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    Central Restaurant

    3.4 (74 reviews)
    Open 6:00 am - 3:00 pm

    Order Central Restaurant Takeout or Delivery

    Central Restaurant Photos

    CENTRAL RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Central Restaurant

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    Reviews With Photos

    Grits with Cheese
    Briana T.

    I have recently been visiting the Newark, Nj area more often. Some good friends of mine moved there in May so it felt like a great place to have new food adventures! My boyfriend and I tried Central Restaurant one morning via Uber. The pictures on Yelp drew us in honestly. Now I can say I don't believe the pictures even do them justice! Everything I have tried here was hot, fresh and tastes like it was prepared with love. My first trip here I got a breakfast platter. Eggs (with cheese) , meat, and potatoes. So did bae. He got coffee, I got a bottled juice and we ordered cheese grits to go for a friend. I can't tell you how many times a simple breakfast like this, outside of my home, would cost me $30-$40! Central was $20! I was so happy with the price I could write a whole review on that alone! (I will remember to get more pics when I return) Did I mention this food was takeout?! So we had to Uber back to my friends place and then eat. I still had steam rising from my plate. The bacon was still crispy and perfectly salty. The cheese was now married to the eggs and the grits in perfect harmony. Ok ok I'm drooling now but you get the point! I also want to commend the staff there. Always friendly and very efficient. I can't wait to return and have another awesome breakfast!

    Hot cakes and hash
    Ronald W.

    Your typical diner. Great for an American traditional breakfast. I ordered the hot cakes and corned beef had combo. They're were exactly as you would expect. Tasty and served relatively quick. Coffee was hot and tasty. Nothing exceptional and nothing disappointing.

    Chaitali G.

    I think the only redeeming quality of my experience today was the price (especially compared to nearby establishments). I spent $6.42 on a grilled cheese and fries. However, I would've gladly spent a couple more bucks for better quality. I could taste whatever else was made on the grill in my sandwich and in my fries. That itself was such a turn off. The taste of the food was really blah. Like I guess it could be worse but it left a lot to be desired as well. I would've given the place at the least 3 stars, but I was wholly unimpressed by the service. To be fair, I called to pick up, so maybe the other staff / waiters are perfectly kind. But the woman who answered the phone was rude and abrupt. She was behind the counter, so maybe the same person other reviewers mention.

    Gary M.

    Went there for breakfast on a recent Saturday and having seen favorable reviews I enjoyed the breakfast and the service was great... the coffee was very good ... I had corned beef hash with poached eggs... and my friend had the western omelette ... not many choices in the area so this place is a find ....

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    9 years ago

    Great little diner great food service and price the only downside sometimes it's the parking.

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    14 years ago

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    17 years ago

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    11 years ago

    Every time I come to this place the service is great, and the food is great. Parking is horrible however, that's the only down fall !!!

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    10 years ago

    Perfect greasy spoon diner. Walking distance from most of Newark. Service is diner-gruff perfect.

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    8 years ago

    Best grilled chicken ceasar salad for lunch. Breakfast can be hectic if you're walking in. Better off getting delivery if you're local.

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    11 years ago

    Waitress is rude and place needs a major makeover. Food is okay but who wants to eat when they are treated so badly.

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    Ask the Community - Central Restaurant

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    Tops Diner

    Tops Diner

    4.4(5.1k reviews)
    0.7 mi
    $$
    80 years in business
    Family-owned & operated

    Tops is the tops of all NJ diners. We had a special event…read morenear by, needed a good place to celebrate and eat well. Based on prior experiences, we made a reservation which saved us. Place gets packed despite the many tables. Service was amazing, food was great (slightly higher prices than others, but the quality execution and quantity balanced it out). We had cornbread (very good), fries (was fine), chicken parm with pasta (we asked for vodka sauce which they accommodated for small charge), fried chicken (must have), churrasco steak breakfast and turkey club. No false notes that we could tell. Some standouts were mashed potatoes (really good), cornbread (toasted and slight sweet, with strawberry butter which was wild), whole wheat bread toasted (it was good I tell you) and fried chicken (it will haunt me in my hungry moments). Didn't think a diner would impact me as much, but they over delivered. Go, but make a reservation unless you want to wait.

    READ FULL REVIEW!!!…read more March 2026: First time at this establishment was just ok. Hosted a very small get-together here (5 guest). Atmosphere was nice. Music was wayy too loud to hear the person you're sitting next to. Food was tasty and fresh. Coffee was good with great creamer selection (at the time). Our server was my least favorite part of this experience. He was over the top with his energy and upscale tactics (pushy with getting us to order extra drinks and appetizers despite declining). I was hosting this event and did not need him selling us after already being told "no, thank you" twice. It was awkward and ultimately changed the vibe. He hardly checked on us after that encounter and we constantly had to remind them about request that were never brought out to the table. Staff needs to be trained better. This was just an ok experience. April 2026 : What ultimately lead me to write this review was my 2nd experience at this diner. The server was a lot better than our first experience, but we did run into a few too many problems. First, we ordered coffee and are informed that per managements request, we can only have half-half or cream with our coffee. Previously they had French vanilla creamers and other flavored creamers but I guess management decided to save on the additional cost. This was a bummer especially realizing that they could easily afford creamers. This restaurant easily pulls at least $150,000 per week in revenue, so I didn't understand cheapening out like that. I still ordered the coffee. When it came to the table I added the cream into the cup only to find something floating in the coffee. I send it back and ask for a new cup, which the server politely provided. We order our meals and all goes well. Eventually two of the three meals come out and we wait for the final plate to come out. It's common courtesy to wait for everyone to have their meal before eating, so we wait. We wait about 6-7 minutes and the final plate comes out only for it to be cold. All of us ordered breakfast, so you can imagine trying to eat cold egg, potato, and sausage. We ask for the waiter, but before he could get to us the manager passes by and we let him know the issue. He takes the plate to the back and about two minutes later he comes back with the same exact plate. Before the manager arrived to take the plate away, I saw the guest split the egg half and add black pepper on everything so we knew it was the same plate and food she started eating off of that was reheated onto the kitchen grill where other food is being prepared for guest. The manager informs us that he had the chef heat the food up on the griddle and that it should be a perfect temperature. We refuse to accept the plate because it was reheated and not remade entirely. We were shocked that this was the solution even being offered. Reheating food on the griddle seemed unsafe (contamination risk, diseases, illness, etc) and offensive. No one pays these prices to have reheated breakfast served to them. I could've just made that at home for a fraction of the price. We politely refuse the reheated plate and he apologized and took the plate to the back. The server comes over to see what the issue is and we explain everything. He says that he will look into it and take that meal off the bill. Now I'm frustrated because one out of the three of us aren't eating anything and the experience was off. At this point, I'm not eating my meal but the 3rd guest is eating. So the guest who sent their plate back and myself are waiting for the 3rd guest to finish their pancakes. He ordered a stack of 4-5 chocolate chip pancakes and was happily eating away at layer by layer. Eventually he gets to the last 2 pancakes and before he adds syrup he notices what appeared to be an eyelash or short piece of hair imbedded in the pancake. Picture of the clearly imbedded hair included with this review. He immediately stopped eating and looks sick. He had already eaten 3-4 pancakes by then and the idea that he ate more of whatever that was felt unnerving, to say the least. We both start looking to see what he's looking at and long behold the hair was there. At this point we are extremely frustrated and completely over this experience. Management did not make this experience right even after addressing all of these issues both separately and together. I felt like my money was not valued and my business certainly wasn't. They did nothing to remedy these issues and I will NOT be going back to this establishment. This restaurant may look visually beautiful but the service is not. Staff needs more training, music needs to be turned down, chefs need to wear hairnets and everyone needs to follow safe food handling skills. You're putting your guest and your business at risk ignoring these issues. I really really wish I had a better experience.

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    The Yard - Newark - Black Joy (Watermelon) Salad

    The Yard - Newark

    4.6(230 reviews)
    0.2 mi
    $$

    We were looking for a quick dinner before watching a show at the NJPAC and the chef/owner…read moregraciously acquired us a table - by chance! Chef Kai was super welcoming and engaged in convo with us, including with our 8yo daughter - he set the tone for a cozy dining experience that felt like we had entered his home. Everything was fresh, quality, and obviously made with TLC. The dipping sauces were each characteristically delish and I loved that they gave all of them at once so we could try them all. Best ground chicken burger I've had - juicy and worked well with the brioche bun. The oxtail burger was super flavorful and tender. Next time I need to try the shrimp burger. I went with the side of sweet potato tots and oxtail gravy, and it was the best tots I've had especially in the gravy - again, quality and fresh. The pink lemonade was perfection - fresh lemons, real sugar, and not overly sweet at all and check out the container it comes in! Plus lollipops with the check - such a cute added touch. The location is in a park, walking distance from the NJ Pac and train stop. If we had more time (and could take a to go bag with us) we would've absolutely ordered wings and tried another burger - so that'll be for next time! Love having this kind of dining experience in NJ and supporting a community gem like Chef Kai!

    I really wanted to support this restaurant, but unfortunately our experience left us feeling…read moreuncomfortable. When we arrived, the owner/chef told us the wait would be about 10-15 minutes. Shortly after, another couple came in and were told about 20 minutes. We were the only two parties waiting. When a table opened, the waitress began seating us, and the chef stopped her and asked the other (AA) couple if they were there first. He then told the gentleman, "I see you with family, and I'm not trying to start any problems." This was said while we were literally being seated, and nothing was said to us. It put us in an awkward and embarrassing position, as we would never intentionally skip ahead of anyone. As a Hispanic couple, the interaction also left us wondering if we were being treated differently, even if that wasn't the intention. Then the drink order added to the frustration. I ordered a hibiscus lemonade and my boyfriend ordered a regular lemonade. The waitress repeated it back incorrectly as strawberry, and I corrected her. About 10 minutes later she brought a strawberry lemonade anyway. When I said that wasn't what I ordered, the chef took the drink and handed it to the other couple who had just ordered a strawberry lemonade , saying it was freshly made and "they didn't want it." That was uncomfortable because I never ordered strawberry to begin with. Overall, the interaction felt dismissive and awkward. Mistakes happen, but the way this was handled -- especially the comments made -- left us feeling unwelcome. I hope this feedback helps improve communication and customer experience moving forward.

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    Hobby's Delicatessen & Restaurant

    Hobby's Delicatessen & Restaurant

    4.3(349 reviews)
    0.5 mi
    $$

    Working in Newark everyday allows me to enjoy lunch at Hobby's a few times a month…read more The restaurant itself is very dated and old school. Lots of Devils memorabilia is hung up throughout. Basic seating with nothing fancy. A full jar of fresh pickles is on the table. The pastrami is second to none. Seriously. You get a generous portion of pastrami on rye. Greasy, fatty, just perfect! The onion rings are the best. They are famous for a reason. I go a few times a month so, I'm always greeted by name and promptly seated. The food always arrives shortly after the order is taken.

    Visited Hobby's today on a long layover between Brussels and Las Vegas. After a couple weeks in…read moreEurope, I was ready for free water in a cup bigger than a thimble, drip coffee and in a cup larger than an espresso cup, vegetables that come with meals, actual gluten-free options and not having to pay €0.50-1 as a customer to use the restroom. Luckily I found Hobby's Delicatessen via Find Me Gluten Free and was so glad to find that they do legitimate gluten-free options with a dedicated fryer and prep space to prevent cross contamination. I had the gluten-free pastrami wrap with fries for $23.95 and my husband had the #5 pastrami and corned beef with coleslaw and Russian dressing for $25.95. he also got the drip coffee with free refills for $3.25. Service was amazing. Owner's came out and chatted with us and preemptively made sure that I was aware that my food was safe for me to consume. Our waitress was incredibly personable and sweet. There were free pickles on the table. I'm not even a pickle person but I had three because again, I've been dying for vegetables after being in Europe. Great portions, safe celiac options, personable service, refillable drinks and no charge to use the toilets (although I didn't need to use them during this visit) This is what makes American restaurants great and Hobby's ticks all of those boxes. Visited January 2026

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    Hobby's Delicatessen & Restaurant - Hobby's at night

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    Blueprint Cafe Lounge - Fish tacos

    Blueprint Cafe Lounge

    4.5(215 reviews)
    1.9 mi
    $$

    Been here a few times with friends, solo, ubereats, and as a meeting space (with one other person)…read more Food = very tasty. They have both vegan and non-vegan options. Service = consistently kind and welcoming Ambiance = honestly, whatever you need it to be. I've come here with two of my managers for review meetings and it was perfect vibe. Came here with a teammate for planning meeting, perfect vibe. Came here w my husband to sit, chat, and eat, perfect vibe. Came here solo and watched the tv while I ate, perfect vibe. The ubereats orders are on point too. I love this place.

    My bestie requested Blueprint Cafe Lounge as her post Cherry Blossom Festival 10k meal. I put the…read morecoordinates in my GPS but couldn't understand why it was going to take me nearly 30 minutes to get to. Follow me here: do you remember club Love in DC (early 2000s)? The location is similar - a place that wouldn't be on your radar unless you know. I say all that to say, upon pulling up I remembered attending a private birthday party and some community networking events at Blueprint Cafe! We selected our own seating upon entry. What became our waiter offered a high chair for the baby. I get easily overwhelmed by large menus so I just glanced at the board but focused primarily on the brunch menu. I ordered the Irish Cream French toast which came with chicken. I also ordered a pineapple matcha lemonade. The pineapple matcha lemonade came in a bottle, which met my needs (juggling the baby and myself). I loved how refreshing and sweet it was! I really wanted another but didn't want to see greedy. The French toast was perfect. Not too sweet, light and fluffy. It paired well with the savory strips of chicken which came with a secret sauce. I forgot how nice of an addition Blueprint Cafe Lounge was to the Ironbound section. I'm looking forward to returning this summer and using the outdoor seating!

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    Central Restaurant - diners - Updated May 2026

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