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    Cepages Wine Bistro

    3.7 (3 reviews)
    Closed 12:00 pm - 11:00 PM

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    Las Tapas

    Las Tapas

    3.3(4 reviews)
    1.0 miNotting Hill
    £££

    Walked in where it's half empty and wouldn't let us in because we had no reservation yet the couple…read morein front us didn't and got sat down. STAY AWAY from this place who apparently doesn't want the people or work as the restaurant they advertise to be.

    Sabroso is on a stretch of Holland Park Avenue dominated by cafes. And if I remember correctly,…read morethis also used to be one until not all that long ago not surprisingly, then, my review is based on a delicious breakfast I had here this morning. The decor is very smart, black and white art deco-inspired, which has really cheered up the site which always appeared rather dark in the past. When I think of tapas I expect a relaxed to boisterous experience, flamenco and jugs of Sangria. Sabroso caters for a more sophisticated clientele and should be very popular with the more conservative Holland Park set. Back to breakfast, though, which was great albeit not particularly Spanish. They offer a choice of pastries and cooked options. I have never been given the choice of half an English breakfast before and just couldn't resist I'm scared to imagine what size the full portion would have been as the half was very generous and good value at £4.95. A vegetarian alternative is also available (full size only), as well as the usual egg-based dishes. Sabroso offers a soothing alternative to the aforementioned cafes which are dominated by yummy mummies and their offspring at this time of day. The service was particularly friendly, and I will try and find an excuse to visit again soon.

    Morso Restaurant - Potted tiramisu with mint and chocolate crumble.

    Morso Restaurant

    4.9(14 reviews)
    1.3 miSt John's Wood

    Date-night-worthy Italian…read more My wife and I came here for an early dinner date while we were in London without kids and were impressed. We got the meatballs arancini balls on pea pesto, papardelle with wild mushrooms, rigatoni with basil pesto burrata and pistachios, and potted tiramisu. The standouts were the aracini, burrata, and tiramisu, but everything was quite good. The arancini were good for what they were but helped a lot by the being paired with pea pesto. I now wish arancini was plated on top of a counter-balancing sauce or food more often. The burrata was just fantastic and combining with pistachios and basil pesto brought the whole dish together in a way that really pushed things beyond the norm. The tiramisu came in a pot with a mint leaf sticking out the top. As with the other standouts, the tiramisu itself was good, but the whole presentation just really nailed things. The mint leaf went beyond decorative to actually boosting the whole dish. They also had a solid wine list and were willing to let us re-cork and take the rest of the bottle back to the hotel.

    Some of the best Italian food I've ever had…read more Morso was just a short 7 minute walk away from our hotel. It's a small place with a front room and a back room. The pasta is made fresh everyday. So you have to try the pasta. The waitress brought out some focaccia bread for us to try. It was delicious! We ordered some wine and calamari for starters. The calamari comes with 4 large rings. It was very good! The breading is light and it is cooked to perfection. For dinner I ordered the sea bass. It is a small fillet and comes with the skin still on, with a small side of grilled romaine lettuce and sits on a green sauce that looks like chimichurri, but doesn't taste exactly like it. My husband ordered the Tagliatelle alla Bolognese. It was very good. The portions are small compared to most places. But, then you may have room for dessert! For dessert my husband ordered the lemon sorbet and I ordered the deconstructed lemon posset. It was delicious! I probably could have gone without it, as I was a little too full afterwards, but it was totally worth it! I highly recommend trying Morso. Get there early, or make reservations.

    Photos
    Morso Restaurant - Tiramisu uniquely presented....

    Tiramisu uniquely presented....

    Morso Restaurant - Focaccia bread and calamari starters

    Focaccia bread and calamari starters

    Morso Restaurant - Meatballs

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    Meatballs

    Tapas Revolution

    Tapas Revolution

    3.4(11 reviews)
    1.4 miShepherd's Bush, White City
    ££

    Smallest portions and doesnt taste good. Got an email offering free cava, omg what a nightmare! No…read morekids menus. Ended up over £100 and still had to feed the kids after. Provided feedback and was promosed twice someone would contact me but nobody ever did. Stuff off the menu not available. Used to absolutely love this place but now its gone down hill. Honestly the portions are miniture!

    After a long afternoon shopping with my girlfriend, we spied a couple seats at the walk up bar…read morestyle counter at Tapas Revolution and promptly ordered some sangria to start. Sangria was a good but a bit sweet, so decided to switch it up to beers for round 2 which hit the spot! Service was a bit slow for what I'd expect from food in a mall, but we were tiered and not in a rush to get back on our feet. In fact, we were so tiered we didn't even bother to browse the menu, and ordered the set menu for 2 to share for £11.50 per person. It was a nice way to try a bunch of items and a good value and perfect for two to share. There is also a fancier set menu for £15.50 with a bit more meat options. Overall, I thought it was a fun way to end a day of shopping. Set menu included: Pan con aioli (bread and olive oil) Tortilla de patatas (traditional Spanish style egg omelet with potatoes) Paella de mariscos (seafood paella, very tasty!) Chorizo al horno (good 'ole chorizo. Yum) Albondigas (meatballs in tomato sauce - I think the meat was lamb) Patatas bravas (crispy roasted potatoes in a spicy tomato sauce)

    Photos
    Tapas Revolution
    Tapas Revolution
    Tapas Revolution - Set menu for 2 to share.

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    Set menu for 2 to share.

    Barrafina

    Barrafina

    4.1(61 reviews)
    2.7 miSoho
    £££

    Food 4.5/5.0 Service 3.5/5.0…read moreValue 3.0/5.0 Decor 4.0/5.0 Overall 4.5/5.0 Super good food. Bar seating, but there are small tables outside. No reservations--you arrive and wait by the back counter (where you can only have a drink) until a table or bar seats open up. Would absolutely go back.

    Cozy and inviting eatery.....make sure to make a reservation it's small but a very popular…read morerestaurant. The staff works beautifully together even with the limited space in their cooking area. It was like watching surgeons work together.....bravo to them all for providing such wonderful service and making each dish a standout. Open air kitchen where the grilling is done counter side. Fresh fish galore (it's on ice within eye view) the fish is selected and grilled based on order. This tapas hot spot should be top on your list of places to eat. Sharing plates is all the lure of these dishes. I have never been a fan of peppers but these grilled padron peppers with oil and sea salt were superb. The ribeye cap was bought to use with a large serving spoon it was beyond tender (yes the spoon was adequate to cut this succulent meat). It took barely any effort to chew since it was so perfectly prepared. The grilled octopus with paprika was the phenomenal. We should have ordered a second serving, it was a real palette teaser. The prawns were a lot of work and extremely hot, they were bought straight out the skillet to table so pack on the patience removing the shell. The mini meatballs along with the grilled squid with ink sauce is a must try when selecting items from the menu. Don't leave without ordering the flan, it was probably the best I ever tasted. Thank you for a memorable birthday dinner, Barrafina gets a 10 out of 10 from me.

    Photos
    Barrafina
    Barrafina - Grilled squid with ink sauce

    Grilled squid with ink sauce

    Barrafina - Pulpo!!!

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    Pulpo!!!

    Les Gourmets des Ternes - View from the bar

    Les Gourmets des Ternes

    4.7(3 reviews)
    0.6 miMaida Vale
    ££££

    I have been meaning to write this since Valentine's day last year. We have been going to Jean's…read morerestaurant in Paris (our favourite place to eat) for so many years I can't remember (yes I promise to write a review on that one too) and then discovered that his son Maximilien had opened this place. Spoke to him on the phone & booked Its small and cosy...not quite as crammed in as Paris. Its not cheap. BUT, habitues of GdT Paris will immediately recognise the décor, menus, wine and just about everything else there. The food is excellent, both quality & quantity, no nouvelle cuisine this...the service attentive...its noisy & bustling. Great fun, very enjoyable. I will write up GdT P re food and experience etc another day I understand from talking to Jean last month that they have opened another in Knightsbridge Green...to be checked out!

    I went here with my girlfriend when we just moved in together and it had just opened so, good…read moreharmony there! :-) I absolutely loved this restaurant in every way. The service was extremely attentive, without being overbearing and even managed to be friendly despite its polished and upscale veneer. Ordered the Piece of Beef, and despite its humble name, it was a ridiculously awesome dish. Not much to it, but it was just...a perfect piece of beef filet. The wine list was top notch and please order a dessert. Highly recommended!

    Photos
    Les Gourmets des Ternes - Filet of beef  !

    Filet of beef !

    Les Gourmets des Ternes - 18 Formosa Street W9 1EE

    18 Formosa Street W9 1EE

    Les Gourmets des Ternes - Wine from Louis Latour

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    Wine from Louis Latour

    Cepages Wine Bistro - tapasmallplates - Updated May 2026

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