We had a friend tell us on a regular basis how great this buffet is, so we went! The 2 gentlemen…read morethat greeted us and waited on us were fantastic! The sushi bar was wonderful, the seaweed salad was the best! Fresh and presented nicely. The soups were hot and sour, egg drop and won ton. I tried the egg drop which was light and tasty. We did arrive close to 3 pm and I felt some of the food was a bit chewy from time. Variety was awesome. The tea we had to drink was gold peak green tea which I buy by bottles and here it's fountain! My hubby left for the men's room and the gentlemen came to talk. I mentioned it was his birthday and this is what he wanted! I went back only once trying most dishes. We rested and were going to get dessert. Well the 2 gentlemen came out with their dessert cakes and treats to make a festive bd dessert. They sang happy birthday to him which was a classy act. I left a substantial tip as I felt our meals were special! Bathrooms were clean as was the entire building. We will return to eat again, but trying to hit there closer to noon for fresh hot food! I highly recommend ZHANG's and I hope you will too. Funny, the building they are in is an old Burger King but nothing like it inside !!!

I prefer to judge a chinese food restaurant by one simple staple. The egg roll. This is becuase if…read morea restaurant cares enough to create a decent eggroll, they will likely care enough to put out great food. I visited on 12.30.24 for one order of egg rolls to go. They were old and lukewarm. Apparently instead of making me my personal order, they simple took them off the buffet. I cut the egroll in half, and some grey goo presented itself with what looked like cabbage and perhaps pork. I ate one of the tepid appetizers and immediately knew i would not eat the second. This is the first time i threw an egg roll in the trash becuase it was awfull. 0 out of ten, when you cant even eat it.

Love this place, well worth the drive for us, even just for takeout. Friendly staff, decent…read moreportions.

Food is excellent but the service is just so so so bad. Often wait for extended periods of time for…read morethe food.

We have been here a few times. It's really the only sushi local place…read more We arrived right at 5 when they opened. We were seated right away, but it did take about 10 mi uses for the server to come over. There was only 1 other table with guests when we arrived It is a nice cozy place inside. We ordered 2 apps, the Edamame and wings. I asked a few times of the wings were breaded, but the server just didn't understand what I was asking. The wings came out breaded, so I had to take it off. They were crazy hot which was good. I ordered the Kimbop and a spicy tuna roll. Both had a ton of rice and hardly any steak (kimbop) and tuna. Very disappointed I could have just ordered rice.

Order the hot stone bim bam bop. You won't be disappointed. Service was friendly and helpful, and…read morethe ambience was lovely. There is a cozy bar and a dining room room suitable for an elegant evening.

Hands down the best food option at Sunday River. I get the spicy brisket soup with Soba noodles…read more Great option to warm up when skiing. Its expensive but reasonable considering your at a ski resort.

Three stars for the pretty setting. Three stars for the super sweet server. The sushi, meh. The…read moresalmon sashimi was limp and tasteless. The miso was too concentrated and oh so salty. I left it...the edamame had some seasoned salty not in a good way coating. I passed. The rest of our sushi was ok...oh, the spicy tuna roll had cilantro and cayenne pepper, no sauce..blah....Not the sushi we were hoping for.

Great food & friendly, authentic atmosphere. Reasonably priced and very relaxed pub environment…read more Definitely will be back!

It's amazing!they have awesome food (and my dad works here) and they are very nice! You should go…read morethere! The cooks are fast and good working

Ordered two different times. Boneless ribs were old. Not fresh. Pork lo mein was horrible. Not…read morethe same quality as when they first opened. Service was excellent. Food not so much.

I had the General Gau's Chicken w.Crab Rangoon and it was really good! Food was ready in 20 minutes!read more

Mark was the greatest server I think I have ever had. He had such quick service and could remember…read morewhat drink you ordered perfectly. The food here was great, I got the truffle fries and they were great , they were chunky and perfectly fried and perfectly truffled. 5stars

It's closed when website says open . We drove many miles to get to restaurant in August it was a…read moredisappointment.

Came here as a family, with our two boys (6 and 3). We arrived right at 4:30 and it was already…read morefull by 5ish. The food is absolutely delicious and you can just taste the love and fresh ingredients. The pasta is absolutely delicious and home made. Our kids loved the sage butter plain pasta. The ravioli was incredible. Drinks and desserts superb. Highly recommend!

When we arrived, they were pretty busy. The server asked us to wait outside and she would bring us…read morewaters. We went outside to sit and waited for about 20 minutes. When she didn't come out, we went back in, and she looked like she had completely forgotten about us. We waited another 10 to 15 minutes before our table was ready. We were quite impressed with the menu, however when our appetizers arrived, we were quite surprised at the scant portions. We had planned on sharing, and with a $15 price point had no reason to think that we wouldn't be able to. The 3 sisters corn fritters were barely enough for one person and used canned corn at a time when corn is wonderfully abundant in the local area from multiple farms nearby. It was quite a shock when our server mentioned to some guests behind us that it was corn season, but yet he was using canned corn off the Sysco truck. The tomato caprese app was equally disappointing. It arrived with what appeared to be one slice from a store purchased log of fresh mozzarella that had been over fried and burned on the bottom with one thin slice of tomato cut in half and that was to be considered two layers. Impressive. Taste was mediocre and we mentioned to the server that one thin, sliced tomato cut in half was underwhelming, he came back and said he would comp the app stating that he would not have served that and he was sorry. Because of the time we waited for our table and the tiny portions in the appetizers, my sister asked if they had any type of bread plate. The waitress said they had a bread and olive oil appetizer on a previous menu and she would serve it to us. It was a few pieces of bread, lightly toasted and some olive oil and basil in a bowl. My sister ordered the pork tenderloin special. It was to be served with.aglio e olio, rhubarb chutney. When the plate arrived, there was a rather large slab of watermelon on the side, which was completely out of place on a dinner entrée. It was as though they had added it to simply fill the space. The aglio e olio was an overcooked mushy pile of corkscrew pasta that was in no way authentically Italian. The chutney was brown and not very good. My sister said the pork was OK, her boyfriend said it was kind of dry. I ordered the rigatoni à la vodka. I had pretty high expectations because I love a good vodka sauce. When it arrived, it wasn't rigatoni at all, but another type of curved tubular pasta, there was very little sauce and the sauce that was there was a spicy and not vodka sauce at all. My sister's boyfriend asked the server if he could bring some sauce. He seemed a little irritated, but said sure. He brought back a small bowl of the sauce, and I added it to the pasta. The sauce was not creamy at all, and I had a few bites and then left the rest. The server asked if I wanted to take it home, and I politely told him no. The reason for the two stars is because we ordered a veggie luxe pizza with added arugula to take with us, and it was excellent. It was our general opinion they should stick to the Pizza and other simple menu items versus trying to cook, authentic Italian dishes that fall flat. You can still have an exceptional menu without trying to overreach on things that you just don't know how to prepare properly. We were very disappointed. It was clear the server/owner was agitated and not interested in our very honest and polite feedback. When we were finished, we left out the back door. If you are looking for a basic meal, and not anything exceptional, go ahead and give it a try. The pizza is great. Otherwise, I would pick from one of the many other excellent restaurants in the area.