I discovered this place in the last year and it's been great. I love the bbq pork and chicken on…read moredry (not saucy noodles). It's not your typical Chinese food place or even a typical Hakka Chinese style place. The chicken is amazing, crispy skin and delicious goodness. The bbq pork is a startling shade of red but it's slightly sweet and thinly sliced and a perfect accompaniment to the noodles. Try it if you are in the hood.

Food is just amazing. Very flavourful and inexpensive. It's cooked in such a way that there is very…read morelittle oil. Definitely worth a trip to try their dishes. BBQ Pork on top of noodles is very nice. Special Chicken and Rice is a classic go to, still amazing.

My family & I have been ordering from here ever since they've opened. They never disappoint until…read moretoday. Today they gave us Chicken Fried Rice that tasted like vinegar & blamed us for picking it up an hour late. Every single time we've ordered from here, the food last for about 2-3 days before it starts going bad. But TODAY... today was a disappointment. Nothing but fingers being pointed at us for picking it up one hour late. Hate that I have to write this review but with the way we were spoken to on the phone is just unacceptable. This will be the last time we order from there. P.S. If you order food there & it doesn't taste fresh, it's "your fault". AVOID THIS PLACE!!!

The food was amazing. I had a mango salad and dry tofu with peppers. Delicious. The prices were…read morereasonable.

Wanted some handmade dumplings in the area and came across this place. I ordered six pork and…read morecabbage dumplings. The filling was okay, but the quantity was too small for the value. The taste was average to above average, so if you are in the area, this may be your best bet for authentic dumplings. I also got the basil chicken, which didn't taste authentic at all. It was basically an Americanized stir-fry with chicken, basil, onion, and perhaps zucchini. Taste wasn't bad, but it did not meet my expectation for a restaurant that advertised itself as authentic Chinese. I got the dumplings within 5 to 10 minutes, but the basil chicken took an extra 25 minutes of me just sitting there. It was pretty packed on a Friday evening, with one large group sitting in the middle of the restaurant.

Really enjoyed the dumplings here -- fresh, juicy, and full of flavor. The tea was also…read moresurprisingly good and paired nicely with the food. Staff were friendly and service was quick. Definitely one of the better casual spots in the area.

Chicken balls are really bread balls. Hardly any chicken at all. The prices in pamphlets are…read moreapparently are last years prices so the deals listed are no longer honoured even though they still use the pamphlets. For example: It says spend $30 before tax and get free egg rolls. So I spent that and didn't get the egg rolls and paid cash and didn't get the 10% off. I was told it is now spend $35 before tax to get the egg rolls, but no more discount for cash. Not cool. Too bad. Even though it's closer I'd rather drive further now to Kennedy and Bovaird to Golden Lake Chinese to get the deals, plus they have much better chicken balls that are mostly chicken!! Dear Golden Star you've lost a customer.

The best Chinese takeout restaurant in Brampton. We love their beef and broccoli. The meat is so…read moretender and the sauce is so good.

They mixed up the orders and overcharged us. Terrible management and customer service when we…read morecalled to let them know of the error. We had to order from someone else bc we refused the delivery. Always check your bill before accepting it at the door. No resolution offered.

All the food is tasty and authentic Chinese food! Great value and has a decent amount of assorted…read moreveggies in the noodles/rice which is nice. I also like how the takeout isn't overly greasy or salty. Definitely better than a frozen dinner from the grocery store. I enjoy the bbq pork the most. The people working there are nice too.

Just bought the Pork fried rice and its basically friend rice with a couple of pea sized bits of…read morepork. Very disappointing. The order was almost 14.00 for fried rice basically. Total rip off!

This is definitely my go-to Chinese take out place. The sizes are fair and the prices are not too…read moreexpensive compared to most other places. The wait time is okay, I waited about 5-10 minutes for my order. There is also a little sit in area if you do want to just eat here, but from my past experience eating in, they did use paper plates instead of actual dishes like the other restaurant they own and the portion is based on the size of the plate. Other than that the place is pretty good for take outs!

I will never say no to a congee queen stop!! Some different items from what I normally try…read more Everything was so good - Especially the salt and pepper squid. As per usual, the turnip cakes remain my favorite. Will definitely coming back next time I'm visiting! Service was prompt and attentive and the ambiance was great!

The Queen has become sloppy…read more Congee Queen has long been one of our family's go-to restaurants. So for a family occasion, we headed again to the Heartland location with its distinct high ceiling resembling cool porcelain. This place was packed as usual with a waitlist register at the front. We didn't wait long to be seated but the service and dishes were generally disappointing. After dropping off a pot of tea, no one bothered to check in on us again. While we usually have the super bowl congee, the exorbitant prices nowadays for porridge that we can make at home with a blender is difficult to justify. Instead we had Empress Fried Rice ($22) that was served like slop but was still nicely balanced between sweet unagi glaze topped with bonito flakes. We cleaned the sides to make it more presentable for our meal. The dishes that followed next were hit & miss on the seasoning. Sweet Corn Garoupa Fillet ($24.25) was served with the battered fish along side a cup of thick corn soup but lacked flavour whether we dipped in the soup or not. Similarly the Mixed Fungus & Fried Gluten in Hot Pot ($24.25) was also light on flavour despite being one of our usual go-to dishes here with good variety of mushrooms. While Stir Fried Sirloin with Rice Roll in Satay Sauce ($18.75) was quite savoury with a good amount of sirloin chunks but too salty. Skip it or hit it? For a $100 meal, we'll be thinking twice about whether to visit this location again.

I phoned around and found Sunlight was open and will deliver. Ordered a few of my favorite items…read moreand egg rolls. Was delivered on time and I loved it. Over all I rate it 5 stars.

I am a big Chinese food fan but after eating from this restaurant (takeaway) puts u off that food…read more Ordered pepper steak stir fry It had huge over cooked rubbery peices of pathetic tasting steak The noodles lo mein was really sad too it too had huge big over cooked peices of meat Tasted terrible couldn't eat it Never going there again as could eat that sad food