It's been quite a while since I received a recommendation from an Uber driver to try this place. I…read morewas always happy to visit Taste of Jerusalem, that is until the ownership change; it just not the same as it used to be! Anyway, we wanted Mediterranean food and decided to finally give In & Out a try. Boy am I glad we did. This place is fantastic! We ordered the In & Out Platter which serves two and includes steak, kufta, and chicken served over rice along with falafel, sides, and sauces. The kids had a chicken tender kid meal and a gyro wrap. Everything was absolutely delicious! Service is fine. You order at the counter and if you're eating in they will bring your food to you. They don't really provide full service, so if you need anything you'll probably need to go back to the counter to request whatever it is you need. But, overall it was fine. With regard to the dining environment, it is rather small with just a handful of tables. The decor is appropriate for the type of restaurant it is and they keep the place pretty clean. After finally visiting, I'm sure we'll be back. The food is definitely worth five stars!

Well I've been thinking about coming to get a gyro for sometime and always think you judge a spot…read moreby their hummus. Well I don't want be that person but it's not so great the food was very bland and just not that good I was disappointed with everything. The service was sub par my order came out and the girl said oh I forgot here. I was the only person waiting. The place was small but looked clean. Disappointed won't go back sorry guys.

Goat Lips Chew & Brew House feels like the kind of place that was designed after someone said,…read more"What if every room had a different personality and the backyard never ended?" And honestly? The vibe is the star here. This place is wildly eclectic in the best way. A huge outdoor area that feels built for lingering, laughing, and losing track of time, plus a maze of themed rooms inside that make every turn feel like you accidentally walked into a different bar. It's unique, memorable, and exactly the kind of place you want to love before the food even hits the table. The service definitely helped that cause. Friendly, attentive, and genuinely pleasant from start to finish. Then the pretzel appetizer arrived and apparently chose violence. The beer cheese sauce had the consistency of warm yellow water and somehow even less personality. The pretzel itself tasted like it had been baptized in butter but still came out bland, which is honestly an achievement. I didn't know something could be both greasy and forgettable, but here we are. Thankfully, I was aggressively encouraged to order the club sandwich. "You HAVE to get it," they said. For once, the hype mostly paid off. The bread was toasted beautifully, full of crunch and flavor, and the sandwich as a whole really worked. Now, the meat? Let's just say it had strong gas station cold-cut energy. Perfectly edible, nothing offensive, but nobody's writing songs about it. That said, the mayo situation deserves its own fan club. There's some kind of mustard-seasoned magic happening in that spread, and it absolutely carries the whole sandwich across the finish line. Honestly, give me that toast cut into strips and a bowl of that sauce, and I'm a happy man. Forget the turkey, let me dip carbs directly into whatever wizardry they whipped up back there. So where does Goat Lips land? A place with a killer atmosphere, great service, one appetizer that should be investigated, and one sandwich condiment worthy of applause. The experience averages out exactly where the stars do: right down the middle. Three stars. Goat Lips is average food wrapped in an unforgettable setting, which somehow makes the whole thing more fun than it probably deserves.

Not my favorite place. Cuban was okay. Didn't try to beer. Went with a large party so I'm sure the…read morekitchen was overwhelmed. Food can out fast. A little loud inside but it's a bar so that's to be expected. Lots of locals and dogs so that's always fun!

We are new to the area and had heard that this was a place that we must put on our list. So I made…read morea reservation and I strongly suggest that because it was packed when we arrived. The establishment is so nice and the decor is very relaxing. The host greeted us immediately and gave us some nice compliments also. We were escorted to our seats and server Tatum was there waiting. She introduced herself and told us a little about the restaurant and what they specialize in. She told us about the specials and took our drink order. We ordered the savory bread pudding Benedict and the Bonita's lobster roll both came with hand cut Parmesan truffle fries. Let's start with the bread pudding. Wow, isn't your ordinary bread pudding. If you don't like bread pudding, you will love this one! It starts with a special type bread they make and thick cut bacon is baked all through it. Then it's topped with a poached egg with a special hollandaise sauce. Every bite was full of flavor and I hate I ate it so fast. The lobster roll was so tender and buttery. The roll was fresh a little toasty just enough for a little crunch when you bite. The fries, I never had hand cut fries that taste so good. The fresh Parmesan cheese and truffle oil took them over the top. They really take time to pay attention to detail. If you haven't eaten here yet, you must put this one high on your list. I'm looking forward to my next review!!!!

We had an absolutely fantastic dinner at George Bistro last night--what a gem in Pensacola! From…read morethe moment we walked in, the vibe was welcoming and upscale-casual, with great energy but not stuffy at all. We started with the ricotta fig and pear appetizer, and oh my goodness, it was incredible--creamy, sweet, tangy, and perfectly balanced. Such a fresh and creative dish! For mains, my partner had the chili citrus glazed duck, and it was cooked to perfection: crispy skin, juicy meat, and that glaze brought such bright, zesty flavors that paired beautifully with the sides. I went with the cobia almondine, and it was one of the best fish dishes I've had--perfectly seared, flaky, with the brown butter, almonds, and charred lemon elevating every bite. The cauliflower purée underneath was silky and delicious. We couldn't stop at just dinner--we shared a few desserts (the variety was tempting!), and everything was spot-on: rich, not too sweet, and beautifully presented. The service was truly amazing--our server was attentive, knowledgeable about the menu, and made great recommendations without being pushy. They really made us feel taken care of. If you're looking for elevated, ingredient-driven food with Southern-meets-French flair in Pensacola, George Bistro is a must-try. We'll definitely be back soon--maybe for brunch next time! Highly recommend--5 stars all the way!

Great hidden treasure! We always try to stop in when we are in town…read more Our latest visit was in for Breakfast on a Tuesday. It was pretty busy but we were able to get a spot. The food came out fast and was hot and delicious! Staff was great.

We really enjoyed our meal at Grovers's. We ate inside and the staff were super. Their coleslaw is…read moredelicious. Their onion rings are some of the best I've ever tasted. I loved the wings although very messy to eat that's what wings are all about. I would definitely come back and try one of their salads because they looked delicious. I would also try their chicken fingers because I saw those go past my table and they looked phenomenal.

We ordered burgers, fries and wings! It was soooooo good. Service was excellent and the food was…read morefresh. I had the gluten free bun for my burger and it was just really good! A ton of TV's for sports and a big bar. We will definitely be back!

I'm not sure why we waited so long to come back here. It's a very friendly atmosphere. With large…read moretables and several tv's. The restaurant was clean and comfortable with plenty of space for small or large groups. Allison W. approached our table and she knows the menu. We had a hard time deciding on what to eat because everything sounded so good and Allison allowed us time to decide on what we wanted. It's not all carbs they have vegan choices and salads. I had the Ripper Hotdog and I added the Blue Cheese Spread. It was an all beef weenie wrapped in bacon & deep fried. It's definitely a level up on hotdogs. My husband had the Chi Town Hotdog & he added Smoked Gouda. Even the buns were delicious. We have eaten a lot of cheese curds in Pensacola but these were definitely our favorite. The curds were lightly breaded and cooked to the most perfect color. I could not stop eating them. I saved the best for last. I have never had Pork Rinds this Awesome When Allison brought them to our table they were still cracking! We ended up taking those home and they were so delicious even a day later. Can't wait to come back but next time we will bring friends.

Service was amazing and parking was easy to find. Ordered…read moreGinger lover with chicken and upgraded to fried rice. Only downside for me is that is what a lot of veggies that I don't eat. Next time, I'll pay extra for additional chicken The flavor was amazing! Ended up ordering cashew chicken to go too

We decided to try this place on a whim. So glad we did. Tucked back into the Cordova office…read morecomplex, it would have been difficult to know about it except for Yelp. They seemed to be very busy for a Sunday night. Lots of pick up/to go orders, as well as, diners eating in. We ordered the Lao Style Green Papaya salad, Pad Thai with pork and the whole fried Red Snapper with ginger, tamarind and a sweet chili sauce. Everything we ordered was prepared perfectly, spicyness was medium as ordered. We thoroughly enjoyed everything especially the Red Snapper. We will be sure to return.

Very clean store with lots of heathly options including gluten-free items. This was an amazing find…read morebecause my wife is gluten-intolerant and her dad is celiac. Prices were not too bad either. We will shop there anytime we are in the area.

I was suffering from arthritis in my hands and in search of all natural remedies. I was amazed at…read morethe selection of the organic produce and extensive homeopathic products available.

This was our second time coming to Missions BBQ &' it is always on point . The customer service is…read moretop notch, the greeter is sweet &' kind &' she makes sure you are well taken care of as soon as you enter and while you are eating she is attentive. I have tried the pulled pork and the ribs &' they are amazing , I don't think you can go wrong with anything on the menu so much flavor in every bite. They have 6 different sauces on the table &' just take the time to find your favorite flavors Today was the first time we were there for 12:00 IYKYK .... Such a nice touch !! Will be back &' will be recommending to more of my family as well.

Service - no real service. You order at the counter and then they call your name to pick up your…read morefood. Drinks are self service at another counter. Ambiance- the tables and floor was clean. Clean restrooms. The decor - well it's a theme of police, sheriff, firefighters and military service. Food - I had the sliced brisket sandwich. Plenty of lean meat but it was dry. Over cooked. The French fries were ok. Some were a little soggy and cold. My partner had the pulled pork sandwich. Again nothing special. Even their sauces were BORING. Probably not a place I would return.

Amazing as always. Wish they would expand to more locations in Florida. I always visit every time…read moreI'm in Pensacola

This was my spot when I lived in P-Cola and first time being back since. They haven't missed a beat…read moreand still have the best chicken tenders and sauces around. Their "new to me" jalapeño ranch dressing was amazing.

Saw a random post about a "charcoal chicken" spot and immediately blacked out - then came to in the…read moreparking lot of Mr. Pollo. And honestly... zero regrets. Let's get real, tho: this place is a total dive. Like, blink-and-you'll-miss-it-next-to-a-tire-shop kind of dive. The outside looks like it could be a tax office or a used phone repair joint--except for the surprisingly professional logo, which gave me just enough confidence not to call the bank and lock my debit card. Inside? Also not winning any interior design awards. Small. Cluttered. Cramped. But guess what? None of that matters because THE FOOD SLAPS. I ordered the half chicken, and it was love at first char. Perfectly seasoned, tender, juicy, and cooked over real charcoal... so you get that deep smoky flavor that makes you feel like you finally got invited to the BBQ. It comes with mystery green and white sauces that I'd happily dip my car keys into. Sides? Generous and full of flavor. I went with rice and black beans (classic, no complaints) and the fried plantains, which tasted like sunshine and joy. Then I saw the table next to me get the mac-n-cheese, and now I'm plotting my return just for that. Service? Friendly and warm with a side of slow - but when the food is this good, you'll be too busy planning your next bite to care. Just bring your chill vibes and maybe a podcast. Final verdict: Mr. Pollo seems like the kind of secret gem you tell your close friends about--but secretly hope no one else finds. Go now. Bring some of those wet napkins. And definitely bring your stretchy pants.

I want to start off by saying my family and I LOVE Mr. Pollo on 9th. We've been multiple times and…read more it's perfect every time. I don't know what's going on at the newer location but everything we ordered tastes like it's been sitting out since yesterday. We ordered the chicken combo for four with maduros, yuca fries, and rice and beans. As soon as I opened the rice I could tell it was old. The yuca fries were greasy and hard. The chicken is seasoned differently but it was ok. The beans were good. We are so disappointed with our meal and will not be back to this location.