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    Central Bodega

    4.2 (131 reviews)
    Open 4:00 pm - 9:00 PM
    Updated 1 month ago

    Central Bodega Photos

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    CENTRAL BODEGA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Central Bodega

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    Rack of lamb
    Amy H.

    We stopped into Central Bodega with a group of friends to celebrate a birthday, and it was such a great choice. The menu is fun and creative, with unique options that make it exciting to try something new. The atmosphere feels classy and elevated without being stuffy -- perfect for a special occasion or a night out with friends. Every single thing we ordered tasted amazing and was beautifully presented with amazing service. It's definitely on the middle to higher end in terms of price, but you're paying for the full experience -- the ambiance, the quality, and the flavors. Overall, it's absolutely worth trying if you're looking for somewhere memorable to celebrate or enjoy a great meal.

    Prawn small plate
    Allegra C.

    My new favorite Albuquerque dining experience. Extensive menu, excellent preparation, knowledgable and engaging staff. Michael and Brian stand out, but all who were there absolutely outstanding. We were seated on the bottom floor which is a great combination of elegant and casual. Very Bistro-Bodega. We shared the prawn appetizer. I hade the sole (super yum) and my friend had the steak frites. He declared preparation to reach exact specification. High praise from a gourmet. Prices quite reasonable considering level of quality and service.

    Whipped feta was a nice, light app
    Rachel M.

    Easy and free street parking in the evening, and the restaurant interior is black, white, and minimalist. Menu screams date night, but the lighting is a little too bright for it to be considered romantic. I loved the Arneis wine. First time trying whipped feta, so I have nothing to compare it to, but it was a nice, light app. Bread-to-feta ratio was off, but the honey and microgreens were a nice touch. As for entrees, the mussels were just okay (super small in size), and the lamb was cooked nicely but not a showstopper. Definitely overpriced. Service was very good. Would return to try the pasta and a dessert.

    Donna B.

    This is such a great place to go! We always get reservations for upstairs because the ambiance is amazing. It's small and intimate. Brian gave us wonderful service last night, as always. The food was amazing. I had the sole last night and my husband had the prawns. They were both delicious as was the seasonal salad. They have a good selection of wine and fancy cocktails. If you haven't tried this place, you need too. The only downside of going upstairs is that they have no elevators so if you can't walk up steps, you need to eat downstairs.

    Parmesan encrusted sole
    Denise M.

    This place has a great atmosphere. The exposed brick wall, the lighting fixtures (don't know why, but lighting fixtures are a thing with me), the furniture, and the art all equal a great aesthetic. There is a separate dining room and bar upstairs, which also has a couple of lounge areas. Also with a great aesthetic and very cool. Who doesn't love Velvet sofas? Our server was really good, too. I appreciated his elevated look, dressed all in black, including a blazer. Kudos to him. It was nice that the bartender, who also appeared to be the manager, went to all the tables to see if everything was satisfactory. Cocktails came and they were good. I like that my amaretto sour has the egg white, that extra step that not all places do. The food was hit or miss. And it did not all come out at the same time. We didn't hate it, but we didn't love it. There were four of us, and we ordered: * Pasta Bolognese-- just okay. Hubby didn't finish it, and didn't even want to take what was left home. * Rack of lamb with fingerling potatoes. Loved the lamb--cooked perfectly! But I absolutely did not like the potatoes at all. And the greens--way to much of something in there. Maybe Rosemary or mint?? *Parmesan encrusted sole was really good, but my niece reported that the mashed potatoes were bland. *My dad ordered the steak frites. He asked for it well done, and it was closer to medium rare. He wasn't thrilled with it. In the end, we all said we were glad we tried Central Bodega, but we weren't sure if we would return.

    Sacha B.

    3/5 Stars Stopped in for dinner while traveling through Albuquerque and was really hoping for a solid meal at Central Bodega. The space itself is clean and inviting, and the restrooms were well-maintained--definitely appreciated that. Unfortunately, the food and service didn't quite match the environment. I ordered the New York Strip (around $35) with fries. The fries were soggy, though they actually had decent flavor, and my son enjoyed them. Sadly, the steak itself had zero seasoning--no salt, no pepper, nothing. It was bland and completely underwhelming, probably the worst steak I've had in a long time. I honestly cooked a better one at home the next night using a $10 steak from Target--and I'm not even a chef. Service was also lacking. Water wasn't refilled regularly, and the overall pace was slow. This place has potential, but for the price and quality, it just didn't deliver. Maybe better for drinks or lighter bites, but I wouldn't recommend it for steak.

    Steak Frites
    Paige A.

    Had a lovely dinner here, the steak frites was one of the best steaks I'd had at a restaurant in a long time. Very tasty ceasar salad! Friendly staff and service, our water glasses were never empty. Two levels, upstairs send to have a nicer ambiance than downstairs. Will reserve upstairs next visit. Biggest disappointment, they were out of mussels, saving them for a big party they had the next day. So maybe call ahead if you're hoping for mussels!

    Chocolate shell filled with cream and chocolate strawberries - one of which was a Dubai chocolate strawberry! 9/10
    Hannah E.

    My fiancé and I celebrated our 7 year anniversary tonight at Central Bodega for their Valentines special 5 course meal. We had a wonderful experience! Every dish tasted carefully crafted with great natural flavors. There are captions on the pictures of each dish in case you're interested in my individual reviews! 9/10 experience overall and we definitely can't wait to go back.

    Tommy P.

    After hearing about Central Bodega for some time, my wife and her friend dropped by for drinks last night with her friend. They delighted in the service by Andrew the bartender, Sydney and Dominic. This resulted in my wife changing today's birthday brunch for our nephew from another restaurant to Central Bodega, where we went today. And THAT resulted in us booking a birthday dinner for a friend at Central Bodega later this month! This is kind of noteworthy, as it's been pulling eye teeth to get me down to Nob Hill after the ART debacle. It was worth it, though: Service at Central Bodega is on top of it, whirling and hustling to get you what you need the instant you need it, yet never feeling rushed at all - always with a kind word and genuine friendliness. Regardless of the fact that it got pretty busy while we were there; we never felt rushed or abandoned or in any way needing attention. Really fantastic: Sydney, Dominic and Andrew were just wonderful (and bear in mind that all three of them worked the night shift BEFORE this brunch, so we're talking a remarkable level of energy and gracious spirit to be able to bring such happiness to our party). Just got back from our nephew's birthday brunch where we had a great time. Two rooms (upstairs and down) in a relatively small restaurant, but with different areas in each room that have different vibes. Upstairs, more raucous; downstairs more chill. The menu is varied enough that it's actually kinda fun. The drinks (yay, Andrew!) were fantastic. The food (waffles with bananas Foster, omelet of the day and the Spaniard sandwich with perfect fries) varied between good and very good and the prices were reasonable. As mentioned, we never wanted for anything during our relaxing brunch - and on the way out the door we booked a birthday supper for a friend later this month. Such a nice experience - looking forward to our return!

    Spanish Benedict and a bartender's choice mocktail
    Atalanta P.

    I've been curious about this place for a while and stopped in for brunch today. Even though it was noon on Sunday and I didn't have a reservation they seated me right away. The service was a little slow but friendly and competent. They were out of some of the ingredients for the mocktail I ordered so the bartender devised a concoction for me with citrus, orgeat, and a little fizz that really hit the spot. I got the Spanish Benedict and it was the perfect choice, it was very tasty. The overall vibe was very calm and I hope to make it back for brunch again or maybe try the dinner menu.

    Mothers Day brunch menu
    Shanti C.

    Great service. Cute space upstairs. Quiet and comfortable. Food was also great. I had a delicious omelette and a nice drink for Mother's Day brunch.

    Croque monsieur and chicken and waffles. Huge portions.
    Anneliese E.

    We had high expectations coming here and were not disappointed! We came for Sunday brunch and followed others' advice and sat upstairs. The ambiance is lovely. They have just enough holiday decor for it to feel festive and warm. The theme is definitely international bistro with black cafe chairs and stone tables. We had great cocktails. My husband had a Cesar Chavez which is a bit of a Spanish Manhattan and I had a Vodka Rose which is a deceptively simple drink with vodka, grenadine and lemon. Delicious. The food was also well executed. We had the whipped feta to start which was epic. They whip the feta until it resembles a savory whipped cream and then add tomatoes, radish, honey and crostini. Really delicious. Then my husband had the chicken and waffles while I had the Croque Monseiur. The portions were HUGE. My husband's chicken was delicately breaded and over an inch thick throughout. They also (to their credit) gave him gravy instead of maple syrup, making this a purely savory dish. We loved it. My sandwich was rich and alternately rich and tangy with the prosciutto. The fries were classic fries like you'd get in France. We had plenty of leftovers to take home for dinner. Our waiter was also our bartender and was attentive without being overbearing (hard in a small space). He makes great cocktails and guided our decisions with a firm hand. Could not ask for more! Really great brunch!

    Roasted chicken

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    3 months ago

    Delicious and unique cocktails and meal! Relaxing vibe and friendly service. I definitely recommend Central Bodega!

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    2 years ago

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    Sixty Six Acres - Shishito Peppers - not spicy. Still very good.

    Sixty Six Acres

    4.4(563 reviews)
    3.6 miNorth Valley/Los Ranchos
    $$

    I have lived at the Fairwinds many years now. I first moved here with my husband and we lived in a…read morevery comfortable Independent Living Apartment. I was immediately impressed by the staff. you couldn't ask for better care and warmth. we participated in any activities that were offered and made new and lasting friendships along the way. thru those years there were difficult times. I guess the most difficult was the pandemic when we were limited to movement within the building but you would be amazed attn lengths the staff went to to keep us happy. delicious meals were delivered to our door ( we ordered from our menu's ). Games were played at each door if you wanted to participate and there were fun prizes. The weekly wine socials were brought to your door. Meanwhile, all the necessary health precautions were taken. The apartments were thoroughly cleaned weekly. When necessary, immunization clinics were brought to each resident and if you wanted to participate, they made it easy. Eventually that passed and life got back to normal but it's hard not to recognize the professional handling of that difficult time. The building was renovated and mad lovely for us. If anything needed to be updated, it was life moved along smoothly and I must admit, to my surprise. There were many staff changes but amazingly, the staff remained warm and caring. Deep down, I can forget that they are dealing with many different personalities and sometimes elderly people can be a tad grumpy. The loving staff simply overlooks the bad days. Food is always an issue but the menu is large with choices for everyone. If that isn't enough, there's a really great Bistro you don't want to mis. The activities are numerous and year round. Entertainment is provided on a regular basis and outings take place twice a week. All you have to do is signup. I can't close this without mentioning that my husband passed away in 2022. it was a difficult time made easier by the Fairwinds staff and especially the management. Being100% deaf and disabled, my family wanted me to move to assisted living despite my reluctance. Doralei warmly helped me make that decision to move and very graciously helped me find a comfortable apartment. The move was smooth and the golden treatment given by the health and Wellness staff has been perfect so I have to admit that it was the proper move. When I need appointments, the transportation service is wonderful and I can't forget to mention the wonderful drivers. Do you see how fortunate I furl that all those years ago, we made the decision to move here it was the perfect one. You can't go wrong.

    Extremely disappointing experience at Sixty Six Acres…read more We walked in and were seated immediately on the patio. I had read so many positive reviews and was genuinely excited to try this restaurant. Unfortunately, we walked out without ever being served. While we sat there, multiple staff members walked past our table without acknowledging us. No greeting. No water. No "someone will be right with you." Nothing. Then another couple arrived after us and was seated in the same small patio area. They were promptly greeted, given water, and attended to by a waiter who seemed more than happy to serve them. Meanwhile, we were still sitting there trying to figure out whether anyone planned to acknowledge our table. What made the experience even more uncomfortable was looking around and realizing there were no other Black or Brown patrons in the establishment at the time. I cannot definitively say race played a role in how we were treated, but given the stark difference in service between our table and the couple seated after us, I would be dishonest if I said the thought didn't cross my mind. We eventually got up and left. Good food reviews mean very little if certain guests can sit at a table while staff repeatedly walk past them as though they aren't there. Whether this was discrimination, poor training, or simply terrible service, the experience was unacceptable and left us feeling completely unwelcome. We came prepared to spend our money and enjoy dinner. Instead, Sixty Six Acres made it very easy for us to take our business elsewhere.

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    Sixty Six Acres
    Sixty Six Acres - Korean Fried Chicken Bowl - yummy!

    Korean Fried Chicken Bowl - yummy!

    Sixty Six Acres - Fried Tofu w/peanut sauce. Good.

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    Fried Tofu w/peanut sauce. Good.

    The Tiki Tiki Lounge - Tiki themed.

    The Tiki Tiki Lounge

    4.8(6 reviews)
    4.3 miBusiness Parkway/Academy Acres

    A hidden gem! I stopped into Tiki Tiki Lounge for a quick drink after lunch and instantly felt like…read moreI'd been transported to a seaside getaway. The atmosphere is fun, laid-back, and full of tropical vibes--perfect for unwinding. The drink menu is impressive, with a wide selection of creative cocktails, and the bartender was incredibly helpful and knowledgeable, offering great recommendations. Every detail--from the decor to the drinks--made the experience unforgettable. 10/10 would recommend to anyone looking for a little island escape right in the city!

    Tiki-themed cocktail lounge describes this place best. Cheap drinks and casual atmosphere. Far from…read morea traditional tiki spot, but great for what it is. Solid drinks! Had the jungle bird, which was properly bitter if you're into that. The marikoriko was sweet and fruity, way easy to drink. The Saturn was also wonderfully fruity and easy to drink. I didn't bother with the mai tai because they use kraken instead of an actual funky Caribbean rum, which is wild because they carry Meyers. Probably my biggest critique is to funkify that Mai Tai yo! Float of kraken if you must, but use some Caribbean rum in there! Service was great, atmosphere left room for improvement. Great for a casual few drinks with your meal. Solid spot! Would return again.

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    The Tiki Tiki Lounge - Tiki Tiki Lounge at Poki Poki

    Tiki Tiki Lounge at Poki Poki

    The Tiki Tiki Lounge - Poki Painkiller cocktail

    Poki Painkiller cocktail

    The Tiki Tiki Lounge - Dark corner niche with lava and skulls. The  closest thing to mid-century tiki bar in the space.

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    Dark corner niche with lava and skulls. The closest thing to mid-century tiki bar in the space.

    Happy Accidents - Creativity and artsyxotic vibes

    Happy Accidents

    3.4(300 reviews)
    0.1 miNob Hill
    $$

    This was our third time at Happy Accidents and, to my surprise, I had not reviewed this place…read more This bar is definitely big and screams artsyxotic with its grassy ceiling, hanging monkeys, and mannequin wall. The drink crafters are definitely talented and very attentive, ready to make recommendations. This last time we ordered the espresso matini, the citrus, the bubble gum cosmo, and the pornstar martini. The espresso martini was absolutely smooth with a lot of coffee flavor. The citrus was definitely citrus and refreshing. The pot star martini was very funny and fun to drink, wirh a lot of tropical flavors, but it was not as fun as the glittery cosmo. As a snack, the birria fries were a good compliment, quite delicious with enough birria. Overall, it is no surprise that Happy Accidents is one of the best bars known the US. Creativity and flavor abound on Route 66 for sure.

    Such a fun cocktail bar in the historic Route 66 of ABQ! I had been eyeing Happy Accidents since a…read morefew years back and excited to finally get a visit. My husband got the signature Happy Little Accidents- the cocktail with Bob Ross atop. He said it tasted good- sweet. I got a N/A cocktail- London Girl Lost and Nochtilli Refresher. Both were really well made mocktails that didn't just taste of syrup and soda water. Flavors like actually melded really well and you can distinguish the notes! The garnish for my mocktails were fun, too- and the giant rectangular prism of ice. Staff was very kind and friendly from when we entered to sit until we left. Definitely a fun stop for an evening.

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    Happy Accidents - Interior

    Interior

    Happy Accidents
    Happy Accidents - Zoom in for this review. Sam is not bitter, probably disappointed just like we were.

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    Zoom in for this review. Sam is not bitter, probably disappointed just like we were.

    Zema Vinyl Lounge

    Zema Vinyl Lounge

    4.3(12 reviews)
    0.2 miNob Hill
    Women-owned & operated
    Large group friendly

    Stopped in with some friends on a Tuesday when they first opened. Swankly little place it is, and…read moreinside the office to the Hotel Zazz. We were able to get on-site parking for our visit. The cocktail menu was large onough, but they carry only 3 beers currently, and a very limited number of wines. We were a party of six and everyone found something to drink. The living room seating was comfy and we found the decor delightful and inviting. I asked if they could spin some albums for us and indeed they did. I am sorry I did not catch the bartender's name but he was very accommodating. We will return ... had a good time!

    Always fun to find a speakeasy, especially when the entrance has some sort of hidden clue to get…read morein. The place is nice, eclectic, with nice seating area and fun decor. The menus are on a vinyl, to match their theme. And their drink menu is fun. What was disappointing was that 1. we had to wait 25 minutes for a bartender to show up and get our orders, then another long time to get the drinks. After the wait, a second drink was out of the question. 2. This is a vinyl lounge, and even though they had a setup for a DJ, there was no one playing but a speaker. 3. Some or our drinks did not come out with all the "frills" and effects as described on the menu, so we missed part of the experience. Not sure if it was an off night for them but my experience wasn't great.

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    Zema Vinyl Lounge
    Zema Vinyl Lounge
    Zema Vinyl Lounge

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    Central Bodega - wine_bars - Updated September 2026

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