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    Chang's Mongolian Grill

    3.4 (143 reviews)
    ModerateMongolian
    Closed • 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM

    Chang's Mongolian Grill Photos

    Business Info

    CHANG'S MONGOLIAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Chang's Mongolian Grill

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    Reviews With Photos

    a plate of stir fried noodles
    Mandi R.

    We were so pleasantly surprised by Chang's! We got there at 4:40 not knowing the restaurant didn't open for dinner until 5:00. By the time it was 5, the line was around the restaurant! We got seated quickly and went right up to the buffet. I've been to other Mongolian bbq restaurants where the meat was not frozen and I was so grossed out. This meat was frozen and all of the veggies, etc. were fresh. I was very pleased with my food and the price, and loved the ice cream at the end. We'll be back!

    Stir fry
    Stephen A.

    A variety of stir fry options available to be chosen and mixed yourself and given to to the cook to be cooked on flat round stone in front of you. Good variety of ingredients to choose from here. Relaxed atmosphere.

    Little dude enjoying his noodles. :)
    Lindsay W.

    I have been coming here for about 15 years! It's the same thing on the menu, but it never gets old! :) I especially love the rice wraps and plum sauce combo. My son was introduced to Chang's today and he devoured his plate!

    Sandy N.

    Thank you to all of you at Chang's for ALWAYS making it such a great experience. This is my daughter's favorite restaurant. Not only do we go frequently, we go every year on her Birthday. We missed going last year due to Covid and we're so happy to resume our tradition again this year. You all always make it the best experience and it is so nice going into a restaurant where the atmosphere is so pleasant. Thank you for always being our go-to place.

    Filthy ceiling vent.

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    2 years ago

    Protein load, great place to go to after a big workout. Just skip the carbs and load up on nice clean protein and some sauces!

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    4 years ago

    Like to eat here but for some reason, I couldn't have fried rice because it's a safety issue when it comes to cooking it...like what?

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    4 years ago

    Great service from the staff and cooks. Plenty of food selections for the bowls. I'll be back next time I'm in town.

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    Page 1 of 4

    Ask the Community - Chang's Mongolian Grill

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    Review Highlights - Chang's Mongolian Grill

    “We missed going last year due to Covid and we're so happy to resume our tradition again this year.”

    Mentioned in 2 reviews

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    Chang's Mongolian Grill

    Chang's Mongolian Grill

    3.0(160 reviews)
    10.8 mi•Russell, Northeast Portland
    •$$

    Went for a quick lunch at open (11:30a), we were seated quickly and everything was ready to go…read more Friendly staff, lots of options. Spinach, onion, celery, carrot, bell pepper, mushroom, bean sprouts, zucchini, broccoli, green onion, and more. Chicken, beef, pork, lamb, and fish (?) Definitely put some hot oil in your sauce as it gives a nice kick of heat. There is a to go option where you can [over]fill 2 bowls .. eat good at home too. 2 plates filled me for the day.

    Haven't been here in a long time and had been wanting to so finally made it back. Unfortunately…read moreit's not at all what I remember. Not as much variety of veggies and I think it's just plain dumb to have items on both sides that aren't the same. It's only after when you see your friend with something that you realize it was on the other side of the station and you missed it. Cooking seems more careless than it used to be and people there just kind of get in the way. No spatial awareness and yes, please move to the front when you're the next in line. Don't stand next to the station when people are trying to get to the grill. Didn't come back to check on drinks but at least someone did pick up the plates. It's what you make of it so that's kind of on you. They still give you a little ice cream style dessert at the end. Now that I've gone I think I'm probably good for the rest of my life because there just wasn't anything special. If it's just the basic stuff you get with any noodle dish I don't see the point.

    Photos
    Chang's Mongolian Grill
    Chang's Mongolian Grill
    Chang's Mongolian Grill - Exterior

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    Exterior

    Frank's Noodle House - I couldn't swallow one bite it was all dried out chicken.

    Frank's Noodle House

    3.7(1.3k reviews)
    10.6 mi•Broadway District, Lloyd District, Northeast Portland
    •$$

    Frankʻs Noodle House is our go-to place for a quick and tasty dinner. Their hand-pulled noods are a…read moreMUST and they are even back by my guy, Guy. Thereʻs even a mural on their wall to prove it. We always get their Kung Pao Tofu with hand-pulled noodles. It is SO delicious. The sauce the tofu is in is sooo rich and savory. The tofu is always crisped to perfection. And yeah, not the mention the noodles.

    I'm not ashamed to say that when I see someplace cool on a Food Network show, I try and visit them…read moreif I ever get to that town. Frank's noodle house is one of those places. I am, as I've said many many times, a huge fan of Chinese food. And to see the coverage of this tiny little restaurant with the hand pulled noodles, my head exploded. I knew that if I ever got to Portland and had some time, I would find my way here. This was that weekend. I walked in and it was just before the lunch rush, so the restaurant was empty. I asked for, and was granted, the opportunity to stand in the doorway of the kitchen and watch them pull noodles. It was really cool to see. My friend and I were seated and it was minutes before we got fed. He wasn't feeling very well so he just shared some of my soup, but I dug in and tried to cover the entire menu as well as I could. I ordered the steamed dumplings with pork and scallion, the wonton soup and the pork and black bean hand pulled noodles. Everything was amazing. The texture of the dumplings... The rapper... Was just amazing. Tender but chewy and thick enough to give you just the right consistency that you want from a dumpling. Conversely, the wontons from the soup were perfect for what they needed to be. Thin and delicate, with a perfect amount of filling. And the broth was so tasty. Of course, the star of the show was the noodle dish. Chewy and delicate, with enough texture to hold the sauce. And the black bean sauce was pungent and sweet, with just enough spice and flavor to make you enjoy every bite. It was really a perfect meal. And I hope to get the opportunity to go back again someday. There were so many things on that menu that I wanted to try.

    Photos
    Frank's Noodle House - Inside

    Inside

    Frank's Noodle House - Kung Pao Shrimp from Frank's Noodle House in Portland.

    Kung Pao Shrimp from Frank's Noodle House in Portland.

    Frank's Noodle House

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    Chang's Mongolian Grill - mongolian - Updated October 2026

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