We had a wonderful dinner! The food was excellent, the service was great, and the atmosphere made…read morethe whole evening even better. We started with the Anticuchos on Sweet Corn Cream--marinated steak skewers served over a sweet corn cream. They were tender, flavorful, and a great start to the meal. My wife had the Classic Peruvian Ceviche, which was fresh, bright, and delicious. I went all in with the Whole Fish a lo Macho--a whole deep-fried fish topped with a rich sauce and seafood. It was quite a presentation when it arrived, and it tasted every bit as good as it looked! We ate outside by the pool, across from the beach, with great music playing in the background. It was a beautiful, relaxed setting for dinner. Our service was friendly and attentive throughout the evening as well. Great food, great service, and a great atmosphere. We really enjoyed our evening and would happily come back!

Amazing food service and ambiance!! I had a splendid time and it was really the best food we tried…read morewhile in PR

This adorable breakfast/lunch nook was perfect. Smiling helpful ladies and good food! Our batista…read moremade a beautiful cappuccino, and we both enjoyed our breakfast. I had an omlette with very tasty toasted bread, and my husband had harina de maiz and fruit. (First time for the harina which is a sweet corn porridge, hopefully we can find it state side).

Excellent!!! I specially loved their little beef empanadillas. Sabrosisimas!!! The best I ever had…read more The Peruvian food is riquísima!!! Chaufa mixta, with palta salad, or a seafood jelly and dessert..alfajores..Brutal! Buen Provecho!!! Toby Ramos, San Juan, Puerto Rico

We arrived for dinner and drinks and were immediately enveloped in a warm, swanky, jazzy nook with…read morelive music and a sultry ambiance. We had the pleasure of being taken care of by Angelita and she made our delight her mission!! We began our meal with a bottle of The Fableist Cabernet Sauvignon, a beautiful full-bodied, but seemingly light, wine with vibrant, fruity notes of black currant and a hint of smoky oak. We then ordered the Crab Cassava Cake and the Vegan Ceviche appetizers The Vegan Ceviche was a refreshing medley of bright and fresh vegetables in a light lemon broth with a super tasty Breadfruit Fritter. The Crab Cassava Cake was an absolute SHOW STOPPER!!! The crab stew was bursting with true Puerto Rican "Criolla" flavor and was exquisitely complimented by a luscious and light cassava cake infused with tart, creamy goat cheese As a person who has never had a traditional crab cake due to a serious aversion to mayo, I was so stoked to try this version and it was absolutely worth the wait!! For our entrees, we selected the Grilled Salmon and the Chulekan. The salmon was perfectly cooked and served with asparagus and a hearty and delicious mashed Malanga (taro). The Chulekan is a traditional grilled pork chop preparation and Costa Azul has it perfected!!! The generous portion was incredibly flavorful and moist and topped amazing "mamposteo" style rice and beans. Both of our delectable meals were devoured with gusto! Overall, Costa Azul delivers on flavor, vibes and innovation and is a definite DO NOT MISS if you are in the Isla Verde/Carolina area!!!

Seafood Pasta was on the super fillings side, you had no shortage of food that's for sure. The…read moreservice was great and it wasn't nearly as crowded as other restaurants in the San Juan area. The interior was nice & well kept.

Unfortunately I did not capture the beauty of the dishes enjoyed here! Plates were cleaned before…read morethe camera even made it out! While in PR we were craving some good ceviche - where better to go?! Am I right! Super cute restaurant, it was packed when we went but service was still fast and correct! We got the market ceviche - of course with fishes of the day! Amazing and so fresh! Sangrias were also had & enjoyed thoroughly!!! Great place to stop for dinner near San Juan!

I am a first-time visitor to this restaurant. Did not find street parking, so parked in the garage…read moreacross the street. Walked in, and the place was full, with people enjoying what it had to offer, and I took that as a good sign. Since there were no empty tables inside, we chose a table outside, and that ambiance was fine. The calamari appetizer was great, but the entrees won the night. My friend tried the ceviche, and I went for the grilled octopus with sweet plantains. Wow! When back in the Miramar area, I will give Ceviche Market another try since their menu has plenty of other things I would like to try.

Yummy ceviche, fish could be slightly fresher. Overall is cool and cozy. Not crowded and seems like…read morea great lunch spot

Fish is very fresh. A little too acidic for me but it's very fresh and delicious. The drink is a…read morepisco sour

Panadería España -- Food That Feels Like Home…read more This place was absolutely beautiful and honestly overwhelming in the best possible way. I don't even know how else to describe it. From the pastries, ceviche, sandwiches, soups, and coffee -- everything looked incredible, and I genuinely did not know what to order. I ended up ordering almost one of every pastry. The man helping me was so kind and patient, probably thinking "this tourist is ordering the whole bakery," lol. I explained that we were on our way to El Yunque, and he even recommended items that would hold up well in the car for a few hours, which I really appreciated. Then we ordered sandwiches and coffee -- a pastrami and a Cuban. Let me say this clearly: I LOVE a Cuban sandwich, and this was hands down the best Cuban sandwich I have ever eaten. Perfectly pressed, flavorful, fresh, and absolutely unforgettable. The coffee was delicious, fresh, and hot. We loved it so much that we went back again the next day for empanadas, pork soup, and chicken soup. Both soups were amazing, but the chicken soup was my favorite. It came with a few pieces of bread, and honestly... we need to talk about this bread for a second. It was light and crispy on the outside, soft and almost cloud-like on the inside, and the flavor was unbelievable. The hint of butter and garlic added such a perfect touch. And that chicken soup? It tasted like something straight out of someone's grandmother's kitchen -- comforting, homemade, and full of flavor. It felt like home in a bowl. Oh, and yes... I got another Cuban sandwich. If you are visiting Puerto Rico, Panadería España is a MUST. Come hungry because you are going to want everything.

Authentic Spaniard Bakery . If you would like Spaniard food, you crave "jamón Serrano", manchego…read morecheese, a great Spaniard potato omelette or a real Mallorca, if you're in Puerto Rico this the spot. The service is friendly and cordial. The bread is unique, a most have or take with you. There is no table service but the tables are kept cleaned. The place is always busy but you will find a table. The menu includes a bakery, sandwiches and food sections. There is parking and valet. PE has great vibes. Most of the employees are Spaniard and ready to help you navigate the menu and answer your questions.

Appetizers we're decent, we had Bacalaitos and Alcapurria…read more Came fast, server took our order. Our main dish was a vegetable paella and the pulled pork risotto. It took almost 30 mins to get to us while the other 2 table came later than us and got their food faster. Food came, my wife's food was fine, mine was not, I can tell that my plate sat in the heat lamp for a long time, cause the pork on top had solidified and dried up, and to top it off, the risotto was not cooked. U can feel all the grains on the rice Server barely checked on us after the appetizer, we had to call in the front of the house and manager to get our concerns.

Cold and dark inside so bring a jacket and jacket and you might have to use your phone as a…read moreflashlight to read the menu. Mofongo This is one of Puerto Rico's national dishes - Mashed plantain mix of green and sweet plantains and cassava. Added overcooked and dried out Carne Frita (fried pork) on the top. Nuestro chillo de la casa con arroz guisa'o House red snapper with Platos seasoned rice. Very flavorful and a good sized fish - there is a 1 and 3 pound option. I did think there were a lot of bones to have to navigate around. Service is good not great. For some reason, there is a bottle of wine on top of every table. That's all...

The food portions were big enough for several people and we definitely ordered more than we could…read moreeat. Service was friendly and fast. It's a small place but only one other table was occupied. The flavors were an interesting take on Italian cooking, Asia and Peru... with spices from around the world. It was very interesting!

We were in the area looking for a place to eat (a little late on a Thursday night) and found Asia…read morede Lima. Due to the recent power outage, it took a while for them to make some of the dishes (and they couldn't make any pizzas), but overall it didn't matter too much....and, it was helpful that they warned us in advance that it could take an hour or so to prepare certain dishes. Here are some thoughts: - We started with some of the specialty cocktails they were offering. The Pisco Sour was really good, but a bit sweeter for my taste than I was hoping for. - Given the situation with the power, we opted to start with some items our server said could be served more quickly and decided that the three of us would just share everything. Our first item was the cheese balls appetizer and then we had the ceviche. We're glad we started with these because both dishes were excellent...don't underestimate the cheese balls...they are so good with the guava sauce on top! - Eventually our Churrasco Tiritas came out to our table, prepared with the Salsa Setas Curry and with the Assoz del Chef on the side. Wow, wow, wow! This was an amazing dish...so good, that I practically wanted to lick the plate! - Since it was so late by this time, we didn't have any dessert. - Service overall was pretty good, although our drinks sat empty for a long time and we finally had to flag him over to get some water. Bottom line: Asia de Lima has amazing food and the place is very small and cozy...I'm not sure if they are ever very speedy, but that seems to be the norm in Puerto Rico. We would go back!

I ordered through Uber Eats to avoid the bland food at my hotel and I had the best fish ceviche…read more(pictured) and beef empanadas (not pictured - I ate them b4 I remembered to take a photo) I have had in a long while. I grew up eating conch salad (aka ceviche) in the Bahamas - so ceviche is my thing! There was love in the food and the presentation even with delivery was excellent. I can only imagine that the in-person service and ambiance match the quality of the food. I will definitely order or visit again before I leave San Juan.

Ceviche de Totti , this is the first place me and my wife stop while in hato Rey .food is always…read morefresh and served in a clean environment and the service is always on point all their food is always prepared in a quickly manner time and I wish I can give them more stars, but five stars is what I would rate ceviche D Toti if you're in Puerto Rico and you're looking for a great Peruvian ceviche this is a stop to make !!!!!

The food was good. They have a wonderful selection to please everyone. You can order for yourself…read moreor sharable plates. The beans and rice are truly delicious. Not everyone can make a good sorulloito/cornmeal finger food but they had a good one. It is a large and noisy place so if you're looking for quiet and romantic this is not the place. The staff was very nice and accommodating. A place for the young to have fun.

Delicious and reasonably-priced food…read more Lots of delicious options. Very quick service...was promptly seated and food was served shortly after ordering. Friendly and efficient service. Large parking lot but seemed to be pretty filled in a Saturday afternoon. Great location...walkable from many nearby hotels in the Isla Verde area.