A++++ The crawfish and crab boil was AMAZING! Great service, too! I would definitely dine here…read moreagain! 100% recommend!

The food is delicious. Service is great. Although it's a fast food joint, you can dine in. The…read moreHost/Cashier, Parker, is attentive.

I was visiting Chattanooga for the first time and am glad to have visited and supported this local…read morebusiness. The owner is very kind and patient. Generous portions and delicious food. Highly recommend!

The place had limited parking, and homey booths inside. It also had outdoor seating. The man inside…read morewas friendly and went over what they had. The menu online here and on google is not accurate, they may not have certain things do to limited space, I would assume. The jerk chicken was mild, with a great flavor. The greens were the star and definitely would recommend. The cabbage was ok. The other dishes had so much flavor that it seemed lacking.

Absolutely delicious!!!! The hush puppies were cornbread ones, moist and tasty! Came with some good…read moredipping sauce! The fried shrimp were huge and fresh!! So fresh! Light and crispy!! Get in my belly!!! And the low country boil!?!? We got the shrimp with no head! Wish I got a whole pound!! Wow! Fresh shrimp and tasty corn and tater!! Thank you for the great service Gabbi!!

The food is delicious but the service leaves A LOT to be desired. We stopped by on a whim when we…read morewent to the farmers market. Since there was no line I figured the food would come out pretty quickly but it took over twenty minutes with no other customers ahead of me. The two proprietors were also not very friendly and non engaging. No smiles. No hospitality. Just very matter of fact. All in all I'll say the food is good but order ahead for take out unless you don't mind waiting endlessly.

The food is always flavorful, delicious, and hot when it comes to your table. The food arrives to…read morethe table quicker than most restaurants of similar size. The appetizers and entree flavors definitely screams N'awlens! The staff is always very friendly, very informative, and accommodating to request. The ambience has a mid-scale/upscale flavor when it comes to their ambiance inside and with the decorations. We got invited back to one of the owners birthday party so we decided to come through. It's been great!! If you come to Chattanooga then this is a must stop location for great food that won't hurt your wallet and the portions are just right.

Food was really good. Portions were not giant but I think fair especially since it is kinda a…read morehigher end place. I was satisfied after. We asked if they had a sports game on the TV and they couldn't get it on the TV and so they got it on a laptop! It might have been because it was a slow night but it shows that they really care. What good service. Well decorated and the servers and chef were very friendly. The chef came out and talked to us and asked if we had any questions about the menu which we thought was very cool. Overall an excellent place and would go there again.

I know people love Champys around here but we love hot chicken and this place does it best…read more No frills, simple restaurant with 10 or so tables. You walk in and you choose your table and a nice waitress will bring your menus. We like the chicken strip basket which comes with two sides. Of our favorites are the fries, the collard greens, green beans, and mac and cheese. The chicken strips are very crispy, the meat is just a little dry but the flavor is great with even the mild level heat having nice heat. We also got the catfish which has a perfect crust and perfectly cooked inside. The baskets come with sauce and you get two per order. Probably more than you'll need. You get great food for an affordable price. Good Southern service. Just all around one of our faves.

3.75/5 -- The Flaming Rooster | Chattanooga, TN…read more I stopped by The Flaming Rooster while in Chattanooga, and overall, I'd give the experience a 3.75 out of 5. There were definitely some highlights especially the catfish and the service. The ambience has a real throwback feel. It isn't fancy or modern, but that's part of its character. It reminded me of an old-school neighborhood Southern restaurant, and I actually appreciated the nostalgia. Between the decor, the food, and a cup of Kool-Aid, there were moments that genuinely took me back. The service was one of the strongest parts of the experience. Janet was a 10/10--friendly, attentive, and provided excellent service throughout our visit. The kitchen staff was also very efficient, and our food came out hot and fresh. Missy, who rang us up, was hilarious and brought even more personality to the experience. The staff definitely made us feel welcome. Now, the food: Fried Catfish -- 10/10. Hands down the star of the meal. The catfish was fried perfectly, crispy on the outside, tender inside, and seasoned extremely well. This is what I would come back for. If you're visiting for the first time, I recommend starting with the catfish. Fried Chicken -- 7/10. Good, straightforward fried chicken. It was crispy and enjoyable, but nothing that completely separated it from other good fried chicken I've had. Still, I would order it again. Macaroni & Cheese -- 5/10. Not bad, just average for me. It worked as a side, but it didn't stand out compared with the catfish. The potato salad reminded me of Sam's Club potato salad, which actually isn't a bad thing because I like Sam's Club potato salad. It had that familiar, simple flavor. And the Kool-Aid mix deserves a mention. That took me straight back to childhood. Something about Kool-Aid alongside fried catfish and chicken just fit the throwback atmosphere perfectly. Overall, 3.75/5. The sides could be stronger, but the catfish was excellent, the service was outstanding, and the nostalgic atmosphere gave the restaurant its own personality. Janet and Missy helped make the visit memorable as well. If I find myself back in Chattanooga, I'd definitely stop by again. I also recommend giving The Flaming Rooster a try if you're in the area. And seriously-get the catfish. 10/10.

Located along Lafayette not far from Battlefield, it's easy to find. It's in an old Long John…read moreSilver's building with a small covered patio out front which will be great during warmer weather. Parking is plentiful and access is easy to enter the building. The interior is still decorated mostly as a Long John Silver's but it works. There are additional photos, etc. typical of Jamaica added. You order at the rear along the counter and they assemble the plate for you right away. The menu is available at the counter, and the workers are very helpful in describing the options and making suggestions. The food is placed in to-go containers even if you are dining in. We ordered the chicken and bacon pasta, jerk chicken, curried chicken, and curried goat. Sides were plantains, sauteed cabbage, and Spanish rice. The plantains were outstanding. They were cooked perfectly, with a gentle sweentess without being mushy. The sauteed cabbage was also excellent. It had a nice sourness to it that complimented the proteins very well. The Spanish rice was also good, with slightly different seasoning than Mexican rice. The jerk chicken was exceptional. The sauce was spicy without being overwhelming and the flavor exploded in the mouth. The curried chicken and goat were also very good. The curry had the slightest spiciness and a lot of flavor. One caution about the goat is be aware there may be shards of bone included. It appears they use a cleaver to cut the meat and this results in some sharp bone pieces. It's not a problem as long as you are aware. The chicken and bacon pasta was surprisingly good. It is much more than just a pasta dish with outstanding flavor and plenty of added proteins. All proteins were cooked to perfection and everything was so very good. Fi Mi Pot is a great addition to the Ft. O restaurant scene and absolutely deserves many visits.

This is the BEST Jamaican spot anywhere in the area hands down. Staff is always amazing and so…read morefriendly. If I want just a snack, I'll get a beef patty and a ginger beer. But my go to is the ox tails, which are cooked to perfection. If you want the best hospitality and an amazing place to eat with the most flavourful food, get off of battlefield and sit inside or out, with a generous amount of food at Fi Mi Pot

Stopped in after a trip to Ruby Falls and glad I did. The chicken was moist and flavorful and a…read morehuge portion. The yuca was hot and crispy and the charro beans were delicious. Excited to eat my leftovers :)

I visited this place when they first opened with my wife because it was the only restaurant that…read morewas comparable to Pollo Tropical in FL, and it was pretty good. Fast forward to this afternoon, when I noticed that the "charred" chicken came out of a plastic ziplock bag that had been sitting in hot water for who knows how many days. The chicken was hard since it was over cooked or just old. They offer lots of sides, but unfortunately no sweet plantains which is what most ppl ask for, according to the worker. I was hoping for fresh chicken off the grill, but unfortunately all I got was a half stomach full of microplastics since it was hard to eat the hard pieces of chicken. $12 loss for me today vS hundreds of dollars I would have spent every year if they had fresh food. The only reason I gave it 2 stars was because the seasoning was still flavorful although the chicken was hard.

You can count on Herman's food to be consistently delicious. We enjoy everything we've purchased…read more It's always fresh, hot and delicious. The restaurant is always very clean and the staff is customer focused very friendly. The prices are very reasonable in this economy. We had their fried fish, green beans (so delicious), sweet potatoes and fried okra. What a great meal for less than $10 to $15.

I ate at this spot today, and I was very disapoonted after my meal, because Atlanta doesn't have a…read morespot this good, I got the oxtails, and they were so tender, and not overly seasoned, but still had taste, the mac n cheese are unique, it really accented the green beans, I hate the fact that I'll be burning up 75 north when I really want food that hits my soul. my only hope is it wasn't a fluke, and I just caught them on a good day, because I did get there as soon as they opened. 10 out of 10 for me... and the lady at the counter was scary friendly, because I'm used to attitude in Atlanta.