the wings, the Marshall field Salawitch or the Stew. And Pats Slaw on the side, you can't go wrong. Service w a smile and no sticker shock. Its all worth the drive off I65.

Onion Rings today if you missed out was awesome!!!! Food overall is always spot on.Im glad they are…read moreopen on Mondays for lunch!!!

We were really excited to try Buffalo Luke's, but I'm afraid it left us disappointed. We are…read moreproviding TWO stars because it was clean and the staff was very friendly, but the food just didn't "do it" for us. It all started when I went to wash my hands. I washed my hands & then dried them, but the only way to open the trash can to throw away the brown 'towel"l was to physically use my hands to open it. So, I had to use my clean hands to open the top of the trash can...leave it open...and then rewash my hands so I could throw stuff away. I am not a germaphobe, but I prefer to wash my hands before I eat. There are better bathroom trash cans options at Lowe's or Home Depot that create a more efficient bathroom. Then, our food arrived. We ordered some wings and split a Philly Cheesesteak. The Philly Cheesesteak was average, but they had already run out of mushrooms (@ 11:45 in the morning). The bread on the cheesesteak was good; however, the wings were a colossal disappointment. They were so "not good" that we didn't even finish them. We REALLY wanted to enjoy Buffalo Luke's, but even the fries were overcooked. Also, when a Buffalo wings establishment charges 35¢ for an "extra" sauce (blue cheese or ranch), that is 100% fine, but the containers were so shallow that there was barely enough blue cheese in each cup for two wings. Finally, and this is picky...but it matters. I realize that times are tight because our economy is in complete shambles...so buying the cheapest paper towels from the dollar store is an easy way to save money. But, when a patron tries to pull off a "full" sheet to wipe his or her sticky fingers that are soaked in Buffalo hot sauce..,you really need a full sheet. Repeatedly, every single pull resulted in "half a sheet" (or less) because the paper towels were so cheap. So, I probably used twice as many paper towels as I actually needed...and that added frustration for me because it took away from my dining experience. I recommend purchasing better paper towels (to go with the upgraded trash can in the bathroom). Sadly, we gave Buffalo Luke's a fair shot, but we will not be returning because it just didn't cut the mustard.

Very great customer service, excellent burger and wings. Clean restaurant. Highly recommendread more