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    Chez Flo

    4.2 (42 reviews)

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    CHEZ FLO ATMOSPHERE

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    Peanut butter and dark chocolate crepe!
    Rachel R.

    They were at the Richardson Food Truck Park a few months ago and I really enjoyed my meal from this food truck. The owners were extremely friendly and the food was out of this world good! I ordered the Croque de Madame with a fried egg and garlic fries on the side. It was a busy night, and they accidentally gave my meal away to another woman. No big deal. In fact, I didn't even notice. The owner apologized frantically and told me to come back and grab a free dessert crepe. The customer service was fantastic and they went above and beyond to fix an issue that I was not even upset about. The food was SO GOOD. And it was extremely filling. The fries had a good portion of garlicky goodness in top that I didn't even need to dip them in anything. And the fried egg on top of the Croque Madame was the right choice. The yolk made the dish even more flavorful. And when I went back for the crepe, I felt like I won the lottery. Sweet goodness in my belly. Can't wait to find these guys again!

    Truck
    Amy D.

    This food truck was awesome!! They were at Martin House Brewery in Fort Worth. The crepes looked amazing and if I get to see this food truck again, I will totally order them. My boyfriend and I shared the #13 which was a French sandwich. We ordered it with a fried egg and the garlic parmesan fries. Oh boy it was delicious! The fried egg was perfect. Crunchy on the white part and the yolk broke open onto the sandwich. Can't get better than that. The cheese on the sandwich was gooey and tasty. This is definitely one of the few times I will eat white bread. Then the fries. Oh the fries. They are dangerous. We devoured them. I happily ate the leftover parmesan and garlic on the plate and added some of it to the sandwhich. Chez & Flo were fun and talkative. They will make you laugh. Only reason why I didn't give 5 stars was because the food took a good amount of time to come out and people who ordered after us were getting their food. I highly recommend eating at this food truck and if I ever see them, I will definitely be back.

    crepe
    Anh L.

    My friends and I were in the area going to the museums and wanted to grab something to eat beforehand. The choices to choose from was limited; so we ended up going to this food truck. CREPE- roasted chicken, mushroom, caramelized onion, béchamel sauce on buckwheat flour crepe This has got to be the worst crepe I've ever had. It was so dry and the chicken was super dry as well. The sauce was nowhere to be found or tasted. Everything was so tough and dry. All I could taste was the mushroom and onions. I didn't like this crepe at all. GARLIC PARMESAN FRENCH FRIES I was really excited to give these fries a try, but they were just so salty and not even crispy. They were drenched in oil and I literally had to drink so much water after to get some of that salt taste out of my mouth. It was such a disappointment. I'm 100% sure I won't be coming back. My friends also ordered some things and they also came out so salty. I'm totally fine for greasy food, but at least make it flavorful and appetizing. How disappointing.

    Nutella banana crepe, garlic parmesan fries
    Jessica M.

    I wouldn't classify myself as a crepe snob, but I have eaten a few crepes in my life (including many across France). So the idea of eating a crepe from a food truck was fun, but I didn't expect much more than a decent sweet treat. These crepes are effin delicious. I had banana Nutella, which should be simple enough, and they went the extra mile and a half. The bananas were roasted, with a few slightly charred pieces on top. The edges of the crepe had the slightest crisp to them. It was magical. And the french fries! They actually have bags of potatoes to make freshly cut fries. I went with the garlic parmesan, which have a delicious seasoning. I'll definitely be back, and I'm really going to try to convince myself to order something different. 5 stars. I'm hoping that this truck sticks around.

    Destroyer sandwich
    Ethan T.

    I got the destroyer sandwich, with garlic fries and I must say, its is fucking great!

    Juan Carlos M.

    Not only was the food great but the service was incredibly friendly! Will be back again! Thank you carol for the great suggestion :)

    #1 Roasted chicken crepe

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    9 years ago

    This is the most amazing French daily delicacies. The croque monsieur was better than my French aunts and just perfect.

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    9 years ago

    Anyone who gives them less than 5 stars is a communist and should be deported. Chez flo is nirvana.

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    8 years ago

    Worst food truck ever! Runs out, poor staffing! Be prepared to wait an hour for your order! Never again

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    8 years ago

    Probably the best food truck I've ever had! The food is so good. Definitely would recommend this place.

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    10 years ago

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    10 years ago

    Great French food! Great staff! My company use them for a company event and they were awesome.

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    St Martin's Wine Bistro

    St Martin's Wine Bistro

    4.6
    (136 reviews)
    2.6 km
    $$$

    We celebrated our anniversary yesterday by going to one of our favorite places in Dallas. St…read more Martin's Wine Bistro is a life changing dining experience! Because yesterday was also Anthony Bourdain day, we celebrated by trying a food we had never tried before: Steak Tartare! Oh. My. God. It was luscious and divine. We enjoyed the Shrimp St. Martin-poached shrimp in a delectable beurre-blanc sauce. Of course, we had to share a bowl of my love language: Champagne and Brie Soup. There aren't words for the moment you sip your first taste. Your eyes roll into the back of your head as you savor the explosion of flavor. For entrees, I had the Sole Meunière. Seared perfectly in butter and the only place outside of France that has done this fish justice. James had the Scallops and Pork Belly. It was a new spin on surf and turf. Judging by how little he spoke to me during his meal, I am assuming it was fabulous. He did give me a bite and the scallop was prepared perfectly and was probably the best scallop that I've had in DFW. The restaurant sent us over 2 glasses of house-made bourbon crème for our anniversary. It was similar to Baileys, but on steroids. For dessert, we walked back over to the bar for after dinner drinks. James enjoyed a glass of Abelour Scotch neat. It's his favorite as it's not peaty at all. Jamie, the bartender, made me the best espresso martini that I've ever had! Fresh espresso mixed with espresso liqueur, reposado tequila and bourbon cream. She hit the top with flame to settle the bubbles in order to add espresso beans. Honestly, it was the best meal that I've had outside of France.

    My wife has been a half-dozen times, but last Saturday night was my first visit and I wondered how…read morethis almost 50 year-old gem had escaped my culinary delight. The cocktail menu is diverse and unique. I took our excellent server's (Kayla) recommendation and had the Bryan St Martini, which is a gin-based martini with a a lemon stuffed olive topped with black caviar. My wife had the Spiced Pear 75, which she loved. Since they are cuisine francaise, our table started with the escargot bourguignon, which has the typical six snails, but instead of butter+garlic+herbs, they were in a cream sauce and then topped with more escargot on top! The complimentary bread (and butter) served when we sat down were perfect to top with escargot and dip into the cream sauce. Our dining friends order the beet carpacio salad and we had the champagne-brie soup. After one spponful, I told Kayla that dish alone is worth another visit. My wife had the duck a l'orange and I had chicken roulade. For dessert, we split a bananas foster souffle, which requires 20 minutes prep time, which Kayla perfectly timed after we ordered when our entrees came. Overall, great food, GREAT service and a truly unique vibe!

    Photos
    The staff is as impressive as the elegant design.
    The staff is as impressive as the elegant design.
    Mussels, lobster bisque, scallops
    Mussels, lobster bisque, scallops
    Motley Cru

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    Motley Cru
    La Parisienne French Bistro

    La Parisienne French Bistro

    4.0
    (478 reviews)
    32.1 km
    $$$

    It was my first time here and my first experience doing tea time! I loved the assortment of…read moresandwiches, scones, and desserts. We also ordered mussels and escargot and both were really good also! Service was also great, our server was really nice and attentive. We went around 10 AM, so I think there were only a few other tables there but we were in a different area since we did the afternoon tea. The tea sets and plates are so cute, I'll definitely be back!

    I visited for a friend's birthday after being drawn in by the beautiful tea party aesthetic and the…read morephotos of the food online. The decor and overall ambiance are definitely picture-perfect and create a great setting for celebrations, girls' outings, or anyone looking for a cute, photo-worthy experience. Unfortunately, the menu selections were a bit too limited for our preferences. We decided to try a few different items, but the food didn't quite live up to the expectations set by the photos. While everything looked appealing, the flavors were underwhelming. The highlight of the visit was definitely the drinks--they were well-crafted, enjoyable, and probably the main reason I would recommend stopping by. Service was attentive. Overall, if you're looking for a beautiful tea party atmosphere, great photo opportunities, and tasty drinks, this spot may be worth checking out. However, if you're visiting primarily for the food, it may not meet the expectations created by its social media presence. For me, it was a one-time experience, and I likely wouldn't return.

    Photos
    Entrance
    Entrance
    Tablescape
    Tablescape
    Entrance

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    Entrance
    Toussaint, A Downtown Brasserie

    Toussaint, A Downtown Brasserie

    3.9
    (80 reviews)
    4.8 km

    Update for 31-May As…read morewe were staying at the hotel this is in, we walked down for brunch. The good: - Not busy - Server Caleb is quite pleasant - Scrambled eggs and breakfast potatoes were tasty - Yogurt Parfait was tasty but way too big. It was served in a large bowl. Way overkill. The not so great: - My wife's meal took over an hour to come out. Ordered just after 10 am and came out at 11:08 am - The Croque Madam needs to be removed from the menu. A French person would have been horrified at this dish In summary over three meals in the last 30 days, the food is hit and miss and the Kitchen is very slow. I love the location but I'm not sure we'll come back to eat at Toussaint. ---------- We mostly enjoyed our meals here. This review is for two visits that we've made here in the last 30 days. Our first visit here was on May 9, following an afternoon concert up the block at the Majestic Theatre. We popped in here about 5:30 pm and we shared a meal. They were able to do a kitchen split of the French dip meal. It was really tasty. The bartender worked the bar and the entire dining room. Must have been short handed that night but he did great. This weekend (May 29), we ended up staying at the Saint Elm Hotel which occupies the same building. We ended up at the Toussaint for dinner one night. We each had the French Onion Soup and we shared the Braised Short Rib dinner. The French Onion Soup was very good. It's in my top 3 of all time! The Braised Short Rib dinner - kitchen split, came out and presented great. Unfortunately, it was not served hot. It was barely warm. We sent it back for reheating. It came back out about 15 minutes later. The mashed potatoes, mushroom and gravy were warm. The short rib was not. We ate it cool anyway as we had a show to get to and I didn't really want to send it back again. That said, the potatoes, mushrooms and gravy had great flavor. The above all said for this dinner - I'd still come back to try other dinner dishes. Not sure my wife would agree.

    The creamy Risotto with chicken was generous in size and very good. I had the French onion soup as…read morean appetizer and although the taste was good it definitely needed a bit more cheese. The crème brûlée was excellent. As far as service goes ..... my waiter was the bartender and although he was very pleasant his attentiveness to service was lacking big time.

    Photos
    Interior of restaurant.
    Interior of restaurant.
    Sous vide half chicken
    Sous vide half chicken
    Peanut Butter and Jelly Time cocktail.

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    Peanut Butter and Jelly Time cocktail.
    Toulouse Cafe and Bar

    Toulouse Cafe and Bar

    4.0
    (892 reviews)
    1.4 km
    $$

    Wow! We went on the recommendation of a stranger. Thank you, Emily! We didn't have a reservation…read morebut it was lunch on a Friday and they were able to set us right away. The ambience is lovely. The wait staff so kind, polite and informative. I got the beet and goat cheese salad with salmon and my husband got the Croque Madame. The dessert menu looked fantastic, but we were too full to go for it. We'd love to come back next time we're in Dallas.

    We tried out this location on a Friday for lunch when we were running errands in the Knox-Henderson…read morearea. The decor is classic and doesn't have much fanfare which I think fits the French vibe. We sat outside on the patio and even though it was scorching outside, because of the tent-style covering and air conditioning the place was kept cool. The patio is dog friendly as well. When we got there the host was with us immediately and found us a table. I'm thinking they might've also been a manager because they were walking throughout the restaurant checking on everyone even though they weren't too busy. Really liked how diligent they were. Unfortunately, the same can't be said about our server. He was very nice and gave good recommendations when asked, but we barely saw the guy throughout our meal. The host/manager that was there came more than once to check on us and bring us anything we needed, but if he wasn't there I think we wouldn't have had anyone else come up to us besides taking the orders, dropping them off, and bringing us the check (which we had to hunt them down for). The food itself was really good thankfully. The duck was delicious and my partner loved his croque madame! I had a bite of his and immediately got jealous because I had been craving brunch and his dish fit that theme perfectly, unlike mine. I left nothing on my plate whereas he couldn't finish his because it was too much heavy food for him. We also got the truffle deviled eggs as a starter and they had great flavor, though the filling was a little dry for my taste. Nothing wrong with it since it was just a matter of personal preference. I don't know if we'll be back since the service was inconsistent, but at least it was a good meal.

    Photos
    Bar
    Bar
    Toulouse Cafe and Bar
    French 77

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    French 77
    Cadot Restaurant

    Cadot Restaurant

    4.1
    (273 reviews)
    19.8 km
    $$$

    Very good food and service. Highly recommend the short rib and the wild mushrooms pastry dish…read more Creme brûlée and lava cake was very yummy too. There was a family with kids celebrating a birthday or something so seemed family friendly. Great also for a date night.

    Oh man... what a let down this visit was for us…read more My wife and I have come here at least once a year for the past 3 years, and we've always loved this place. The food has always been great and the experience was something we looked forward to. That's why we chose to celebrate an early Valentine's Day here -- to avoid the crazy rush and the preset menu. But this time? Completely different experience. We got seated right away because of our reservation, which was great. It took a few minutes for the waiter to come by -- no big deal. I ordered an Old Fashioned and honestly... the bartender needs some help. It came out full of crushed ice and tasted watered down. I sent it back, and the second one was basically the same drink with more whiskey thrown in. At that point, I just let it go. Then things just kept going downhill. After about 20 minutes, we realized we hadn't gotten any bread. We asked the waiter and he said he'd check. Another 10 minutes go by and he comes back saying, "Still no bread," and drops off the wrong appetizer -- we had only ordered a salad. He takes it back, and it's another 15 minutes before our actual salad shows up. Still no bread. At one point, we could literally see him arguing with someone in the back about why we didn't get bread yet. Not exactly something you want to watch during a date night. The food, when it finally came out, was delicious. No complaints there. But it took forever. By the time we were eating, it was about 45 minutes until closing... and we had gotten there two hours earlier. Then comes the payment situation. The waiter brings the check back and casually tells me I gave him two credit cards and he "just picked the brighter one." I look down and he had handed me someone else's credit card while mine was still sitting in the book. That's not a small mistake. Overall, it just felt unorganized and sloppy this time. I don't know if they're short staffed or just getting too busy for their own good, but it was disappointing, especially for a place we've genuinely enjoyed in the past. Hoping it was just an off night... but it definitely made us think twice about coming back.

    Photos
    Dining room
    Dining room
    Cadot Restaurant
    Cadot Restaurant

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    Chez Flo - foodtrucks - Updated August 2026

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