Molto buono. Stopped by this place after wanting to for a while. Fast, friendly service and the…read morebest part was the delicious panini. I had the Peppe on ciabatta slightly warmed. Prosciutto, fresh mozzarella, basil, thin sliced tomatoes and olive oil. Bread was super fresh and I ate the entire thing, I couldn't help myself it was so good. Get a real panino here.

The eggplant parm was over $20 and it definitely was not worth $20. There was barely any eggplant,…read moreit was tiny, arugula was overwhelming, and also I paid extra for a baguette but the whole thing was compressed and the bread was very hard to chew. It was to the point I don't even know if it was the right order. The truffle pasta was dry and barely had any sauce. The flavor of the truffle mushroom pasta, pesto and arabiatta were good but the portions were so small given the cost. The containers were not even filled, only partially. These are photos and the pasta after we ate just two noodles only out of each container. Also I paid for garlic bread but it is more like pita

Generous sandwich! Thick slices of Brie, ham, and veggies. I come here on the weekday a lot. Cute!…read moreAnd friendly service. I went today on a Thursday and it was packed in there for lunch.

A cute little French cafe in the UES serving mainly sandwiches and coffees. While I enjoyed their…read moredrinks, my sandwich experience was suboptimal. My latte had a strong espresso flavor and mixed nicely with a good ratio of milk. Cold brew was also solid and not overly diluted. Also super affordable for a regular cup size! The Le Parisien sandwich featured good brie cheese and decent ham; however the bread was stale and to the point it detracted from the overall taste. I think I might have been a little disappointed cause I had high hopes for a French place to have solid and fresh bread. Curious to see if it was a one off thing or a trend. The store itself is super cute! Limited seating with only 2 tables inside and 1 outside but it has lots of cute French decorations mixed with a rustic vibe. Food came out at a reasonable time during brunch hours.

Came to check out this famed sandwich spot to see how their sandwiches held up to the growing…read morecompetitive sandwich game of the UES (looking at you Panineria and La Sandwicherie). It was good, and I think they have a menu with enough variety for you to find something that you'll enjoy (also some vegetarian sandwiches as well) but I don't know that I'll find myself feeling the need to come back (but also I'm not HUGE on sandwiches in general). The bread was good, fairly fresh and had a nice dusting of flour on it, the meat was a solid portion, and the quality of ingredients was good/fair. I think if I lived closer I would definitely give them another shot. People really seem to like them and this is one of a few of their locations, which are all successful! So come check it out, especially if you live in the area!

Came here one day randomly as I live in the area. Really cute shop with one guy working. I got the…read moreham and Swiss sandwich which was good but nothing special. The worker was really nice and this would be a great spot to pick up some lunch meat I think but the sandwich its self was pretty standard.

I've been clamoring - CLAMORING - for a place like this in the Upper East Side. Most Asian…read morerestaurants in this neighborhood are fancy sit-downs, so it was exciting to see a quick, casual stop for Asian "finger food" (for a lack of better word) within my vicinity. Joju specializes in modern Vietnamese cuisine, serving meals like bahn mi, loaded fries, and rice meals. The menu recently added soy garlic wings, and since I am a fiend for Asian-style fried chicken, I of course had to have it. While all of the beverages looked tempting, especially their non-alcoholic soju refreshers, I needed caffeine to offset the afternoon slump that was about to follow, so I ordered a Vietnamese coffee. The wings were huge! It was notably crunchy, saucy, and juicy. There was a decent skin to meat ratio, (I so hate biting into a mouthful of breading), and the meal came out piping hot. It was clear the chicken had been fried per order. Those who know me know that I can't live without rice and would eat it with almost any meal, including fried chicken, so I did request it on the side, although the wings don't come with it. The man who took my order did me a solid and served it with mine, anyway. Good lad! I've been wanting to try Vietnamese coffee for a while now, and it was everything I imagined it would be. Sweet with a bitter backend - but not too bitter! I'm still new to coffee, and I pucker up at anything too intense. This was just right. My meal at Joju satisfied me, mind, body, and soul. I hope it is here to stay, and I hope that a shop like this is a catalyst for other quick Asian food stops to follow. Korean and Filipino restaurants - I'll be waiting!

Very good banh mi sandwiches. I went with the chicken one, was solid. Got myself some mayo and the…read morejalapeños. Word of caution here they were spicy hot and gave me hiccups. Chicken thighs were nice and flavorful. Veggies bright and fresh. As for the restaurant it was Bright, Modern with a clean vibe despite a B grade: place is super small and I was fortunate to get a table. Better for takeout. I will come back to sample more of their fare. Great for a quick nosh or to pick up dinner on the way home from work.

This is a meat store/ German market that has been around in this area for ages. I don't think I…read morehave ever had a sandwich from here before. I got turkey with crispy bacon bits, guac on the side and there were tomatoes on here too. It was pretty tasty. They have many other kinds of meats here and other german items here. I am going to be back and check out more of their sandwiches. The people who work here are nice. This is a small place, but it has alot in it.

* Adding another LOVE....especially when you're sick: BEST CHICKEN NOODLE SOUP in the area!read more

Lyly makes the best beef broth and that is absolutely on my regular rotation. Their varied phos…read moreare like warm hugs especially when you're feeling unwell but even when you're just fine and living. They also take great care when packing to go or delivery items. Some dishes include optional sauces-- always get the sauces--, vegetarian options and build your own combos. Service is effective and quick. They keep theur prices reasonable in this economy and ask that you order directly from them, instead of the apps. Do whatever works for your budget but check them out and youll see just why I'm a fan.

Overall: 3.5/5 A…read moredecent but somewhat mediocre Vietnamese spot on the Upper East Side. I definitely came in with higher expectations since it's Michelin guided. Lyly tries to bring a modern twist to traditional Vietnamese cuisine UES Pho (3/5): They are known for their 5-spice smoky short rib pho, but personally, I didn't love the smoky flavor profile in the broth. The short rib itself was also overcooked, leaving the meat a bit tough and rough. On the bright side, I ordered an extra side of brisket and enjoyed that much more than the short rib. The broth overall lacked a deep, rich beef flavor. Saigon Shaking Beef (4.25/5): The standout dish of the night. The beef was absolutely delicious and perfectly flavored, though pairing it with arugula felt a little odd. Beef Wrapped Betel Leaf (3.5/5): This was just okay. It felt unique conceptually, but the flavor profile was pretty average

Besides be welcomed in a courteous manner, first things first, that place is super cleanly,…read morebreathable and open seating both indoor and outdoor. Even with the bay windows open, you can feel the breeze if the AC. The food, a simple but consistent menu for easy options to choose from. I kept it simple, 2 sandwiches. Both are on the money. I will be back again.

Coming back from the city and stopped by to try this place. I feel like I should know about it…read morefrom the reviews but I hadn't heard of them. Just know that they are somewhat new to the neighborhood. I ordered the Cubano combo. Combo comes with fries and a drink. The gentleman that took my order greeted me immediately. The place has seating in the back. He placed my order for fries to one of the two servers behind the counter and one was sweeping away. All I thought is I hope she washes her hands. Took my sandwich to go. Got home and wondered if I ordered a Cubano or a sandwich. Cubano's are pressed. So they are thin. This wasn't. Pork is shredded. Huge piece of ham and a huge drizzle of mustard. Tried to relayer everything but it was messy. Taste was ok but it was too overwhelming. Fries were tasty. I will go back to try one of the heroes they have. Won't be ordering the Cubano.

I really disliked the sauce in the meatball in the Duke sandwich. The hog has decent meat. Overall…read moreit's mediocre to me.

Super fresh banh mi, especially if you're dining in. Unfortunately didn't crack my top 3 spots in…read moreNYC but it's definitely still up there. Lam'bretta is a unique one and worth a try but I'm a purist - the classic is still my preferred option. The hot Viet coffee really hit on a chilly day.

The bread displays at Milano have always drawn my attention. On one afternoon, my husband and I…read morefinally decided to try something from this market, namely, an item from the deli that we could pack for our Central Park picnic. There was a line, of course, there always is, and the wait was longer than what we were willing to endure for fare as simple and as common as a sandwich. It was worth the 20-minute wait. We ordered the Milano special, packed with cold meats, tomatoes, pickled peppers, cheese, and lettuce between two soft sesame rolls. It looked magnificent. It tasted magnificent. It was a sandwich to rule all sandwiches. I'd brave the line for that any day.

wow wow wow. We went today on mother's day around noon and only waited 30 min. We got two…read moresandwiches and a few cookies, OH and tried the cheesy pasta shells (the sauce and melted cheese was everything) Also, the feel of the market is cozy and special. The staff is super nice and eager to help. It feels like a special neighborhood gem and you can really feel the family owned vibe. 1. Proscuitto burtata (amore) - fresh fresh fresh and quality ingredients. The proscuitto was perfect along with the burrata, arugula and balsamic glaze on ciabatta which was sweet mix. We were deciding on this one and the proscuitto tomato but we are glad we got this one! 2. Chicken caesar salad wrap- I think I could easily say this is the best caesar salad wrap i've had. The dressing was light and not overpowering with the mix of the chicken, croutons and outside wrap was a truly stellar combination. Very fresh and wasnt soggy one bit. the cookies: small black n white cookie, rainbow cookie and chocolate sprinkle and all were hits! my favorite was the black n white because the icing melts right off the soft cookie texture and tastes more like a cake than a cookie. All were amazing and is a must try when visiting. absolutely rec when you're on the east side!

I first found this place through TikTok, where people were hyping it up in Italy. I was pleasantly…read moresurprised to find out they had a location in New York City, so I obviously had to give it a try. There are a few locations, but I decided to visit this one because it was the most convenient for getting to and from home. I got there around 7:00 PM, which felt a little close to closing time since Google said they close at 9:00 PM, but it wasn't busy at all. In fact, I was only the third customer to place an order. I ordered the La Summer sandwich and added pesto. After sitting down and taking my first bite, I immediately understood the hype. Without a doubt, this is one of the best sandwiches I've had in a very long time. I'm not even a huge sandwich person when it comes to subs and deli meats, but everything tasted incredibly fresh. The ingredients paired together perfectly, and you could still taste each one individually. The only thing I'd change next time is the meat. I had no idea prosciutto was a type of ham, but honestly, it didn't even taste like ham to me. It was sliced paper-thin, slightly salty, and worked surprisingly well with everything else. Next time, though, I'll probably add salami just to see how it compares. Overall, this sandwich was a solid 10/10, and I will absolutely be back--whether it's to try a different sandwich or, if we're being honest, order the exact same one again with salami added. I will say it's on the expensive side, but that's New York City for you. Apparently, all of the ingredients are flown in from Italy. After tax and tip, I paid a whopping $28 for a single sandwich. That said, it was incredibly filling and definitely kept me satisfied. The workers were also really nice and accommodating, and the indoor seating was beautiful. The atmosphere felt like a fancy Italian café, complete with couches and artwork throughout the space. I wish I had taken pictures, but honestly, I was too busy enjoying what might be the best sandwich I've had in years.

This is such a great spot for a quick Sammie that is big enough for two. Don't let this place…read moreintimidate you. The menu inside breaks down all of the sandwhiches, you roll up to the deli counter when they say next, spill out your order (add/remove stuff to your order) and you're done. The most overwhelming thing is deciphering the Italian sandwhich menu. I hit up the Italian Hot. Pretty decent! I added sun dried tomatoes...but it would have been just as good without it. Be PREPARED this Sammie has some chili honey liquid /oil sauce they put on it and it's tasty but it's a lot. The staff are friendly - just focused on getting your order and getting it to you so you can enjoy. The wall is pretty interested they have made their own decor out of door panel fixtures.