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    Chico State Meat Lab

    3.8 (5 reviews)
    PriceyButcher
    Closed • Closed

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    Foothill Meat Company - Meats and more

    Foothill Meat Company

    4.4(25 reviews)
    36.8 km
    •$$

    Visited November 19th..see my receipt…read more I love this meat company! I got a standing rib roast ( prime rib with bones in and twined) for alittle over 100 bucks. It is also called a prime rib roast. It makes such an elegant main dish for the holidays! They have fresh meats...fish..jerkey..and so much more! Plenty of frozen items as well. They are fully staffed with some really nice and helpful women employees! I have an awesome recipe for the standing rib roast! You can call ahead and place an order. Thank you Foothill Meat company!

    We made the decision to start buying meat locally, we were looking and deciding what we wanted to…read moreget. We were really impressed by the prices and quality and the lady helping us up front was great. However the rude girl in the back shouting orders saying it's almost 5pm wearing AirPods was unprofessional and rude! She was asking the lady helping us if she swept yet but obviously not because she was helping us. It looked like she was uncomfortable and it made me uncomfortable while my husband was like "ooo they have precooked stuff " in this glass thing by the door. I tried to hurry him out so she wouldn't get in trouble. I must say the steaks we got and cooked tonight were absolutely amazing!!!! The lady who helped us was patient and held her composure while being yelled at. It would be all stars aside from that rude young girl wearing AirPods in the back! Very excited to try all our other things we bought this week though.

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    Foothill Meat Company - Frozen items

    Frozen items

    Foothill Meat Company - Venison jerky

    Venison jerky

    Foothill Meat Company - Entry

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    Entry

    New Earth Market

    New Earth Market

    3.5(130 reviews)
    7.2 km
    •$$

    Visited June 18 2026. See my receipt…read more When in Chico I always try to stop here. Fresh fruits and vegetables! I specifically came in to get Picanha meat. It's a cut of meat from Brazil. It has a thick fat cap that my boyfriend likes. IT IS DIFFICULT TO FIND! If you get their grass fed one it will run about 17 bucks. If you go for the regular one it will only cost about 6.50. I love this place! Sushi...coffee shop..made to order pizzas..hot breakfast station..deli..nice wines..etc. The employees are always super nice! Best of all is that they have outside seating for pets and will allow well behaved small dogs inside while you are shopping! Ps. My boyfriend had me go back in and get 2 more grass fed picanha steaks for the freezer! He is Argentinian !

    Overall, I really love this store. They have a fantastic selection of pretty much everything... all…read morethings organic, a fantastic selection of sushi, their vegetables are pretty supreme, I really love all their cold case items and their Cosmetics section is amazing. The one thing I discovered I do not like is their stuffing. I didn't want to make stuffing this year for the holiday so I purchased the premade stuffing from the hot bar. Unfortunately, it was the most disgusting, bland, beyond tasteless mushy air (lol yes, REALLY) food I have ever tasted. That's all I did was taste it, and threw it straight in the trash. What a waste of money, and it wasn't cheap! I could've bought three boxes of stuffing for the price I paid for this one portion. I guess that's what I get for being lazy. Next year, I'll definitely make the stuffing on my own. With that being said, that might be the only downside to the store. Now you know, don't buy the stuffing, it's nasty. Lucky for them, that's the only nasty thing in the store, everything else is absolutely amazing. If you're finicky about everything you put into and onto your body, this is a great place to go shopping, you're sure to find everything you need. 4 stars!

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    New Earth Market - Hot food station

    Hot food station

    New Earth Market
    New Earth Market - Picanha

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    Picanha

    Chico State Meat Lab - butcher - Updated October 2026

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