Oh Em Gee! This place is legitimately the BEST place to go for Mexican food on the NW side of OKC…read more It's in Bethany on NW 39th St and there is a ton of parking in the lot behind. Let me say that everything I've had here has been absolutely amazing with the Birria tacos being my favorite. The service is fast and attentive without being overbearing. Table turnover is quick and it needs to be because this place is b-u-s-y!!! The ambiance is nicely decorated without being overdone. Absolutely a favorite of mine!!!

Great quick service. Authentic flavors and diverse menu. Tasty. Kind servers and actively present…read moreowners. Loved this local "hole in the wall" restaurant. Would definitely be a regular here if I lived in the area.

I come here all the time, and it's honestly one of my favorite places to eat. The food is always…read moredelicious, the atmosphere is great, and I've never really had a reason to complain before. Carlos is especially amazing--he's always friendly, attentive, and provides excellent customer service. Experiences like the ones I've had with him are a big reason I keep coming back. Unfortunately, tonight was a completely different experience. My friend only ordered a drink while I ordered food. When the bill came, we noticed he had been charged $11 for chips and salsa, which was shocking. We've eaten here many times, and chips and salsa have always been complimentary with a meal, so this caught us completely off guard. When we asked about the charge, our server explained that because my friend didn't order food, she had to charge him for the chips and salsa. While I understand that restaurants have policies, I tried to find a simple solution by asking if she could just add his drink to my ticket since I had ordered a meal anyway. She told me she still couldn't do that and said we would have to pay the charge regardless. What made the situation even more confusing was that she acknowledged chips and salsa come with a meal, yet there seemed to be no flexibility to resolve such a small issue. It wasn't even about the money--it was the lack of consistency and customer service. As regular customers who come here often, it was disappointing to be treated this way over something that could have been handled much more reasonably. A little understanding or willingness to work with us would have gone a long way. I'll continue to say that the food is excellent, and Carlos continues to be one of the best employees here. However, this experience left a bad impression, and I hope management reviews how situations like this are handled so loyal customers don't leave feeling frustrated.

I'm originally from Florida... so I am very used to having mind blowing Mexican food. I would not…read moresay anything here was mind blowing, but my entree hit the spot. Service was quick on a Tuesday night! I like that this is one of the only places that really stays open a bit later on the weekdays. The complimentary chips with salsa and queso were... interesting. The chips themselves were good but the salsa and queso weren't the best. I ordered the enchiladas verdes as my main and this was pretty good! I always love having a huge side of refried beans. I ordered the strawberry Agua Fresca and was not expecting it to be the milky/creamy type of Agua Fresca. I was actually really disappointed that it tasted just like having strawberry Nesquik milk. I guess that's my fault for not asking more questions about it though! Overall, the people are nice and service was quick! The decor on the walls is really great also. And tequila shots are only like $6 so it's not badly priced!

Good times with good folks. Tequila and burritos. What could go wrong? Good service, the staff was…read moresuper friendly and accommodating. Would definitely recommend

Cool place, great friendly service, large diverse menu and quality food make Dulce Vida Tacos &…read moreTequila a keeper!! Tried the Posole and guacamole with a house margarita. Everything was delicious.

This place is tucked away. It's really nice and super cute food was so yummy…read more The customer service was 10/10

When I first started going there the food and service were great. After a while it seemed to become…read morehit or miss with either food or service but I continued to return. Today both the food and service were not good. For bad food and service with a bill of nearly $50 I will not return.

Food was fantastic, service was great, kept drinks filled and food was fast. Manger was very nice…read moreand down to earth. Definitely recommend!

I ordered fajitas yesterday through Uber Eats, and the tortillas were covered in black mold. Tried…read moreresolving through Uber Eats, who only offered to refund $2 for the tortillas despite the entire order being inedible when black mold is involved. Tried calling the restaurant, and was left on hold indefinitely. Next step will be to call the state health inspector. Avoid.

The food was excellent everything had excellent flavor. The portions are normal sized and not…read moreshareable just FYI. It's really cute inside. I have several friends that have El Coyote on their regular rotation and it was easy to see why.

The food was great the service was really bad. Table never…read moregot pre bussed, had to get up to ask for plates then refills then remind the waiter for limes and ask for the check on a slow night. Sever was on his phone by the bar all night. On another note, the food and vibe inside the restaurant was wonderful.

We had amazing service. We ate the Birria Ramen and Birria Tacos with Micheladas. Very good. Will…read moredefinitely be back.

The restaurant was very clean. All empty tables were clean. The waitress kept our glasses filled…read moreand checked to see if we needed anything several times. The prices are reasonable and the portions more than adequate. I had the Molcajete but traded the rice and beans for a small salad with guacamole. I opted for the red sauce and found the dish flavorful. Don't wait too long to eat it or the heat from the stone will turn the meat strips into jerky. My wife had beef enchiladas with a red chili sauce. Was good but different from typical Tex Mex with chili con carne that she usually gets. All in all I would say 4 stars. Only complaints were the Mexican music was too loud and the iced tea was not good.

The ultimate set up…read more Frozen mango margarita. BOMB. My bartender Valeria is the absolute best. WATER. Bc you're gonna need it. Why? Because the sauces are spicy GOOD! Sauce bottles left to right... Mayo. Yes. Mayo. Don't knock it until you try it. Creamy Green sauce. Spicy af but amazing. Red salsa. Spicy too with an addictive kick. Original salsa in the cup that came with my chips and salsa. Hot too but not crazy. BUTTER. Yes. Mix butter with any salsa and a chip and you're in heaven. You're welcome. Customer service, food and vibes are on point. Will be back a lot. 10/10.

The staff at El Sabor were genuinely friendly, and the presentation of my Torre Mulegé was…read morestunning. It arrived as this dramatic, beautifully constructed tower of mixed seafood topped with avocado and a whole shrimp--definitely a dish that makes an entrance. The seafood seemed fresh, but I discovered that this particular style of mixed mariscos just isn't for me. Some of the seafood had a gray, translucent appearance and texture that I personally didn't enjoy. That may simply be characteristic of the preparation rather than any problem with the dish. I only tried this one item, so I don't think it would be fair to judge the kitchen more broadly based on my personal preference. What I can comment on much more definitively is the noise. It was extraordinarily loud. I eventually pulled out my phone and measured the sound level because I genuinely wanted to know whether it was as loud as it felt. I recorded levels exceeding 100 dB, with peaks around 103 dB. The staff couldn't have been friendlier. Unfortunately, I could barely hear them. I enjoy energetic restaurants and certainly don't expect dinner to take place in a library. But there's a point where "lively atmosphere" becomes something prospective customers deserve to know about before deciding where to spend an evening. This crossed that line for me. If a very high-energy, extremely loud environment is your thing, you may have a completely different experience. If you're hoping to have a conversation over dinner without shouting across the table, I'd choose accordingly. Friendly staff, impressively presented food, and a seafood dish that simply wasn't my jam. But the volume overwhelmed everything else about the experience--and at 103 dB, that's not background music. That's the main course.

This has the feel of a neighborhood bar or restaurant. It seemed like a lot of people knew each…read moreother. It was boisterous around the bar but our booth allowed for quiet conversation. The food was delicious and the guacamole was obviously freshly made. All of the enchiladas are cheese with the meat of choice put over the top. It was certainly a unique approach but delicious nonetheless. My husband had a quesadilla of some sort, probably shrimp. He enjoyed it.

California, hipster vibe! Decor is great!…read more We had great service from Eric! Ordered carnitas fajita and chicken nachos. Definitely a step up from our last meal here.

Delicious traditional Guatemalan food in OKC. I was not disappointed by the comida típica at El…read moreQuetzal. Give Guatemalan food a try if you haven't, and try it here! Delicious food, wonderful hospitality, and beautiful ambience.

I really like El Quetzal, awesome Latin American restaurant. More people should check this place…read moreout but it's not perfect though. They have the robot that brings out food for you like at certain hot pot restaurants. The robot was not precise and it would stop at random table instead of the exact table where it should be. Could be because the restaurant is small for this robot or the set up was not good. Service was excellent. Server came to check on me four times. Plantains were great. The el mar which is a seafood combination dish and included lobster tail, shrimps, and a piece of salmon. The dish was really cheap, only $23.99. The shrimps and salmon were good. The lobster tail was not the most fresh. The meat at body end was soft/soggy. The mixed vegetables were frozen vegetables. Please never ever use frozen mixed vegetables. I would rather pay a little more for fresh vegetables. I didn't quite understand the use of salsa as there were no chips for it. There were tortillas but salsa and tortillas don't go together, am I right? Who knows? I didn't touch neither. This restaurant also has burgers, steaks, and pasta which I haven't tried. I feel like wether you give this a 4 or 5 stars all come down to what you order. An incorrect order will automatically knock it down to 4 stars. It is such a cool restaurant though. I wish Tulsa has something similar.