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    Cheester

    4.5 (16 reviews)
    ModerateItalian, Pizza
    Closed 1:30 pm - 11:00 PM

    Cheester Photos

    CHEESTER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Cenacolo - Green hats

    Cenacolo

    4.6(121 reviews)
    2.1 kmPuerto Cancún

    We came here for Mother's Day as a family of 6, including our three little ones ages 4, 5, and 7,…read moreand everything was absolutely wonderful! The food was delicious from start to finish, and the service was truly impeccable. The staff was warm, attentive, and made our entire family feel so welcomed. Our kids ordered the ragù and absolutely loved it, which says a lot with little kids! Honestly, I can't even remember the names of all the dishes we ordered because we were too busy enjoying every bite, but everything that came to the table was flavorful, fresh, and amazing. Such a perfect spot for a special family dinner. We left full, happy, and already looking forward to coming back!

    Elegant Italian restaurant that had surprisingly excellent food, with disappointingly and expensive…read morewine choices. Cenacolo moved recently to La Isla mall across from where we were staying. With its all glass walls, the space was elegant and inviting. The kitchen was all glass so you can see the chefs preparing the food. We didn't have reservations, but the hostess found us a great table. Our main server was Alejandro and he was more than helpful in making sure we ordered what we wanted. With Italian food, I also prefer very good Italian wine versus a cocktail. He pointed me to 2 red wines that were bold and heavy as I requested. Both were just OK, but expensive. Wines by the bottle was ridiculously high. Regardless, he was great in steering me to the type of dishes more suited to what I was asking for and not just the most expensive. This restaurant has been highly recommended by my brother and sister in law for years. They had told us it was one of the best Italian food they have had anywhere. But, In its previous location, it just looked a bit stuffy for a CANCÚN vacation meal. At its new location, though it was still upscale, it seemed more approachable to us somehow. We just came back from a 10 day vacation at the Amalfi coast, and Rome, Italy. We found the pastas at Cenacolo to be comparable if not better. We had bruschetta, Ragu spaghetti, lasagna, and their chocolate soufflé. We had read that the soufflé was outstanding so we ordered 2. We were NOT disappointed with any of the food items.

    Photos
    Cenacolo
    Cenacolo - Incredible dessert flavor and presentation. 10 out of 10.

    Incredible dessert flavor and presentation. 10 out of 10.

    Cenacolo - Storefront

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    Storefront

    Limoncello - Pistachio ice cream dessert - yum!

    Limoncello

    4.2(153 reviews)
    8.6 kmZona Hotelera
    $$$

    I had high hopes for this place based on reviews. Came during the off season and restaurant was…read morealmost empty. We (2 persons) were sat at the same time as a four top and it took us twice as long to get our drinks and food. The calamari had a fishy taste. The pasta took almost 45 minutes and did not taste like it was freshly made. While the servers were kind, the service was incredibly slow for an empty restaurant. The atmosphere was chill and enjoyed the views in a rainstorm.

    Looks like having Italian food in Mexico might not have been the best idea…read more The location is beautiful and the service is fantastic , the food is....just ok They also have a "house " crocodile swimming in the water nearby which is pretty amazing :) H er res everything we had : Starters - 1) Caprese salad - the tomatoes were excellent , but the mozzarella cheese didn't feel fresh . 3.6/5 2) fried calamari - felt fresh and yummy . I wish the dish was a little larger (3.8/5) Mains- 1) 4 cheese pizza - that was the weakest item in the entire meal - small and not crispy, felt like a 9 year old prepared it (2/5) 2) mushroom risotto was pretty good . Flavourful and rich . 3,8/5 We also got some house bread that was fantastic with some olive oil , and some home made limioncello as dejastif. Drinks were good with nice selection and reasonable prices It was quite expensive and we'll probably not return again

    Photos
    Limoncello - Beef carpaccio Apperol limoncello

    Beef carpaccio Apperol limoncello

    Limoncello - Lasagna Bolognese

    Lasagna Bolognese

    Limoncello

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    Porfirio's - Bone marrow

    Porfirio's

    4.3(890 reviews)
    9.6 kmZona Hotelera
    $$$

    This was a bit of a walk from the Marriott Properties and Secrets which are across the street from…read moreFred's and Crab House but you will save 30 minutes each way by walking--the traffic is horrendous! All-in-all it was worth the inconvenience. Very eclectic menu, warm atmosphere and outstanding service. I started withe the Mango-Tamarind: Lettuce, Indian walnut, mango, blueberries, Cotija cheese, mango-habanero dressing and tamarind billet. Unique and tasty. "Swiss Chicken Enchiladas" for the main course was not what you get at a local Mexican joint -- Four tortillas stuffed with chicken, bathed in a creamy tomatillo sauce with melted cheese and a base of refried black beans. This was a 5-star dish! I couldn't resist ordering a side dish though I didn't need to because the enchiladas were really enough, so I indulged myself with fries: these were not your run of the mill French fries. Porfirio's Potatoes -- French fries with chipotle pepper aioli, parmesan cheese and parsley. Finally, if you like ice cream I highly recommend that you order BOTH offerings: 1) "ICE CREAM TASTING" - Strawberry ice cream, chocolate ice cream from Metate, marzipan ice cream and vanilla from Papantla. Served with grated coconut, chocolate grain, M&M's, Oreo cookies and ice cream cones; and, 2) "PORFIRIO'S MOLECULAR ICE CREAM" - served with cajeta Worcestershire sauce in an ice cream cone. (I know it sounds disgusting right? Nope it worked. The chef is just showing off with this dish)

    Dinner in the cancun strip…read more We decided to pick Porfirio's for the evening from all of the restaurants outside of the all inclusive resorts. I took some notes and this is what I thought of the dishes. Xoajacan Imoladas - The mole is perfection. The flautas, superb. Everything in this plate is a symphony of what I would expect from Xoajaca. 9.5/10 Barbacoa Bonemarrow - Barcacoa is on point. The Marrow is Sublime. Together with the accompaniments is superb. I dream of Marrow everyday. This is a 10/10 Yellow fin Tosatadas - Superb!!! One of the best tostadas I have ever had. The microgreens, the sauce and the square Tostada works well all together. 8.8/10 Salmon - Cooked perfectly. The corn is a great accompaniment. The fish is impeccably seasoned. This dish is heaven sent with a 9.8/10 Grilled Octopus - Grilled perfectly, I can tell by the texture. The mash is superb, they used margarine instead of butter and I absolutely love the contrast from the traditional mash. 9.8/10 Mexican Rice - Its pretty good. It does have a nice seafoodish finish. The pepper was actually spicy. Nice and pleasant rice dish. 8/10 Charred Avocado Salad - Grilled avocado is a bit of a wash. It did make it look good on the plate. The dressing is a little weak. Needs a little more zip, some citrus or vinegar would give this salad some justice. Its a little uninspired 7/10 Service is impeccable and attentive and the atmosphere is lovely.

    Photos
    Porfirio's - Dining room

    Dining room

    Porfirio's - Yellowfin tuna

    Yellowfin tuna

    Porfirio's - Outdoor dining and entertainment

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    Outdoor dining and entertainment

    Cheester - italian - Updated August 2026

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