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ChiChop

3.2 (6 reviews)
Closed 11:30 am - 9:45 pm

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a tray of food with rice, meat, and vegetables
Gabriela Y.

really good wifi. Also has charging stations. Nice and fresh food. Great as a "quick eat" type of restaurants. Relaxing atmosphere. Coco fresh is beside it

Their $6.99 crispy chicken special

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5 years ago

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5 years ago

Ordered Taiwanese fried chicken and got some sort of weird burnt chicken nuggets.

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7 years ago

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6 years ago

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7 years ago

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7 years ago

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Chi Dim Sum - keep warm

Chi Dim Sum

(32 reviews)

Yonge and Eglinton, Mount Pleasant and Davisville

Came here because I was craving some Chinese food and there aren't too many Chinese places in…read moremidtown. I was trying to eat a little healthier so I asked the waiter if it was possible to get the chow mein noodles simply boiled instead of also fried - if not that's totally okay I would simply get a different dish. There was a bit of a language barrier but he seemed to understand and said they could do it. The food took a very long time to come, well over half an hour. Unfortunately it seems like my request for the noodles wasn't interpreted correctly, as they came deep fried as normal. I know this is a risk that comes when ordering with a language barrier, but slightly unfortunate nonetheless. The chow mein was definitely heavy on the dark soy sauce and too salty for my preference. I did appreciate how generous they were with the meat and veggies though. My boyfriend got the cashew chicken and he enjoyed his dish. To note, none of the proteins come with rice and you have to order it on the side. Overall this restaurant is just okay, and doesn't really compare to the other great and affordable Chinese options in the city. However, in a pinch it works.

* I am a Xiao Long Bao (XLB) enthusiast. I ordered XLB only (take-out); thus my review is very…read morelimited. I have seen mixed reviews about their XLB from different review sources. Many people complained about the lack of juice and thick wrappers. So I did not have high expectations. Surprisingly, their XLBs were good. Yes, the amount of soup is small, but it's there enough to taste the deep flavor. Yes, the wrapper was thicker than those popular XLB places, but beautifully pleated and had no leak. Transfer to the container was carefully done, which I appreciated greatly. The meat texture is good, without any stringiness. It was smooth and tender and with a well-rounded flavor. If it had a little more soup, and the skin was a bit thinner, it could participate in the best XLB competition (organized by me lol ) in GTA. Starting to feel winter in the air, I thought eating this XLB may be enjoyable on a cold day :) The restaurant had a high ceiling with stylish decorations - nice!

Blooming Orchid - Special fried rice and ginger beef

Blooming Orchid

(28 reviews)

I went to Blooming Orchid restaurant for some takeout food. Blooming Orchid is an Asian fusion…read morerestaurant that replaced Duckee restaurant. The staff was very friendly. It took a long time to order as the menu is very cluttered and confusing. They have Chinese food, sushi, dim sum, etc. Normally when a restaurant have so many choices, the food is terrible. The prices were pretty high as their dim sum dishes cost 5 dollars a plate. I ordered the dim sum no.1 platter which has steamed spinach hai gow, shrimp hai gow, and fried shrimp rolls. I also ordered the salmon rolls. To my great surprise, the food was very good. The fried shrimp rolls were great as it wasn't overcooked. The salmon rolls were also very good. Would I go back? Sure as the food was very good.

I love love love Blooming Orchid!!!…read more With such a huge menu (with Thai, Japanese, Chinese offerings), one might think that the dishes would be mediocre. But no, you would be totally wrong. I've ordered a la cartefrom here three times, and in that time tried many different items on the menu, and everything was stellar. Among the items I've ordered - sushi Party Platter B, Mango Avocado Salad, Honey Garlic Tofu, Eggplant with Garlic Sauce, Shrimp Tempura, Coconut Shrimp, Pork Shu Mai, Shrimp Dumpling With so many Asian fusion restaurants in the GTA, it really takes culinary skill to be a standout. I absolutely think this place is a hidden gem. To top it off the price is right, all the dishes are reasonably priced so you can eat to your heart's content and it won't break your bank.

The Captain's Boil

The Captain's Boil

(40 reviews)

On a hot, sunny day, I visited The Captain's Boil with friends for some seafood, and I have to say,…read moreI had a great time. From the outside, the familiar black-and-white sign was clean but showed signs of age, with faint white streaks suggesting that the exterior could use a refresh. Inside, we were greeted by a wall of colourful sticky notes, adding a fun touch to the dark, brick-lined interior. I also appreciated the nearby sink, making it easy to wash our hands without heading to the bathroom. It was definitely convenient. After being seated, the menu left much to be desired. It showed its age, with white scratches that made it hard to read the items. The ordering system was not intuitive for a first-time visitor, so we had to rely on our server for guidance. Also, the drinks menu looked like a printout from Excel, which was small, hard to read and, unfortunately, overpriced. We ordered the Matey's Feast along with another order of seafood, which was a generous meal for three people. Matey's Feast is one of their set meals that allowed us to choose two types of seafood, along with a variety of sides. Each boil also came with two regular sides, which was a nice touch. We went with Captain's Boil seasoning at medium spice, which was just right for enjoying the seafood. The boils arrived in clear bags, and we had to take them out of the bag and eat by hand. Shrimp Basket: A hot and crispy appetizer served on a bed of Cajun fries, which really whetted my appetite. The tartar sauce and ketchup on the side complemented the crunch. Captain's Fried Rice with Seafood: A simple but tasty plate of rice with shrimp. We added some of the sauce from the seafood boils for extra flavour. It was filling. Seafood Boils: Each bag of seafood was packed with seasoning and came with disposable gloves so we could dig in with our hands. The clams were cooked perfectly, with just the right amount of spices. The shrimp required a bit more work, with the heads and shells needing to be removed, but they were large and fresh, making it worth the effort. The extra sauce in each bag was perfect for drenching our sides or adding more flavour to the fried rice. Sides: We chose corn for the regular sides and sausage for the premium side. Corns were quarter-length cobs of corn and the sausages were served sliced. We tossed both into the seafood boil bags to soak up the spicy sauce, making them even more enjoyable. The service was adequate, with staff checking in occasionally to ensure we had everything we needed. The washroom, located downstairs, was not spotless but still serviceable. In terms of value, I found the pricing to be on the higher side. The drinks, at $4 each, were refillable but expensive considering I only had two cups. Given that it's a seafood restaurant, higher prices were expected, but I appreciated that sides like fries and fried rice helped fill us up. Overall, I had a good time. My rating of 3 reflects the tricky ordering process and steep prices, but the food was definitely enjoyable, and I left feeling full. I'd return if I was in the mood for seafood boil and ready to splurge a little.

Horrible experience We made a reservation and still had to…read morewait 10 more minutes when we entered into the restaurant. There was a table free, but it's like they didn't want to clear it, which is fine. We weren't upset when we were seated our server, didn't come back for a good next 20 minutes. Our server was straight to the point didn't care to introduce himself. Didn't really want to explain anything on the menu or offer us anything more when we were inquiring about different foods, which is fine our order was missing a side of calamari and literally every side with the seafood so the corn potatoes and etc., even extra sides that we ordered were missing. We thought they come separately so we were waiting, but we got so hungry. We just started eating the gloves they gave us. We didn't get a bucket, never inquired about anything. Our server didn't come back to ask us if we needed anymore assistance or anything we had to pull another server to the side and ask them if we still going to get our calamari in our sides and she implies that came in with the seafood bag. We just didn't know how it worked. We never been there and you would think someone that works. There would know what they're doing, but that's OK. Things happen so we asked for our sides but this is how I know our server which was a male was out to get us when my friend kindly asked for some water and our server proceeds to give her hot water on purpose when my friend turned around and shocked to look for the server he gave her a dead blank stare with a little grin. At that point we just wanted to go we asked the server that was supposed to give us our sides, which by the way didn't come another 10 minutes pass by we just asked for the check and told her we don't want the sides anymore. We just wanna go. Our server, which was the mail gives us our bill and I see that the sides are still on there. He proceeds to say it's a part of the package and then we said OK just give us the sides and then he proceeds with a lot of attitude to say well you are the one that sent the sides back, our food was already halfway done lol we just paid and ran out. I think the service in here is disgusting and the server that served us purposely had a problem with us. He was so kind of everybody else in the restaurant besides me and my friend all servers were amazing everybody else besides me and my friend and we didn't come in there. Complaining are making attitude are doing anything rude, we were kind and we still got treated like garbage. I think this change should be embarrassed of their selves. The manager should be embarrassed, and the guy serving us should be fired giving my friend hot water is evil and disgusting. He knew what he was doing and honestly, I don't even trust the food the way they were acting if you guys want sass and attitude with your food then yeah eat here.

Sunny Taiwanese Breakfast - Bread stick and pork floss egg crepe roll

Sunny Taiwanese Breakfast

(16 reviews)

Downtown Core

I was talking to my cousin who mentioned a Taiwanese place for breakfast by their place. Took 2…read moreseconds to convince me that we should try this place out. This place is close to a pub we used to go to all the time! We were over in no time and walked in. It was pretty empty but it was raining pretty hard when we dropped in. We had a scan at the menu and they had some specials. You could get a main but you could also make it a combo where you get a side and a drink. After having a quick look through the menu, I definitely wanted a scallion pancake with an egg. I combo'd it so I got a hash brown as well as a milk tea. We grabbed a seat, the seating in here is limited but I can't see people sitting in here for too long. I just wanted to give you a heads up in case you come with a large group. Our order was out in no time in a bunch of wrapped paper wrappers. I ripped open all my bags to check out my breakfast and they looked alright. The pancake with egg was decent as well as the hash brown I got. The milk tea wasn't overly sweet. This place has quite a number of different breakfast options and interesting ones that I'd definitely come by to try something else. The items I ordered were decent enough I'd grab them in a pinch if I was in the area. The service was super friendly and prices weren't bad!

SO GOOD. The food is DELICIOUS…read more This small Taiwanese place is great for a to-go style meal. The seating section is small so not the best for big groups or hanging out. We ordered: Braised Pork Rice Traditional Taiwanese Rice Ball (the fried egg one) Ham Puff Pastry Sandwich They were all around $10-$12 each The problem was the incredibly long wait time. For these 3 items to go, I probably waited 15-20 minutes which is too long, but I forgave them after tasting the food

ChiChop - taiwanese - Updated May 2026

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