With Tooting being branded as the new 'Shoreditch' by some interesting soul, it was only a matter of time before something with skinny jeans and a beanie would grace its streets. Chicken Shop is a member of the 'Soho House' collection of restaurants, with its sister establishment firmly embedded in Kentish Town life. The restaurant claims to serve up "free-range birds from Banham's Farm in Norfolk, which are marinated overnight, steamed and then cooked over charcoal on our special rotisserie". It was with this promise of rotisserie steamed goods that we embarked upon a much-anticipated chicken dinner.
If you are going to make one thing, and one thing only, it should be bloody fantastic. The Chicken at Chicken Shop however, was a little disappointing. The portions were a good size and relatively cheap but the taste wasn't that special and I'm not sure I'd go back for the chicken alone. Deserts however, were a different matter, with the apple pie being tasty, wholesome and satisfying. Maybe it should change its name to desert shop.
A slightly frustrating element of the evening was the dining time limit - whilst the food was very fast, being given a fixed time to chow it down and then being bundled off to the bar to make space for other diners can dampen the dining experience.
Chicken Shop was certainly better than Nandos, but part of me thinks that was due to the décor.
A fun edition to the Tooting scene which takes you away from the downtrodden look of the high-street itself, but perhaps a little more style than substance. Might stick to the original house. read more