I've been a student at Lake Washington Institute of Tech. for a little over two years now, but I've only just stared going to the Chef City Grill for about two quarters. How I wish I'd started going sooner, just the thought of eating at their cafeteria gives me the willies... the willies!!!
The resturaunt is located sort of in the middle of the school, but can be easily found if you park in the Tech Building lot. It's connected to the East Building, right down the from the cafeteria (shiver...).
The food is very well priced since they aren't trying to earn money but simply break even. Chef City Grill is esentially a class and every person that works there is either a student or instructor. And because of that they all work very hard to make you happy. Occasioanlly they might seem a little nervous or forget things but hey, cut them a little slack, they are still learning.
The instuctors there are especially nice, and will remember you if you come often, like they do me. (Even the students that work there will remember you) And they absolutly love it if you come regularly. Seriously. I feel like whenever I come in I'm showered with love and appreciation (sometimes free food too, on several occations). I literaly look forward to the days I eat there just because I know how happy they will be to see me. Ego boost? Yes please, and thank you very much!
When I go I usually, but not always, come alone for my lunch break and sit at the bar. I always end up being served by and talk with the Chef and Hospitality Instuctors. They are both very nice and will always come and make sure that your meal is to your liking and that you are happy. I appreciate that.
The food has always been very delicious, well prepared and very, very quick. I've never had a bad meal. They also have weekly specials where they try more unusual fare and new recipes. I prefer these, and order from that menu when they have it. This place is also much better than any other resturaunt around the the Totem Lake area, and if you're in the neighborhood please go and try it out.
I recomend this place whole-heartedly. It's inexpensive, great tasting, and eating there helps the students in the culinary program. And on the way out, don't forget to stop by the bakery that's run by fellow students as well. They have half priced goodies every Thursday ;)
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