Came in to my order not being ready and then when it was finally ready they put it on the shelf for…read morealmost an hour until I finally asked what happened to my order, only then they realized my order had been sitting there because they didn't call my orders name, at least I got a free soda but I now have to go back home with lukewarm food, and soggy fries. Didn't ask for a refund because I felt bad but just pay attention in the future cuz it everyone is as polite or patient as me.

Still one of the better burgers around, the fresh fries and milkshakes are all on point. Only thing…read morethat keeps me from going more is the prices. Otherwise great place.

Mac'd Out - Winter Garden, FL "Mac & cheese elevated to an…read moreart form -- pure comfort in every bite" If you're at Plant Street Market and craving serious comfort food, Mac'd Out is the place to be. This spot nails gourmet mac & cheese with a creamy, cheesy base that's perfectly cooked and topped with endless creative options. Two of my favorites? The Buffalo Mac -- with just the right spicy kick to wake up your taste buds -- and the Bacon Mac, loaded with crispy bacon bits that add a smoky, savory crunch. Whether you build your own masterpiece or dive into one of their signature macs, the flavor is always bold, satisfying, and crave-worthy. The portions are generous, the service is fast, and it's the perfect match for a cold pint from Crooked Can next door. I always swing by here with family and friends when we're at the market. It's casual, quick, and downright delicious -- hands down one of the best mac & cheese spots in Central Florida.

We got the Pimento Mac, which was very good. It had a hint of sweetness that I'm not sure it…read moreneeded, next time I would probably add jalapeños or something to give it a little more spice. It is a great spot to check out and I had a hard time choosing because of the variety of appealing options. If you're in Winter Garden, check it out.

Everything from my previous review still stands -- but we came back recently for some corn dogs and…read morethey still hold up! The seating issue here hasn't been addressed.

I've been wanting to visit this place for a while now! So happy to stumble upon this location while…read morevisiting Costco. Ordered the strawberry, mango and biscoff cheesecake donut. These aren't your typical donuts, the texture was great, not too sweet but just the right amount. The cheesecake donut was my absolute favorite!!!!! Yum! I also got the mozzarella hotdog just cheese, it was crunchy, cheesy and perfect. The staff were also friendly, will return and try other flavors.

A great relatively new Nathan's right on the FL turnpike!!! Finally something good and reasonably…read morepriced while you're traveling the state. Of course their hot dogs are a long time sure thing but there are several other items to choose from. Try their Chix sandwich and don't forget the fries! This is not located in the plaza but in the more convenient service station where you can gas up and get a quick beverage and dog at the same time.

made me wait 5 hours to get a hot dog while i was creating a puddle of sweat from starvation as i…read morewatched the old hag grin at my mercy. insanely overpriced don't know why i have to pay 12 dollars for a singular hot dog. waste of time i do not recommend.

Man, who doesn't like a cool local hamburger joint with a great vibe, superb service, outstanding…read moreburgers and sides, and a nice line up of cold beers - domestic, imports, and specialty beers. On a random Tuesday evening had the craving for a good burger and headed over to Beth's Burgers Bar. This was our third visit and it was a great experience once again. Let's start with the friendliest people you'll encounter; I mean everyone from the hostess whose always taken our order, the manager who came around twice to check on us, Beth dropped a quick follow up visit, and the musician who was engaging. Definitely makes me feel comfortable and invited. How's the food you ask? Great question...two words; tasty and fresh. Allow me to esplane Lucy...there's a laundry list of specialty burgers and the choice to customize one with the abundance of add-ons on the menu. I choose to customize mine..double patties, American cheese, all-the-way, grilled onions, with thousand island dressing...mmhmm. The burger itself was fresh, definitely not frozen, and the add-ons - spot on. Next time I'm doing extra melted cheese with a fried egg. I'll make an appointment with my cardiologist afterwards. The fries are crispy and tasty - nuf said. But their onion rings...C'mon!! Neither were greasy and both were perfect accompaniments. Wash this great meal down with a cold brewski and call it a great local dining experience that Gordon Ramsay approval worthy. Well played Beth's Burger Bar...well played. I'll see you again, and again, soon. Cheers..

Finally made it to Beth's! I had no idea they had a Winter Garden location, but I am so happy to…read moreknow now. I really enjoyed this burger! I did a build your own, and I loved the double patty and how many topping options they had. My fries were also excellent! My boyfriend got the peanut butter burger since that's right up his alley - he liked it a lot, but not quite as much as the peanut butter banana burger at Cowfish. We also decided the regular fries beat the sweet potato fries. The fried pickles were a great addition to the meal, and the service was pretty quick and friendly! I love having a quick service, affordable burger spot nearby. We didn't make it in for live music, but the selection of local artists looked great!

How have I not given this place a review? My husband and I live across the street and have been…read moreseveral times since they opened. Prior to opening, this establishment has turned over a few times leaving us uncertain if this one would last. Well, i'm glad it did! As you walk in, you're almost always greeted by the kind and friendly staff that they have. I believe it's family owned, which is even more of a plus. The vibe in the establishment gives off an Arizona, desert feel. It's always clean and there are always other people inside. They even have outdoor seating. On this particular occasion, we brought our dogs so my husband and I alternative in to place our order. I ordered the bacon burger. And my husband built his own burger. We sat outside with the dogs and the employee brought our food to us. The fries were crispy, and the burger was absolutely delicious. Mouthwatering. They have a soda machine that you can actually refill your fountain sodas on, which encourages my husband and I to share so we can reduce our soda intake overall. The biggest caveat is the price. It definitely is a little more expensive for a burger place, but I understand the variables based on the location. I also am not resistant in paying it because it is good. That good.

This reads less like a sincere tribute to Native American history and more like a marketing…read moredepartment's fantasy of what Native American history looks like. The opening paragraph is historically simplistic to the point of being misleading. Thousands of years of Indigenous history across two continents are compressed into a cartoon narrative about tribes "taking over" America and earning their place through bravery. Entire civilizations, languages, governments, trade networks, spiritual traditions, agricultural innovations, and cultural achievements are reduced to a generic story about warriors and conquest. The text repeatedly treats hundreds of distinct Indigenous nations as if they were a single culture with a shared identity and experience. The Apaches, Cherokees, Navajos, Cheyennes, and countless others are mentioned almost as decorative references before being blended into one vague idea of "the Indian." Modern scholarship, Indigenous historians, and Native communities themselves have spent decades pushing back against exactly this kind of flattening of Native identity. The deeper problem is that Native Americans appear to function here primarily as a branding tool. Indigenous peoples are introduced, their history is briefly summarized, and then the narrative immediately pivots to selling hamburgers. The text essentially argues that because Native Americans were brave, a burger restaurant can inherit that "warrior spirit" and use it as a brand identity. That connection is so weak that it borders on absurd. The repeated use of terms like "warrior spirit," "warrior cooks," and "bravery" relies on some of the oldest and most overused stereotypes applied to Native Americans. It presents Indigenous peoples primarily as warriors, hunters, and tribal figures rather than as diverse, living communities with rich and evolving cultures. While courage and resilience are certainly part of many Indigenous histories, reducing entire peoples to warrior symbolism is not respect--it is stereotype. What makes this especially concerning is that there appears to be no meaningful connection between the brand and Native communities. Is the business Native-owned? Does it partner with Native organizations? Does it support Indigenous causes? Were Native people consulted in developing the brand? Is there any authentic Indigenous influence on the menu, recipes, sourcing, or business mission? The text offers no indication of any such relationship. Instead, it appears to borrow Indigenous identity, imagery, and symbolism while giving little back to the people whose cultures it claims to celebrate. As a result, the branding can feel less like appreciation and more like appropriation. Native American history becomes a backdrop, an aesthetic, and a source of marketing language rather than something treated with care, accuracy, or depth. The story invokes Indigenous peoples not to educate customers about them, but to create an atmosphere of toughness, adventure, and authenticity around a burger. From a branding perspective, the concept is surprisingly self-defeating. The story spends so much time romanticizing a vague and stereotypical version of Native American history that it never establishes a convincing reason why any of this relates to hamburgers in the first place. The connection feels forced, contrived, and ultimately unbelievable. Rather than strengthening the brand, it raises questions about why Indigenous identity was chosen as the foundation of the business at all. If the goal was to honor Native Americans, the brand should begin with historical accuracy, specificity, genuine relationships, and respect for the diversity of Indigenous cultures. Instead, it presents a romanticized and commercialized version of Native history that exists primarily to make a hamburger sound more exciting. Ultimately, the most difficult question this brand story fails to answer is also the most important one: Why are Native Americans central to the identity of this restaurant? If the answer is simply that concepts like bravery, warriors, and tribal imagery make for compelling marketing, then the brand is not truly celebrating Indigenous cultures--it is using them. That distinction matters, and it is why many readers may find this narrative not only historically questionable, but deeply inappropriate as the foundation of a modern business.

First off, SERVICE / urgency / attention - i met these guys at the Sanford Punk Rock Flea Market…read more Got distracted by the fle market but ended up turning around to get me some dawgs. They were closing and the lady was like "i'll serve you." Thank god you did. Second, tasty and fresh. The dog was amazing, juicy, the bread was mouthwatering. You'll be seeing me again

This was probably the best hot dog I've ever had. Service was incredible and food was amazing. They…read morewere so sweet and let us order after closing.

BurgerFi has always been one of those spots I genuinely enjoy but don't always find myself near…read more That's what makes this location inside Plant Street Market such a great find. Tucked into all the hustle and bustle, it almost feels like a hidden option among the noise. And interestingly, the pricing here feels more reasonable than some other locations, which makes it an even easier choice. Now, full transparency... I used to run a food channel, and the team here actually recognized me, which made the experience fun and personal. That said, this isn't a biased review. I paid for my food, waited in line like everyone else, and had the same experience any customer would. And the truth is: I really enjoy the burgers here. The quality is noticeably above traditional fast food... clean, flavorful, and not overly heavy. The portions are balanced, not oversized, which I personally appreciate. You leave satisfied, not weighed down, and still fully capable of walking around and enjoying the rest of the area. Another underrated perk: they serve beer, and it's actually cheaper here than at other spots inside the market, which is a nice bonus if you're trying to keep things reasonable.

Unfortunately, this Burger Fi is really disappointing lately. On our visit today, they were out of…read moreso many items including tomatoes, veggie patties, vanilla syrup in their soda machine, and straws. I completely understand that stuff happens and establishments run out but it seemed a bit extreme. The food was also lacking with tiny patties in our burgers to where it tasted like we were mostly just eating the buns. Hopefully this location can get back on track because I don't remember it being like this in the past and the recently closed Windermere location was always amazing.