Located in Dublin 2, Fogo's is a pizzeria that cooks up international food to eat-in or takeaway. A…read morerange of pizzas feature on the menu, along with burgers, kebabs and pasta, and the establishment is open seven days a week. For more information, please visit: www.fogos.ie

When you're looking for a cheap and cheerful substitute to the likes of a Dominos or Pizza Hut, you…read morecan't get much better than Fogo's. Their take away pizzas are actually some of the best I've tasted in the city centre and come at about half the price of your big chain options. Only fresh dough and fresh ingredients are used. €10 will get you a 12" and a can which is a very good deal. They also do lunch time deals which are very affordable, ranging from a pasta and can, chicken wings/chips and a can, 9" pizza and can...all for €5 which is always welcomed when it's getting to the end of that long month. I'd imagine the deals are also a bit hit with students too. I recently availed of their groupon voucher which consisted of 9" pizza, 3 chicken wings and chips for only €6. I ate like a king for a week! The staff are very friendly and always seem to be accommodating. Such an example is when I asked for cheese on my chips - which I offered to pay extra for - they mounted my chips with an almighty handful of grated cheddar and never charged me for extra. Cheers guys! Look, you're not going to get anything mind blowing from Fogo's but what you will get is cheap and easy food done very well and most definitely worth the price you pay. Seating is also available here.

Being from Kansas City were skeptical about bbq in Dublin. I can't begin to tell you how delicious…read morethis bbq was! The meat was cooked so perfectly. The chicken was juicy and tender. The sides are plentiful and delicious. The service is wonderful! Absolutely wonderful place!

Food was incredible! Portions were generous and savory. I had my first baby Guinness shot.. life…read morechanging. Also order the bacon cheese burger(very filling) but recommend. Love the vibes although service could be a bit better.

The service was so good! Everyone was really kind and attentive. The free ice cream was a plus :-)…read more I ordered the brisket, beans, and mash. The brisket was tender, but I found it to have a lot of fat. The beans and mash were good, but not great. Keeping a high rating because it could just be my taste preference. Overall a great vibe

My friends, it's been a while since I've criticised a humble food seller.. I have been away and…read moreback again, distracted by a fair wench that I have now made my wife..Anyways, I'm back to excersise my creative wordology in 2025 and hopefully continue on with the book I'm writing about my misadventures. SO, Without further adue, let's lay into armPitts Brother's BBQ... It was a Saturday morning when uncle Phil arrived at my door, 6am as agreed, the gentlemen are back in Ireland so we thought we'd celebrate with a full day drug fueled pig out. No, I'm not talking about the kind you might arrange with the chubster mauling her lipstick stained fish bowl glass in Whelans at the end of an evening of debauchery.. I'm a married man now, Sir.. No, we were on a mission to consume as much smoked dead animal, coffee, pints, and antibiotics as we could before his dad came to collect him. FOR HE IS A MAN OF LIMERICK, and a kind soul - rare to find in those westerly parts. My spouse and sprog were also dressed for social warfare determined to keep up with the appetite of the warlords recently returned to the Fatherland.. Seated in the middle of the hall, a pedestal raised for the show ahead. My woman spotted her kin working the rounds and bent up to query her nationality. A match! A southerly piriguete ready to do our bidding and translate everything off the menu - CORN ON THE COBS for everyone in the audience. Do I have your attention?! Do I still have your attention? .. my meat is getting cold resting on the table while the kitchen gremlins in the back fetch water for the table next to us.. Eventually, it arrives, and I'm not surprised.. It's exactly what I ordered.. The same brisket that keeps popping up on my youtube feed every time I look for bbq recipes.. yeah, OK, it's grand, it melts in my face.. job done. I'll take the bloating diarrhoea to go, please, and a can of Fantana for the babee.. Hold up, there's 1 plate not touched.. Uncle Phil's better half. Sitting there with half a dead cow in front of her that's so dry, I wouldn't fuck with it myself without a ramicken of boner marrow to lube up that bitch. Send it back! Feed it to the animals! I'm not paying! My wife's new friend drags it's off by the ankle to have a whine and a moan about it with the chefs and pop! Another one comes sliding across the table. I look back, and cheeky Little Miss Fortaleza has already left, not even a goodbye.. We're all done at this stage too so Uncle Phil's wife has a choice, walk around town with a dead animal in her pocket all evening til munch time, or eat it in front of us while we counting down the minutes before Phil's dads gotta come and pick him up.. tick tick tick.. decision time.. "Table service of 10% is included with groups of 4+.." Oh, that's reallll clever.. Raaeeell bad man.. what if we're not satisfied? Well my friends.. this is where yelp comes in.. the customer is king in the world.. You! small businesses.. You will never be able to silence the disgruntled pedestrians.. I hearby call upon all mammals of Dublin City and visiting beasts of Limerick, do not accept the surcharge! Also, ask for water when you walk in, all the free sauces and all the kings men - I'm gonna shit up the walls in your restroom again.. and fill my bags with complimentary toilet paper! Maybe even a lucozade bottle of soap while I'm there.. Today, a valuable lesson was learned.. Small businesses are ready for you when you walk in the door, like lambs walking into a slaughterhouse.. how didn't we see it coming.. we all know the landlords have em all by the balls, so they gotta pass it on to us and squeeze you, we're at the bottom of a pile of sweaty men, and when it's lunch time, it's crunch time.. but now.. I'm pissing upstream.. Next stop is Bah33 for my wife's birthday.. all you can eat.. mother fcukers.. I'm coming for you.. I'm gonna eat the day before to stretch my stomach, then eat nothing on the day, just hit the park beforehand for a run and a doobskin. Is there a limit on how much tap water they'll allow you? Cos I'm filling up a 5L.. custom briefs to keep tight you take aways around your saucey ghoulies.. the revolution is here and will be televised! The revolution starts neigh! Speak out and cream out! I won't stop until all small businesses are shut and we're all cooking Nigella and ordering bulk meat on the Internet! Why eat out for 30 bills when you can spend that on poteen and kill your own venison in Phoenix Park! I'm telling ye, there's some quare things in Dublin- Between Howth and Crumlin, down in ringsend there's a 3 legged cat.

We drifted in here about 5 pm and the place was hopping. Live music and a short wait for a table…read more Great, loud pub ambiance. We ate an early dinner, including lamb shank and beef stew. Both were good and exactly what you think of for Irish comfort food. Friendly, efficient staff. It's a tourist spot, but a fun one. Btw: the name is not racial. The original owner was Dorcas Kelley, nickname Darkie.

I'll start with the good: loved the vibes and look and feel and the fact that they do different…read morestyles of live music every night means I just might be back. The staff are also very nice and despite how busy it is, service was quick. Neutral: this place was smaller than I was expecting and could be cramped if you're trying to eat as well as drink Bad: the food left something to be desired. I tested bangers and mash and barely made it through one sausage as they seemed mushy and the texture through me off. Would return but not to eat

Food: 5/5 Service: 5/5…read moreCleanliness: 5/5 Decor & Style: 5/5 The absolute BEST restaurant in Dublin! Went here twice during our stay. It also makes a great pub for evening and at night. Food: The best food in Dublin. I ordered a steak rib sub and the meat just fell off the bone. It was amazing. The wings were amazing, and the selection of craft beer is superb. Decor: This place looks like it was modeled after a church and those rooms in the back look like confession rooms. See the pictures! This is a must place to go when in Dublin and I recommend this place to all who visit the city.

Had a beer on the rooftop - super pricey and yes it's on temple bar but still 11.75 euro for a pint…read more- robbery but when in Dublin....didnt try the food.. Keep drinking!

The area is a hotspot for tourism and is one of Ireland's number one destinations. It lies on the…read moresouth bank of the River Liffey. It is believed that 'Temple Bar' street's name originated from 'Sir William Temple' from the 'Temple family (you can see the same on the outer wall of the pub) The most iconic pub in Dublin, the Temple Bar Pub, sits proudly on the corner of Temple Bar and Temple Lane South. With live music from 10:30 am every day, this is a pub with a party atmosphere all day long. I was amused at how many people popped in, snapped off a quick photo or a 30-second video, and then left without stopping for a drink. Then again, at €8 a pint, and it's one of the more expensive drinks in an already expensive city ( and I did the same in 2-3 pubs), and that's fine. Doesn't matter whether you wanna have food or drink here or not, but I would definitely recommend (in capital letters), have one drink here. Yes, it's expensive (just 3-4 euros more, come on), but the vibe, that's totally worth it. I truly believe, though, that if you're going to experience Dublin, then you can't leave without experiencing Temple Bar. I had like 4-5 drinks at different pubs, and though it's touristy and "trap"- I would come here again and again. No other place has a "temple bar pub ' vibe. There is always live music, the stage is rarely empty, and the diary is always full. The Temple Bar Pub is famed throughout Dublin for its lively, traditional Irish music scene. PS: don't get confused with Temple Bar at the end of every pub. Its neighborhood name (Temple bar neighborhood), and this pub is Temple Bar pub.

Is Temple Bar an overpriced tourist trap in a saturated area of Dublin? Yes…read more However, with that said, I feel it's a must-see for first time visitors. I went during my first trip to Dublin and not again until my boyfriend and I went to Dublin together. As it was his first visit, we had to go. The bar is always packed unless you arrive as soon as they open. It's not longer after opening time that it becomes a mad house well into the night. They've always got live music and proper Guinness pours (more $$ than elsewhere). So yeah, it's a tourist trap but it's also fun if you know what you're getting into and what to expect.

This is a true speakeasy, which is really hard to come by. It's suggested to make a reservation…read morebecause they fill up quickly. We visited twice, and the first time was on a Wednesday night. They were able to accommodate us mid-week without a reservation, but Friday night we made one to come back. There were gobs of people waiting to get in so we're glad we did! The entrance is very non-descript. It's an ugly grey metal door with VCC randomly applied, so if you didn't know what was there it would look industrial. There is a door bell to the left of the door. Ring it a few times and someone will open the door and check you in. With reservations they do make you wait until exactly that time so don't be alarmed. Your table is already selected for you. The inside is loungy and very swanky. Both times we had extremely comfortable chairs. Service is immaculate. Their menu is massive, very well published and explained. Our servers were both able to explain exactly what the cocktail may taste like as some of the combos might blow your mind. I had the Dirty Wizard which sounds odd on based on ingredients but was delicious. I also had the Purple Pearl which was my perfect cocktail. My husband tried a few different whiskey concoctions and he was impressed by all of them. I highly recommend adding VCC to your Dublin itinerary!

This place is great! As someone who doesn't really drink alcohol, I get nervous coming to places…read morelike this and asking for mocktails because I worry about being viewed as annoying for changing their drinks but I did not feel that way here. Our server was super friendly, knowledgeable, and attentive! The entire menu was so interesting to read and they seemed to have a very wide variety of drinks. Definitely worth visiting if you're in Dublin and like speakeasies and cool drinks!

Highly recommend visiting if you're in the area. This bar is nicely tucked away from a lot of the…read moretourist destination bars. Look out for the entrance or you might miss it! Great for both beer and cocktails. Watching the bartenders craft drinks was an art form. Service was attentive as well. Lots of great seating, both indoor and outdoor. We opted to sit outdoors on a mild November night which ended up being a really nice experience. It was pretty busy even on a Sunday night. If you're in the area, definitely add No Name Bar to your list!

This place goes by two names, depending on if you are looking at Google Maps, or on Yelp. Google…read moreMaps calls it "The Bar With No Name" (and so do it's proprietors in the hotel above). But Yelp calls it "No Name Bar." Late at night, this is the place to be. The music is loud, the place is hoppin', and everyone is movin' and groovin'. It's LOADS of fun, I can't express that enough - but it DOES get packed! If you are staying in Kelly's Hotel up above it, you MUST visit at least once to see what all the fuss is and why your hotel room is rattling until 2 or 3 in the morning. They have DJs playing every Friday and Saturday "from 10pm until late" as it's billed on their website. It's connected to the hotel, so if you are staying there, you can just head down the stairs to enter. From street level, use the entrance with the snail hanging above the black door with the address number of "3" on the door. It's so easy to walk past and not notice it. The entrance is JUST past the sidewalk patio for L'Gueuleton.

When looking for a traditional restaurant in Dublin, our hotel recommended Bull and Castle. The…read morerestaurant is located within a quieter neighborhood in the city while still walkable to the sights. Far from the crowds of Temple Bar, the restaurant was understated and peaceful. The meal was divine. The restaurant appeared to be a cross between a steakhouse and an Irish pub overing a diverse menu. The restaurant was dark and homey. The staff was attentive and friendly. I'd recommend visiting Bull and Castle during your next trip to Dublin.

Such a change from the last experience a year ago…read more We had 8:30 PM reservations. Arrived around 8:10 and were told to wait at the bar. No problem, it's NYE, we can wait for out booked time. Less than 5 minutes later we were lead to a table, not even time to order a drink! We shared everything. Ordered cocktails to begin with. They were ok, two different old fashioned drinks. We tried to order bone marrow, scallops, tuna tataki and a Caesar salad as starters. They were already out of the bone marrow and scallops. It's a holiday, you know there are reservations... what?! Poor management and planning!! They recommended the lamb kidneys... never had them before, super gross. I'll never do that again. It smelled like urine! We ordered the burger and 14 oz sirloin to share, medium rare on the steak. Polenta fries, and mashed potatoes. The polenta fries were outstanding! The burger was delicious! Smokey flavor, it was great. It came with huge steak fries, I prefer shoestring. The steak was not tender. Had a better steak sandwich at the Morrison for lunch. All in all, I will not be going back nor recommending this place. The wine I ordered never arrived, our water was never refilled. In fact, after the food arrived, we never saw anyone again!! When the check came with an obligatory 12.5% tip I missed it and paid. Once I noticed, I flipped out!! This was the worst service ever!! I double check tipping culture in Ireland before I complain. 10% is good for good service and bad service is ok to leave zero tip. So I asked for it back. They gave me credit for the tip but not the tax on tip. Unimpressed. Won't go again.

When traveling we always try to eat the local cuisine. Ireland is known for its grass fed high…read morequality beef among other things. During our research before we left we saw a video talking about Bunsen. Just seeing the high quality of the ingredients made it one of our must try stops in Dublin. As we do when traveling, we start and end the day eating throughout the day. We popped into Bunsen to finally try the legendary burger around 4:30 pm. Because we were there at such an odd hour, we were the only people there. When you visit Ireland, the pub culture is real and most pubs start to get quite busy around 5:30 pm. Since Bunsen isn't a pub and wasn't located in a particularly touristy area , it didn't surprise me they were empty at that time of day. What stuck out the most at first was the super friendly service right from the door. We were sat at a small banquet of tables against the wall and checked out the menu from QR code link on the table. We were there for their original burger so that is what we ordered. No sides and water to drink. I couldn't be filling up too much yet. It was pretty early after all and we had a lot of places to stop yet. The menu isn't huge. They focus on doing one thing well and keep it at that. I like a restaurant that doesn't try to be everything. Our burger came out within 10 min and it was juicy, hot and fresh. Presented beautifully wrapped. We shared this one burger because, we knew we had lots of food to eat later. Immediately after eating the last bite I wanted to order another. It was really that good. Such perfection! This will be the burger I compare all others in Ireland to.

Asked for no onions and they forgot my drink and gave me a burger with nothing on it other than…read moreonions and no response for a week now