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Chalet Basque Restaurant

3.7 (306 reviews)
Closed • Closed

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CHALET BASQUE RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Chalet Basque Restaurant

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Jennifer D.

Walked in on Valentine's Day and there were seats available at the bar for my husband and I. They had an amazing valentines special that we enjoyed, I went in for the setup because I was craving the soup, I swear it's the best in town. It gives a dive bar vibe from the cocktail side but the restaurant is a nice dining experience.

Menu
Robin P.

I came to try the taco Tuesday menu.I never in my life imagined going to taco Tuesday at a basque restaurant, but I'm glad I did . The menu has amazing specials. You can try a few items , leave full and happy without breaking the bank . You can tell Chalet Basque is a local favorite, the people inside sat chatting with each other at different tables creating a cozy inviting atmosphere. The staff inside were kind , courteous and fast . Wait time here is minimal. The decor is vintage, showing the history of the restaurant, city and basque culture . Curiosity brought me here , I tried steak tacos , chips and salsa , and the smash burger. The food came out promptly and was freshly made . Everything was delicious, it tasted as if it was made to order . I enjoyed everything. My favorite was the shredded beef tacos , and the smash burger . The meat was so flavorful and juicy. I enjoyed my time here tremendously. I recommend.

Pickled tongue and salad
Devin D.

My Family's Favorite place for lunch or dinner. Always amazing food and great service. The setup is always great and our favorite entree is the Ribeye with garlic butter on top or the Shrimp Scampi. Definitely have to get the pickled tongue and the cheese with your meal. The food is great and you definitely will not leave hungry.

Beans
Stella B.

Its been a while since we have had the food. We didn't have reservations but they seated us for dinner. Its a nice place clean and looks nice. We looked over the menus and prices are pretty high. We decided to get just the set up. Its pretty simple and for two to eat without a beverage its about 44 dollars. You get a simple cabbage soup, French bread and butter, pot beans, salsa, lettuce in dressing tomatoes with slivered onion and green beans that looked canned. The French fries didn't appear to be too fresh kind of limp to be honest. Most basque set ups Ive had prior came with pickled tongue and cheese. If you want those items its extra charge. Just not that impressive this round. It was disappointing but we will give it one more try and see if there is improvement. I would love to try the fried chicken or other things but the prices could be a little more customer friendly, and I do understand the economy but come on. Well let's see next time how things go.

Oxtail stew.
Jeff Y.

During a road trip up to NorCal with some friends, we stopped in Bakersfield for gas and I suggested we get basque food for dinner. There are many options in Bakersfield and we opted for Chalet Basque since it was open later. Chalet Basque has a fairly large dedicated parking lot, but given that it was busy Valentine's Day we got one of the last two spots. We also got lucky getting a table without a reservation. Service was absolutely phenomenal with extremely friendly servers and was the highlight of the meal for sure. The restaurant was very rustic and lots of hearts were added for Valentine's Day. The dining areas are split into multiple rooms. As for the food, the oxtail dish was a bit cold and I have had better. They also failed to notify us that they had run out of stuffed mushrooms until the very end of the meal when we inquired why they had not arrived yet. The "setup" with all of the sides were plentiful, fresh, and very tasty though. Prices were also fair for the quantity of the food given.

So good we had a take a Pickled tongue to go too!

Love eating here family style. Food is always fresh and my steak is always made perfect. My ice tea is always refilled and service is great. Bathrooms are clean and this is where I like brining my family to have a nice lunch or dinner . Ooooo and don't forget to try the salsa

Basque Soup
Roxanne D.

It's been a bit since we've had a chance to stop into a classic, local favorite Chalet Basque Bakersfield on Oak St. It's under new ownership and they've really brought it back! Dinner tonight was amazing I had the Roast Beef (which was fork tender) and my husband had the Beef Bourginon which was delicious and flavorful. Our favorite staff member, George, was still there giving fantastic customer service as usual. If you haven't had a chance to go in lately, check it out!

Fried chicken.  Huge portion.
Trish S.

I was very pleasantly surprised by our recent visit to Chalet Basque. I hadn't been in several years after it seemed to go down hill for a long while. I'd heard there is new ownership, so decided to come in and give them another go. The service was quick and pleasant, and most of the food lived up to what we expect from Basque food in Kern County. I really enjoyed the beef bourguignon, my mother in law loved her fried chicken with garlic, and my husband said his pork chop was "okay." (I thought it tasted oddly fishy.) Everything else was very good.

Green beans

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4 years ago

Excellent food and amazing service; everyone was really nice and food was on point, what I would expect at a good basque restaurant.

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2 years ago

Good food and service. Great for tasty food and a quick lunch. I love the family-style feeding.

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Amazing food, amazing service! Great basque food, carrying the wonderful Central Valley Basque food traditions.

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3 years ago

Business owner information

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Ralph S.

Thank you very much jetta , im glad you had a great time

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Chalet Basque Restaurant Reviews in Other Languages

Ask the Community - Chalet Basque Restaurant

Menu and pricing?

I was a guest in a large group so I did not pay. Service with no meat entree is $27. The entrees are anywhere from $36.50 to $70. Well worth it!

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Wool Growers Restaurant - Oxtail Stew, Brochette of Beef, Roast Lamb

Wool Growers Restaurant

4.0(613 reviews)
2.8 mi
•$$

Wool Growers Restaurant is Olive Garden on steroids!…read more I love coming here and getting "the set-up" that is equivalent to Olive Garden's soup/salad/breadsticks. My main dish has to be the pickled tongue sandwich. It's Basque food at its finest. Not everyone is a fan of pickled tongue, but for me it tastes just like roast beef if it were pickled. So delicious! I tried the oxtail stew for the first time and it tasted warm and comforting. Like those ones you'd have as a kid from out of a Campbell's can, except way better! Their whole staff is very friendly and attentive, which is saying something, especially if you're seated in their Banquet Room. There's a ton of people in there! I love that the main entrance feels very "hole in the wall." It's tucked away in Old Town Kern and is one of those places you just need to experience. It has such a cozy, homey vibe, which makes it great for all sorts of family celebrations. I love walking down the hallway with all the frames hanging on the walls. Wool Growers is a classic. Highly recommend!!

A local gem and a lovely traditional restaurant that serves homestyle Basque cuisine. Portion is…read morealways generous, and the food is super hearty and tasty. I always enjoy slurping their vegetable soup that comes as soon as I am seated! Meats are cooked right all the time, and all the veggies are fresh and flavorful! Service is friendly all the time. Thus I always try to stop by when I'm passing through Bakersfield- but just be mindful of their business hours before visiting!

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Wool Growers Restaurant - Moscow mule special

Moscow mule special

Wool Growers Restaurant - Lunch time

Lunch time

Wool Growers Restaurant - Picon aka picon punch aka basque cocktail -- Torani Amer, grenadine, brandy, club soda w/ lemon twist.

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Pyrenees Cafe - Garlic fries

Pyrenees Cafe

3.7(358 reviews)
2.9 mi
•$$

This was my first time visiting Pyrenees Cafe and it's my sister's favorite restaurant so I was…read moreexcited to be able to try it! We were able to find ample parking in the lot on a Saturday around 2pm. We walked into the bar and it took me a while for my eyes to adjust from it being so bright outside and dark inside, but you walk right into the middle of the bar with a large bar top and booths around the room. We walked to the restaurant side, which was super cute, but we went to the patio. The patio was super cute as well, with plants all over and there were giant fans for when it gets really hot outside. Our server was awesome too, and I mean awesome because when she came to take our orders I had seen a very tiny very pregnant little black and white cat and I asked about her. Our server was AMAZING in telling me that the local cats are pretty taken care of because she could tell I was concerned and distracted LOL We put in our orders: sister's favorite is the NY Steak French Fry Salad, husband got the Bacon Avocado Pepperjack burger, and I couldn't decide so I got the Basque lunch setup. All the food was awesome. My different dishes were delivered as they were ready and there was so much! The basque lunch is a good value as well in my opinion:) Everyone was very happy with their food and drinks. The restroom was small but worked just fine and pretty clean. I will definitely be back to try more things from the Pyrenees Cafe huge menu and awesome staff (and cute kittens).

Had lunch with a few coworkers, we came right at noon and were sat down very quickly. Our server…read morewas very nice and attentive. This restaurant is a Bakersfield staple and the ambiance is a true reflection of that. The food was fantastic, had the tritip sandwich, probably in my top 3 pastrami sandwiches in town.

Photos
Pyrenees Cafe - Inside the dining room

Inside the dining room

Pyrenees Cafe - New York Steak

New York Steak

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Chalet Basque Restaurant - basque - Updated October 2026

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