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    Chef Sarah Duncan

    5.0 (2 reviews)
    Open Open 24 hours

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    10 months ago

    Sarah is so easy to work with and she makes incredible food! We have used her many times and will continue to do so!

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    8 years ago

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    LaFoley Wood Fired Oven

    LaFoley Wood Fired Oven

    (8 reviews)

    Don't have the time to fully express how awful my experience was with them. Waited a week to hear…read moreback from three voicemails and an email. Right off the bat I already felt like I was an inconvenience for asking them to call me back so that I could pay them to provide us with food... I was interested in getting a quote for my wedding of 120-130 people which would include passed hors d'oeuvres at cocktail hour, a dinner, and then late night pizza. They told me it would be at least $20,000 and asked if that was within budget before they spent time drawing up an actual quote. I told them it was a bit higher than we were looking to spend but perhaps we'd like to have them just do the late night pizza truck option... I was again told they don't have the time. They then emailed my fiancé back telling us they don't have any services to provide us that would fall under $10,000. Would never recommend these people to anyone and will go out of my way to share this horrendous experience with the rest of the people I work with. Thanks for nothing more than a miserable experience. If you want to come off as a bunch of pretentious money grabbers, you're nailing it. Disappointed I worked so hard to get a hold of these people and was excited about potentially working with them.

    Again I had the pleasure to over- indulge in LaFoley's Pizza. Along with an arugula salad. Both are…read morestill the best ever in Bozeman!! I was at a party that they catered and five minutes after the pizza came out, everyone in the place was chewing away! I ate way too much but savored every bite! Looking forward to the next time!

    Chef Sarah Duncan - personalchefs - Updated May 2026

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