We stopped by last Monday night for their wing special, so many options and flavors to choose from…read more The restaurant and the bathroom were very clean. My husband and son said the guy's bathroom was very clean too. Our server was very friendly, I forgot his name but he's been working there he mentioned since they opened. We loved his suggestions for the appetizers we ordered. We will be back more often since this place is only a few miles from home!

Great restaurant, but in a seemingly odd location. Wish this was located on a Canal or in Hernando…read moreBeach for better aesthetics/atmosphere. However, it is nice that this is conveniently located just off of US 19. That said, this is a great, quick bar type atmosphere with good food. They have a onion appetizer that is similar to the blooming onion at Steakhouse's. It is fabulous. They also have drink specials like a rocket pop during specific holidays and are quite tasty. Conveniently located behind steak 'n Shake in the Publix plaza. Indoor seating is air-conditioned and they have booths, which are nice when you're with family wanting conversation. Outdoor area is shaded and has a TV in a breeze (wish they'd clean up the trash in the retention pond because it takes away from this experience). Still, the food, selection, quality, and drinks special shells have brought us back on occasion.

Went for dinner last Friday night, the place was packed. Cody's has always been super consistent…read morewith their quality of food, service and their specials just keep getting better. Thank you everyone for making our dinner during rush hour as amazing as you had! Kudos to our server who was training!

MEAT and POTATOES.... and peanuts!…read moreYeah, why not??? I've been enjoying Cody's for a lot of years. It's been quite a while since I wrote a review. I figured it was high time to update my feelings about Cody's. Yesterday I stopped in for an early dinner. Around 3.:30 or so. I was in the mood for something simple. Something simply STEAK-y! I quickly settled on the EARLY BIRD Top Sirloin Steak. An easy choice, and it turned out to be the RIGHT CHOICE. A very Delicious RIGHT CHOICE... Of course, I politely munched on some peanuts as I waited for my mandatory BIG BOWL O' ENDLESS SALAD! I made sure NOT to throw any peanut shells on the floor. I will say I kinda miss that 'Back in the day' CRUNCH CRUNCH CRUNCH sound of walking on peanut shells. BUT, I totally get it! Saves a LOT of backaching work for the Cody's Crew NOT having to scoop up tons of spent shells off the floors, seats and everywhere. Speaking of Cody's Crew! My server was the wonderful Joni R! The one with the dazzling smile and the perfect serve! AND the excellent upside-down handwriting. She took excellent care of me. Always right there, the moment BEFORE I was about to ask for something. She delivered a mighty fine bowl of that savory salad. She kept my tea filled, my needs met and my spirits high. I enjoyed EVERY SINGLE BITE of my entire meal. It was one of those times where you knew you ordered EXACTLY what you wanted but didn't know just how much you wanted it until you ordered it and then ate it!!! WHEW! (I did all that on purpose!) Cody's AND Joni were a HUGE HIT! I enjoy the atmosphere very much. Like being in an old Western saloon, that serves excellent food. All the while watching the golfing crowd, the fishermen/women and the Seniors (like me) amble in. A LOT of those fine folks are hot on the trail of the EARLY BIRD MENU. That's a very fair deal for some truly fine grub. (NO PICS today. I was too busy people watching, yakking and eating)

Service is slightly rude... they charge you for every dip…read moresauce.. boneless wings taste like frozen freezer burn.. ambience is horrible , no napkins on the table. I arrived there for dine in. They told me they didn't have any seating available because they were using the chairs and the tables to set up for something else.. i'll be sure to tell my friends never to go back there. I've been a valued customer every day this week, but I will never go back.

Wings were hot ! And great flavor ! But really enjoyed the fries !! They had great seasoning and…read morewere hot and fresh !!

The food and service were impeccable. We could not ask for more. We will go back! Matter of fact we…read morehave reservations for next Thursday!

This review will only be for the weekend Pizza. We have never been, but I kept seeing posts about…read morethe pizza on Sundays. Well, now it is all weekend and we decided to check it out. Driving by it looks like nothing, inside is a large seating area, a bar area and then doors to go to the outside where on the weekends at least there's live music. I took a step outside to get a picture of the pizza oven, what a beauty! I did not know it was the owner, but I asked the guy if I could grab a picture of it and in an Italian accent, he said get a picture from over here you can see inside. Our waitress was very knowledgeable, friendly and fast, And she had some large tables. The pizza was absolutely delicious. I asked the waitress while looking at the menu, I saw that they said some homemade pasta. She told me that they make all their pastas, breads, sauces, and pizza dough on site. We will have to come back and try some other meals, but the wood fired pizza was phenomenal. I had seen this place on the socials, and one time working my way back home when the expressway was shut down...I drove by it, and would've never noticed it if I hadn't known the name. The place is definitely doing the business, but you need to go. It is a hidden gem. One of the better pizzas in the drivable area for sure! The owners are from Italy, need I say anymore. Oh, I almost forgot that they have a nice selection of beers on draft. Seriously, reef donkey for five dollars. It only made the pizza that much better! And the sidenote when you get mushrooms on your pizza, you get a mixture of delicious mushrooms, all fresh, even shiitakes. The red peppers are freshly cut, and the onions are sautéed, which just adds another layer of flavor. And definitely when we go back I am getting some meatball sliders, cause we got meatballs on the one pizza and they were so delicious, just a tender flavorful hold together meatball but not dense! Well, done, my friends! You have a new loyal customer.

We like to eat at Hooters once or twice a month because they have the best fried chicken wings you…read morecould ever want. The wings are always crispy on the outside and juicy on the inside. The service is great. We're greeted immediately when we come in and we're seated our drink orders taken. Our drinks arrive quickly and when we order our food, it comes quickly as well. We like the ambience because it's loud and fun and they have plenty of televisions that you could watch sports. I've tried other chicken places, but their chicken isn't as good. These chickens are always meaty and juicy. You won't regret eating at Hooters in Springhill Florida.

So when you see restaurants that are filing bankruptcy many times it's the small things and…read moreexecution. Something Hooters use to be good at now if you visit a corporate store it's one menu or specials of you go to a franchisee it's another. If you go to this city they don't participate in this special while others do. You want to survive make it where people don't have to guess when they walk in the door. I got an email with a special in it went to use it and of course this restaurant doesn't honor it

We sat on covered deck to overlook the water and watch the people…read moreHave fun. We saw manatee! And it rained and we enjoyed the mist . Food was typical bar beach food. Service was good!

Great service , cold beer , wild life on the back porch , make sure to say hello to Macy's,read more

This Hungry Howie's on Spring Hill Drive near Cass Circle has been very consistent every time I've…read morepurchased from them. By the time I order, jump in the car, and get there, the pizza is ready and hot. Totally fresh and eating it while it's steaming hot is extra delicious. I used to get pizza at another pizza chain and was satisfied until Hungry Howie's was recommended to me. There is a difference in the base crust for sure and I'm told the topping weights are the same for the second, third, etc toppings, compared to some other companies that diminish the oz. weights after the first topping is installed.

Tasty spaghetti with lots of mini meatballs. Very good but I wish the noodles were cooked a little…read moresofter. They are cooked a Dante

The thin Chicago style pizza gets me every time. Soo yummy, it truly hits the spot and brings me…read moreback to my hometown. Very clean, and bartenders are very friendly

This place is great! The thin crust with cornmeal, sauce,…read morecheese, and Italian sausage are on point! Best pizza I have had in Florida!