My boyfriend and I visited Cava for a busy happy hour. We tried the salt cod fritter sandwich (too salty), the mussels (great), the shrimp (very good), and the pincho sandwiches (fantastic). He had a Conquistador and I had the tinto de verano. All were good and the service was good, especially given how busy it was. However, when it came time to pay, we discovered we had been overcharged for the tinto, which was advertised at $8 on the menu and should have also had a happy hour discount. We asked the bartender to fix our bill, since our waitress was nowhere to be found (probably understandably busy with other customers), and he only fixed the price of one drink and didn't give a discount. Since we ended up having 3 tintos, it seems we were likely overcharged by at least $10. We would have made a bigger fuss but it was so busy and both of us work in the service industry, so we left feeling a little cheated. Please make sure your servers are paying better attention to happy hour discounts and menu prices. read more