Love this place for lunch! The lunch specials are great and the portions are huge!…read more This is a pretty good deal. You order at the counter and then sit down. Please know that if you pay with card you pay extra fee, which I didn't know. This is a pretty big portion so I did have leftovers. For one of our lunches we upgraded to the dill rice which wasn't as different from regular rice as I wanted. But when you add sumac it's perfect! This place is bright and airy.

I needed this meal so bad. So delicious and great hospitality. This place is located on a busy…read morestreet but I was able to find street parking no problem during rush hour. When you walk in, you are brought to the dining room to your table but are instructed to order at the counter. The space is big with tons of tables. Vegetarian sampler: We got this to share. Comes with hummus, tahini sauce, falafel x2, persian salad, baba ghanoush, and dolma. Something nice to sample for the table. Everything tasted great. The falafel could've been more crispy. The platter also comes with a basket of pita bread! Combo mix grill #1: For my entree I got the mixed grill and chose both beef and lamb koubideh as my proteins. I really couldn't tell which meat was which since the meat is ground but both were super delicious otherwise. Great flavor. Got the half & half rice (basmati/dill) which is a great choice and I highly recommend. The platter also comes with red onion, a whole roasted tomato, and some butter. If you've been here before, you already know the portion sizes here are massive!!! So great for sharing!

Our friend took us here for the lunch special, a huge plate of chicken tenderloin, seasoned ground…read moresirloin, Persian, white rice, falafel, pizza and hummus for only $13.95! It's available Monday through Friday 11 AM to 3 PM. Portions are generous so we were able to a lunch as well as a 32 ounce Persian garden salad, lentil soup with saffron, and babaganoush with Nan bread. I really liked the soup that had a fresh lemony flavor. The salad was fresh and came with picked radish. We got Baklava for dessert which was sweet with honey, slightly chilled, and delicious. Can't believe how big the portions are and how reasonable the lunch prices are! Love trying new foods we can't get at home while traveling !

I ordered the Beef & Lamb Koubideh with dill rice. Good flavor, not dry, not juicy either. Dill…read morerice was properly cooked but wasn't particularly flavorful. Great portions. Friend's chicken kebab was a little dry. Bread and veggies were fresh and tasty. Service was good and friendly. Plenty of seating inside.

Super yummy restaurant. Heard great things and have been wanting to try for a while. Friendly staff…read moreand nice ambiance. Came with four people and we just split a bunch of dishes on the a la carte menu. Loved the tahchin, the berries were a great touch. The kabob torsh was delicious as well. I would totally come back and get the same things or try more of the menu!

I went to Maman Zari for their restaurant week menu! For reference, my partner and I love Middle…read moreEastern food and have never tried Persian food, so we were really excited to check this restaurant out. Also, for your reference, 5/10 is average to me. Service: Upon arriving, they took our coats which I liked! The hostesses were both very amiable, making small talk before seating us. In between courses, they cleaned the table and provided us with new utensils. Also, the server would explain the dish which is always a nice refresher of what unique combinations of ingredients were used to prepare your dish. Overall: 9/10. Ambiance: I liked the decorations & especially liked the dishes the food was presented on. There is only one dining room, so it felt a bit more intimate since you can usually spot your server in the room attending other guests, waiting to serve others, or assumedly in the kitchen. The one bad thing I will say is that the bathroom door lock is tricky- it's a small button that didn't make a sound when it clicked so the whole time I was using the restroom I was paranoid that someone was going to walk in on me. Overall: 5/10. Food: Kashk-e Bademjan (roasted eggplant dip): Out of the two appetizers offered this was the more flavorful choice. The eggplant was roasted to a smoky flavor, which I loved, and was also contrasted by the cool yogurt dressing. The texture was somewhat chunky. 7/10 Zeytoon Parvardeh (olive tapenade): The olive tapenade was great; flavorful and salty. The aesthetics of the dish were also pretty, but I think this stands in the shadow of the Kashk-e Bademjan. 6/10 Salad-E Shirazi (cucumber salad): I loved the presentation of this dish. They drizzle on the dressing in front of you, which I think really highlights how fresh this dish tasted. The aesthetics alongside with the taste was very bright and refreshing. 8/10 Ash-E Anar (split pea soup): This one really floored us. The umami of the dish was amazing; very earthy and savory and cut by the sweetness of the pomegranate. If I could have a whole pot of this, I would. 10/10 Ozonboron (sturgeon): I loved the aesthetics of this dish with the browned butter saffron cream being contrasted by splashes of green. The flavor of the cream was so delicious and subtly fragrant. The potato croissant was delicious but I barely tasted the impact of the caviar on the croissant, so a little bit more caviar could've sufficed. I will say that I thought the fish was missing a little bit of salt to enhance the flavors (which was supported by my partner too). 7/10. Shishlik (lamb chops): This tasted AMAZING! Grilled to a subtle char on the outside and incredibly juicy and tender on the inside. The pistachio herb sauce reminded me a bit of chimichurri enhancing the smoky flavor of the meat. The rice was nicely flavored too but the star of the show was definitely the lamb chops. 10/10. Tiramisu Zafaran Va Pesteh: I love tiramisu, but this one unfortunately missed the mark. Felt intensely sweet due to the syrup the ladyfingers were soaked in. I would've loved to see the sweetness cut with something bitter or rich, but it was overwhelmingly sweet for my taste. I liked the presentation and the flavor was unique. 4/10. Overall: 8.7/10. I really liked the aesthetics of the dishes and the flavors presented. Service was phenomenal. I would definitely come back here.

Service was top-notch as was the food. Three of us got the dinner for two and the waiter through in…read morean extra soup so that we'd all have a complete meal. Everything was excellent, and I wondered why it was so empty!

Our meal was delicious (pro tip: don't pass on the appetizer sampler) and the Persian-Mediterranean…read morefood is excellent and ample portions. The atmosphere was charming and cozy, service was great and the owner, Max, is a gem. He's been at the same location for decades... DECADES! It's a shame more people don't give this place the recognition or appreciation it deserves.

Very tasty and authentic Persian food! I ordered the Koobideh Kabob. It came with rice, roasted…read moretomato, salad with tomato and olive, and tahdig. Everything was solid. I wish the kabob was a bit bigger and mine was a tad bit overcooked, but still delicious and happy to find another Persian spot in Chicago. Persian food the BEST food!

Grabbed carry-out the other day and honestly, the food was excellent. I ordered the pan kabob,…read morewhich was basically kabob koubideh (to those who are familiar with Persian food). The portion was small (perfect for me) and the price was reasonable. Happily made two meals out of a single entree. I wanted to order the ghormeh sabzi, but was hesitant since I didn't know how the food would be. Now that I know it's solid, I'll definitely order that next time. And the gheymeh. Hope they last and eventually get a brick and mortar. Best of luck!

I first tried Ema back in 2022 when I visited Chicago for the first time to attend the Northcoast…read morefestival. For some reason, I forgot to review it, but I never forgot it, so I was ecstatic when I found out my company's annual offsite team dinner would be hosted at Ema. Our group of 35 was pretty large, so we were split up amongst several tables, but it was nice getting to chat in smaller groups. Our drink orders were taken not long after we were seated, and the food and drinks started to arrive in short order. I got to try way more during my business trip than I did 4 years ago, but regardless, I noted the quality of food served remained consistent over the years. Highlights for me included the salmon, Greek village spread, pita bread, chocolate torte, and honey cake. The salmon was so mild and tender, the Greek village spread taster local and refreshing, and the pita bread was seasoned to perfection and hands down the best I've ever had. The desserts were a surprisingly delicious end to the meal. I didn't think I could stomach more food, but somehow I rallied. I don't even like chocolate that well, but the chocolate torte really hit the spot, and the honey cake was a new-to-me decadent dessert. It reminded me of the flavor of honey grahams but in cake form. I've never had anything quite like it and am really glad I got to try it. Coming back to Ema after 4 years was better than I expected. I love Mediterranean food, and after 5 total trips to Chicago, I must say Ema is so far my favorite restaurant here. I'm not easy to please, but Ema serves up some of the best this city has to offer.

Mixed feelings on this place. Really pretty decor and nice vibe, but portions have greatly…read moredecreased in the last few years. The food is good, but I don't like that the portions have gotten smaller with the price staying the same. I've added pictures to show the difference. Their spicy hummus is probably my favorite hummus I've gotten from a restaurant, but it isn't always on the menu. The Kefta kabob is always good.

Great spot in Chicago. The food had amazing flavors, the space was beautiful, and the overall…read moreexperience felt special without being too formal. A place I'd gladly visit again.

OMG sexy, gorgeous delicious fun. ENCHANTING is how I would describe this place. This gorgeous…read morerestaurant is a total standout. it is take your breath away beautiful! You should sit on the gorgeous patio if you can. Have your birthday party here if you can and eat everything off the menu if you can! We had it all! The server said the portions "were small", ummmmm... they are not. You can share the delish skewers between two or even three people. The small plates are not that small. I thought the portions were very, very generous and we came home stuffed! TOO MUCH FOOD! We were so inspired by the menu that we ordered way too much! I love the new app in which you used to pay with, especially for a large group. Fancy! This is one of the most romantic restaurants I have been to. It's perfect for a fun group of people or a really romantic date night. We had so much fun. We didn't want to leave to go to our next destination. GO!

We had such a wonderful experience! Everything we tried was absolutely delicious, and all the…read moreingredients tasted incredibly fresh. The restaurant was very clean, warm, and inviting, with beautiful music that made the atmosphere even more enjoyable. The staff were extremely welcoming, attentive, and professional, especially Neda. She was so friendly, kind, and professional and made our experience even better. I highly recommend this restaurant, and we will definitely be coming back!

The food was amazing, I had a traditional dish, Kalapachai which was amazing. Lamb cooked…read moretraditionally, with bread.

Breakfast edition…read more Food: yummy and generous. Very authentic according to a Turkish friend. I believe served only on weekends. Service: very friendly waiters, fast Ambience: family, big groups friendly!

I genuinely really liked the food, the ambiance and the service! The restaurant is nicely spaced…read moreout and aesthetic, although it does get a bit loud when it's busy and the chairs were a tad too low but that's more personal preference. The servive was absolutely amazing with a very funny and personable waiter and staff constantly checking on us and refilling the complimentary tea! The tea was delicious and so was all of the food. We got the lamb scramble breakfast for 3 and the backlava crepes and it was all absolutely delicious. Can't think of a single thing that wasn't good and you can tell every ingredient used was high quality and nicely seasoned. I had to take 2 stars off for the price and credit card surcharge that's not highlighted or stated anywhere before you pay. The price because the breakfast set is definitely on the high end, and because it's one of the few places in chicago that does kurdish food well, so it's swallowable. I would definitely come back more often if it was cheaper. But charging a credit card fee on top of the high prices is always annoying and a no go, especially when it's not clearly stated anywhere beforehand. They clearly know no one is carrying around that much cash so it's easy extra money and just frustrating as a customer.

I headed out to the North Side today for a bit of exploration, and despite the lively Friday…read morebustle, stepping into The Purple Pig was a remarkably grand experience. The restaurant commands a sense of scale and elegance that immediately impresses. The interior is impeccably designed and spotlessly clean, featuring sophisticated private seating areas, beautifully arranged tables, and an extraordinary collection of fine wines lining the walls. The hospitality was top-tier from the moment I arrived attentive, polished, and effortlessly gracious. To start, I ordered the "Fire and Smoke" cocktail, which arrived artfully crafted, perfectly balanced, and thoroughly sensational. For my main course, I selected one of my absolute favorites: the Spanish Octopus. When the dish was served, the aroma alone was divine, and the execution proved to be an absolute culinary triumph tender, exquisitely seasoned, and full of rich, sophisticated flavor. Between the immaculate environment, vibrant atmosphere, superb libations, and flawless service, The Purple Pig earns full marks from me. A quintessential destination I shall most certainly be returning

This was a very mixed experience, which surprised me given the overwhelmingly positive reviews that…read morebrought us here. To start, the hostess was rude. It took her a while to acknowledge me standing there, and when she finally asked how she could help, I mentioned I had a reservation and began giving my name. She cut me off with, 'Please wait, I'm very busy.' After another five minutes, she finally took my name and asked my family and me to step fully outside, saying someone would come get us. We were finally seated fifteen minutes later--only after watching another party of three walk in without a reservation and get seated immediately. The appetizers and entrees were good, and our waiter was attentive, even apologizing for the rough start at the host stand. Things seemed to be turning around until we tried to order dessert. Despite being more than forty minutes from closing, our waiter returned to tell us, 'The chef refuses to make any more desserts.' This was that rare restaurant visit where the food itself was solid, but we won't be back. The service made it abundantly clear that our presence was an inconvenience.